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Kremówka
Napoleonka ( sk, krémeš), colloquially ''kremówka'', is a Polish type of cream pie. It is made of two layers of puff pastry, filled with whipped cream, creamy buttercream, vanilla pastry cream (custard cream) or sometimes egg white cream, and is usually sprinkled with powdered sugar. It also can be decorated with cream or covered with a layer of icing. In some places in Poland the cake is known as (roughly translated as "cream cake"), in others, it is called . This Polish "war" between names and has been subject to a satirical drawing by the Polish illustrator Andrzej Mleczko. The cake itself is a variation of ''mille-feuille'' Robert Makłowicz, Piotr Bikont, Deser królowej Karoliny', Wprost, 1/2005 (1153). Retrieved 15 June 2011 – a French dessert made of three layers of puff pastry filled with cream or jam – also known as the Napoleon. Sometimes kremówkas containing alcohol are sold, those became popular particularly in the aftermath of a false story that Pope ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Desserts
A dessert is typically the sweet course that, after the entrée and main course, concludes a meal in the culture of many countries, particularly Western culture. The course usually consists of sweet foods, but may include other items. The word "dessert" originated from the French word ''desservir'' "to clear the table" and the negative of the Latin word ''servire''. There are a wide variety of desserts in western cultures, including cakes, cookies, biscuits, gelatins, pastries, ice creams, pies, puddings, and candies. Fruit is also commonly found in dessert courses because of its natural sweetness. Many different cultures have their own variations of similar desserts around the world, such as in Russia, where many breakfast foods such as blini, oladyi, and syrniki can be served with honey and jam to make them popular as desserts. By type Brand name desserts A * Angel Delight B * Bird's Custard * Bompas & Parr * Butter Braid C * Cherrybrook Kitchen * Chicoo * Cool Wh ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Custard Desserts
This is a list of custard desserts, comprising prepared desserts that use custard as a primary ingredient. Custard is a variety of culinary preparations based on a cooked mixture of milk or cream and egg or egg yolk. Custard desserts File:Cremecaramel.jpg, Creme caramel, also known as flan File:Galaktoboureko.jpg, Galaktoboureko is a dessert of semolina custard in phyllo dough. File:Trifle-(cream-layer)-profile.jpg, Layers of a trifle showing the custard in between cake, fruit and whipped cream File:Marsala sabayon with cookie and local stone fruit.jpg, A glass of zabaione See also * Blancmange – made without egg yolks * Bavarian cream – made without egg yolks * Panna cotta – made without egg yolks * Eggnog * Eierpunsch – sometimes prepared using custard as an ingredient * List of baked goods * List of desserts * List of egg dishes * Lists of prepared foods * List of savoury puddings * List of sweet puddings References External links * * * {{Lists of p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kremna Rezina
, pl, kremówka, napoleonka, ro, cremșnit, cremeș or crempita, sr, krempita/кремпита, hr, kremšnita, sk, krémeš, sl, kremna rezina, kremšnita , country = Europe , region = Austria-Hungary , creator = , course = Dessert , served = , main_ingredient = Puff pastry, chantilly and custard cream , variations = Kremna rezina, Samoborska kremšnita, Zagrebačka kremšnita , calories = , other = A cremeschnitte (german: Cremeschnitte, hu, krémes, pl, kremówka, napoleonka, ro, cremșnit, cremeș, crempita, sr, krempita/кремпита, Bosnian: krempita, hr, kremšnita, sk, krémeš, sl, kremna rezina, kremšnita), also known as vanilla slice or custard slice, is a custard and chantilly cream cream cake dessert commonly associated with the former Austro-Hungarian Monarchy. However, its exact origin is unknown. This dish remains popular across Central Europe and the Balkans i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Poland
