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La Serra D'Almos
La Serra d'Almos is a village located within the municipal term of Tivissa, in the Ribera d'Ebre comarca, Catalonia, Spain. History Administratively La Serra d'Almos was formerly a municipality in its own right since 1787. In 1940, one year after the Spanish Civil War, the village was merged with the Tivissa municipality. Since 2009 it has become a Decentralized Municipal Entity (EMD), though still depending from Tivissa, located about 7 km away. Geography La Serra d'Almos has a church dedicated to Sant Domingo. The village is located in picturesque surroundings, in view of the Valley of the Ebro River at the feet of the Serra de Montalt, a subrange of the Serra de Llaberia, surrounded by vineyards and olive trees. Nowadays it is a favoured agritourism destination. The wine produced in La Serra d'Almos is marketed under the Montsant DO denomination. Also local olives yield high-quality oil An oil is any nonpolar chemical substance that is composed primarily of hydro ...
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List Of Countries
The following is a list providing an overview of sovereign states around the world with information on their status and recognition of their sovereignty. The 206 listed states can be divided into three categories based on membership within the United Nations System: 193 UN member states, 2 UN General Assembly non-member observer states, and 11 other states. The ''sovereignty dispute'' column indicates states having undisputed sovereignty (188 states, of which there are 187 UN member states and 1 UN General Assembly non-member observer state), states having disputed sovereignty (16 states, of which there are 6 UN member states, 1 UN General Assembly non-member observer state, and 9 de facto states), and states having a special political status (2 states, both in free association with New Zealand). Compiling a list such as this can be a complicated and controversial process, as there is no definition that is binding on all the members of the community of nations concernin ...
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Saint Dominic
Saint Dominic ( es, Santo Domingo; 8 August 1170 – 6 August 1221), also known as Dominic de Guzmán (), was a Castilian Catholic priest, mystic, the founder of the Dominican Order and is the patron saint of astronomers and natural scientists. He is alternatively called Dominic of Osma, Dominic of Caleruega, and Domingo Félix de Guzmán. Life Birth and early life Dominic was born in Caleruega,"Saint Dominic", Lay Dominicans
halfway between and in ,
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DO Siurana
Do, DO or D.O. may refer to: Languages * The English verb, ''do'', which may serve as an auxiliary verb; see do-support * ''Do'' (kana), a mora symbol in Japanese writing * Ditto mark People * Đỗ, a Vietnamese surname * Do (surname), includes people with the surname * D.O. (entertainer) (born 1993), South Korean singer and actor * D.O. (rapper), Canadian rapper * Do (singer) (born 1981), Dutch singer * Marshall Applewhite (1931–1997), American cult leader Music * The Dø, a French/Finnish indie pop band * ''Do'' (Do album), an album by Dutch singer Do * ''Do'' (Psychostick album) * C (musical note), the first note of the musical scale in ''fixed do'' solfège * Delta Omicron, an international music fraternity * Do, the first syllable of the scale in solfège * Do, a type of buk (drum) used in Korean ritual music * "Do", a song by the White Stripes from the 1999 album ''The White Stripes'' (album) Science and medicine * ''The DO'', an online magazine published by the Am ...
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Protected Designation Of Origin
The protected designation of origin (PDO) is a type of geographical indication of the European Union and the United Kingdom aimed at preserving the designations of origin of food-related products. The designation was created in 1992 and its main purpose is to designate products that have been produced, processed and developed in a specific geographical area, using the recognized know-how of local producers and ingredients from the region concerned. The list below also shows other geographical indications. Features The characteristics of the products protected are essentially linked to their terroir. The European or UK PDO logo, of which the use is compulsory, documents this link. European Regulation 510/2006 of 20 March 2006 acknowledges a priority to establish a community protection system that ensures equal conditions of competition between producers. This European Regulation is intended to guarantee the reputation of regional products, adapt existing national protections t ...
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Olive Oil
Olive oil is a liquid fat obtained from olives (the fruit of ''Olea europaea''; family Oleaceae), a traditional tree crop of the Mediterranean Basin, produced by pressing whole olives and extracting the oil. It is commonly used in cooking: for frying foods or as a salad dressing. It can be found in some cosmetics, pharmaceuticals, soaps, and fuels for traditional oil lamps. It also has additional uses in some religions. The olive is one of three core food plants in Mediterranean cuisine; the other two are wheat and grapes. Olive trees have been grown around the Mediterranean since the 8th millennium BC. In 2019–2020, world production of olive oil was . Spain was the largest producer followed by Italy, Tunisia, Greece, Turkey and Morocco. San Marino has by far the largest per capita consumption of olive oil worldwide. The composition of olive oil varies with the cultivar, altitude, time of harvest, and extraction process. It consists mainly of oleic acid (up to 83%), with ...
