Lacombe Pig
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Lacombe Pig
The Lacombe is a breed of domestic pig native to Canada. Named for the Lacombe Research and Development Centre in Lacombe, Alberta, the breed was the first strain of livestock developed in the country. Description The Lacombe is a white, medium-sized pig with a docile temperament. The breed has large, drooping ears, is long bodied and rather short of leg, and is quite meaty in conformation. The breed has been especially selected and noted for its rapidity of gain and docility, especially the sows. Much attention has been paid to litter size, weaning weight, growth rate, efficiency of feed conversion, carcass quality, and physical soundness. History The development of the breed began in 1947 with crosses of Berkshire sows to boars of Danish Landrace and Chester White ancestry. The goal was to produce a pig that would be appropriate for crossing with the Yorkshire Yorkshire ( ; abbreviated Yorks), formally known as the County of York, is a Historic counties of England, his ...
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Domestic Pig
The pig (''Sus domesticus''), often called swine, hog, or domestic pig when distinguishing from other members of the genus '' Sus'', is an omnivorous, domesticated, even-toed, hoofed mammal. It is variously considered a subspecies of ''Sus scrofa'' (the wild boar or Eurasian boar) or a distinct species. The pig's head-plus-body length ranges from , and adult pigs typically weigh between , with well-fed individuals even exceeding this range. The size and weight of hogs largely depends on their breed. Compared to other artiodactyls, a pig's head is relatively long and pointed. Most even-toed ungulates are herbivorous, but pigs are omnivores, like their wild relative. Pigs grunt and make snorting sounds. When used as livestock, pigs are farmed primarily for the production of meat, called pork. A group of pigs is called a ''passel'', a ''team'', or a ''sounder''. The animal's bones, hide, and bristles are also used in products. Pigs, especially miniature breeds, are kept as pets ...
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Lacombe, Alberta
Lacombe ( ) is a city in central Alberta, Canada. It is located approximately north of Red Deer, the nearest major city, and south of Edmonton, the nearest metropolitan area. The city is set in the rolling parkland of central Alberta, between the Rocky Mountains foothills to the west and the flatter Alberta prairie to the east. Lacombe became Alberta's 17th city on September 5, 2010. History Lacombe is named after Albert Lacombe (28 February 1827 — 12 December 1916), a French-Canadian Roman Catholic Oblate missionary who lived among and evangelized the Cree and Blackfoot First Nations of western Canada. He is now remembered for having brokered a peace between the Cree and Blackfoot, negotiating construction of the Canadian Pacific Railway through Blackfoot territory, and securing a promise from the Blackfoot leader Crowfoot to refrain from joining the North-West Rebellion of 1885. The Lacombe Police Service have policed the community since 1900. The first permane ...
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Edmonton Journal
The ''Edmonton Journal'' is a daily newspaper in Edmonton, Alberta. It is part of the Postmedia Network. History The ''Journal'' was founded in 1903 by three local businessmen — John Macpherson, Arthur Moore and J.W. Cunningham — as a rival to Alberta's first newspaper, the 23-year-old ''Edmonton Bulletin''. Within a week, the ''Journal'' took over another newspaper, ''The Edmonton Post'', and established an editorial policy supporting the Conservative Party of Canada (historical), Conservative Party against the ''Bulletins stance for the Liberal Party of Canada, Liberal Party. In 1912, the ''Journal'' was sold to the William Southam, Southam family. It remained under Southam ownership until 1996, when it was acquired by Hollinger International. The ''Journal'' was subsequently sold to Canwest in 2000, and finally came under its current ownership, Postmedia Network Inc., in 2010.
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Berkshire (pig)
The Berkshire is an English breed of pig. It originated in the county of Berkshire, for which it is named. It is normally black, with some white on the snout, on the lower legs, and on the tip of the tail. It is a rare breed in the United Kingdom. It has been exported to a number of countries including Australia, Japan, New Zealand and the United States, and is numerous in some of them. History The Berkshire is thought to have originated in Reading, the county seat of Berkshire. It is one of the oldest breeds of pigs in England. It was the first breed to record pedigrees in herd books. Herds of the breed are still maintained in England by the Rare Breeds Survival Trust at Aldenham Country Park, Hertfordshire, and by the South of England Rare Breeds Centre in Kent. The Berkshire was listed as vulnerable in 2008; fewer than 300 breeding sows were known to exist at that time, but with the revived popularity of the breed through its connection to the Japanese marketing of a "wa ...
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Danish Landrace Pig
The Danish Landrace, da, Hvid Dansk Landrace, italic=no, is a Danish breed of pig. It is of medium to large size, white in colour with a long body, fine hair, a long snout, and heavy drooping ears. There are two distinct varieties, the white (') and the piebald ('). History During the second half of the nineteenth century, Denmark became a major supplier of bacon to the United Kingdom: exports grew from 1000 tons per year in 1850 to in 1900; they grew still further in the twentieth century, reaching in 1932. From about 1865, and particularly between 1879 and 1896, breeding stock of the British Large White or Yorkshire breed was imported and cross-bred with local animals to supply the bacon trade. The cross of a Large White boar with a sow of the traditional Jutland breed was found to be particularly successful. In 1896 the Danish government drew up a national plan for pig production, under which the Large White x Jutland hybrid would become a new breed, the Danish Land ...
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Chester White
The Chester White is a breed of domestic pig which originated in Chester County, Pennsylvania. It was formerly known as the Chester County White. History The Chester White was first developed around 1815–1818, using strains of large, white pigs common to the Northeast U.S. and a white boar imported from John Russell Duke of Bedford, Bedfordshire county, England, referred to as the Woburn breed, brought by Captain Jefferies of Liverpool, England. Breed associations O.I.C. The "International Ohio Improved Chester Swine Record Association" was formed in 1891, and incorporated in 1895, in Yates County, New York. The breed was officially named the Ohio Improved Chester with OIC commonly used. The 51-member Board of Directors included members from Maine, Texas, Iowa, Michigan, New York, Wisconsin, Connecticut, Kansas, Ohio, Illinois, Missouri, Nebraska, North Carolina, California, New Jersey, Georgia, Pennsylvania, Florida, Arkansas, Kentucky, Indiana, and Santa Clara, Cuba. The ...
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American Yorkshire (pig)
The American Yorkshire is an American breed of large domestic pig. It is the most numerous pig breed in the United States. It derives from pigs of the British Large White or Yorkshire breed imported from the United Kingdom or from Canada at various times from about 1830 to the mid-twentieth century. History The Yorkshire was the traditional pig of the county of the same name in northern England. Some pigs were imported under this name to the United States in about 1830. They were large and white, and – untypically – had large lop-ears; some of them at least may in fact have been from Lincolnshire rather than Yorkshire. Within a short time these were seen in Minnesota and, under a variety of names, in Ohio. A stock company with the name American Yorkshire Club was started in St. Paul, Minnesota Saint Paul (abbreviated St. Paul) is the capital of the U.S. state of Minnesota and the county seat of Ramsey County. Situated on high bluffs overlooking a bend in the Mi ...
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