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Kitcho
Kitcho ( Kanji: 吉兆 Hiragana: きっちょう lit. "good omen") is a kaiseki (Japanese haute cuisine) restaurant chain group and one of the most famous ones in Japan. It was founded by Teiichi Yuki in 1930 in Osaka, and today runs restaurants in Osaka, Kyoto, Kobe, Fukuoka and Tokyo. Today the Kitcho group consists of five companies, whose headquarters are located in Osaka, Kobe, Kyoto and Tokyo respectively. Among the restaurants they run, the ones in Koraibashi (Osaka), Arashiyama (Kyoto) and Ginza (Tokyo) are especially well known. Many politicians, businesspeople and artists are known as frequent customers. As a kaiseki restaurant, catering for the Japanese tea ceremony is one of its major services. A lunch in the Koraibashi restaurant costs over US$300, and dinner costs over US$400 per person. History The founder Teiichi Yuki was also known as an expert in the Japanese tea ceremony and a great collector of tea utensils, not only dishes for Kaiseki cuisine. He wr ...
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Yuki Museum Of Art
opened in Chūō-ku, Osaka, Japan, in 1987. The collection, built up by of kaiseki restaurant Kitchō fame, includes twelve Important Cultural Properties and three Important Art Objects. See also * Fujita Art Museum * Masaki Art Museum * Kubosō Memorial Museum of Arts, Izumi The opened in Izumi, Osaka Prefecture, Japan, in 1982. The new wing was added in 1997. The local Kubo family, founders of the Kubosō cotton textile business, donated the land, buildings, collection, and funds for the Museum's management to th ... References External links *Yuki Museum of Art Art museums and galleries in Osaka Art museums and galleries established in 1987 1987 establishments in Japan Chūō-ku, Osaka {{Japan-museum-stub ...
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Kanji
are the logographic Chinese characters taken from the Chinese family of scripts, Chinese script and used in the writing of Japanese language, Japanese. They were made a major part of the Japanese writing system during the time of Old Japanese and are still used, along with the subsequently-derived syllabic scripts of ''hiragana'' and ''katakana''. The characters have Japanese pronunciation, pronunciations; most have two, with one based on the Chinese sound. A few characters were invented in Japan by constructing character components derived from other Chinese characters. After World War II, Japan made its own efforts to simplify the characters, now known as shinjitai, by a process similar to China's simplified Chinese characters, simplification efforts, with the intention to increase literacy among the common folk. Since the 1920s, the Japanese government has published character lists periodically to help direct the education of its citizenry through the myriad Chinese characte ...
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Economy Of Japan
The economy of Japan is a highly developed social market economy, often referred to as an East Asian model. It is the third-largest in the world by nominal GDP and the fourth-largest by purchasing power parity (PPP). It is the world's second-largest developed economy. Japan is a member of both the G7 and G20. According to the World Bank, the country's per capita GDP (PPP) was at $40,193 (2020). Due to a volatile currency exchange rate, Japan's GDP as measured in dollars fluctuates sharply. Accounting for these fluctuations through the use of the Atlas method, Japan is estimated to have a GDP per capita around $39,048. The Japanese economy is forecast by the Quarterly Tankan survey of business sentiment conducted by the Bank of Japan. The Nikkei 225 presents the monthly report of top blue chip equities on the Japan Exchange Group, which is the world's fifth-largest stock exchange by market capitalisation. In 2018, Japan was the world's fourth-largest importer and the fou ...
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Amazon
Amazon most often refers to: * Amazons, a tribe of female warriors in Greek mythology * Amazon rainforest, a rainforest covering most of the Amazon basin * Amazon River, in South America * Amazon (company), an American multinational technology company Amazon or Amazone may also refer to: Places South America * Amazon Basin (sedimentary basin), a sedimentary basin at the middle and lower course of the river * Amazon basin, the part of South America drained by the river and its tributaries * Amazon Reef, at the mouth of the Amazon basin Elsewhere * 1042 Amazone, an asteroid * Amazon Creek, a stream in Oregon, US People * Amazon Eve (born 1979), American model, fitness trainer, and actress * Lesa Lewis (born 1967), American professional bodybuilder nicknamed "Amazon" Art and entertainment Fictional characters * Amazon (Amalgam Comics) * Amazon, an alias of the Marvel supervillain Man-Killer * Amazons (DC Comics), a group of superhuman characters * The Amazon, a ' ...
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The French Laundry
The French Laundry is a three-Michelin star French and Californian cuisine restaurant located in Yountville, California, in the Napa Valley. Sally Schmitt opened The French Laundry in 1978 and designed her menus around local, seasonal ingredients; she was a visionary chef and pioneer of California cuisine. Since 1994 the chef and owner of The French Laundry is Thomas Keller. The restaurant building dates from 1900 and was added to the National Register of Historic Places in 1978. History The building was built as a saloon in the 1900s by a Scottish stonesman for Pierre Guillaume. In the 1920s, the building was owned by John Lande who used it as a French steam laundry, which is the origin of the restaurant's name. In 1978, Sally Schmitt and her husband Don purchased the building and renovated it into a restaurant. They kept the name, the French Laundry, because locals still referred to the building as such. The French Laundry was one of the first restaurants to offer what ...
