Lalande-de-Pomerol AOC
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Lalande-de-Pomerol AOC
Lalande-de-Pomerol is an '' Appellation d'Origine Contrôlée'' (AOC) for red wine situated in the Bordeaux wine region. The appellation is located on the right bank of the Garonne and Dordogne rivers. Born in 1936, the Lalande de Pomerol appellation is located just north of the appellation of Pomerol, across the meandering Barbanne stream. The two main villages of the appellation are Lalande-de-Pomerol and Néac. Terroir The terroir of Lalande-de-Pomerol is quite varied. The estates of Néac feature clay and gravelly soil more commonly seen in neighboring Pomerol, while the estates of Lalande lie on sandier soil. Winemaking The wines of Lalande-de-Pomerol are made predominantly of Merlot, but may also contain Cabernet Franc, Cabernet Sauvignon, and Malbec. Robert Parker''Bordeaux''p. 1121. The 1990s and 2000s saw a number of new owners of wine estates in Lalande-de-Pomerol, many of whom have made significant investments in the properties that have improved the quality. W ...
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Appellation D'Origine Contrôlée
An appellation is a legally defined and protected geographical indication primarily used to identify where the grapes for a wine were grown, although other types of food often have appellations as well. Restrictions other than geographical boundaries, such as what grapes may be grown, maximum grape yields, alcohol level, and other quality factors may also apply before an appellation name may legally appear on a wine bottle label. The rules that govern appellations are dependent on the country in which the wine was produced. History The tradition of wine appellation is very old. The oldest references are to be found in the Bible, where ''wine of Samaria'', ''wine of Carmel'', ''wine of Jezreel'', or ''wine of Helbon'' are mentioned. This tradition of appellation continued throughout the Antiquity and the Middle Ages, though without any officially sanctioned rules. Historically, the world's first exclusive (protected) vineyard zone was introduced in Chianti, Italy in 1716 and th ...
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Bordeaux Wine
Bordeaux wine ( oc, vin de Bordèu, french: vin de Bordeaux) is produced in the Bordeaux region of southwest France, around the city of Bordeaux, on the Garonne River. To the north of the city the Dordogne River joins the Garonne forming the broad estuary called the Gironde; the Gironde department, with a total vineyard area of over 120,000 hectares, is the largest wine growing area in France. Average vintages produce over 700 million bottles of wine, ranging from large quantities of everyday table wine, to some of the most expensive and prestigious wines in the world. The vast majority of wine produced in Bordeaux is red (sometimes called "claret" in Britain), with sweet white wines (most notably Sauternes), dry whites, and (in much smaller quantities) rosé and sparkling wines (Crémant de Bordeaux) collectively making up the remainder. Bordeaux wine is made by more than 8,500 producers or ''châteaux''. There are 54 appellations of Bordeaux wine. History Viticulture ...
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Garonne
The Garonne (, also , ; Occitan, Catalan, Basque, and es, Garona, ; la, Garumna or ) is a river of southwest France and northern Spain. It flows from the central Spanish Pyrenees to the Gironde estuary at the French port of Bordeaux – a length of , of which is in Spain (Val d'Aran); The Ratera-Saboredo cirque has been pointed by many researchers as the origin of the Garonne.Faura i Sans (M.); Sobre hidrología subterránea en los Pirineos Centrales de Aragón y Cataluña. Bol. de la Real Soc. de Hist. Nat, vom. XVI, pgs. 353-354. Madrid, 1916. The third thesis holds that the river rises on the slopes of Pic Aneto at above sea level and flows by way of a sinkhole known as the '' Forau de Aigualluts'' () through the limestone of the Tuca Blanca de Pomèro and a resurgence in the Val dera Artiga above the Aran Valley in the Spanish Pyrenees. This underground route was suggested by the geologist Ramond de Carbonnières in 1787, but there was no confirmation until 1931, whe ...
