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Kappōgi
A is a type of smock-frock, smock, originating in Japan. First designed to protect kimono from stains when cooking, it has baggy sleeves with gathered cuffs terminating just after the elbow, and the torso comes down to the wearer's knees. It closes by means of strips of cloth that are tied at the back of the neck and waist. It is particularly used when cooking and cleaning. The was introduced at Japan's first culinary academy, Akahori Kappō School, in 1902, when most people wore kimono on a daily basis. References External links *Image of over kimonofront view *Image of over kimonoback view Japanese clothing Aprons Gowns 1902 introductions Japanese words and phrases {{Clothing-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Smock-frock
A smock-frock or smock is an outer clothing, garment traditionally worn by rural workers, especially shepherds and wagon, waggoners, in parts of England and Wales throughout the 18th century. Today, the word smock refers to a loose overgarment worn to protect one's clothing, for instance by a painter. The traditional smock-frock is made of heavy linen or wool and varies from thigh-length to mid-calf length. Characteristic features of the smock-frock are fullness across the back, breast, and sleeves folded into "tubes" (narrow unpressed pleats) held in place and decorated by smocking, a type of surface embroidery in a honeycomb pattern across the pleats that controls the fullness while allowing a degree of stretch. Types of smock-frocks * The round smock is a pullover style with an open neckline and a flat, round collar (clothing), collar. This smock is reversible front-to-back. A feature of Sussex smocks or round frocks is the lack of elaborate decoration; instead there is fine ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Countess Kiyosu Atsuko In Kitchen 1920s
Count (feminine: countess) is a historical title of nobility in certain European countries, varying in relative status, generally of middling rank in the hierarchy of nobility. Pine, L. G. ''Titles: How the King Became His Majesty''. New York: Barnes & Noble, 1992. p. 73. . The etymologically related English term "county" denoted the territories associated with the countship. Definition The word ''count'' came into English from the French ''comte'', itself from Latin '' comes''—in its accusative ''comitem''—meaning “companion”, and later “companion of the emperor, delegate of the emperor”. The adjective form of the word is " comital". The British and Irish equivalent is an earl (whose wife is a "countess", for lack of an English term). In the late Roman Empire, the Latin title '' comes'' denoted the high rank of various courtiers and provincial officials, either military or administrative: before Anthemius became emperor in the West in 467, he was a military '' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Japan
Japan ( ja, 日本, or , and formally , ''Nihonkoku'') is an island country in East Asia. It is situated in the northwest Pacific Ocean, and is bordered on the west by the Sea of Japan, while extending from the Sea of Okhotsk in the north toward the East China Sea, Philippine Sea, and Taiwan in the south. Japan is a part of the Ring of Fire, and spans Japanese archipelago, an archipelago of List of islands of Japan, 6852 islands covering ; the five main islands are Hokkaido, Honshu (the "mainland"), Shikoku, Kyushu, and Okinawa Island, Okinawa. Tokyo is the Capital of Japan, nation's capital and largest city, followed by Yokohama, Osaka, Nagoya, Sapporo, Fukuoka, Kobe, and Kyoto. Japan is the List of countries and dependencies by population, eleventh most populous country in the world, as well as one of the List of countries and dependencies by population density, most densely populated and Urbanization by country, urbanized. About three-fourths of Geography of Japan, the c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kimono
The is a traditional Japanese garment and the national dress of Japan. The kimono is a wrapped-front garment with square sleeves and a rectangular body, and is worn left side wrapped over right, unless the wearer is deceased. The kimono is traditionally worn with a broad sash, called an , and is commonly worn with accessories such as zōri sandals and socks. Kimono have a set method of construction and are typically made from a long, narrow bolt of cloth known as a , though Western-style fabric bolts are also sometimes used. There are different types of kimono for men, women, and children, varying based on the occasion, the season, the wearer's age, and – less commonly in the modern day – the wearer's marital status. Despite the kimono's reputation as a formal and difficult-to-wear garment, there are types of kimono suitable for both formal and informal occasions. The way a person wears their kimono is known as . Though previously been the most common Japanese garm ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cooking
Cooking, cookery, or culinary arts is the art, science and craft of using heat to Outline of food preparation, prepare food for consumption. Cooking techniques and ingredients vary widely, from grilling food over an open fire to using electric stoves, to baking in various types of ovens, reflecting local conditions. Types of cooking also depend on the skill levels and training of the Cook (profession), cooks. Cooking is done both by people in their own dwellings and by professional cooks and chefs in restaurants and other food establishments. Preparing food with heat or fire is an activity unique to humans. Archeological evidence of cooking fires from at least 300,000 years ago exists, but some estimate that humans started cooking up to 2 million years ago. The expansion of agriculture, commerce, trade, and transportation between civilizations in different regions offered cooks many new ingredients. New inventions and technologies, such as the invention of pottery for holding ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cuff
