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Jean-Paul Bruneteau
Jean-Paul Bruneteau is a French- Australian chef and author who is credited with playing a pioneering role in the development of an authentic Australian cuisine based on indigenous ingredients. Born in 1956 in Vendee, France, Bruneteau migrated to Australia with his parents in 1967. Bruneteau became Chief Cook on the MV ''Australian Venture''. He then worked in the kitchens of the Sydney Opera House. In 1984 he opened Rowntrees, The Australian Restaurant, in Hornsby, Sydney, with business partner Jennifer Dowling. It was the first 'Australian' restaurant listed in the Yellow Pages. Bruneteau experimented with various native ingredients supplied by small-scale regional suppliers and wholesalers of bushfoods. This included products like riberry, Dorrigo Pepper, tetragon ( warrigal greens), lemon myrtle, Wattleseed and Illawarra plum. In 1988, Bruneteau won a gold medal for 'The Most Original Cuisine' at the Second International Cooking Festival held in Tokyo, Japan where he c ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
France
France (), officially the French Republic ( ), is a country primarily located in Western Europe. It also comprises of Overseas France, overseas regions and territories in the Americas and the Atlantic Ocean, Atlantic, Pacific Ocean, Pacific and Indian Oceans. Its Metropolitan France, metropolitan area extends from the Rhine to the Atlantic Ocean and from the Mediterranean Sea to the English Channel and the North Sea; overseas territories include French Guiana in South America, Saint Pierre and Miquelon in the North Atlantic, the French West Indies, and many islands in Oceania and the Indian Ocean. Due to its several coastal territories, France has the largest exclusive economic zone in the world. France borders Belgium, Luxembourg, Germany, Switzerland, Monaco, Italy, Andorra, and Spain in continental Europe, as well as the Kingdom of the Netherlands, Netherlands, Suriname, and Brazil in the Americas via its overseas territories in French Guiana and Saint Martin (island), ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Illawarra Plum
''Podocarpus elatus'', known as the plum pine, the brown pine or the Illawarra plum, is a species of '' Podocarpus'' endemic to the east coast of Australia, in eastern New South Wales and eastern Queensland. It is a medium to large evergreen tree growing to 30–36 m tall with a trunk up to 1.5 m diameter. The leaves are lanceolate, 5–15 cm long (to 25 cm long on vigorous young trees) and 6–18 mm broad. The seed cones are dark blue-purple, berry-like, with a fleshy base 2-2.5 cm diameter bearing a single oval or globose seed 1 cm in diameter. Uses The fleshy part of the seed cone is edible, used in condiments. The timber was prized for furniture, joinery, boat planking, lining and piles in salt water. Podocarpus elatus is an attractive ornamental tree. In older Australian suburbs, the plum pine is used as an ornamental street tree, such as at Baldry Street, Chatswood.Willoughby City Council, Urban Tree Management Policy, Volume 3, Street Tree Master ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Australian Cookbook Writers
Australian(s) may refer to: Australia * Australia, a country * Australians, citizens of the Commonwealth of Australia ** European Australians ** Anglo-Celtic Australians, Australians descended principally from British colonists ** Aboriginal Australians, indigenous peoples of Australia as identified and defined within Australian law * Australia (continent) ** Indigenous Australians * Australian English, the dialect of the English language spoken in Australia * Australian Aboriginal languages * '' The Australian'', a newspaper * Australiana, things of Australian origins Other uses * Australian (horse), a racehorse * Australian, British Columbia, an unincorporated community in Canada See also * The Australian (other) * Australia (other) * * * Austrian (other) Austrian may refer to: * Austrians, someone from Austria or of Austrian descent ** Someone who is considered an Austrian citizen, see Austrian nationality law * Austrian German dialect * ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Australian Chefs
Australian(s) may refer to: Australia * Australia, a country * Australians, citizens of the Commonwealth of Australia ** European Australians ** Anglo-Celtic Australians, Australians descended principally from British colonists ** Aboriginal Australians, indigenous peoples of Australia as identified and defined within Australian law * Australia (continent) ** Indigenous Australians * Australian English, the dialect of the English language spoken in Australia * Australian Aboriginal languages * ''The Australian'', a newspaper * Australiana, things of Australian origins Other uses * Australian (horse), a racehorse * Australian, British Columbia, an unincorporated community in Canada See also * The Australian (other) * Australia (other) * * * Austrian (other) Austrian may refer to: * Austrians, someone from Austria or of Austrian descent ** Someone who is considered an Austrian citizen, see Austrian nationality law * Austrian German dialect * Someth ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
French Australian
French Australians (french: link=no, Australiens d'origine française), some of whom refer to themselves as Huguenots, are Australian citizens or residents of French ancestry, or French-born people who reside in Australia. According to the 2011 Census, there were 110,399 people of French descent in Australia and 24,675 French-born people residing in the country at the time of the census, representing an increase of 28.6 percent compared to the 2006 Census. The largest French Australian community is in the state of New South Wales, where they number 8,936 people, many of whom reside in Sydney. Demography According to the 2006 Australian census, 98,332 Australians (or 0.47% of the population) claim French ancestry, either alone or with another ancestry. Of these, 19,186 were born in France and 12,735 of them had since acquired Australian citizenship. 8,281 (or 43%) of the residents born in France had arrived in Australia in 1979 or earlier. History Bruni d'Entrecasteaux, Jean ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Riberry
''Syzygium luehmannii'' is a medium-sized coastal rainforest tree native to Australia. Common names include riberry, small leaved lilly pilly, cherry satinash, cherry alder, or clove lilli pilli. The habitat is Australian riverine, littoral, subtropical or tropical rainforest.Floyd, A.G., ''Rainforest Trees of Mainland South-eastern Australia'', It grows on volcanic soils or deep sandy soils between the Macleay River in New South Wales to near Cairns in tropical Queensland. It is commonly grown as an ornamental tree and for its fruit, known as a riberry. Description Occasionally reaching 30 metres in height and 90 cm in trunk diameter, the tree's crown is dense with small leaves, above a tall straight trunk. Large trees are buttressed at the base. The bark is red brown, light grey or pinkish grey with soft papery scales. Leaves and flowers The small, glossy, lance-shaped leaves are a shiny green when mature, but pink/red when young. They are opposite, simple, entire, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bushfood
