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International Organization For Biological Control
The International Organization for Biological and Integrated Control (IOBC), is an organization, affiliated with the International Union of Biological Sciences (IUBS), organised to promote and study biological pest control, integrated pest management (IPM) and integrated production. Introduction The IOBC serves as a resource for international organizations, for example: the European Commission on sustainable use of pesticides and the status of IPM in Europe, the EC Regulation of Biological Control Agents with regard to invertebrate biological control agents, the Consultative Group on International Agricultural Research on IPM, the European and Mediterranean Plant Protection Organization on biological control agents and the Food and Agriculture Organization with respect to the Convention on Biological Diversity. History and structure A complete history of the IOBC was published in 1988. Briefly, in 1948, the idea of an international organization on biological control was conceived ...
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International Union Of Biological Sciences
The International Union of Biological Sciences (IUBS) is a non-profit organization and non-governmental organization, founded in 1919, that promotes the biological sciences internationally. As a scientific umbrella organization it was a founding member of the International Council for Science (ICSU). Objectives The union has several key objectives: * to promote the study of biological sciences; * to initiate, facilitate and coordinate research and other scientific activities necessitating international, interdisciplinary cooperation; * to ensure the discussion and dissemination of the results of cooperative research, particularly in connection with IUBS scientific programmes; * to support the organisation of international conferences and assist in the publication of their reports. Networking and cooperation The Union was a founding member of the ICSU Scientific Committee and works closely with UNESCO. It also maintains relations with the World Health Organization (WHO), the Fo ...
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Organic Agriculture
Organic farming, also known as ecological farming or biological farming,Labelling, article 30 o''Regulation (EU) 2018/848 of the European Parliament and of the Council of 30 May 2018 on organic production and labelling of organic products and repealing Council Regulation (EC) No 834/2007.''/ref> is an agricultural system that uses fertilizers of organic origin such as compost manure, green manure, and bone meal and places emphasis on techniques such as crop rotation and companion planting. It originated early in the 20th century in reaction to rapidly changing farming practices. Certified organic agriculture accounts for globally, with over half of that total in Australia. Organic farming continues to be developed by various organizations today. Biological pest control, mixed cropping and the fostering of insect predators are encouraged. Organic standards are designed to allow the use of naturally-occurring substances while prohibiting or strictly limiting synthetic substances. F ...
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Pest Control Organizations
Pest or The Pest may refer to: Science and medicine * Pest (organism), an animal or plant deemed to be detrimental to humans or human concerns ** Weed, a plant considered undesirable * Infectious disease, an illness resulting from an infection ** Plague (disease), an infectious disease caused by the bacterium ''Yersinia pestis'' *** Black Death (the Plague), the deadliest pandemic recorded in human history Film * ''The Pest'' (1914 film), an American short film starring Charlie Chaplin * ''The Pest'' (1917 film), an American film starring Oliver Hardy * ''The Pest'' (1919 film), an American film starring Mabel Normand * ''The Pest'' (1922 film), an American film starring Stan Laurel * ''The Pest'' (1997 film), an American film starring John Leguizamo Music * Pest (band), a British music group * Pest (musician) (born 1975), Norwegian black metal vocalist Places * Pest, Hungary, the geographic region of Budapest ** Royal University of Pest * Pest County, an administrative d ...
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Sustainable Agriculture
Sustainable agriculture is farming in sustainable ways meeting society's present food and textile needs, without compromising the ability for current or future generations to meet their needs. It can be based on an understanding of ecosystem services. There are many methods to increase the sustainability of agriculture. When developing agriculture within sustainable food systems, it is important to develop flexible business process and farming practices. Agriculture has an enormous environmental footprint, playing a significant role in causing climate change (food systems are responsible for one third of the anthropogenic GHG emissions), water scarcity, water pollution, land degradation, deforestation and other processes; it is simultaneously causing environmental changes and being impacted by these changes. Sustainable agriculture consists of environment friendly methods of farming that allow the production of crops or livestock without damage to human or natural systems. It ...
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Biological Pest Control
Biological control or biocontrol is a method of controlling pests, such as insects, mites, weeds, and plant diseases, using other organisms. It relies on predation, parasitism, herbivory, or other natural mechanisms, but typically also involves an active human management role. It can be an important component of integrated pest management (IPM) programs. There are three basic strategies for biological pest control: classical (importation), where a natural enemy of a pest is introduced in the hope of achieving control; inductive (augmentation), in which a large population of natural enemies are administered for quick pest control; and inoculative (conservation), in which measures are taken to maintain natural enemies through regular reestablishment. Natural enemies of insect pests, also known as biological control agents, include predators, parasitoids, pathogens, and competitors. Biological control agents of plant diseases are most often referred to as antagonists. Biologic ...
