Leucocasia Gigantea
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Leucocasia Gigantea
''Leucocasia gigantea'', also called the giant elephant ear or Indian taro, is a species of flowering plant. It is a tall aroid plant with a large, fibrous corm, producing at its apex a whorl of thick, green leaves. It is the sole species in genus ''Leucocasia''. Cultivation ''Leucocasia gigantea'' is a "sister species" to another widely-cultivated 'taro', ''Colocasia esculenta'', as well as to the alocasias, such as the large ''Alocasia macrorrhizos''; it is speculated that ''L. gigantea'' was created as a result of natural hybridization between ''A. macrorrhizos'' and ''C. esculenta''. It is called '''dọc mùng''' in northern Vietnam and '''môn bạc hà''' or bạc hà''' in some provinces in southern Vietnam. In Japanese, it is commonly called ハス芋 (''hasu-imo''),Nguyen Thi Ngoc Hu'Taro diversity and use in Vietnam' Ethnobotany and genetic diversity of Asian taro: focus on China/ref> or "lotus yam". It is known as ''ryukyu'' in Kōchi Prefecture, as it is fo ...
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Heinrich Wilhelm Schott
Heinrich Wilhelm Schott (7 January 1794 in Brünn (Brno), Moravia – 5 March 1865 at Schönbrunn Palace, Vienna) was an Austrian botanist well known for his extensive work on aroids (Araceae). He studied botany, agriculture and chemistry at the University of Vienna, where he was a pupil of Joseph Franz von Jacquin (1766–1839). He was a participant in the Austrian Brazil Expedition from 1817 to 1821. In 1828 he was appointed ''Hofgärtner'' (royal gardener) in Vienna, later serving as director of the Imperial Gardens at Schönbrunn Palace (1845). In 1852 he was in charge of transforming part of palace gardens in the fashion of an English garden. He also enriched the Viennese court gardens with his collections from Brazil. He was also interested in Alpine flora, and was responsible for development of the alpinum at Schloss Belvedere in Vienna. In 2008, botanists P.C.Boyce & S.Y.Wong published '' Schottarum'', a genus of flowering plants from Borneo belonging to the family Ar ...
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South East Asia
Southeast Asia, also spelled South East Asia and South-East Asia, and also known as Southeastern Asia, South-eastern Asia or SEA, is the geographical south-eastern region of Asia, consisting of the regions that are situated south of mainland China, east of the Indian subcontinent, and north-west of mainland Australia. Southeast Asia is bordered to the north by East Asia, to the west by South Asia and the Bay of Bengal, to the east by Oceania and the Pacific Ocean, and to the south by Australia and the Indian Ocean. Apart from the British Indian Ocean Territory and two out of 26 atolls of Maldives in South Asia, Maritime Southeast Asia is the only other subregion of Asia that lies partly within the Southern Hemisphere. Mainland Southeast Asia is completely in the Northern Hemisphere. East Timor and the southern portion of Indonesia are the only parts that are south of the Equator. The region lies near the intersection of geological plates, with both heavy seismic and volcan ...
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Flora Of Sumatra
Flora is all the plant life present in a particular region or time, generally the naturally occurring (indigenous) native plants. Sometimes bacteria and fungi are also referred to as flora, as in the terms ''gut flora'' or ''skin flora''. Etymology The word "flora" comes from the Latin name of Flora, the goddess of plants, flowers, and fertility in Roman mythology. The technical term "flora" is then derived from a metonymy of this goddess at the end of the sixteenth century. It was first used in poetry to denote the natural vegetation of an area, but soon also assumed the meaning of a work cataloguing such vegetation. Moreover, "Flora" was used to refer to the flowers of an artificial garden in the seventeenth century. The distinction between vegetation (the general appearance of a community) and flora (the taxonomic composition of a community) was first made by Jules Thurmann (1849). Prior to this, the two terms were used indiscriminately.Thurmann, J. (1849). ''Essai de Phyt ...