Bush tucker, also called bush food, is any food native to Australia and used as sustenance by Indigenous Australians, the Aboriginal and Torres Strait Islander peoples, but it can also describe any native flora or fauna used for culinary or medicinal purposes, regardless of the continent or culture. Animal native foods include kangaroo, emu, witchetty grubs and crocodile, and plant foods include fruits such as quandong, kutjera, spices such as lemon myrtle and vegetables such as warrigal greens and various native yams. Traditional Indigenous Australians' use of bushfoods has been severely affected by the settlement of Australia in 1788 and subsequent settlement by non-Indigenous peoples. The introduction of non-native foods, together with the loss of traditional lands, resulting in reduced access to native foods by Aboriginal people, and destruction of native habitat for agriculture, has accentuated the reduction in use. Since the 1970s, there has been recognition of the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Paris
Paris () is the capital and most populous city of France, with an estimated population of 2,165,423 residents in 2019 in an area of more than 105 km² (41 sq mi), making it the 30th most densely populated city in the world in 2020. Since the 17th century, Paris has been one of the world's major centres of finance, diplomacy, commerce, fashion, gastronomy, and science. For its leading role in the arts and sciences, as well as its very early system of street lighting, in the 19th century it became known as "the City of Light". Like London, prior to the Second World War, it was also sometimes called the capital of the world. The City of Paris is the centre of the Île-de-France region, or Paris Region, with an estimated population of 12,262,544 in 2019, or about 19% of the population of France, making the region France's primate city. The Paris Region had a GDP of €739 billion ($743 billion) in 2019, which is the highest in Europe. According to the Economist Intelli ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bushfood
Bush tucker, also called bush food, is any food native to Australia and used as sustenance by Indigenous Australians, the Aboriginal and Torres Strait Islander peoples, but it can also describe any native flora or fauna used for culinary or medicinal purposes, regardless of the continent or culture. Animal native foods include kangaroo, emu, witchetty grubs and crocodile, and plant foods include fruits such as quandong, kutjera, spices such as lemon myrtle and vegetables such as warrigal greens and various native yams. Traditional Indigenous Australians' use of bushfoods has been severely affected by the settlement of Australia in 1788 and subsequent settlement by non-Indigenous peoples. The introduction of non-native foods, together with the loss of traditional lands, resulting in reduced access to native foods by Aboriginal people, and destruction of native habitat for agriculture, has accentuated the reduction in use. Since the 1970s, there has been recognition of the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Paul Bocuse
Paul Bocuse (; 11 February 1926 – 20 January 2018) was a French chef based in Lyon who was known for the high quality of his restaurants and his innovative approaches to cuisine. A student of Eugénie Brazier, he was one of the most prominent chefs associated with the ''nouvelle cuisine'', which is less opulent and calorific than the traditional '' cuisine classique'', and stresses the importance of fresh ingredients of the highest quality. Paul Bocuse claimed that Henri Gault first used the term, ''nouvelle cuisine'', to describe food prepared by Bocuse and other top chefs for the maiden flight of the Concorde airliner in 1969. Contributions to French gastronomy Bocuse made many contributions to French gastronomy both directly and indirectly, because he had numerous students, many of whom have become notable chefs themselves. One of his students was Austrian Eckart Witzigmann, one of four ''Chefs of the Century'' and chef at the first German restaurant to receive three Mich ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Wattleseed
Wattleseeds are the edible seeds from any of 120 species of Australian ''Acacia'' that were traditionally used as food by Aboriginal Australians, and eaten either green (and cooked) or dried (and milled to a flour) to make a type of bush bread. '' Acacia murrayana'' and '' A. victoriae'' have been studied as candidates for commercial production. Acacia seed flour has recently gained popularity in Australia due to its high nutritional content, hardiness, and low toxicity. Due to its low glycemic index, it is suitable for incorporation into diabetic foods. It is used due to its chocolate, coffee, hazelnut flavour profile. It is added to ice cream, granola, chocolate, bread, and used by chefs to enhance sauces and dairy desserts. History Wattleseeds were a relatively recent addition to Aboriginal Australian diets with specialized seed grinders first dated to 1000 years ago. Many species require pre-treatment of seeds through parching at high temperatures, soaking, or cracking us ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Australians
Australians, colloquially known as Aussies, are the citizens, nationals and individuals associated with the country of Australia. This connection may be residential, legal, historical or ethno-cultural. For most Australians, several (or all) of these connections exist and are collectively the source of their being Australian. Australian law does not provide for a racial or ethnic component of nationality, instead relying on citizenship as a legal status. Since the postwar period, Australia has pursued an official policy of multiculturalism and has the world's eighth-largest immigrant population, with immigrants accounting for 30 percent of the population in 2019. Between European colonisation in 1788 and the Second World War, the vast majority of settlers and immigrants came from the British Isles (principally England, Ireland and Scotland), although there was significant immigration from China and Germany during the 19th century. Many early settlements were initially pen ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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