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Montsant DO
Montsant () is a Spanish Denominación de Origen Protegida (DOP) (''Denominació d'Origen Protegida'' in Catalan) for wine located in the province of Tarragona (Catalonia, Spain) and covers 12 municipalities. It was previously known as the Falset subzone of Tarragona (DO), and was created as a separate DO in the early 2000s. Regional approval came in 2001, and from 2002 wines were sold as Montsant rather than Tarragona.DO Regulations, published in DOGC no. 4414 dated 28-6-2005.
In Catalan Montsant takes its name from the Montsant Mountains in the area. Under the auspices of the DOP Montsant, the region has seen rapid growth, starting wi ...
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Agritourism
Agritourism or agrotourism involves any agriculturally based operation or activity that brings visitors to a farm or ranch. Types A 2018 article published in the ''Journal of Agriculture, Food Systems, and Community Development'' classified agritourism activities as falling into one or more categories: direct-to-consumer sales (e.g., farm stands, u-pick), agricultural education (e.g., school visits to a farm), hospitality (overnight farm stays), recreation (e.g., hunting, horseback riding), and entertainment (e.g., hayrides, harvest dinners). Most agritourists spent time visiting farm stands, picking fruit, or feeding animals; others may navigate a corn maze or do a farm stay, assisting with chores or agricultural or ranch work. Economic benefits Agricultural tourism has become a necessary means for many small farms’ survival. By diversifying business operations, farm operators are able to ensure a more stable income. This is because agritourism activities can occur during ...
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Olive
The olive, botanical name ''Olea europaea'', meaning 'European olive' in Latin, is a species of small tree or shrub in the family Oleaceae, found traditionally in the Mediterranean Basin. When in shrub form, it is known as ''Olea europaea'' 'Montra', dwarf olive, or little olive. The species is cultivated in all the countries of the Mediterranean, as well as in Australia, New Zealand, North and South America and South Africa. ''Olea europaea'' is the type species for the genus ''Olea''. The olive's fruit, also called an "olive", is of major agricultural importance in the Mediterranean region as the source of olive oil; it is one of the core ingredients in Mediterranean cuisine. The tree and its fruit give their name to the plant family, which also includes species such as lilac, jasmine, forsythia, and the true ash tree. Thousands of cultivars of the olive tree are known. Olive cultivars may be used primarily for oil, eating, or both. Olives cultivated for consumption ar ...
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Vineyard
A vineyard (; also ) is a plantation of grape-bearing vines, grown mainly for winemaking, but also raisins, table grapes and non-alcoholic grape juice. The science, practice and study of vineyard production is known as viticulture. Vineyards are often characterised by their ''terroir'', a French term loosely translating as "a sense of place" that refers to the specific geographical and geological characteristics of grapevine plantations, which may be imparted to the wine itself. History The earliest evidence of wine production dates from between 6000 and 5000 BC. Wine making technology improved considerably with the ancient Greeks but it wasn't until the end of the Roman Empire that cultivation techniques as we know them were common throughout Europe. In medieval Europe the Church was a staunch supporter of wine, which was necessary for the celebration of the Mass. During the lengthy instability of the Middle Ages, the monasteries maintained and developed viticultural prac ...
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Serra De Llaberia
Serra de Llaberia is a mountain chain in Catalonia, Spain located between the Prades and the Tivissa-Vandellòs Mountains. It is part of the Catalan Pre-Coastal Range. The main peaks are Mola de Llaberia (918.3 m), La Miranda (918 m) and Mont-redon (864 m). This mountain range is named after Llaberia village, now a town within the Tivissa municipal term. The Serra de Montalt mountain range is a subrange of the main Llaberia range. See also *Montalt *Catalan Pre-Coastal Range *Mountains of Catalonia This is a list of mountains in Catalonia, Spain. See also *Montserrat *List of mountains in Aragon References {{DEFAULTSORT:Mountains Of Catalonia Catalonia Mountains A mountain is an elevated portion of the Earth's crust, ... References External links Muntanyes de Tivissa-VandellòsConsorci Serra de Llaberia Llaberia Baix Camp Ribera d'Ebre {{Catalonia-geo-stub ...
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Serra De Montalt
Montalt is a mountain that is part of the Serra de Montalt, Serra de Llaberia in Catalonia, Spain. It has an elevation of above sea level. There is a triangulation station (''256141001'') at the summit. See also *Tivissa Tivissa is a municipality in the ''comarca'' of Ribera d'Ebre, Catalonia, Spain. It is located below the La Llena massif. As well as the village of Tivissa itself, the municipality also includes the village of La Serra d'Almos, at the feet of th ... * Mountains of Catalonia References External linksLa Serra d'Almos {{Catalonia-geo-stub Mountains of Catalonia Ribera d'Ebre ...
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