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Flora Of Borneo
The flora of Borneo include 15 species of dicot tree, 37 species of non-tree dicot and 49 species of monocot endemic to the rich forest of Brunei Darussalam. Borneo is also home to the world's largest flower, the "corpse flower" (''Rafflesia arnoldii''), which can reach nearly in diameter and up to in weight. Borneo is the third largest island in the world and is divided between three countries: Brunei in the north, the Malaysian constituent states of Sarawak and Sabah, and the 5 Kalimantan provinces of Indonesia (note that in Indonesian, "Kalimantan" refers to the entire island of Borneo). The tallest tropical trees of the world are in Borneo. They are in the family Dipterocarpaceae. See also *Biodiversity of Borneo The island of Borneo is located on the Sunda Shelf, which is an extensive region in Southeast Asia of immense importance in terms of biodiversity, biogeography and phylogeography of fauna and flora that had attracted Alfred Russel Wallace and oth ... * Fauna of Bo ...
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Flora Of Peninsular Malaysia
Flora is all the plant life present in a particular region or time, generally the naturally occurring (indigenous) native plants. Sometimes bacteria and fungi are also referred to as flora, as in the terms '' gut flora'' or '' skin flora''. Etymology The word "flora" comes from the Latin name of Flora, the goddess of plants, flowers, and fertility in Roman mythology. The technical term "flora" is then derived from a metonymy of this goddess at the end of the sixteenth century. It was first used in poetry to denote the natural vegetation of an area, but soon also assumed the meaning of a work cataloguing such vegetation. Moreover, "Flora" was used to refer to the flowers of an artificial garden in the seventeenth century. The distinction between vegetation (the general appearance of a community) and flora (the taxonomic composition of a community) was first made by Jules Thurmann (1849). Prior to this, the two terms were used indiscriminately.Thurmann, J. (1849). ''Essai de ...
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Flora Of Indo-China
Flora is all the plant life present in a particular region or time, generally the naturally occurring (indigenous (ecology), indigenous) native plant, native plants. Sometimes bacteria and fungi are also referred to as flora, as in the terms ''gut flora'' or ''skin flora''. Etymology The word "flora" comes from the Latin name of Flora (mythology), Flora, the goddess of plants, flowers, and fertility in Roman mythology. The technical term "flora" is then derived from a metonymy of this goddess at the end of the sixteenth century. It was first used in poetry to denote the natural vegetation of an area, but soon also assumed the meaning of a work cataloguing such vegetation. Moreover, "Flora" was used to refer to the flowers of an artificial garden in the seventeenth century. The distinction between vegetation (the general appearance of a community) and flora (the taxonomic composition of a community) was first made by Jules Thurmann (1849). Prior to this, the two terms were used ...
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Flora Of Southeast China
Flora is all the plant life present in a particular region or time, generally the naturally occurring (indigenous) native plants. Sometimes bacteria and fungi are also referred to as flora, as in the terms '' gut flora'' or '' skin flora''. Etymology The word "flora" comes from the Latin name of Flora, the goddess of plants, flowers, and fertility in Roman mythology. The technical term "flora" is then derived from a metonymy of this goddess at the end of the sixteenth century. It was first used in poetry to denote the natural vegetation of an area, but soon also assumed the meaning of a work cataloguing such vegetation. Moreover, "Flora" was used to refer to the flowers of an artificial garden in the seventeenth century. The distinction between vegetation (the general appearance of a community) and flora (the taxonomic composition of a community) was first made by Jules Thurmann (1849). Prior to this, the two terms were used indiscriminately.Thurmann, J. (1849). ''Essai de ...
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Flora Of South-Central China
Flora is all the plant life present in a particular region or time, generally the naturally occurring (indigenous) native plants. Sometimes bacteria and fungi are also referred to as flora, as in the terms ''gut flora'' or '' skin flora''. Etymology The word "flora" comes from the Latin name of Flora, the goddess of plants, flowers, and fertility in Roman mythology. The technical term "flora" is then derived from a metonymy of this goddess at the end of the sixteenth century. It was first used in poetry to denote the natural vegetation of an area, but soon also assumed the meaning of a work cataloguing such vegetation. Moreover, "Flora" was used to refer to the flowers of an artificial garden in the seventeenth century. The distinction between vegetation (the general appearance of a community) and flora (the taxonomic composition of a community) was first made by Jules Thurmann (1849). Prior to this, the two terms were used indiscriminately.Thurmann, J. (1849). ''Essai de Phy ...
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Flora Of Bangladesh
Flora is all the plant life present in a particular region or time, generally the naturally occurring (indigenous) native plants. Sometimes bacteria and fungi are also referred to as flora, as in the terms ''gut flora'' or ''skin flora''. Etymology The word "flora" comes from the Latin name of Flora, the goddess of plants, flowers, and fertility in Roman mythology. The technical term "flora" is then derived from a metonymy of this goddess at the end of the sixteenth century. It was first used in poetry to denote the natural vegetation of an area, but soon also assumed the meaning of a work cataloguing such vegetation. Moreover, "Flora" was used to refer to the flowers of an artificial garden in the seventeenth century. The distinction between vegetation (the general appearance of a community) and flora (the taxonomic composition of a community) was first made by Jules Thurmann (1849). Prior to this, the two terms were used indiscriminately.Thurmann, J. (1849). ''Essai de Phyt ...
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Monotypic Araceae Genera
In biology, a monotypic taxon is a taxonomic group (taxon) that contains only one immediately subordinate taxon. A monotypic species is one that does not include subspecies or smaller, infraspecific taxa. In the case of genera, the term "unispecific" or "monospecific" is sometimes preferred. In botanical nomenclature, a monotypic genus is a genus in the special case where a genus and a single species are simultaneously described. In contrast, an oligotypic taxon contains more than one but only a very few subordinate taxa. Examples Just as the term ''monotypic'' is used to describe a taxon including only one subdivision, the contained taxon can also be referred to as monotypic within the higher-level taxon, e.g. a genus monotypic within a family. Some examples of monotypic groups are: Plants * In the order Amborellales, there is only one family, Amborellaceae and there is only one genus, ''Amborella'', and in this genus there is only one species, namely ''Amborella trichopoda.'' ...
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Aroideae
Aroideae is a subfamily of flowering plants in the family Araceae. It is the largest subfamily in Araceae and consists of about 72 different genera, and 2,300 species. Many Aroideae have spiny pollen grains without a sporopollenin outer exine layer and lacking an aperture. Genera Taxonomy May be subdivided into a series of twenty five tribes: * Aglaonemateae * Anubiadeae * Areae * Arisaemateae * Arisareae * Arophyteae * Caladieae * Callopsideae * Colocasieae * Cryptocoryneae * Culcasieae * Homalomeneae * Nephthytideae * Peltandreae * Philodendreae * Philonotieae * Pistieae * Schismatoglottideae * Spathicarpeae * Stylochaetoneae * Thomsonieae * Zantedeschieae ''Zantedeschia'' is a genus of eight species of herbaceous, perennial plant, perennial, flowering plants in the family (biology), family Araceae, native plant, native to southern Africa from South Africa north to Malawi. The genus has been intr ... References * Bown, Deni (2000). ''Aroids: ...
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Sushi
is a Japanese cuisine, Japanese dish of prepared , usually with some sugar and salt, accompanied by a variety of , such as seafood, often raw, and vegetables. Styles of sushi and its presentation vary widely, but the one key ingredient is "sushi rice," also referred to as , or . The inventor of modern sushi is believed to be Hanaya Yohei, who invented nigiri-zushi, a type of sushi most known today, in which seafood is placed on hand-pressed vinegared rice, around 1824 in the Edo period (1603–1867). It was the fast food of the ''chōnin'' class in the Edo period. Sushi is traditionally made with white rice, medium-grain white rice, though it can be prepared with brown rice or Short grain rice, short-grain rice. It is very often prepared with seafood, such as Squid as food, squid, eel, Japanese amberjack, yellowtail, salmon, tuna or Crab stick, imitation crab meat. Many types of sushi are Vegetarian cuisine, vegetarian. It is often served with , wasabi, and soy sauce. Daiko ...
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