Haitian Culture
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Haitian Culture
The culture of Haiti is an eclectic mix of African, Taino and European elements due to the French colonization of Saint Domingue and its large and diverse enslaved African population, as is evidenced in the Haitian language, music, and religion. Art Brilliant colors, naïve perspective, and sly humor characterize Haitian art. Big, delectable foods and lush landscapes are favorite subjects in this land. Going to market is the most social activity of country life, and figures prominently into the subject matter. Jungle animals, rituals, dances, and gods evoke the African past. Artists paint in fable as well. People are disguised as animals and animals are transformed into people. Symbols take on great meaning. For example, a rooster often represents Aristide and the red and blue colors of the flag of Haiti, often represent his Lavalas party. Many artists cluster in 'school' of painting, such as the Cap-Haïtien school, which features depictions of daily life in the city, th ...
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Massif De La Hotte
The Massif de la Hotte is a mountain range in southwestern Haiti, on the Tiburon Peninsula. About 2.5 million years ago, Massif de la Hotte was separated from the Massif de la Selle by a deep, wide sea channel, and formed a separate island. This resulted in a hotbed of endemism in la Hottes bird, plant, and reptile communities. The Massif de la Hotte is subdivided into the Oriental la Hotte in the East, the central la Hotte and the Occidental la Hotte on the Western tip of the Tiburon peninsula. The Occidental la Hotte is relatively remote and is one of the most biologically diverse and significant areas of all of Hispaniola. It also supports some of the last stands of Haiti's dense cloud forest on its peaks. Haiti has a World Heritage Site located here. In the wake of the 2010 Haiti earthquake, UNESCO's World Heritage Program is helping Haiti assess the damage. Biodiversity and conservation Occidental la Hottes is the highest and biologically most diverse part of Massif de la H ...
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Mardi Gras
Mardi Gras (, ) refers to events of the Carnival celebration, beginning on or after the Christian feasts of the Epiphany (Three Kings Day) and culminating on the day before Ash Wednesday, which is known as Shrove Tuesday. is French for "Fat Tuesday", reflecting the practice of the last night of eating rich, fatty foods before the ritual Lenten sacrifices and fasting of the Lenten season. Related popular practices are associated with Shrovetide celebrations before the fasting and religious obligations associated with the penitential season of Lent. In countries such as the United Kingdom, Mardi Gras is more usually known as Pancake Day or (traditionally) Shrove Tuesday (derived from the word ''shrive'', meaning "to administer the sacrament of confession to; to absolve"). Traditions The festival season varies from city to city, as some traditions, such as the one in New Orleans, Louisiana, consider Mardi Gras to stretch the entire period from Twelfth Night (the last night ...
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Haitian Creole Language
Haitian Creole (; ht, kreyòl ayisyen, links=no, ; french: créole haïtien, links=no, ), commonly referred to as simply ''Creole'', or ''Kreyòl'' in the Creole language, is a French-based creole language spoken by 10–12million people worldwide, and is one of the two official languages of Haiti (the other being French), where it is the native language of a majority of the population. The language emerged from contact between French settlers and enslaved Africans during the Atlantic slave trade in the French colony of Saint-Domingue (now Haiti) in the 17th and 18th centuries. Although its vocabulary largely derives from 18th-century French, its grammar is that of a West African Volta-Congo language branch, particularly the Fongbe language and Igbo language. It also has influences from Spanish, English, Portuguese, Taino, and other West African languages. It is not mutually intelligible with standard French, and has its own distinctive grammar. Haitians are the largest commu ...
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Carnival
Carnival is a Catholic Christian festive season that occurs before the liturgical season of Lent. The main events typically occur during February or early March, during the period historically known as Shrovetide (or Pre-Lent). Carnival typically involves public celebrations, including events such as parades, public street parties and other entertainments, combining some elements of a circus. Elaborate costumes and masks allow people to set aside their everyday individuality and experience a heightened sense of social unity.Bakhtin, Mikhail. 1984. ''Rabelais and his world''. Translated by H. Iswolsky. Bloomington: Indiana University Press. Original edition, ''Tvorchestvo Fransua Rable i narodnaia kul'tura srednevekov'ia i Renessansa'', 1965. Participants often indulge in excessive consumption of alcohol, meat, and other foods that will be forgone during upcoming Lent. Traditionally, butter, milk, and other animal products were not consumed "excessively", rather, their st ...
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