Lachs
Lachs (German language, German for "salmon") is a surname. Notable people with the surname include: * Charles Lachs (1879-1979), Bavarian-Swedish visual artist * Charlotta Lachs (1867-1920), Bavarian-Swedish singer * Friedrichs Lachs (1832-1910), Bavarian-Swedish brewmaster * John Lachs (born 1934), American academic * Manfred Lachs (1914–1993), Polish diplomat and jurist * Minna Lachs (1907–1993), Austrian educator and memoirist * Stephen Lachs (born 1939), American judge See also * Lach (other) * Lox, a Fish fillet, fillet of brined salmon. {{surname, Lachs German-language surnames ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Manfred Lachs
Manfred H. Lachs (April 21, 1914 in Stanislav, Austrian Galicia – January 14, 1993 in The Hague) was a Polish diplomat, Judge of the International Court of Justice, and jurist who greatly influenced the development of international law after World War II. Life Lachs was born to a Jewish family. Lachs attended the Krakow Jagiellonian University where he earned a doctorate in Laws (1937). Right after his studies, he started working for the Consular Academy of Vienna and afterwards in the London School of Economics. Lachs was drafted in the army and throughout his military service he was advisor to the Polish government. During the Second World War, Lachs escaped to London, and served as secretary to Ignacy Schwarzbart, who was one of the two Jewish representatives on the National Council of the Polish government-in-exile. Lachs' family, which remained in Poland, were murdered in the Holocaust. Lachs was devoted towards ensuring the prosecution of the perpetrators of the Holocau ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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John Lachs
John Lachs (July 17, 1934 – November 14, 2023) was a Hungarian-born American philosopher. He was Centennial Professor of Philosophy at Vanderbilt University, where he began teaching in 1967. Lachs received his Ph.D. from Yale University in 1961. His primary focus was on American philosophy (most prominently George Santayana) and German Idealism. Biography John Lachs was born in Budapest, Hungary, on July 17, 1934. He emigrated to Canada as a child, and he received his B.A. and M.A. from McGill University in 1956 and 1957. At Yale University, he wrote a dissertation on the philosophy of George Santayana, graduating in 1961. He was a member of the Vanderbilt University faculty from 1967 until his death and wrote a number of books and many articles over this period and before. In 1997 he served as president of the Metaphysical Society of America. He was recognized as an outstanding teacher among Vanderbilt faculty, receiving the Graduate Teaching Award in 2000, the Outstanding ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Stephen Lachs
Stephen Michael Lachs (born September 1939) is an American lawyer and retired judge. Lachs served as a judge of the Los Angeles County Superior Court from 1979 to 1999. He was the first openly gay judge appointed in the United StatesNation's 1st Openly Gay Judge to Retire '''' (September 2, 1999). and is thought to be the first openly gay judge appointed anywhere in the world. Early life and education Lachs received a from the[...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Friedrichs Lachs
Carl Siegmund ''Friedrichs'' Lachs (1832-1910) was a Bavarian-Swedish brewmaster active in Sweden and the United States. Friedrichs Lax was born on 9 January 1832 in Altdorf bei Nürnberg, Kingdom of Bavaria. He immigrated to Halmstad, Sweden, in 1860; naturalised as Swedish citizen in 1878. He married Fredrika (née Lorentzon) (1845-1941) in Gothenburg in 1866. Their issue included Charlotte Lachs (1867-1920), singer, Alice Brauner (1877-1944), and Charles Lachs (1879-1979), visual artist.Södermalm med omnejd i bilder av Charles Lachs (, Stockholmia förlag 2009), by Alice Rasmussen Friedrichs Lachs was active, including as business partner, initially as brewmaster among others at :sv:Österman & Co, :sv:S:t Eriks Bryggeri, and :sv:Nürnbergs Bryggeri. Subsequently he ventured into :sv:O. Vallmo & Co, :sv:Örebro Bryggeribolag, and :sv:Klosterbryggeriet Ystad; the latter accordingly brewing the first Bavarian beer in Sweden, including to the royal court. Furthermore, h ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Minna Lachs
Minna Lachs (born as ''Minna Schiffmann''; 1907–1993) was an Austrian educator and memoirist. She was born in Terebovlia, then Trembowla in what was then referred to as the Kingdom of Galicia and Lodomeria. The events of World War I led them to leave for Vienna. Her father wished to distance himself from his Orthodox Judaism upbringing, but she initially felt a need to more strongly assert a Jewish identity. As part of that she joined a Zionist youth organization which ultimately led to an interest in Socialism and to meeting her husband. She went on to graduate from the University of Vienna with a thesis on Karl Emil Franzos. She fled Austria for Switzerland due to the Anschluss. Her memoir concerning the period was titled ''Warum schaust du zurueck''. She returned to Vienna after the war. She was cremated at Feuerhalle Simmering Feuerhalle Simmering is a crematorium with attached urn burial ground in the Simmering (Vienna), Simmering district of Vienna, Austria. It lies at ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Charles Lachs
Charles Georg Lachs (1879-1972) was a Bavarian-Swedish visual artist. Specialising in oil and etching, his motifs ranged from landscapes and portraits to humble working class areas around ''fin de siècle'' Stockholm. Biography Charles Lachs was born in 1879 in Örebro to Friedrichs Lachs, and Fredrika (née Lorentzon). He was the brother of Charlotte Lachs, singer, and Alice Brauner. He married Ellen Lindelöw from Ångermanland. Lachs studied at Tekniska skolan (future Konstfack) 1894-1897, and at Konstnärsförbundets målarskola 1900. In addition, he was tutored at the etching school of Axel Tallberg, and made study travels around the United States, and the German Empire. He shared atelier with artists such as Ivar Arosenius, and John Bauer. Lachs is represented inter alia at the National Library of Sweden, and Stockholm City Museum. References * ''Södermalm med omnejd i bilder av Charles Lachs'' (Stockholmia förlag, 2009, ) by Alice Rasmussen *''Svenskt konst ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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German Language
