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Jardin Botanique Universitaire De Poitiers
The Jardin botanique universitaire de Poitiers (33 hectares) is a botanical garden and arboretum maintained by the University of Poitiers. It is located at 443 Route du deffend, Mignaloux-Beauvoir, Vienne, Nouvelle-Aquitaine, France, and open daily without charge. The garden is located on the former domaine du Deffend, which was purchased by the state in 1962 and in 1996 established as a regional plant heritage center. It was named a botanical garden in 2005 with the following missions: * conservation of regional plants by developing thematic gardens (fruits, vegetables, etc.) * education and public awareness * supporting university research * preservation of heritage collections of the University of Poitiers, including a herbarium dating to the nineteenth century, Today the garden contains two small forests (6 hectares), two ponds, a farm dating to the nineteenth century, and a 17th-century dovecote. Its arboretum contains 90 oak taxa, as well as a good collection of heritage ap ...
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Botanical Garden
A botanical garden or botanic gardenThe terms ''botanic'' and ''botanical'' and ''garden'' or ''gardens'' are used more-or-less interchangeably, although the word ''botanic'' is generally reserved for the earlier, more traditional gardens, and is the more usual term in the United Kingdom. is a garden with a documented collection of living plants for the purpose of scientific research, conservation, display, and education. Typically plants are labelled with their botanical names. It may contain specialist plant collections such as cactus, cacti and other succulent plants, herb gardens, plants from particular parts of the world, and so on; there may be greenhouses, shadehouses, again with special collections such as tropical plants, alpine plants, or other exotic plants. Most are at least partly open to the public, and may offer guided tours, educational displays, art exhibitions, book rooms, open-air theatrical and musical performances, and other entertainment. Botanical gard ...
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Dovecote
A dovecote or dovecot , doocot ( Scots) or columbarium is a structure intended to house pigeons or doves. Dovecotes may be free-standing structures in a variety of shapes, or built into the end of a house or barn. They generally contain pigeonholes for the birds to nest. Pigeons and doves were an important food source historically in the Middle East and Europe and were kept for their eggs and dung. History and geography The oldest dovecotes are thought to have been the fortress-like dovecotes of Upper Egypt, and the domed dovecotes of Iran. In these regions, the droppings were used by farmers for fertilizing. Pigeon droppings were also used for leather tanning and making gunpowder. In some cultures, particularly Medieval Europe, the possession of a dovecote was a symbol of status and power and was consequently regulated by law. Only nobles had this special privilege, known as ''droit de colombier''. Many ancient manors in France and the United Kingdom have a dovecote st ...
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Gardens In Poitiers
A garden is a planned space, usually outdoors, set aside for the cultivation, display, and enjoyment of plants and other forms of nature. The single feature identifying even the wildest wild garden is ''control''. The garden can incorporate both natural and artificial materials. Gardens often have design features including statuary, follies, pergolas, trellises, stumperies, dry creek beds, and water features such as fountains, ponds (with or without fish), waterfalls or creeks. Some gardens are for ornamental purposes only, while others also produce food crops, sometimes in separate areas, or sometimes intermixed with the ornamental plants. Food-producing gardens are distinguished from farms by their smaller scale, more labor-intensive methods, and their purpose (enjoyment of a hobby or self-sustenance rather than producing for sale, as in a market garden). Flower gardens combine plants of different heights, colors, textures, and fragrances to create interest and delig ...
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List Of Botanical Gardens In France
This list of botanical gardens in France is intended to contain all significant botanical gardens and arboretums in France. Ain * Arboretum de Cormoranche sur Saône, Cormoranche-sur-Saône * Parc botanique de la Teyssonnière, Buellas Aisne * Arboretum de Craonne, Craonne * Arboretum de Septmonts, Septmonts * Arboretum de Vauclair * Espace Pierres Folles, St Jean des Vignes (Soissons) * Jardins du Nouveau Monde, Blérancourt Allier * Arboretum de Balaine, Villeneuve-sur-Allier * Arboretum de l'Ile de la Ronde, Saint-Pourçain-sur-Sioule * Arboretum et parc de la Rigolée, Avermes * Arboretum Paul Barge, Ferrières-sur-Sichon * Parc floral et arboré de la Chènevière, Abrest Alpes-de-Haute-Provence * Jardin botanique des Cordeliers, Digne-les-Bains * Jardins de Salagon, Mane Alpes-Maritimes * Arboretum du Sarroudier, Le Mas * Arboretum Marcel Kroenlein, Roure * Jardin botanique de la Villa Thuret, Antibes * Jardin botanique exotique de Menton (Jardin botan ...
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Medicinal Plant
Medicinal plants, also called medicinal herbs, have been discovered and used in traditional medicine practices since prehistoric times. Plants synthesize hundreds of chemical compounds for various functions, including Plant defense against herbivory, defense and protection against insects, fungi, Plant disease resistance, diseases, and herbivorous mammals. The earliest historical records of herbs are found from the Sumerian civilization, where hundreds of medicinal plants including opium are listed on clay tablets, c. 3000 BC. The Ebers Papyrus from ancient Egypt, c. 1550 BC, describes over 850 plant medicines. The Greek physician Pedanius Dioscorides, Dioscorides, who worked in the Roman army, documented over 1000 recipes for medicines using over 600 medicinal plants in ''De materia medica'', c. 60 AD; this formed the basis of pharmacopoeias for some 1500 years. Drug research sometimes makes use of ethnobotany to search for pharmacologically active substances, and this approac ...
