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Leffe Chiesa SMichele 01
Leffe () is a premium beer brand owned by InBev Belgium, the European operating arm of the global Anheuser–Busch InBev brewery giant. There are several beers in the range, and they are marketed as abbey beers. They are brewed in large quantities and are widely distributed. History The abbey of Leffe was founded in 1152 on the river Meuse in the province of Namur in southern Belgium. Like many monasteries across Europe, the Premonstratensian (Norbertine) canons of the brewed ale, starting in 1240. Using knowledge passed from generation to generation and ingredients found in the wild near the abbey, the canons developed a unique ale with a subtle taste and high alcohol content, brewed only at the abbey. The abbey has been damaged by both natural and human circumstances over the years: it was destroyed by a flood in 1460, a fire swept through the settlement in 1466, billeted troops damaged the brewery in 1735, and the outbreak of the French Revolution in 1794 resulted in it ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Beer
Beer is one of the oldest and the most widely consumed type of alcoholic drink in the world, and the third most popular drink overall after water and tea. It is produced by the brewing and fermentation of starches, mainly derived from cereal grains—most commonly from malted barley, though wheat, maize (corn), rice, and oats are also used. During the brewing process, fermentation of the starch sugars in the wort produces ethanol and carbonation in the resulting beer.Barth, Roger. ''The Chemistry of Beer: The Science in the Suds'', Wiley 2013: . Most modern beer is brewed with hops, which add bitterness and other flavours and act as a natural preservative and stabilizing agent. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops. In commercial brewing, the natural carbonation effect is often removed during processing and replaced with forced carbonation. Some of humanity's earliest known writings refer to the production and d ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Stella Artois
Stella Artois ( ) is a pilsner beer, first brewed in 1926 by Brouwerij Artois in Leuven, Belgium. In its original form, the beer is 5.2 per cent ABV, the country's standard for pilsners. The beer is also sold in other countries like the UK, Ireland, Canada and Australia, where it has a reduced ABV. Stella Artois is owned by Interbrew International B.V. which is a subsidiary of the world's largest brewer, Anheuser-Busch InBev SA/NV. History The Den Hoorn brewery in Leuven opened in 1366, when it was a tavern brewing its own beer for sale under the sign of a hunting horn. In 1708, Sébastien Artois became head brewer; then, in 1717, purchased the brewery, renaming it Brouwerij Artois. In 1926, Brouwerij Artois launched Stella as a Christmas beer, named after the Christmas star. First sold in the winter season, it eventually became available year-round, with exports into the broad European market commencing in 1930. Production was halted for a period when operations were suspende ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Belgian Brands
Belgian may refer to: * Something of, or related to, Belgium * Belgians, people from Belgium or of Belgian descent * Languages of Belgium, languages spoken in Belgium, such as Dutch, French, and German * Ancient Belgian language, an extinct language formerly spoken in Gallia Belgica * Belgian Dutch or Flemish, a variant of Dutch *Belgian French, a variant of French * Belgian horse (other), various breeds of horse * Belgian waffle, in culinary contexts * SS ''Belgian'', a cargo ship in service with F Leyland & Co Ltd from 1919 to 1934 *''The Belgian ''The Belgian'' is a 1917 American silent film directed by Sidney Olcott and produced by Sidney Olcott Players with Valentine Grant and Walker Whiteside in the leading roles. It is not known whether the film currently survives. Plot As descr ...'', a 1917 American silent film See also * * Belgica (other) * Belgic (other) {{Disambiguation ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Belgian Beer Brands
