Hibernal (grape)
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Hibernal (grape)
Hibernal is a variety of white wine grape of the hybrid with ''Vitis vinifera'' which was developed in 1944, by Heinrich Birk at the Geisenheim Grape Breeding Institute. The variety is a genetic crossbreed of the ''Chancellor (grape), Seibel 7053'' and ''Riesling clone 239'' grape varieties. Hibernal has had Plant breeders' rights, plant variety protection since 1977 and was included on the list of varieties in 1999. Hibernal was developed for the same reasons as other new varieties developed by the Geisenheim Institute, such as Ehrenbreitsteiner, Dakapo, Rondo and Saphira. The basic idea was to develop pest and fungus-resistant vines. In bad years Hibernal is susceptible to mildew (powdery mildew and downy mildew) and must be provided with 1-2 sulphur treatments shortly before and/or shortly after flowering. The variety, however, has a very good winter hardiness even against stronger frosts. The full-bodied and racy wine produced has a taste at times similar to a Scheurebe. The ...
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Vitis
''Vitis'' (grapevine) is a genus of 79 accepted species of vining plants in the flowering plant family Vitaceae. The genus is made up of species predominantly from the Northern Hemisphere. It is economically important as the source of grapes, both for direct consumption of the fruit and for fermentation to produce wine. The study and cultivation of grapevines is called viticulture. Most cultivated ''Vitis'' varieties are wind-pollinated with hermaphroditic flowers containing both male and female reproductive structures, while wild species are dieceous. These flowers are grouped in bunches called inflorescences. In many species, such as ''Vitis vinifera'', each successfully pollinated flower becomes a grape berry with the inflorescence turning into a cluster of grapes. While the flowers of the grapevines are usually very small, the berries are often large and brightly colored with sweet flavors that attract birds and other animals to disperse the seeds contained within the berrie ...
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Rondo
The rondo is an instrumental musical form introduced in the Classical period. Etymology The English word ''rondo'' comes from the Italian form of the French ''rondeau'', which means "a little round". Despite the common etymological root, rondo and rondeau as musical forms are essentially different. Rondeau is a ''vocal'' musical form that was originally developed as monophonic music (in the 13th century) and then as polyphonic music (in the 14th century). Notably, both vocal forms of rondeau nearly disappeared from the repertoire by the beginning of the 16th century. In French, ''rondeau'' is used for both forms, while in English ''rondeau'' is generally used for the ''vocal'' musical form, while ''rondo'' is used for the ''instrumental'' musical form.Don Neville, "Rondò", ''The New Grove Dictionary of Opera'', 4 vols., edited by Stanley Sadie Stanley John Sadie (; 30 October 1930 – 21 March 2005) was an influential and prolific British musicologist, music critic, and edit ...
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Vitis International Variety Catalogue
The Vitis International Variety Catalogue (VIVC) is a database of various species and varieties/cultivars of grapevine, the genus ''Vitis''. VIVC is administered by the Geilweilerhof Institute for Grape Breeding (''Institut für Rebenzüchtung Geilweilerhof'') in Siebeldingen, Germany, and contains information from grapevine collections existing in various institutes of viticulture around the world. As of April 2009, the information in the database brought together information from 130 institutions located in 45 countries, and contains about 18,000 entries. The database was started in 1983, and has been available online since 1996. Its initial creation was supported by the International Organisation of Vine and Wine and the International Board for Plant Genetic Resources, a forerunner of Bioversity International. The purpose of the VIVC database is to provide documentation on available grapevine genetic resources, and to be a source of information to grape breeders, viticultural ...
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List Of Grape Varieties
This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana). For a complete list of all grape species including those unimportant to agriculture, see Vitis. The term ''grape variety'' refers to cultivars rather than actual botanical varieties according to the International Code of Nomenclature for Cultivated Plants, because they are propagated by cuttings and may have unstable reproductive properties. However, the term ''variety'' has become so entrenched in viticulture that any change to using the term ''cultivar'' instead is unlikely. Single species grapes While some of the grapes in this list are hybrids, they are hybridized within a single species. For those grapes hybridized across species, known as interspecific hybrids, see the section on multispecies hybrid grapes below. ''Vitis vinifera'' (wine) Red grapes White grapes Rose Grapes ''Vitis vinifera'' (table) ...
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German Wine
German wine is primarily produced in the west of Germany, along the river Rhine and its tributaries, with the oldest plantations going back to the Ancient Rome, Roman era. Approximately 60 percent of German wine is produced in the state of Rhineland-Palatinate, where 6 of the 13 regions (''Anbaugebiete'') for quality wine are situated. Germany has about 103,000 hectares (252,000 acres or 1,030 square kilometers) of vineyard, which is around one tenth of the vineyard surface in Spain, France or Italy. The total wine production is usually around 10 million hectoliters annually, corresponding to 1.3 billion bottles, which places Germany as the eighth-largest wine-producing country in the world. White wine accounts for almost two thirds of the total production. As a wine country, Germany has a mixed reputation internationally, with some consumers on the export markets associating Germany with the world's most elegant and aromatically pure white wines while other see the country mainl ...