A cuff is a layer of fabric at the lower edge of the sleeve of a garment (shirt, coat, jacket, etc.) at the wrist, or at the ankle end of a trouser leg. The function of turned-back cuffs is to protect the cloth of the garment from fraying, and, when frayed, to allow the cuffs to be readily repaired or replaced, without changing the garment. Cuffs are made by turning back (folding) the material, or a separate band of material can be sewn on, or worn separately, attached either by buttons or studs. A cuff may display an ornamental border or have lace or some other trimming. In US usage, the word ''trouser cuffs'' refers to the folded, finished bottoms of the legs of a pair of trousers. In the UK, while this usage is now sometimes followed, the traditional term for the turned up trouser hem is 'turnup'. History Between the 15th and 18th centuries, rich men often wore sleeve cuffs ornamented with fine lace. Still today, Catholic clergy have the cuffs of their choir dress ornamen ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Torso
The torso or trunk is an anatomical term for the central part, or the core, of the body of many animals (including humans), from which the head, neck, limbs, tail and other appendages extend. The tetrapod torso — including that of a human — is usually divided into the ''thoracic'' segment (also known as the upper torso, where the forelimbs extend), the ''abdominal'' segment (also known as the "mid-section" or "midriff"), and the ''pelvic'' and '' perineal'' segments (sometimes known together with the abdomen as the lower torso, where the hindlimbs extend). Anatomy Major organs In humans, most critical organs, with the notable exception of the brain, are housed within the torso. In the upper chest, the heart and lungs are protected by the rib cage, and the abdomen contains most of the organs responsible for digestion: the stomach, which breaks down partially digested food via gastric acid; the liver, which respectively produces bile necessary for digestion; the large and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Japanese Clothing
There are typically two types of clothing worn in Japan: traditional clothing known as , including the national dress of Japan, the kimono, and , which encompasses all else not recognised as either national dress or the dress of another country. Traditional Japanese fashion represents a long-standing history of traditional culture, encompassing colour palettes developed in the Heian period, silhouettes adopted from Tang dynasty clothing and cultural traditions, motifs taken from Japanese culture, nature and traditional literature, the use of types of silk for some clothing, and styles of wearing primarily fully-developed by the end of the Edo period. The most well-known form of traditional Japanese fashion is the kimono, with the term ''kimono'' translating literally as "something to wear" or "thing worn on the shoulders".Assmann, Stephanie. "Between Tradition and Innovation: The Reinvention of the Kimono in Japanese Consumer Culture." ''Fashion Theory: The Journal of Dress, Bod ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Aprons
An apron is a garment that is worn over other clothing to cover the front of the body. The word comes from old French ''napron'' meaning a small piece of cloth, however over time "a napron" became "an apron", through a linguistics process called rebracketing. It may have several purposes, typically as a functional accessory that protects clothes and skin from stains and marks. However, other types of aprons may be worn as a decoration, for hygienic reasons, as part of a uniform, or as protection from certain dangers such as acid, allergens or excessive heat. It can also be used at work stations to hold extra tools and pieces or protect from dust and unwanted materials. As a top layer that covers the front body, the apron is also worn as a uniform, adornment, ceremonial garb (e.g. Masonic apron) or fashion statement. Apron styles can be practical, fashionable, and sentimental. Apron styles There are many different apron forms depending on the purpose of the apron. A basic dist ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gowns
A gown, from the Saxon word, ''gunna'', is a usually loose outer garment from knee-to-full-length worn by men and women in Europe from the Early Middle Ages to the 17th century, and continuing today in certain professions; later, the term ''gown'' was applied to any full-length woman's garment consisting of a bodice and an attached skirt. A long, loosely fitted gown called a Banyan was worn by men in the 18th century as an informal coat. The gowns worn today by academics, judges, and some clergy derive directly from the everyday garments worn by their medieval predecessors, formalized into a uniform in the course of the 16th and 17th centuries. Terminology A modern-day gown refers to several types of garments. It can refer to a woman's dress, especially a formal or fancy dress. It may also refer to a nightgown or a dressing gown. In academia, and other traditional areas such as the legal world, gowns are also worn on various formal or ceremonial occasions. History The ''g ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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