|
Librije's Zusje (Zwolle)
Librije's Zusje ( English:''Librijes little sister'') was a restaurant in Zwolle, Netherlands. It was a fine dining restaurant that was awarded one Michelin star in 2009 and retained that rating until 2011. In the period 2012-2014 the restaurant was awarded two stars. The restaurant was owned by Jonnie and Thérèse Boer and was part of the culinary group around De Librije De Librije () is a restaurant in Zwolle, Netherlands. It is a fine dining restaurant that has been awarded one or more Michelin stars since 1993. It carried one star in the period 1993–1998, two stars in the period 1999-2003 and three stars sinc .... It was located in a former women prison, which they share with ''Librije's Hotel'' and ''Librije's Atelier'' (cook- and wine school). Head chef was originally Sidney Schutte. After the departure of Schutte in 2009, Alwin Leemhuis took over. Leemhuis left in 2012 and was succeeded by Maik Kuijpers On 1 May 2014 the second sister of ''De Librije'' opened ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Michelin Guide
The Michelin Guides ( ) are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin star (classification), stars for excellence to a select few establishments. The acquisition or loss of a star or stars can have dramatic effects on the success of a restaurant. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries. History In 1900, there were fewer than 3,000 cars on the roads of France. To increase the demand for cars and, accordingly, car tyres, car tyre manufacturers and brothers Édouard Michelin (born 1859), Édouard and André Michelin published a guide for French motorists, the Michelin Guide. Nearly 35,000 copies of this first, free edition of the guide were distributed. It provided information to motorists, such as maps, tyre repair and replacement instructions, car mechanics listings, hotels, and petrol stations throughout France. In 1904, the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sidney Schutte
Sidney Schutte is a Dutch Chef. He fulfils the position of Executive Chef at the Waldorf Astoria Amsterdam and its fine dining restauranSpectrum(formerly known aLibrije's Zusje Amsterdam. Upon seven months of opening, Sidney Schutte managed to raisLibrije's Zusje Amsterdamto the top and received two prestigious Michelin stars and a score of 18 Gault&Millau points. As of 2018, thLibrije's Zusje Amsterdamis ranked at the 6th place out of 10, in the Dutch, Lekker magazine. His second restauranopened in February 2015 and Sidney leads both kitchens with a strong personal signature. Since December, 2016, Sidney Schutte started to lead another kitchen aCocina de Autor a restaurant at The Grand Velas Los Cabos Hotel in Cabo San Lucas, Mexico. His passion for traveling is one of the aspects that shaped his culinary style. ACocina de Autor Sidney aims to create a journey of flavours in his dishes through the palette of European, Asian and South American. In 2017, the restaurant has been nam ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Buildings And Structures In Zwolle
A building, or edifice, is an enclosed structure with a roof and walls standing more or less permanently in one place, such as a house or factory (although there's also portable buildings). Buildings come in a variety of sizes, shapes, and functions, and have been adapted throughout history for a wide number of factors, from building materials available, to weather conditions, land prices, ground conditions, specific uses, prestige, and aesthetic reasons. To better understand the term ''building'' compare the list of nonbuilding structures. Buildings serve several societal needs – primarily as shelter from weather, security, living space, privacy, to store belongings, and to comfortably live and work. A building as a shelter represents a physical division of the human habitat (a place of comfort and safety) and the ''outside'' (a place that at times may be harsh and harmful). Ever since the first cave paintings, buildings have also become objects or canvasses of much art ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Michelin Guide Starred Restaurants In The Netherlands
Michelin (; ; full name: ) is a French multinational tyre manufacturing company based in Clermont-Ferrand in the Auvergne-Rhône-Alpes ''région'' of France. It is the second largest tyre manufacturer in the world behind Bridgestone and larger than both Goodyear and Continental. In addition to the Michelin brand, it also owns the Kléber tyres company, Uniroyal-Goodrich Tire Company, SASCAR, Bookatable and Camso brands. Michelin is also notable for its Red and Green travel guides, its roadmaps, the Michelin stars that the Red Guide awards to restaurants for their cooking, and for its company mascot ''Bibendum'', colloquially known as the Michelin Man. Michelin's numerous inventions include the removable tyre, the pneurail (a tyre for rubber-tyred metros) and the radial tyre. Michelin manufactures tyres for Space Shuttles, aircraft, automobiles, heavy equipment, motorcycles, and bicycles. In 2012, the group produced 166 million tyres at 69 facilities located in 18 co ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Restaurants In The Netherlands
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French word 'provide food for', literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wild fowl, and onions. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Michelin Starred Restaurants In The Netherlands
A ''list'' is any set of items in a row. List or lists may also refer to: People * List (surname) Organizations * List College, an undergraduate division of the Jewish Theological Seminary of America * SC Germania List, German rugby union club Other uses * Angle of list, the leaning to either port or starboard of a ship * List (information), an ordered collection of pieces of information ** List (abstract data type), a method to organize data in computer science * List on Sylt, previously called List, the northernmost village in Germany, on the island of Sylt * ''List'', an alternative term for ''roll'' in flight dynamics * To ''list'' a building, etc., in the UK it means to designate it a listed building that may not be altered without permission * Lists (jousting), the barriers used to designate the tournament area where medieval knights jousted * ''The Book of Lists'', an American series of books with unusual lists See also * The List (other) * Listing (di ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Librije's Zusje (Amsterdam)