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Thomas Keller
Thomas Aloysius Keller (born October 14, 1955) is an American chef, restaurateur, and cookbook author. He and his landmark Napa Valley restaurant, The French Laundry in Yountville, California, have won multiple awards from the James Beard Foundation, notably the Best California Chef in 1996, and the Best Chef in America in 1997. The restaurant is a perennial winner in the annual Restaurant Magazine list of the Top 50 Restaurants of the World.Vallis, Alexandra, ''New York Magazine'': Grub Street (November 6, 2008)/ref> On describing his reasons for accepting the Bocuse d'Or Team USA presidency, Keller stated, "When Chef aulBocuse calls you on the phone and says he’d like you to be president of the American team, you say, ‘Oui, chef’. He's the role model, the icon".Sciolino, Elaine, ''The New York Times'' (January 26, 2009)High Hopes for American Team in Bocuse d’Or Cooking Competition/ref> In 2012 he announced he was at the point of his career when it was time to step awa ...
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Foreword
A foreword is a (usually short) piece of writing, sometimes placed at the beginning of a book or other piece of literature. Typically written by someone other than the primary author of the work, it often tells of some interaction between the writer of the foreword and the book's primary author or the story the book tells. Later editions of a book sometimes have a new foreword prepended (appearing before an older foreword if there was one), which might explain in what respects that edition differs from previous ones. When written by the author, the foreword may cover the story of how the book came into being or how the idea for the book was developed, and may include thanks and acknowledgments to people who were helpful to the author during the time of writing. Unlike a preface, a foreword is always signed. Information essential to the main text is generally placed in a set of explanatory notes, or perhaps in an introduction, rather than in the foreword or like preface. The ...
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Kodansha
is a Japanese privately-held publishing company headquartered in Bunkyō, Tokyo. Kodansha is the largest Japanese publishing company, and it produces the manga magazines ''Nakayoshi'', ''Afternoon'', ''Evening'', ''Weekly Shōnen Magazine'' and ''Bessatsu Shōnen Magazine'', as well as the more literary magazines ''Gunzō'', ''Shūkan Gendai'', and the Japanese dictionary ''Nihongo Daijiten''. Kodansha was founded by Seiji Noma in 1910, and members of his family continue as its owners either directly or through the Noma Cultural Foundation. History Seiji Noma founded Kodansha in 1910 as a spin-off of the ''Dai-Nippon Yūbenkai'' (, "Greater Japan Oratorical Society") and produced the literary magazine ''Yūben'' () as its first publication. The name ''Kodansha'' (taken from ''Kōdan Club'' (), a now-defunct magazine published by the company) originated in 1911 when the publisher formally merged with the ''Dai-Nippon Yūbenkai''. The company has used its current legal name since ...
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Important Cultural Properties Of Japan
An The term is often shortened into just is an item officially classified as Tangible Cultural Property by the Japanese government's Agency for Cultural Affairs ( Ministry of Education, Culture, Sports, Science and Technology) and judged to be of particular importance to the history, arts, and culture of the Japanese people. Classification of Cultural Properties To protect the cultural heritage of Japan, the Law for the Protection of Cultural Properties was created as a under which important items are appropriated as Cultural Properties,In this article, capitals indicate an official designation as opposed to a simple, unofficial definition, e.g "Cultural Properties" as opposed to "cultural properties". thus imposing restrictions to their alteration, repair and export. Besides the "designation system", there exists a , which guarantees a lower level of protection and support to Registered Cultural Properties. Cultural Properties are classified according to their nature. It ...
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Executive Chef
A chef de cuisine (, French for ''head of kitchen'') or head chef is a chef that leads and manages the kitchen and chefs of a restaurant or hotel. A chef patron (feminine form ''chef patronne'') (French for ''boss chef'') or executive chef is a chef that owns and/or manages restaurants and their staffs (e.g. head chefs). Function The chef de cuisine is in charge of all activities related to the kitchen, which usually includes creating menus, managing kitchen staff, ordering and purchasing stock and equipment, plating design, enforces nutrition, safety, and sanitation, and ensuring the quality of the meals that are served in the restaurant. Chef de cuisine is the traditional French term, meaning "chief of the kitchen" or "kitchen manager", from which the English word chef is derived. Head chef is often used to designate someone with the same duties as an executive chef but, in larger restaurants there is usually someone in charge of a head chef such a general manager, who m ...
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Japanese Tea Ceremony
The Japanese tea ceremony (known as or ) is a Japanese cultural activity involving the ceremonial preparation and presentation of , powdered green tea, the procedure of which is called . While in the West it is known as "tea ceremony", it is seldom ceremonial in practice. Most often tea is served to family, friends, and associates; religious and ceremonial connotations are overstated in western spaces. While in the West it is known as a form of tea ceremony, in Japan the art and philosophy of tea can be more accurately described as "Teaism" as opposed to focusing on the ceremonial aspect. Zen Buddhism was a primary influence in the development of the culture of Japanese tea. Much less commonly, Japanese tea practice uses leaf tea, primarily , a practice known as . Tea gatherings are classified as either an informal tea gathering () or a formal tea gathering (). A is a relatively simple course of hospitality that includes confections, thin tea, and perhaps a light meal. A is a ...
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Politics Of Japan
Politics of Japan are conducted in a framework of a dominant-party bicameral parliamentary constitutional monarchy, in which the Emperor is the head of state and the Prime Minister is the head of government and the head of the Cabinet, which directs the executive branch. Legislative power is vested in the National Diet, which consists of the House of Representatives and the House of Councillors. The House of Representatives has eighteen standing committees ranging in size from 20 to 50 members and The House of Councillors has sixteen ranging from 10 to 45 members. Judicial power is vested in the Supreme Court and lower courts, and sovereignty is vested in by the 1947 Constitution, which was written during the Occupation of Japan primarily by American officials and had replaced the previous Meiji Constitution. Japan is considered a constitutional monarchy with a system of civil law. Politics in Japan in the post-war period has largely been dominated by the ruling Liberal De ...
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