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Aquatic Plant
Aquatic plants are plants that have adapted to living in aquatic environments (saltwater or freshwater). They are also referred to as hydrophytes or macrophytes to distinguish them from algae and other microphytes. A macrophyte is a plant that grows in or near water and is either emergent, submergent, or floating. In lakes and rivers macrophytes provide cover for fish, substrate for aquatic invertebrates, produce oxygen, and act as food for some fish and wildlife. Macrophytes are primary producers and are the basis of the food web for many organisms. They have a significant effect on soil chemistry and light levels as they slow down the flow of water and capture pollutants and trap sediments. Excess sediment will settle into the benthos aided by the reduction of flow rates caused by the presence of plant stems, leaves and roots. Some plants have the capability of absorbing pollutants into their tissue. Seaweeds are multicellular marine algae and, although their ecologi ...
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Orchid
Orchids are plants that belong to the family Orchidaceae (), a diverse and widespread group of flowering plants with blooms that are often colourful and fragrant. Along with the Asteraceae, they are one of the two largest families of flowering plants. The Orchidaceae have about 28,000 currently accepted species, distributed in about 763 genera. (See ''External links'' below). The determination of which family is larger is still under debate, because verified data on the members of such enormous families are continually in flux. Regardless, the number of orchid species is nearly equal to the number of bony fishes, more than twice the number of bird species, and about four times the number of mammal species. The family encompasses about 6–11% of all species of seed plants. The largest genera are ''Bulbophyllum'' (2,000 species), ''Epidendrum'' (1,500 species), ''Dendrobium'' (1,400 species) and ''Pleurothallis'' (1,000 species). It also includes ''Vanilla'' (the genus of the ...
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Apple
An apple is an edible fruit produced by an apple tree (''Malus domestica''). Apple fruit tree, trees are agriculture, cultivated worldwide and are the most widely grown species in the genus ''Malus''. The tree originated in Central Asia, where its wild ancestor, ''Malus sieversii'', is still found today. Apples have been grown for thousands of years in Asia and Europe and were brought to North America by European colonization of the Americas, European colonists. Apples have Religion, religious and mythology, mythological significance in many cultures, including Norse mythology, Norse, Greek mythology, Greek, and Christianity in Europe, European Christian tradition. Apples grown from seed tend to be very different from those of their parents, and the resultant fruit frequently lacks desired characteristics. Generally, apple cultivars are propagated by clonal grafting onto rootstocks. Apple trees grown without rootstocks tend to be larger and much slower to fruit after plantin ...
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Taxon
In biology, a taxon (back-formation from ''taxonomy''; plural taxa) is a group of one or more populations of an organism or organisms seen by taxonomists to form a unit. Although neither is required, a taxon is usually known by a particular name and given a particular ranking, especially if and when it is accepted or becomes established. It is very common, however, for taxonomists to remain at odds over what belongs to a taxon and the criteria used for inclusion. If a taxon is given a formal scientific name, its use is then governed by one of the nomenclature codes specifying which scientific name is correct for a particular grouping. Initial attempts at classifying and ordering organisms (plants and animals) were set forth in Carl Linnaeus's Linnaean taxonomy, system in ''Systema Naturae'', 10th edition (1758), as well as an unpublished work by Bernard de Jussieu, Bernard and Antoine Laurent de Jussieu. The idea of a unit-based system of biological classification was first mad ...
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Herbarium
A herbarium (plural: herbaria) is a collection of preserved plant specimens and associated data used for scientific study. The specimens may be whole plants or plant parts; these will usually be in dried form mounted on a sheet of paper (called ''exsiccatum'', plur. ''exsiccata'') but, depending upon the material, may also be stored in boxes or kept in alcohol or other preservative. The specimens in a herbarium are often used as reference material in describing plant taxa; some specimens may be types. The same term is often used in mycology to describe an equivalent collection of preserved fungi, otherwise known as a fungarium. A xylarium is a herbarium specialising in specimens of wood. The term hortorium (as in the Liberty Hyde Bailey Hortorium) has occasionally been applied to a herbarium specialising in preserving material of horticultural origin. History The making of herbaria is an ancient phenomenon, at least six centuries old, although the techniques have changed l ...
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Arboretum
An arboretum (plural: arboreta) in a general sense is a botanical collection composed exclusively of trees of a variety of species. Originally mostly created as a section in a larger garden or park for specimens of mostly non-local species, many modern arboreta are in botanical gardens as living collections of woody plants and is intended at least in part for scientific study. In Latin, an ''arboretum'' is a place planted with trees, not necessarily in this specific sense, and "arboretum" as an English word is first recorded used by John Claudius Loudon in 1833 in ''The Gardener's Magazine'', but the concept was already long-established by then. An arboretum specializing in growing conifers is known as a pinetum. Other specialist arboreta include saliceta (willows), populeta (Populus, poplar), and querceta (oaks). Related collections include a fruticetum, from the Latin ''frutex'', meaning ''shrub'', much more often a shrubbery, and a viticetum (from the Latin ''vitis,'' meani ...
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Vegetable
Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants collectively to refer to all edible plant matter, including the flowers, fruits, stems, leaves, roots, and seeds. An alternative definition of the term is applied somewhat arbitrarily, often by culinary and cultural tradition. It may exclude foods derived from some plants that are fruits, flowers, nuts, and cereal grains, but include savoury fruits such as tomatoes and courgettes, flowers such as broccoli, and seeds such as pulses. Originally, vegetables were collected from the wild by hunter-gatherers and entered cultivation in several parts of the world, probably during the period 10,000 BC to 7,000 BC, when a new agricultural way of life developed. At first, plants which grew locally would have been cultivated, but as time went on, trade brought exotic crops from elsewhere to add to domestic types. Nowadays, ...
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