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Kanesue Honsya
is a company that operates a chain of supermarkets in Japan. The company operates in Aichi, Mie, and Gifu. The company is headquartered in Ichinomiya, Aichi, and is a member of the CGC Japan. History Early history The History of Kanesue began in 1902, when it was founded as a privately owned Fishmonger by . In 1940 there were more than 20 employees. 1950s and 1960s On May 1, 1951, supermarkets within Honmachi Ichinomiya, Aichi Prefecture came together to establish the and became CEO of the company. there were 11 employees and total sales of JPY 10 million. In 1960, Cash registers and in May, 1962, Self service were introduced. In 1967 the company became chain store, there were 2 stores with total sales of JPY 1.2 billion. 1970s and 1980s The company subsequently changed its name to and moved its headquarters from 23-10-3 Honmachi, Ichinomiya, Aichi, to 1-5 Shimokawada-Cho Ichinomiya, Aichi, in July 1976, and this year there were 10 stores with total sales of JPY ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kabushiki Kaisha
A or ''kabushiki kaisha'', commonly abbreviated K.K. or KK, is a type of defined under the Companies Act of Japan. The term is often translated as "stock company", "joint-stock company" or "stock corporation". The term ''kabushiki gaisha'' in Japan refers to any joint-stock company regardless of country of origin or incorporation; however, outside Japan the term refers specifically to joint-stock companies incorporated in Japan. Usage in language In Latin script, ''kabushiki kaisha'', with a , is often used, but the original Japanese pronunciation is ''kabushiki gaisha'', with a , owing to rendaku. A ''kabushiki gaisha'' must include "" in its name (Article 6, paragraph 2 of the Companies Act). In a company name, "" can be used as a prefix (e.g. , '' kabushiki gaisha Dentsū'', a style called , ''mae-kabu'') or as a suffix (e.g. , '' Toyota Jidōsha kabushiki gaisha'', a style called , ''ato-kabu''). Many Japanese companies translate the phrase "" in their name as "Company, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Corporate Identity
A corporate identity or corporate image is the manner in which a corporation, firm or business enterprise presents itself to the public (such as customers and investors as well as employees). The corporate identity is typically visualized by branding and with the use of trademarks, but it can also include things like product design, advertising, public relations etc. Corporate identity is a primary goal of the corporate communications, in order to maintain and build the identity to accord with and facilitate the corporate business objectives. In general, this amounts to a corporate title, logo (logotype and/or logogram) and supporting devices commonly assembled within a set of corporate guidelines. These guidelines govern how the identity is applied and usually include approved color palettes, typefaces, page layouts, fonts, and others. Integrated marketing communications (IMC) Corporate identity is the set of multi-sensory elements that marketers employ to communicate a v ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kanesue Shinnsei
is a company that operates a chain of supermarkets in Japan. The company operates in Aichi, Mie, and Gifu. The company is headquartered in Ichinomiya, Aichi, and is a member of the CGC Japan. History Early history The History of Kanesue began in 1902, when it was founded as a privately owned Fishmonger by . In 1940 there were more than 20 employees. 1950s and 1960s On May 1, 1951, supermarkets within Honmachi Ichinomiya, Aichi Prefecture came together to establish the and became CEO of the company. there were 11 employees and total sales of JPY 10 million. In 1960, Cash registers and in May, 1962, Self service were introduced. In 1967 the company became chain store, there were 2 stores with total sales of JPY 1.2 billion. 1970s and 1980s The company subsequently changed its name to and moved its headquarters from 23-10-3 Honmachi, Ichinomiya, Aichi, to 1-5 Shimokawada-Cho Ichinomiya, Aichi, in July 1976, and this year there were 10 stores with total sales of JPY ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kanesue Sebe
is a company that operates a chain of supermarkets in Japan. The company operates in Aichi, Mie, and Gifu. The company is headquartered in Ichinomiya, Aichi, and is a member of the CGC Japan. History Early history The History of Kanesue began in 1902, when it was founded as a privately owned Fishmonger by . In 1940 there were more than 20 employees. 1950s and 1960s On May 1, 1951, supermarkets within Honmachi Ichinomiya, Aichi Prefecture came together to establish the and became CEO of the company. there were 11 employees and total sales of JPY 10 million. In 1960, Cash registers and in May, 1962, Self service were introduced. In 1967 the company became chain store, there were 2 stores with total sales of JPY 1.2 billion. 1970s and 1980s The company subsequently changed its name to and moved its headquarters from 23-10-3 Honmachi, Ichinomiya, Aichi, to 1-5 Shimokawada-Cho Ichinomiya, Aichi, in July 1976, and this year there were 10 stores with total sales of JPY ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kanesue Kaimei
is a company that operates a chain of supermarkets in Japan. The company operates in Aichi, Mie, and Gifu. The company is headquartered in Ichinomiya, Aichi, and is a member of the CGC Japan. History Early history The History of Kanesue began in 1902, when it was founded as a privately owned Fishmonger by . In 1940 there were more than 20 employees. 1950s and 1960s On May 1, 1951, supermarkets within Honmachi Ichinomiya, Aichi Prefecture came together to establish the and became CEO of the company. there were 11 employees and total sales of JPY 10 million. In 1960, Cash registers and in May, 1962, Self service were introduced. In 1967 the company became chain store, there were 2 stores with total sales of JPY 1.2 billion. 1970s and 1980s The company subsequently changed its name to and moved its headquarters from 23-10-3 Honmachi, Ichinomiya, Aichi, to 1-5 Shimokawada-Cho Ichinomiya, Aichi, in July 1976, and this year there were 10 stores with total sales of JPY ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kanesue Miyanishi