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Sustainable Farming
Sustainable agriculture is farming in sustainable ways meeting society's present food and textile needs, without compromising the ability for current or future generations to meet their needs. It can be based on an understanding of ecosystem services. There are many methods to increase the sustainability of agriculture. When developing agriculture within sustainable food systems, it is important to develop flexible business process and farming practices. Agriculture has an enormous environmental footprint, playing a significant role in causing climate change ( food systems are responsible for one third of the anthropogenic GHG emissions), water scarcity, water pollution, land degradation, deforestation and other processes; it is simultaneously causing environmental changes and being impacted by these changes. Sustainable agriculture consists of environment friendly methods of farming that allow the production of crops or livestock without damage to human or natural systems. It i ...
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Sustainable Development
Sustainable development is an organizing principle for meeting human development goals while also sustaining the ability of natural systems to provide the natural resources and ecosystem services on which the economy and society depend. The desired result is a state of society where living conditions and resources are used to continue to meet human needs without undermining the integrity and stability of the natural system. Sustainable development was defined in the 1987 Brundtland Report as "Development that meets the needs of the present generation without compromising the ability of future generations to meet their own needs".United Nations General Assembly (1987''Report of the World Commission on Environment and Development: Our Common Future'' Transmitted to the General Assembly as an Annex to document A/42/427 – Development and International Co-operation: Environment. As the concept of sustainable development developed, it has shifted its focus more towards the economic ...
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Integrated Production
Integrated Farming (IF), integrated production or Integrated Farm Management is a whole farm management system which aims to deliver more sustainable agriculture. Integrated Farming combines modern tools and technologies with traditional practices according to a given site and situation, often employing many cultivation techniques in a small growing area. Definition The International Organisation of Biological Control (IOBC) describes integrated farming according to the UNI 11233-2009 European standard as a farming system where high quality organic food, feed, fibre and renewable energy are produced by using resources such as soil, water, air and nature as well as regulating factors to farm sustainably and with as few polluting inputs as possible. Particular emphasis is placed on an integrated organic management approach looking at the whole Bio farm as a cross-linked unit, on the fundamental role and function of agro-ecosystems, on nutrient cycles, which are balanced an ...
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Integrated Pest Management
Integrated pest management (IPM), also known as integrated pest control (IPC) is a broad-based approach that integrates both chemical and non-chemical practices for economic control of pests. IPM aims to suppress pest populations below the economic injury level (EIL). The UN's Food and Agriculture Organization defines IPM as "the careful consideration of all available pest control techniques and subsequent integration of appropriate measures that discourage the development of pest populations and keep pesticides and other interventions to levels that are economically justified and reduce or minimize risks to human health and the environment. IPM emphasizes the growth of a healthy crop with the least possible disruption to agro-ecosystems and encourages natural pest control mechanisms." Entomologists and ecologists have urged the adoption of IPM pest control since the 1970s. IPM allows for safer pest control. The introduction and spread of invasive species can also be managed wit ...
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Biological Control
Biological control or biocontrol is a method of controlling pests, such as insects, mites, weeds, and plant diseases, using other organisms. It relies on predation, parasitism, herbivory, or other natural mechanisms, but typically also involves an active human management role. It can be an important component of integrated pest management (IPM) programs. There are three basic strategies for biological pest control: classical (importation), where a natural enemy of a pest is introduced in the hope of achieving control; inductive (augmentation), in which a large population of natural enemies are administered for quick pest control; and inoculative (conservation), in which measures are taken to maintain natural enemies through regular reestablishment. Natural enemies of insect pests, also known as biological control agents, include predators, parasitoids, pathogens, and competitors. Biological control agents of plant diseases are most often referred to as antagonists. Biologic ...
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Sustainable Agriculture
Sustainable agriculture is farming in sustainable ways meeting society's present food and textile needs, without compromising the ability for current or future generations to meet their needs. It can be based on an understanding of ecosystem services. There are many methods to increase the sustainability of agriculture. When developing agriculture within sustainable food systems, it is important to develop flexible business process and farming practices. Agriculture has an enormous environmental footprint, playing a significant role in causing climate change (food systems are responsible for one third of the anthropogenic GHG emissions), water scarcity, water pollution, land degradation, deforestation and other processes; it is simultaneously causing environmental changes and being impacted by these changes. Sustainable agriculture consists of environment friendly methods of farming that allow the production of crops or livestock without damage to human or natural systems. It ...
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Integrated Production
Integrated Farming (IF), integrated production or Integrated Farm Management is a whole farm management system which aims to deliver more sustainable agriculture. Integrated Farming combines modern tools and technologies with traditional practices according to a given site and situation, often employing many cultivation techniques in a small growing area. Definition The International Organisation of Biological Control (IOBC) describes integrated farming according to the UNI 11233-2009 European standard as a farming system where high quality organic food, feed, fibre and renewable energy are produced by using resources such as soil, water, air and nature as well as regulating factors to farm sustainably and with as few polluting inputs as possible. Particular emphasis is placed on an integrated organic management approach looking at the whole Bio farm as a cross-linked unit, on the fundamental role and function of agro-ecosystems, on nutrient cycles, which are balanced an ...
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