Belgian may refer to: * Something of, or related to, Belgium * Belgians, people from Belgium or of Belgian descent * Languages of Belgium, languages spoken in Belgium, such as Dutch, French, and German *Ancient Belgian language, an extinct language formerly spoken in Gallia Belgica *Belgian Dutch or Flemish, a variant of Dutch *Belgian French, a variant of French *Belgian horse (other), various breeds of horse *Belgian waffle, in culinary contexts * SS ''Belgian'', a cargo ship in service with F Leyland & Co Ltd from 1919 to 1934 *''The Belgian'', a 1917 American silent film See also * *Belgica (other) Gallia Belgica was a province of the Roman Empire in present-day Belgium, Luxembourg, and the Netherlands. Belgica may also refer to: Places * Belgica Glacier, Antarctica * Belgica Guyot, an undersea tablemount off Antarctica * Belgica Mountain ... * Belgic (other) {{Disambiguation ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hoegaarden Brewery
Hoegaarden Brewery (, ) is a brewery in Hoegaarden, Belgium, and the producer of a witbeir, which is different from a wheat beer. Hoegaarden de-emphasizes hops, and is unfiltered, giving it the hazy, or milky, appearance--which makes it a wit (white) beer. History The village of Hoegaarden had been known for its witbieren (white beers) since the Middle Ages. In the nineteenth century, the village had thirteen breweries and nine distilleries; however, in 1957, the last local wheat beer brewery, Tomsin, closed its doors. Pierre Celis, a milkman who had grown up next to the brewery and sometimes helped with brewing, decided ten years later to try to revive the style. He started a new brewery, called de Kluis, in his hay loft. Celis used the traditional ingredients of water, yeast, wheat, hops, coriander, and dried Curaçao orange peel known as Laraha. In the 1980s, with demand for the product continuing to grow, Celis bought Hougardia, a former lemonade factory, to expand his br ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bottle Conditioned
Brewing is the production of beer by steeping a starch source (commonly cereal grains, the most popular of which is barley) in water and fermenting the resulting sweet liquid with yeast. It may be done in a brewery by a commercial brewer, at home by a homebrewer, or communally. Brewing has taken place since around the 6th millennium BC, and archaeological evidence suggests that emerging civilizations, including ancient Egypt and Mesopotamia, brewed beer. Since the nineteenth century the brewing industry has been part of most western economies. The basic ingredients of beer are water and a fermentable starch source such as malted barley. Most beer is fermented with a brewer's yeast and flavoured with hops. Less widely used starch sources include millet, sorghum and cassava. Secondary sources (adjuncts), such as maize (corn), rice, or sugar, may also be used, sometimes to reduce cost, or to add a feature, such as adding wheat to aid in retaining the foamy head of the beer. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alcohol By Volume
Alcohol by volume (abbreviated as ABV, abv, or alc/vol) is a standard measure of how much alcohol (ethanol) is contained in a given volume of an alcoholic beverage (expressed as a volume percent). It is defined as the number of millilitres (mL) of pure ethanol present in of solution at . The number of millilitres of pure ethanol is the mass of the ethanol divided by its density at , which is . The ABV standard is used worldwide. The International Organization of Legal Metrology has tables of density of water–ethanol mixtures at different concentrations and temperatures. In some countries, e.g. France, alcohol by volume is often referred to as degrees Gay-Lussac (after the French chemist Joseph Louis Gay-Lussac), although there is a slight difference since the Gay-Lussac convention uses the International Standard Atmosphere value for temperature, . Volume change Mixing two solutions of alcohol of different strengths usually causes a change in volume. Mixing pure water with a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Various Leffe Beers
Various may refer to: * Various (band), an English dubstep/electronic music duo * Various artists, a term for a compilation album containing pieces by various musicians * Various authors, a book containing works by several writers * ''The Various'', a children's fantasy novel by Steve Augarde See also * Various & Gould, a Berlin-based artist duo * '' Various Artists – Archives Vol. 4'', an album by Steve Vai * ''Various Failures'', a compilation album by American experimental rock band Swans * ''The Various Haunts of Men'', a novel by Susan Hill * ''Various Positions'', an album by Leonard Cohen ** Various Positions Tour * ''Various Positions'' (film), a 2002 film directed by Ori Kowarsky * Varius (other) Varius is a Latin word meaning "diverse", "different", "changeable", "various" or "variegated" and may refer to: * ''Varius'' (moth), a genus of moths belonging to the small family Nepticulidae * Varius Manx, a Polish pop group * XKO Varius, a w ... * [Baidu] |