is a company that operates a chain of supermarkets in Japan. The company operates in Aichi, Mie, and Gifu. The company is headquartered in Ichinomiya, Aichi, and is a member of the CGC Japan. History Early history The History of Kanesue began in 1902, when it was founded as a privately owned Fishmonger by . In 1940 there were more than 20 employees. 1950s and 1960s On May 1, 1951, supermarkets within Honmachi Ichinomiya, Aichi Prefecture came together to establish the and became CEO of the company. there were 11 employees and total sales of JPY 10 million. In 1960, Cash registers and in May, 1962, Self service were introduced. In 1967 the company became chain store, there were 2 stores with total sales of JPY 1.2 billion. 1970s and 1980s The company subsequently changed its name to and moved its headquarters from 23-10-3 Honmachi, Ichinomiya, Aichi, to 1-5 Shimokawada-Cho Ichinomiya, Aichi, in July 1976, and this year there were 10 stores with total sales of JPY ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Natural Food
Natural food and all-natural food are terms in food labeling and marketing with several definitions, often implying foods that are not manufactured by processing. In some countries like the United Kingdom, the term "natural" is defined and regulated; in others, such as the United States, the term ''natural'' is not enforced for food labels, although there is USDA regulation of organic labeling. The term is assumed to describe foods having ingredients that are intrinsic to an unprocessed food. Diverse definitions While almost all foodstuffs are derived from the natural products of plants and animals, 'natural foods' are often assumed to be foods that are not processed, or do not contain any food additives, or do not contain particular additives such as hormones, antibiotics, sweeteners, food colors, preservatives, or flavorings that were not originally in the food. In fact, many people (63%) when surveyed showed a preference for products labeled "natural" compared to the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Kanesue Earthone Logo
is a company that operates a chain of supermarkets in Japan. The company operates in Aichi, Mie, and Gifu. The company is headquartered in Ichinomiya, Aichi, and is a member of the CGC Japan. History Early history The History of Kanesue began in 1902, when it was founded as a privately owned Fishmonger by . In 1940 there were more than 20 employees. 1950s and 1960s On May 1, 1951, supermarkets within Honmachi Ichinomiya, Aichi Prefecture came together to establish the and became CEO of the company. there were 11 employees and total sales of JPY 10 million. In 1960, Cash registers and in May, 1962, Self service were introduced. In 1967 the company became chain store, there were 2 stores with total sales of JPY 1.2 billion. 1970s and 1980s The company subsequently changed its name to and moved its headquarters from 23-10-3 Honmachi, Ichinomiya, Aichi, to 1-5 Shimokawada-Cho Ichinomiya, Aichi, in July 1976, and this year there were 10 stores with total sales of JPY ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Business Model
A business model describes how an organization creates, delivers, and captures value,''Business Model Generation'', Alexander Osterwalder, Yves Pigneur, Alan Smith, and 470 practitioners from 45 countries, self-published, 2010 in economic, social, cultural or other contexts. The process of business model construction and modification is also called ''business model innovation'' and forms a part of business strategy. In theory and practice, the term ''business model'' is used for a broad range of informal and formal descriptions to represent core aspects of an organization or business, including purpose, business process, target customers, offerings, strategies, infrastructure, organizational structures, sourcing, trading practices, and operational processes and policies including culture. Context The literature has provided very diverse interpretations and definitions of a business model. A systematic review and analysis of manager responses to a survey defines business models ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
ISO 9000
The ISO 9000 family is a set of five quality management systems (QMS) standards that help organizations ensure they meet customer and other stakeholder needs within statutory and regulatory requirements related to a product or service. ISO 9000 deals with the fundamentals of QMS, including the seven quality management principles that underlie the family of standards. ISO 9001 deals with the requirements that organizations wishing to meet the standard must fulfill. ISO 9002 is a model for quality assurance in production and installation. ISO 9003 for quality assurance in final inspection and test. ISO 9004 gives guidance on achieving sustained organizational success. Third-party certification bodies provide independent confirmation that organizations meet the requirements of ISO 9001. Over one million organizations worldwide are independently certified, making ISO 9001 one of the most widely used management tools in the world today. However, the ISO certification process has b ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Natural Foods
Natural food and all-natural food are terms in food labeling and marketing with several definitions, often implying foods that are not manufactured by processing. In some countries like the United Kingdom, the term "natural" is defined and regulated; in others, such as the United States, the term ''natural'' is not enforced for food labels, although there is USDA regulation of organic labeling. The term is assumed to describe foods having ingredients that are intrinsic to an unprocessed food. Diverse definitions While almost all foodstuffs are derived from the natural products of plants and animals, 'natural foods' are often assumed to be foods that are not processed, or do not contain any food additives, or do not contain particular additives such as hormones, antibiotics, sweeteners, food colors, preservatives, or flavorings that were not originally in the food. In fact, many people (63%) when surveyed showed a preference for products labeled "natural" compared to the unma ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