German ( ) is a West Germanic languages, West Germanic language mainly spoken in Central Europe. It is the most widely spoken and Official language, official or co-official language in Germany, Austria, Switzerland, Liechtenstein, and the Italy, Italian province of South Tyrol. It is also a co-official language of Luxembourg and German-speaking Community of Belgium, Belgium, as well as a national language in Namibia. Outside Germany, it is also spoken by German communities in France (Bas-Rhin), Czech Republic (North Bohemia), Poland (Upper Silesia), Slovakia (Bratislava Region), and Hungary (Sopron). German is most similar to other languages within the West Germanic language branch, including Afrikaans, Dutch language, Dutch, English language, English, the Frisian languages, Low German, Luxembourgish, Scots language, Scots, and Yiddish. It also contains close similarities in vocabulary to some languages in the North Germanic languages, North Germanic group, such as Danish lan ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Charlotta Lachs
Charlotte Lachs (1867–1920) was a Swedish-American soprano singer of Bavarian descent. With repertoire including composers such as Johannes Brahms, Hermann Berens, and Carl Czerny, she performed across Europe and America. Biography Charlotte Lachs was born May 21, 1867, in Lindesberg, Sweden, to Friedrichs Lachs, a Bavarian brewmaster who had immigrated to Sweden in 1860, and Fredrika (née Lorentzon). Her siblings included Alice Brauner, and Charles Lachs, a visual artist.Södermalm med omnejd i bilder av Charles Lachs (, Stockholmia förlag 2009), by Alice Rasmussen For her studies, Charlotte Lachs relocated to her family home region where she was admitted to the Royal Conservatory of Music of Munich, Kingdom of Bavaria. Among her teachers were Bernhard Fexer, Hugo Beyer, and Professor Hans Hasselbeck, the latter who considered her "an artist of great technical ability". After a concert with the Swedish glee club in Tammany Hall, New York City, Swedish newspaper ''Aftonb ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Lach (other)
Lach is an American musician. Lach may also refer to: * Lach (name), a surname * Lach dialects or Lachian dialects, a group of Silesian dialects See also * Lache * Lachs * Lachy Sądeckie * Lakh, a unit in the Indian numbering system * Lech (other) Lech may refer to: People * Lech (name), a name of Polish origin * Lech, the legendary founder of Poland * Lech (Bohemian prince) Products and organizations * Lech (beer), Polish beer produced by Kompania Piwowarska, in Poznań * Lech Poznań, ... * Loch (other) {{disambiguation ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Fish Fillet
A fish fillet, from the French word () meaning a ''thread'' or ''strip'', is the flesh of a fish which has been cut or sliced away from the bone by cutting lengthwise along one side of the fish parallel to the backbone. In preparation for filleting, any scales on the fish should be removed. The contents of the stomach also need careful detaching from the fillet. Because fish fillets do not contain the larger bones running along the vertebrae, they are often said to be "boneless". However, some species, such as the common carp, have smaller intramuscular bones called ''pins'' within the fillet. The skin present on one side may or may not be stripped from the fillet. Butterfly fillets can be produced by cutting the fillets on each side in such a way that they are held together by the flesh and skin of the belly.Fin Fish Purdue University. Acce ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Brined
In food processing, brining is treating food with brine or coarse salt which preserves and seasons the food while enhancing tenderness and flavor with additions such as herbs, spices, sugar, caramel or vinegar. Meat and fish are typically brined for less than twenty-four hours while vegetables, cheeses and fruit are brined in a much longer process known as pickling. Brining is similar to marination, except that a marinade usually includes a significant amount of acid, such as vinegar or citrus juice. Brining is also similar to curing, which usually involves significantly drying the food, and is done over a much longer time period. Meat Brining is typically a process in which meat is soaked in a salt water solution similar to marination before cooking. Meat is soaked anywhere from 30 minutes to several days. The amount of time needed to brine depends on the size of the meat: more time is needed for a large turkey compared to a broiler fryer chicken. Similarly, a large roast must b ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Salmon
Salmon () is the common name for several list of commercially important fish species, commercially important species of euryhaline ray-finned fish from the family (biology), family Salmonidae, which are native to tributary, tributaries of the North Atlantic (genus ''Salmo'') and North Pacific (genus ''Oncorhynchus'') basin. Other closely related fish in the same family include trout, Salvelinus, char, Thymallus, grayling, Freshwater whitefish, whitefish, lenok and Hucho, taimen. Salmon are typically fish migration, anadromous: they hatch in the gravel stream bed, beds of shallow fresh water streams, migrate to the ocean as adults and live like sea fish, then return to fresh water to reproduce. However, populations of several species are restricted to fresh water throughout their lives. Folklore has it that the fish return to the exact spot where they hatched to spawn (biology), spawn, and tracking studies have shown this to be mostly true. A portion of a returning salmon run ma ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |