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Ice Cream Float
An ice cream float or ice cream soda, also known as an ice cream spider in Australia and New Zealand, is a chilled beverage made by adding ice cream to a soft drink or to a mixture of flavored syrup and carbonated water. When root beer and vanilla ice cream are used, the beverage is referred to as a root beer float (United States). A close variation is the coke float, which is made using cola. History The ice cream float was invented by Robert M. Green in Philadelphia, Pennsylvania, in 1874 during the Franklin Institute's semicentennial celebration. The traditional story is that, on a particularly hot day, Green ran out of ice for the flavored drinks he was selling and instead used vanilla ice cream from a neighboring vendor, inventing a new drink. His own account, published in ''Soda Fountain'' magazine in 1910, states that while operating a soda fountain at the celebration, he wanted to create a new treat to attract customers away from another vendor who had a larger, fanc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Soda Jerk
Soda jerk (or soda jerker) is an American term used to refer to a person—typically a young man—who would operate the soda fountain in a restaurant, preparing and serving carbonated drink, soda drinks and ice cream sodas. The drinks were made by mixing flavored syrup, carbonated water, and occasionally Malted milk, malt powder over either ice or a few scoops of ice cream. The drink would then be served in a tall glass with a long-handled spoon, most commonly known as a "Iced tea spoon, soda spoon", and drinking straws. Soda jerks were relatively common in the United States from the 1920s until the late 1950s; due to economic and social trends, the occupation essentially no longer exists. Origin of term The term ''soda jerk'' was a pun on ''soda clerk'', the formal job title of the drugstore assistants who operated soda fountains. It was inspired by the "jerking" action the server would implement to drive the fountain handle back and forth when adding soda. The soda fountain s ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Soda Fountain
A soda fountain is a device that dispenses carbonated soft drinks, called fountain drinks. They can be found in restaurants, concession stands and other locations such as convenience stores. The machine combines flavored syrup or syrup concentrate and carbon dioxide with chilled and purified water to make soft drinks, either manually or in a vending machine which is essentially an automated soda fountain that is operated using a soda gun. Today, the syrup often is pumped from a special container called a bag-in-box (BiB). A soda fountain is also referred to as a postmix machine in some markets. Any List of brand name soft drinks products, brand of soft drink that is available as postmix syrup may be dispensed by a fountain. The term may also refer to a small eating establishment, soda shop or luncheonette, common from the late 19th century until the mid-20th century, often inside a drugstore, candy store or other business, where a soda jerk served carbonated beverages, ice cream, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Places In Harry Potter
The '' Wizarding World'' contains numerous settings for the events in the novels, films and other media of the ''Harry Potter'' and the ''Fantastic Beasts'' series. These locations are divided into four main categories: residences, education, business, and government. Residences Number 4, Privet Drive Harry is raised from infancy by his aunt Petunia Dursley and his uncle Vernon Dursley at Number 4, Privet Drive. The house is located in the fictional town of Little Whinging, which is south-west of London in the county of Surrey. Albus Dumbledore explains to Harry that when his mother sacrificed herself to save him, an "ancient magic" was created that protects Harry while he lives with her sister Petunia. Unbeknownst to Harry, his neighbour Arabella Figg is a Squib who was placed in Little Whinging by Dumbledore to keep an eye on Harry. Scenes set at the Dursley residence in the film adaptation of ''Philosopher's Stone'' were filmed at 12 Picket Post Close in the town of Br ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fictional Universe Of Harry Potter
The fictional universe of the '' Harry Potter'' series of novels contains two distinct societies: the "wizarding world" and the " Muggle world". The term "Muggle world" refers to a society inhabited by non-magical humans ("Muggles"), while the term "wizarding world" refers to a society of wizards that live parallel to Muggles. The wizarding world is described as a veiled society wherein magic is commonly used and practised; the wizards live in self-enforced seclusion and hide their abilities from Muggles. The novels are set in 1990s Britain, which contains both Muggle and wizard communities. Any new works taking place in this universe are released under the '' Wizarding World'' brand. Fundamentals The plot of the ''Harry Potter'' series occurs between 1991 and 1998. The exceptions are the opening chapter of the first novel, which takes place in 1981, and the epilogue of the seventh novel, which takes place in 2017. At various points throughout the ''Harry Potter'' timeline, f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Whipped Cream
Whipped cream, also known as Chantilly cream or (), is high-fat dairy cream that has been aerated by whisking until it becomes light, fluffy, and capable of holding its shape. This process incorporates air into the cream, creating a semi-solid colloid. It is commonly sweetened with white sugar and sometimes flavored with vanilla. Whipped cream is often served on desserts and hot beverages, and used as an ingredient in desserts. Fat content Cream with high butterfat content—typically 30%–36%—is used for whipping, as fat globules contribute to forming stable air bubbles. During whipping, partially coalesced fat molecules create a stabilized network that traps air bubbles. The resulting colloid has about twice the volume of the original cream. If whipping is prolonged further, the fat droplets stick together, destroying the colloid and forming butter. Low-fat cream, or milk, does not have enough fat to whip effectively. Production Cream is usually whipped with a whisk, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Butter
Butter is a dairy product made from the fat and protein components of Churning (butter), churned cream. It is a semi-solid emulsion at room temperature, consisting of approximately 81% butterfat. It is used at room temperature as a spread (food), spread, melted as a condiment, and used as a Cooking fat, fat in baking, sauce-making, pan frying, and other cooking procedures. Most frequently made from cow's milk, butter can also be manufactured from the milk of other mammals, including Sheep milk, sheep, Goat milk, goats, Buffalo milk, buffalo, and Yak milk, yaks. It is made by churning milk or cream to separate the fat globules from the buttermilk. Dairy salt, Salt has been added to butter since antiquity to help Food preservation, preserve it, particularly when being transported; salt may still play a preservation role but is less important today as the entire supply chain is usually refrigerated. In modern times, salt may be added for taste and food coloring added for color. Kit ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Brown Sugar
Brown sugar is a sucrose sugar product with a distinctive brown color due to the presence of molasses. It is either an unrefined or partially refined soft sugar consisting of sugar crystals with some residual molasses content or produced by the addition of molasses to refined white sugar. Brown sugar is 98% carbohydrates as mainly sucrose, contains no micronutrients in significant amounts, and is not healthier than white sugar. Characteristics The ''Codex Alimentarius'' requires brown sugar to contain at least 88% sucrose plus Inverted sugar syrup, invert sugar. Commercial brown sugar contains from 3.5% molasses (''light brown sugar'') to 6.5% molasses (''dark brown sugar'') based on its total volume. Based on total weight, ''regular commercial brown sugar'' contains up to 10% molasses. Brown sugars are graded numerically according to how dark they are, with higher numbers correlating with darker sugars. The most common gradings are 6, 8, 10 and 13. The product is naturally ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Universal Orlando
Universal Orlando Resort, often shortened to Universal Orlando, is a theme park and entertainment resort complex located in Orlando, Florida. It is the flagship of the Universal Destinations & Experiences theme park chain. Following the success of Universal Studios Florida, which opened in 1990, NBCUniversal shifted into transforming the area into a large resort with the intention of competing with Walt Disney World Resort. The first major expansion occurred in 1999 with the opening of a second theme park, Universal Islands of Adventure, along with a shopping promenade and nightlife district called Universal CityWalk. Both additions helped to form the new resort, which was briefly dubbed Universal Studios Escape. The resort expanded further in 2017 with the addition of Volcano Bay, a water theme park, and again in 2025 with a fourth theme park, Universal Epic Universe. Notable additions over the years include Woody Woodpecker's KidZone at Universal Studios, multiple hotel ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Wizarding World Of Harry Potter (Universal Orlando Resort)
The Wizarding World of Harry Potter is a themed area spanning three theme parks—Universal Islands of Adventure, Universal Studios Florida and Universal Epic Universe—at the Universal Orlando Resort in Orlando, Florida. The area is themed to the ''Harry Potter'' media franchise, adapting elements from the film series and novels by J. K. Rowling, in partnership with Warner Bros. Entertainment under an exclusive license agreement. The Wizarding World of Harry Potter was well received and significantly boosted attendance at the resort. The first phase of planning was officially announced for Islands of Adventure on May 31, 2007, and after a two-and-a-half-year construction period, the area opened to the public on June 18, 2010. Among the area's flagship rides is Harry Potter and the Forbidden Journey, a dark ride that takes riders on a journey in and around Hogwarts School of Witchcraft and Wizardry. The area is a re-creation of Hogsmeade and also features Hagrid's Magical Cre ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Carbonated Water
Carbonated water is water containing dissolved carbon dioxide gas, either artificially injected under pressure, or occurring due to natural geological processes. Carbonation causes small bubbles to form, giving the water an effervescent quality. Common forms include sparkling natural mineral water, club soda, and commercially produced sparkling water. Club soda, sparkling mineral water, and some other sparkling waters contain added or dissolved minerals such as potassium bicarbonate, sodium bicarbonate, sodium citrate, or potassium sulfate. These occur naturally in some mineral waters but are also commonly added artificially to manufactured waters to mimic a natural flavor profile and offset the acidity of introducing carbon dioxide gas giving one a fizzy sensation. Various carbonated waters are sold in bottles and cans, with some also produced on demand by commercial carbonation systems in bars and restaurants, or made at home using a carbon dioxide cartridge. It is tho ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cream Soda
Cream soda (also known as creme soda) is a sweet soft drink. Generally flavored with vanilla and based on the taste of an ice cream float, a wide range of variations can be found worldwide. History and development A recipe for cream soda written by E. M. Sheldon and published in ''Michigan Farmer'' in 1852 called for water, cream of tartar (potassium bitartrate), Epsom salts, sugar, egg, and milk to be mixed, then heated, then mixed again once cooled with water and a quarter teaspoonful of baking soda to make an Effervescence, effervescent drink. It was suggested as a Temperance movement, temperance drink preferable to Wine, those of "Uncle Bacchus" and in compliance with the recently introduced Maine law. An alternative recipe can be found combining a soda of choice as well as whipped cream. Alexander C. Howell of Vienna, New Jersey, was granted a patent for "cream soda-water" on June 27, 1865. Howell's cream soda-water was made with sodium bicarbonate, water, sugar, egg whites, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lime Spider
Lime most commonly refers to: * Lime (fruit), a green citrus fruit * Lime (material), inorganic materials containing calcium, usually calcium oxide or calcium hydroxide * Lime (color), a color between yellow and green Lime may also refer to: Botany * Australian lime, a species of ''Citrus'' native to Australia and Papua New Guinea * Key lime, a citrus hybrid with a spherical fruit * Persian lime, a citrus fruit species of hybrid origin * ''Tilia'', a genus of trees known in Britain as lime trees, lime-wood, basswood, or linden * Wild lime or ''Zanthoxylum fagara'', a green fruit native to the Americas Chemistry * Agricultural lime, a soil additive containing calcium carbonate and other ingredients * Birdlime, a sticky substance spread on branches to trap small birds * Calcium hydroxide, a.k.a. slaked lime, slack lime, limewater, pickling lime or hydrated lime ** Hydraulic lime, used to make lime mortar ** Limewater or calcium hydroxide, saturated calcium hydroxide solution * Cal ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