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Dordogne
Dordogne ( , or ; ; oc, Dordonha ) is a large rural department in Southwestern France, with its prefecture in Périgueux. Located in the Nouvelle-Aquitaine region roughly half-way between the Loire Valley and the Pyrenees, it is named after the river Dordogne, which runs through it. It corresponds roughly to the ancient county of Périgord. In January 2019, Dordogne had a population of 413,223. History The county of Périgord dates back to when the area was inhabited by the Gauls. It was originally home to four tribes. The name for "four tribes" in the Gaulish language was "Petrocore". The area eventually became known as the county of Le Périgord and its inhabitants became known as the Périgordins (or Périgourdins). There are four Périgords in thDordogne * The "Périgord Vert" (Green Périgord), with its main town of Nontron, consists of verdant valleys in a region crossed by many rivers and streams;. * The "Périgord Blanc" (White Périgord), situated around the dep ...
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Pomerol
Pomerol (; oc, Pomairòus) is a Communes of France, commune in the Gironde Departments of France, department in Nouvelle-Aquitaine near Bordeaux in southwestern France. Wine With only . Pomerol is the smallest wine producing area in the Bordeaux wine regions, Bordeaux region. It is more a community where the vineyards are family-shared.http://www.terroir-france.com/region/bordeaux_pomerol.htm The mostly small-sized producers in the area produce red wines. As in the neighbouring appellation of Saint-Émilion AOC, Saint-Émilion, the predominant grape variety is Merlot, often with Cabernet Franc and smaller quantities of Cabernet Sauvignon. Unlike other Bordeaux regions, Pomerol has no official wine ranking or classification. However, wines like Pétrus (wine), Château Pétrus and Château Le Pin are priced as high as the classified first growths of the Pauillac AOC, Pauillac and Saint-Émilion such as Château Ausone and Château Cheval Blanc. The next-door and slightly larger ...
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Lalande-de-Pomerol
Lalande-de-Pomerol (, literally ''Lalande of Pomerol'') is a commune in the Gironde department in Nouvelle-Aquitaine in southwestern France, that produces red wine. Population See also * Communes of the Gironde department The following is a list of the 535 Communes of France, communes of the Gironde Departments of France, department of France. The communes cooperate in the following Communes of France#Intercommunality, intercommunalities (as of 2020):


References

Communes of Gironde {{Gironde-geo-stub ...
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Merlot
Merlot is a dark blue–colored wine grape variety, that is used as both a blending grape and for varietal wines. The name ''Merlot'' is thought to be a diminutive of ''merle'', the French name for the blackbird, probably a reference to the color of the grape. Its softness and "fleshiness," combined with its earlier ripening, make Merlot a popular grape for blending with the sterner, later-ripening Cabernet Sauvignon, which tends to be higher in tannin. Along with Cabernet Sauvignon, Cabernet Franc, Malbec and Petit Verdot, Merlot is one of the primary grapes used in Bordeaux wine, and it is the most widely planted grape in the Bordeaux wine regions. Merlot is also one of the most popular red wine varietals in many markets. This flexibility has helped to make it one of the world's most planted grape varieties. As of 2004, Merlot was estimated to be the third most grown variety at globally.J. Robinson (ed) ''The Oxford Companion to Wine'' Third Edition, Oxford University Pre ...
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Cabernet Franc
Cabernet Franc is one of the major black grape varieties worldwide. It is principally grown for blending with Cabernet Sauvignon and Merlot in the Bordeaux style, but can also be vinified alone, as in the Loire's Chinon. In addition to being used in blends and produced as a varietal in Canada and the United States, it is sometimes made into ice wine in those regions. Cabernet Franc is lighter than Cabernet Sauvignon, making a bright pale red wine that contributes finesse and lends a peppery perfume to blends with more robust grapes. Depending on the growing region and style of wine, additional aromas can include tobacco, raspberry, bell pepper, cassis, and violets. Records of Cabernet Franc in Bordeaux go back to the end of the 18th century, although it was planted in Loire long before that time. DNA analysis indicates that Cabernet Franc is one of two parents of Cabernet Sauvignon, Merlot, and Carménère. History Cabernet Franc is believed to have been established in the ...