__NOTOC__ Restaurant ''Spectrum'' (formerly Librije's Zusje) is a restaurant located in the Waldorf Astoria hotel in Amsterdam, Netherlands. It is a fine dining restaurant that is awarded two Michelin star since 2015. Head chef of ''Spectrum'' is Sidney Schutte. Schutte, a former chef of " De Librije" and Librije's Zusje in Zwolle, returned to the Netherlands from Hong Kong, where he worked in The Landmark Mandarin Oriental. On 1 May 2014, this second sister of ''De Librije'' opened for business. On 14 September 2014 it was announced that the first sister, ''Librije's Zusje'' in Zwolle, would close on 31 December 2014 and that ''De Librije'' would take over the location. Contrary to the first "Librije's Zusje", this restaurant is not owned by Jonnie Boer Jonnie Boer (born January 9, 1965 in Giethoorn) is a Dutch Michelin star winning head chef and co-owner of the restaurant De Librije in Zwolle, Netherlands. Together with his wife and business partner Thérèse Boer he ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maik Kuijpers
Maik may refer to *52005 Maik, a main-belt asteroid *MAIK Nauka/Interperiodica, a Russian academic publisher People with the given name *Maik Außendorf (born 1971), German politician * Maik Baier (born 1989), German racing cyclist * Maik Beermann (born 1981), German politician *Maik Baumgarten (born 1993), German football player * Maik Bullmann (born 1967), German Greco-Roman wrestler *Maik Eckhardt (born 1970), German sport shooter * Maik Franz (born 1981), German football player * Maik Galakos (born 1951), Greek football player * Maik Hamburger (1931–2020), German translator, writer *Maik Heydeck (born 1965), German boxer *Maik Hosang (born 1961), German philosopher *Maik Kegel (born 1989), German football player * Maik Kischko (born 1966), German football player *Maik Klingenberg, '' Goodbye Berlin'' character *Maik Kotsar (born 1996), Estonian basketball player *Maik Kuivenhoven (born 1988), Dutch darts player * Maik Krahberg (born 1971), German artistic gymnast * Maik L ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alwin Leemhuis
Alwin is a German and Dutch form of Alvin and may refer to: * Alwin-Broder Albrecht (1903–1945), German naval officer, one of Adolf Hitler's adjutants during World War II *Alwin Berger (1871–1931), German botanist and contributor to the nomenclature of succulent plants *Alwin Boerst (1910–1944), German World War II Luftwaffe Stuka ace * Alwin Elling (1897-1973), German filmmaker *Alwin C. Ernst (1881–1948), American businessman, co-founder of the accounting firm of Ernst & Ernst * Alwin de Prins (born 1978), former competitive swimmer who represented Luxembourg * Alwin Hammers (born 1942), German theologian * Alwin Karl Haagner (1880–1962), South African ornithologist *Alwin Al Jarreau (1940–2017), American singer * Alwin Kloekhorst (born 1978), Dutch linguist, Indo-Europeanist and Hittitologist * Alwin Korselt (born 1864), German mathematician *Alwin McGregor (1889–1963), dual-code rugby footballer, represented New Zealand *Alwin Mittasch Paul Alwin Mittasch (Sorbia ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chef
A chef is a trained professional cook and tradesman who is proficient in all aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term ''chef de cuisine'' (), the director or head of a kitchen. Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef. There are different terms that use the word ''chef'' in their titles, and deal with specific areas of food preparation. Examples include the ''sous-chef'', who acts as the second-in-command in a kitchen, and the ''chef de partie'', who handles a specific area of production. The kitchen brigade system is a hierarchy found in restaurants and hotels employing extensive staff, many of which use the word "chef" in their titles. Underneath the chefs are the ''kitchen assistants''. A chef's standard uniform includes a hat (called a ''toque''), neckerchief, double-breasted jacket, apron and sturdy shoes (that may include steel or plasti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Zwolle
Zwolle () is a city and municipality in the Northeastern Netherlands. It is the capital of the province of Overijssel and the province's second-largest municipality after Enschede with a population of 130,592 as of 1 December 2021. Zwolle is on the border with Gelderland, which follows the river IJssel, and is located about 50 km north east of Utrecht and 85 km south west of Groningen. The current Mayor of Zwolle is Lorenzo Brands. History Archaeological findings indicate that the area surrounding Zwolle has been inhabited for a long time. A woodhenge that was found in the Zwolle-Zuid suburb in 1993 was dated to the Bronze Age period. During the Roman era, the area was inhabited by Salian Franks. The modern city was founded around 800 CE by Frisian merchants and troops of Charlemagne. Previous spellings of its name include the identically pronounced ''Suolle'', which means "hill" (cf. the English cognate verb "to swell"). This refers to an incline in the landscape betwee ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
De Librije
De Librije () is a restaurant in Zwolle, Netherlands. It is a fine dining restaurant that has been awarded one or more Michelin stars since 1993. It carried one star in the period 1993–1998, two stars in the period 1999-2003 and three stars since 2004. In 2007 and 2008, the restaurant received a score of 19.5 and became Restaurant of the Year in the Dutch edition of Gault Millau. The restaurant was formerly located in the old library of a 15th-century Dominican abbey, hence the name "De Librije". In 2015, the establishment moved to replace its secondary location on the other side of the Thorbeckegracht which housed the "Librije's Zusje" (Librijes little sister) as part of the "Librije's Hotel". The chef de cuisine is Jonnie Boer and his wife Thérèse Boer-Tausch is maître and sommelier. The couple, who both already worked in the restaurant, bought the establishment in 1992. Awards * ''Michelin star'' – one or more from 1993 to present * ''The World's 50 Best Restaurant ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