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Scheurebe
Scheurebe or Sämling 88 is a white wine grape variety. It is primarily grown in Germany and Austria, where it often is called Sämling 88 (''English'': Seedling 88), and some parts of the New World. Scheurebe wines are highly aromatic, and the variety is often used for sweet wines, although dry Scheurebe wines have become more common in Germany.Christoph RaffeltDrink More Scheu! dated 7 April 2021, accessed on 29 September 2021. History and parentage Scheurebe was created by German viticulturalist Dr. Georg Scheu (1879–1949) in 1916, when he was working as director of a grape-breeding institute in Alzey in Rheinhessen, by crossing Riesling with an unknown wild vine.Vitis International Variety Catalogue: Scheurebe
accessed on May 4, 2008

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Downy Mildew
Downy mildew refers to any of several types of oomycete microbes that are obligate parasites of plants. Downy mildews exclusively belong to the Peronosporaceae family. In commercial agriculture, they are a particular problem for growers of crucifers, grapes and vegetables that grow on vines. The prime example is ''Peronospora farinosa'' featured in NCBI-Taxonomy and HYP3. This pathogen does not produce survival structures in the northern states of the United States, and overwinters as live mildew colonies in Gulf Coast states. It progresses northward with cucurbit production each spring. Yield loss associated with downy mildew is most likely related to soft rots that occur after plant canopies collapse and sunburn occurs on fruit. Cucurbit downy mildew only affects leaves of cucurbit plants. Symptoms Initial symptoms include large, angular or blocky, yellow areas visible on the upper surface. As lesions mature, they expand rapidly and turn brown. The under surface of infected ...
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Powdery Mildew
Powdery mildew is a fungal disease that affects a wide range of plants. Powdery mildew diseases are caused by many different species of ascomycete fungi in the order Erysiphales. Powdery mildew is one of the easier plant diseases to identify, as its symptoms are quite distinctive. Infected plants display white powdery spots on the leaves and stems. The lower leaves are the most affected, but the mildew can appear on any above-ground part of the plant. As the disease progresses, the spots get larger and denser as large numbers of asexual spores are formed, and the mildew may spread up and down the length of the plant. Powdery mildew grows well in environments with high humidity and moderate temperatures. Greenhouses provide an ideal moist, temperate environment for the spread of the disease. This causes harm to agricultural and horticultural practices where powdery mildew may thrive in a greenhouse setting. In an agricultural or horticultural setting, the pathogen can be controlle ...
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Mildew
Mildew is a form of fungus. It is distinguished from its closely related counterpart, mould, largely by its colour: moulds appear in shades of black, blue, red, and green, whereas mildew is white. It appears as a thin, superficial growth consisting of minute hyphae (fungal filaments) produced especially on living plants or organic matter such as wood, paper or leather. Both mould and mildew produce distinct offensive odours, and both have been identified as the cause of certain human ailments. In horticulture, mildew is either species of fungus in the order Erysiphales, or fungus-like organisms in the family ''Peronosporaceae''. It is also used more generally to mean mould growth. In Old English, mildew meant honeydew (a substance secreted by aphids on leaves, formerly thought to distill from the air like dew), and later came to mean mould or fungus. Mildew grows on damp cloth, leather, or on plants, and growing on leaves can damage the plant. Household varieties The term ...
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Saphira
This is a list of key characters in ''The Inheritance Cycle'', a fantasy adventure series by Christopher Paolini. The series contains several hundred characters, while the following list contains only the most frequently mentioned. Many of the names Paolini has used originate from Old Norse, German, Old English, and Russian sources, as well as the invented languages. With the exception of Angela, the characters' personalities are entirely imagined and not based on actual people. Some characters, like the titular character Eragon were developed before the series was written, while others (such as Angela) were added on an as-needed basis. Major characters * Eragon Bromsson – the human son of Brom and Selena, although Eragon's true relationship to Brom is not revealed until the third novel. Eragon is the cousin of Roran Garrowsson and half-brother of Murtagh. Until the age of fifteen, he was raised by his uncle Garrow. After the dragon Saphira hatches for him, he travels to the ...
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Chancellor (grape)
Chancellor is a hybrid wine grape variety produced by Albert Seibel c. 1860. It is also known as Seibel 7053 and is a cross of Seibel 5163 and Seibel 880. The grape produces a fruity red wine. It is susceptible to both downy and powdery mildew. Synonyms Chancellor is also known under the synonyms or breeding codes S 70-53, S-7053, Seibel 70-53, and Seibel 7053.Vitis International Variety Catalogue The Vitis International Variety Catalogue (VIVC) is a database of various species and varieties/cultivars of grapevine, the genus ''Vitis''. VIVC is administered by the Geilweilerhof Institute for Grape Breeding (''Institut für Rebenzüchtung Gei ...Chancellor, accessed 2010-07-08 References Red wine grape varieties Seibel grapes {{wine-grape-stub ...
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