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Cabernet Sauvignon
Cabernet Sauvignon () is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Australia and British Columbia, Canada to Lebanon's Beqaa Valley. Cabernet Sauvignon became internationally recognized through its prominence in Bordeaux wines, where it is often blended with Merlot and Cabernet Franc. From France and Spain, the grape spread across Europe and to the New World where it found new homes in places like California's Santa Cruz Mountains, Paso Robles, Napa Valley, New Zealand's Hawke's Bay, South Africa's Stellenbosch region, Australia's Margaret River, McLaren Vale and Coonawarra regions, and Chile's Maipo Valley and Colchagua. For most of the 20th century, it was the world's most widely planted premium red wine grape until it was surpassed by Merlot in the 1990s. However, by 2015, Cabernet Sauvignon had once again become the most widely planted wine gra ...
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Malbec
Malbec () is a purple grape variety used in making red wine. The grapes tend to have an inky dark color and robust tannins, and are known as one of the six grapes allowed in the blend of red Bordeaux wine. In France, plantations of Malbec are now found primarily in Cahors in South West France, though the grape is grown worldwide. It is increasingly celebrated as an Argentine varietal. The grape became less popular in Bordeaux after 1956 when frost killed off 75% of the crop. Despite Cahors being hit by the same frost, which devastated the vineyards, Malbec was replanted and continued to be popular in that area. Winemakers in the region frequently mixed Malbec with Merlot and Tannat to make dark, full-bodied wines, but have ventured into 100% Malbec varietal wines more recently.J. Robinson ''Vines, Grapes & Wines'' pg 198 & 204 Mitchell Beazley 1986 A popular but unconfirmed theory claims that Malbec is named after a Hungarian peasant who first spread the grape variety throu ...
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Château Tournefeuille
Château Tournefeuille is a wine estate in Lalande-de-Pomerol, an appellation in Bordeaux near Pomerol and St. Emilion. Location Château Tournefeuille is located in the village of Néac in the commune of Lalande-de-Pomerol, approximately 7 km from the town of St. Emilion and 7 km from the town of Libourne. The château and chai are situated on a hill atop the valley of the Barbanne, a small river that separates Lalande-de-Pomerol from the more famous wine-producing appellation of Pomerol. Just on the other side of the Barbanne from Tournefeuille lies Château Pétrus, one of Bordeaux's best-known wine estates. The vineyard of Tournefeuille encompasses 18 hectares. History Wine has been produced from Tournefeuille's vineyards for over two hundred years. The presence of the vineyard is indicated on the 1785 Beyleme map. Tournefeuille was owned and run by the Sautarel family for several decades. In 1998, Tournefeuille was purchased by the childhood friends Fran ...
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Bordeaux Wine Regions
The wine regions of Bordeaux are a large number of wine growing areas, differing widely in size and sometimes overlapping, which lie within the overarching wine region of Bordeaux, centred on the city of Bordeaux and covering the whole area of the Gironde department of Aquitaine. The Bordeaux region is naturally divided by the Gironde Estuary into a Left Bank area which includes the Médoc and Graves and a Right Bank area which includes the Libournais, Bourg and Blaye. The Médoc is itself divided into Haut-Médoc (the upstream or southern portion) and Bas-Médoc (the downstream or northern portion, often referred to simply as "Médoc"). There are various sub-regions within the Haut-Médoc, including St-Estèphe, Pauillac, St.-Julien and Margaux and the less well known areas of AOC Moulis and Listrac. Graves includes the sub-regions of Pessac-Léognan and Sauternes (among others), and Sauternes in turn includes the sub-region of Barsac. The Libournais includes the sub-regio ...
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