Poland, officially the Republic of Poland, is a country in Central Europe. It is divided into 16 administrative provinces called voivodeships, covering an area of . Poland has a population of over 38 million and is the fifth-most populous member state of the European Union. Warsaw is the nation's capital and largest metropolis. Other major cities include Kraków, Wrocław, Łódź, Poznań, Gdańsk, and Szczecin. Poland has a temperate transitional climate and its territory traverses the Central European Plain, extending from Baltic Sea in the north to Sudeten and Carpathian Mountains in the south. The longest Polish river is the Vistula, and Poland's highest point is Mount Rysy, situated in the Tatra mountain range of the Carpathians. The country is bordered by Lithuania and Russia to the northeast, Belarus and Ukraine to the east, Slovakia and the Czech Republic to the south, and Germany to the west. It also shares maritime boundaries with Denmark and Sweden. ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mille-feuille
A (, "thousand-sheets"),The name is also written as and . also known by the names Napoleon, vanilla slice, and custard slice, is a dessert made of puff pastry layered with pastry cream. Its modern form was influenced by improvements made by Marie-Antoine Carême. Traditionally, a is made up of three layers of puff pastry (), alternating with two layers of pastry cream (). The top pastry layer is finished in various ways: sometimes it is topped with whipped cream, or it may be dusted with icing sugar, cocoa, pastry crumbs, or sliced almonds. It may also be glazed with icing or fondant alone, or in alternating white (icing) and brown (chocolate) or other colored icing stripes, and combed to create a marbled effect. History All the elements of the recipe are present in numerous cookbooks since at least the 16th century, but the exact origin of the is unknown. According to the ''Oxford Companion to Sugar and Sweets'', recipes from 17th century French and 18th century Engl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Polish Desserts
This is a list of Polish desserts. Polish cuisine has evolved over the centuries to become very eclectic due to Poland's history. Polish cuisine shares many similarities with other Central European cuisines, especially German, Austrian and Hungarian cuisines, ''See also:'' Eve Zibart ''The Ethnic Food Lover's Companion'', p. 114."Polish cuisine displays its German-Austrian history in its sausages, particularly the garlicky kielbasa (or kolbasz), and its smoked meats." (p. 108.) as well as Jewish, Belarusian, Ukrainian, Russian,Nigel Roberts (12 April 2011)''The Bradt Travel Guide'' 2, Belarus, page 81 (2nd), . "Like Ukrainians, Russians and Poles, Belarusians are still fond of borscht with a very large dollop of sour cream (smyetana) and it is particularly warming and nourishing in the depths of winter." French and Italian culinary traditions. Polish desserts See also * List of Polish dishes * Polish cuisine – desserts and sweets * List of desserts External links Polish i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Tompouce
A tompoes or tompouce is a pastry in The Netherlands. It is the local variety of the mille-feuille or Napoleon, introduced by an Amsterdam pastry baker and named after Admiraal Tom Pouce, the stage name of the Frisian dwarf Jan Hannema. Customs In the Netherlands, the tompoes is iconic, and the market allows little variation in form, size and colour. It must be rectangular, with two layers of puff pastry. The icing is smooth and pink, or occasionally white. For many years however, the top layer has been orange on Koningsdag (King's Day), and a few days before. It may also be orange-coloured when the national football team plays in large international tournaments; this dates from about 1990. The filling is invariably sweet, yellow pastry cream. Tompouces are sometimes topped with whipped cream. Variations with different fillings or with jelly are comparatively rare and are not called tompoes. Several variations exist in Belgium. White glazing on top is the norm in Belgium, some ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Polska Press Sp
