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Hygrocybe Ceracea
''Hygrocybe'' is a genus of agarics (gilled fungi) in the family Hygrophoraceae. Called waxcaps in English (sometimes waxy caps in North America), basidiocarps (fruit bodies) are often brightly coloured and have dry to waxy caps, white spores, and smooth, ringless stems. In Europe they are characteristic of old, unimproved grasslands (termed waxcap grasslands) which are a declining habitat, making many ''Hygrocybe'' species of conservation concern. Four of these waxcap-grassland species, ''Hygrocybe citrinovirens'', '' H. punicea'', '' H. spadicea'', and '' H. splendidissima'', are assessed as globally "vulnerable" on the IUCN Red List of Threatened Species. Elsewhere waxcaps are more typically found in woodlands. Most are ground-dwelling and all are believed to be biotrophs. Around 150 species are recognized worldwide. Fruit bodies of several ''Hygrocybe'' species are considered edible and are sometimes offered for sale in local markets. Taxonomy History ''Hygrocybe'' was fir ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Elias Magnus Fries
Elias Magnus Fries (15 August 1794 – 8 February 1878) was a Swedish mycologist and botanist. Career Fries was born at Femsjö (Hylte Municipality), Småland, the son of the pastor there. He attended school in Växjö. He acquired an extensive knowledge of flowering plants from his father. In 1811 Fries entered Lund University where he obtained a doctorate in 1814. In the same year he was appointed an associate professorship in botany. He was elected a member of the Royal Swedish Academy of Sciences, and in 1824, became a full professor. In 1834 he became Borgström professor (Swed. ''Borgströmianska professuren'', a chair endowed by Erik Eriksson Borgström, 1708–1770) in applied economics at Uppsala University. The position was changed to "professor of botany and applied economics" in 1851. He was elected a Foreign Honorary Member of the American Academy of Arts and Sciences in 1849. That year he was also appointed director of the Uppsala University Botanica ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hygrocybe Citrinovirens
''Hygrocybe citrinovirens'' is a species of agaric (gilled mushroom) in the family Hygrophoraceae. It has been given the recommended English name of Citrine Waxcap. The species has a European distribution, occurring mainly in agriculturally unimproved grassland. Threats to its habitat have resulted in the species being assessed as globally "vulnerable" on the IUCN Red List of Threatened Species. Taxonomy The species was first described from Denmark in 1923 by mycologist Jakob Emanuel Lange as ''Camarophyllus citrinovirens''. Julius Schäffer transferred it to the genus ''Hygrocybe'' in 1947. Recent molecular research, based on cladistic analysis of DNA sequences, has shown that ''Hygrocybe citrinovirens'' is distinct and belongs in ''Hygrocybe'' sensu stricto. Description Basidiocarps are agaricoid, up to 130mm (5 in) tall, the cap conical at first, retaining an acute or distinct umbo when expanded, up to 90mm (3 in) across, often splitting at the margins. The cap sur ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Molecular Phylogenetics
Molecular phylogenetics () is the branch of phylogeny that analyzes genetic, hereditary molecular differences, predominantly in DNA sequences, to gain information on an organism's evolutionary relationships. From these analyses, it is possible to determine the processes by which diversity among species has been achieved. The result of a molecular phylogenetic analysis is expressed in a phylogenetic tree. Molecular phylogenetics is one aspect of molecular systematics, a broader term that also includes the use of molecular data in taxonomy and biogeography. Molecular phylogenetics and molecular evolution correlate. Molecular evolution is the process of selective changes (mutations) at a molecular level (genes, proteins, etc.) throughout various branches in the tree of life (evolution). Molecular phylogenetics makes inferences of the evolutionary relationships that arise due to molecular evolution and results in the construction of a phylogenetic tree. History The theoretical frame ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ectomycorrhizal