Leffe Blonde
Leffe () is a premium beer brand owned by InBev Belgium, the European operating arm of the global Anheuser–Busch InBev brewery giant. There are several beers in the range, and they are marketed as abbey beers. They are brewed in large quantities and are widely distributed. History The abbey of Leffe was founded in 1152 on the river Meuse in the province of Namur in southern Belgium. Like many monasteries across Europe, the Premonstratensian (Norbertine) canons of the brewed ale, starting in 1240. Using knowledge passed from generation to generation and ingredients found in the wild near the abbey, the canons developed a unique ale with a subtle taste and high alcohol content, brewed only at the abbey. The abbey has been damaged by both natural and human circumstances over the years: it was destroyed by a flood in 1460, a fire swept through the settlement in 1466, billeted troops damaged the brewery in 1735, and the outbreak of the French Revolution in 1794 resulted in i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Maison Leffe
Maison (French for "house") may refer to: People * Edna Maison (1892–1946), American silent-film actress * Jérémy Maison (born 1993), French cyclist * Leonard Maison, New York state senator 1834–1837 * Nicolas Joseph Maison (1771–1840), Marshal of France and Minister of War * René Maison (1895–1962), Belgian operatic tenor * Rudolf Maison (1854–1904), German sculptor * Maison-Feyne, a commune in the Creuse department, Nouvelle-Aquitaine * Maison-Maugis, a former commune in the Orne department, Normandy * Maison-Ponthieu * Maison-Roland, a commune in the Somme department, Hauts-de-France * Maison-Rouge, a commune in the Seine-et-Marne department, Île-de-France Music Songs * "Maison", by Dreamcatcher from '' Apocalypse: Save Us'' See also * Valérie Grand'Maison (born 1988), Canadian Paralympic swimmer * Zoé De Grand Maison (born 1995), Canadian actress * Maisons (other) * Mason (other) Mason may refer to: Occupations * Mason, bri ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dinant
Dinant () is a City status in Belgium, city and Municipalities in Belgium, municipality of Wallonia located in the Namur Province, province of Namur, Belgium. On the shores of river Meuse, in the Ardennes, it lies south-east of Brussels, south-east of Charleroi and south of the city of Namur. Dinant is situated north of the border with France. The municipality consists of the following Deelgemeente#Belgium, districts: Anseremme, Bouvignes-sur-Meuse, Dinant, Dréhance, Falmagne, Falmignoul, Foy-Notre-Dame, Furfooz, Lisogne, Sorinnes and Thynes. Geography Dinant is positioned in the Upper Meuse valley, at a point where the river cuts deeply into the western Condroz, Condroz plateau. Sited in a steep sided valley, between the rock face and the river. The original settlement had little space in which to grow away from the river, and it therefore expanded into a long, thin town, on a north-south axis, along the river shore. During the 19th century, the former ''Île des Batteurs ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Corsendonk
Corsendonk is a Belgian beer brand. The brandname refers to the Priory of Corsendonk in Oud-Turnhout; which was in operation from 1398 to 1784, and was rebuilt in 1968 as a hotel complex by new owners Corsendonk Hotels. In 1982, on the 125th anniversary of the Oud-Turnhout municipality, Jef Keersmaekers, grandson of Antonius Keersmaekers who had founded a brewery in 1906, was approached by the local tourist office to use the Corsendonk name for its abbey association, as an abbey beer marketing technique. He launched ''Pater Noster'', now called ''Corsendonk Pater'' (or "''Abbey Brown Ale''" when marketed in America), and ''Agnus Dei'', now called ''Corsendonk Agnus'' (or "''Abbey Pale Ale''" when marketed in America). As the family brewery had closed down in 1953, the beers were contracted out to other breweries, including Brasserie Du Bocq, who now brew all the brands. Other brands include ''Corsendonk Blond'', ''Corsendonk Bruin'' and ''Corsendonk Christmas Ale''. References ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