Poland, officially the Republic of Poland, , is a country in Central Europe. Poland is divided into sixteen voivodeships and is the fifth most populous member state of the European Union (EU), with over 38 million people, and the seventh largest EU country, covering a combined area of . It extends from the Baltic Sea in the north to the Sudetes and Carpathian Mountains in the south, bordering seven countries. The territory is characterised by a varied landscape, diverse ecosystems, and temperate transitional climate. The capital and largest city is Warsaw; other major cities include Kraków, Wrocław, Łódź, Poznań, and Gdańsk. Prehistory and protohistory of Poland, Humans have been present on Polish soil since the Lower Paleolithic, with continuous settlement since the end of the Last Glacial Period over 12,000 years ago. Culturally diverse throughout late antiquity, in the Early Middle Ages, early medieval period the region became inhabited by the tribal Pola ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rzeszów
Rzeszów ( , ; la, Resovia; yi, ריישא ''Raisha'')) is the largest city in southeastern Poland. It is located on both sides of the Wisłok River in the heartland of the Sandomierz Basin. Rzeszów has been the capital of the Subcarpathian Voivodeship (province) since 1 January 1999, and is also the county seat, seat of Rzeszów County. The history of Rzeszów dates back to the Middle Ages. It received city rights and privileges from King Casimir III the Great in 1354. Local trade routes connecting Europe with the Middle East and the Ottoman Empire resulted in the city's early prosperity and development. In the 16th century, Rzeszów had a connection with Gdańsk and the Baltic Sea. It also experienced growth in commerce and craftsmanship, especially under local Szlachta, rulers and noblemen. Following the Partitions of Poland, Rzeszów was annexed by the Austrian Empire and did not regain its position until it Second Polish Republic, returned to Poland after World War I. Rze ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vienna
en, Viennese , iso_code = AT-9 , registration_plate = W , postal_code_type = Postal code , postal_code = , timezone = CET , utc_offset = +1 , timezone_DST = CEST , utc_offset_DST = +2 , blank_name = Vehicle registration , blank_info = W , blank1_name = GDP , blank1_info = € 96.5 billion (2020) , blank2_name = GDP per capita , blank2_info = € 50,400 (2020) , blank_name_sec1 = HDI (2019) , blank_info_sec1 = 0.947 · 1st of 9 , blank3_name = Seats in the Federal Council , blank3_info = , blank_name_sec2 = GeoTLD , blank_info_sec2 = .wien , website = , footnotes = , image_blank_emblem = Wien logo.svg , blank_emblem_size = Vienna ( ; german: Wien ; ba ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wadowice
Wadowice (; ger, Frauenstadt – Wadowitz) is a town in southern Poland, southwest of Kraków with 19,200 inhabitants (2006), situated on the Skawa river, confluence of Vistula, in the eastern part of Silesian Foothills (Pogórze Śląskie). Wadowice is known for being the birthplace of Karol Wojtyła, later Pope John Paul II and Godwin von Brumowski, Austria-Hungary’s best flying ace with 35 credited and an additional 8 possible wins in the air. History The first permanent settlement in the area of today's Wadowice was founded in the late 10th century or early 11th century. According to a local legend, the town was founded by a certain Wad or Wład, a short form for the Slavic name of Ladislaus ( pl, 'Władysław'). The town was first mentioned as ''Wadowicze'' in St. Peter penny register in the years 1325–1327. In 1327 it is also mentioned (under the same name) in a fief registry sent from prince John I Scholastyk of Oświęcim to Bohemian king John I, Count of Luxemb ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Matura
or its translated terms (''Mature'', ''Matur'', , , , , , ) is a Latin name for the secondary school exit exam or "maturity diploma" in various European countries, including Albania, Austria, Bosnia and Herzegovina, Bulgaria, Croatia, Czechia, Hungary, Italy, Kosovo, Liechtenstein, Montenegro, North Macedonia, Poland, Serbia, Slovakia, Slovenia, Switzerland and Ukraine. It is taken by young adults (usually aged from 17 to 20) at the end of their secondary education, and generally must be passed in order to apply to a university or other institutions of higher education. is a matriculation examination and can be compared to ''A-Level exams'', the or the . In Albania The official name is ''Matura Shtetërore'' (State Matura) which was introduced in 2006 by the Ministry of Education and Science replacing the school based ''Provimet e Pjekurisë'' (Maturity Examination). The ''Matura'' is the obligatory exam after finishing the ''gjimnaz'' (secondary school) to have one's edu ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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