An ectomycorrhiza (from Greek ἐκτός ', "outside", μύκης ', "fungus", and ῥίζα ', "root"; pl. ectomycorrhizas or ectomycorrhizae, abbreviated EcM) is a form of symbiotic relationship that occurs between a fungal symbiont, or mycobiont, and the roots of various plant species. The mycobiont is often from the phyla Basidiomycota and Ascomycota, and more rarely from the Zygomycota. Ectomycorrhizas form on the roots of around 2% of plant species, usually woody plants, including species from the birch, dipterocarp, myrtle, beech, willow, pine and rose families. Research on ectomycorrhizas is increasingly important in areas such as ecosystem management and restoration, forestry and agriculture. Unlike other mycorrhizal relationships, such as arbuscular mycorrhiza and ericoid mycorrhiza, ectomycorrhizal fungi do not penetrate their host's cell walls. Instead they form an entirely intercellular interface known as the Hartig net, consisting of highly branched hyphae formi ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Hygrophorus
''Hygrophorus'' is a genus of agarics (gilled mushrooms) in the family Hygrophoraceae. Called "woodwaxes" in the UK or "waxy caps" (together with ''Hygrocybe'' species) in North America, basidiocarps (fruit bodies) are typically fleshy, often with slimy caps and lamellae that are broadly attached to decurrent. All species are ground-dwelling and ectomycorrhizal (forming an association with living trees) and are typically found in woodland. Around 100 species are recognized worldwide. Fruit bodies of several species are considered edible and are sometimes offered for sale in local markets. Taxonomy History ''Hygrophorus'' was first published in 1836 by Swedish mycologist Elias Magnus Fries. The generic name is derived from the Greek ῦγρὁς (= moist) + φόρος (= bearer), with reference to the slimy caps found in many species. Fries (1849) subsequently split the genus into three subgenera: ''Limacium'', ''Camarophyllus'', and ''Hygrocybe''. The last of these is now recogn ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Ancient Greek
Ancient Greek includes the forms of the Greek language used in ancient Greece and the ancient world from around 1500 BC to 300 BC. It is often roughly divided into the following periods: Mycenaean Greek (), Dark Ages (), the Archaic period (), and the Classical period (). Ancient Greek was the language of Homer and of fifth-century Athenian historians, playwrights, and philosophers. It has contributed many words to English vocabulary and has been a standard subject of study in educational institutions of the Western world since the Renaissance. This article primarily contains information about the Epic and Classical periods of the language. From the Hellenistic period (), Ancient Greek was followed by Koine Greek, which is regarded as a separate historical stage, although its earliest form closely resembles Attic Greek and its latest form approaches Medieval Greek. There were several regional dialects of Ancient Greek, of which Attic Greek developed into Koine. Dia ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
William Murrill
William Alphonso Murrill (October 13, 1869 – December 25, 1957) was an American mycologist, known for his contributions to the knowledge of the Agaricales and Polyporaceae. In 1904, he became the assistant Curator at the New York Botanical Garden (NYBG). He, along with the NYBG, founded the journal ''Mycologia'' and was its first editor for 16 years. Murrill was known to travel extensively to describe the mycota of Europe and the Americas. He traveled along the East Coast, Pacific Coast, Mexico and the Caribbean. Although Murrill was a very influential person at the NYBG, having worked his way up to become assistant director in 1908, his rather eccentric personality caused problems with his job. He went on annual collecting trips to Mexico, the Caribbean, Europe, and South America, sometimes, without informing any of his colleagues prior. These trips resulted in a cumulative total of 70,000 specimens, 1,400 of which are deposited in the NYBG.William Alphonso Murrill Records. ( ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Petter Adolf Karsten
Petter Adolf Karsten (16 February 1834 – 22 March 1917) was a Finnish mycologist, the foremost expert on the fungi of Finland in his day, and known in consequence as the "father of Finnish mycology". Karsten was born in Merimasku near Turku, studied at the University of Helsinki, and then moved to the inland of Tammela, where he spent most of his life with teaching botany and doing research at the Mustiala Agriculture Institute (now the Faculty of Agriculture of the HAMK University of Applied Sciences). He amassed a vast collection, both by his own efforts and those of his correspondents, and named about 200 new genera and 2,000 new species. In his mycological studies he extensively used the microscope and can be considered as the pioneer of fungal microscopy. ''Karstenia'', the international journal of mycology published by the Finnish Mycological Society, is dedicated to Karsten. Honours In 1885, botanist Elias Magnus Fries published ''Karstenia'' is a genus of fungi in the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Agaricus
''Agaricus'' is a genus of mushrooms containing both edible and poisonous species, with over 400 members worldwide and possibly again as many disputed or newly-discovered species. The genus includes the common ("button") mushroom (''Agaricus bisporus'') and the field mushroom ('' A. campestris''), the dominant cultivated mushrooms of the West. Members of ''Agaricus'' are characterized by having a fleshy cap or pileus, from the underside of which grow a number of radiating plates or gills, on which are produced the naked spores. They are distinguished from other members of their family, Agaricaceae, by their chocolate-brown spores. Members of ''Agaricus'' also have a stem or stipe, which elevates it above the object on which the mushroom grows, or substrate, and a partial veil, which protects the developing gills and later forms a ring or annulus on the stalk. The genus contains the most widely consumed and best-known mushroom today, '' A. bisporus'', with '' A. arvensis'', ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mycologist
Mycology is the branch of biology concerned with the study of fungus, fungi, including their genetics, genetic and biochemistry, biochemical properties, their Taxonomy (biology), taxonomy and ethnomycology, their use to humans, including as a source for tinder, traditional medicine, Edible mushroom, food, and entheogens, as well as their dangers, such as poison, toxicity or fungal infection, infection. A biologist specializing in mycology is called a mycologist. Mycology branches into the field of phytopathology, the study of plant diseases, and the two disciplines remain closely related because the vast majority of plant pathogens are fungi. Overview Historically, mycology was a branch of botany because, although fungi are evolutionarily more closely related to animals than to plants, this was not recognized until a few decades ago. Pioneer mycologists included Elias Magnus Fries, Christian Hendrik Persoon, Anton de Bary, Elizabeth Eaton Morse, and Lewis David von Schweinitz ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Edible Fungi
Edible mushrooms are the fleshy and edible fruit bodies of several species of macrofungi (fungi which bear fruiting structures that are large enough to be seen with the naked eye). They can appear either below ground (hypogeous) or above ground (epigeous) where they may be picked by hand. Edibility may be defined by criteria that include absence of poisonous effects on humans and desirable taste and aroma. Edible mushrooms are consumed for their nutritional and culinary value. Mushrooms, especially dried shiitake, are sources of umami flavor. Edible mushrooms include many fungal species that are either harvested wild or cultivated. Easily cultivated and common wild mushrooms are often available in markets, and those that are more difficult to obtain (such as the prized truffle, matsutake, and morel) may be collected on a smaller scale by private gatherers. Some preparations may render certain poisonous mushrooms fit for consumption. Before assuming that any wild mushroom is e ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Biotroph
Parasitism is a close relationship between species, where one organism, the parasite, lives on or inside another organism, the host, causing it some harm, and is adapted structurally to this way of life. The entomologist E. O. Wilson has characterised parasites as "predators that eat prey in units of less than one". Parasites include single-celled protozoans such as the agents of malaria, sleeping sickness, and amoebic dysentery; animals such as hookworms, lice, mosquitoes, and vampire bats; fungi such as honey fungus and the agents of ringworm; and plants such as mistletoe, dodder, and the broomrapes. There are six major parasitic strategies of exploitation of animal hosts, namely parasitic castration, directly transmitted parasitism (by contact), trophicallytransmitted parasitism (by being eaten), vector-transmitted parasitism, parasitoidism, and micropredation. One major axis of classification concerns invasiveness: an endoparasite lives inside the host's body; an ect ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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