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Honey Dew Donuts
Honey Dew Associates, Inc., doing business as Honey Dew Donuts, is a privately owned and operated Massachusetts-based coffeehouse chain selling donuts and other breakfast foods that operates in New England. The chain is mostly known for its donuts and coffee, but also offers sandwiches, bagels, muffins, and various types of pastries. Honey Dew Donuts opened its first restaurant in 1973 in Mansfield, Massachusetts, and is currently headquartered in Plainville, Massachusetts. the chain had 125 restaurants in 6 states. History Honey Dew Donuts was founded in Mansfield, Massachusetts, by Richard J. "Dick" Bowen in 1973. In 1975, a customer suggested bringing a Honey Dew Donuts location to his community, who later became the first franchisee. Dick Bowen was introduced to the aspect of donuts at the age of twelve by working with his father making donuts in a local donut shop in his community. He discovered his desire for a career in entrepreneurship while attending Stoughton High Sc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Danvers, Massachusetts
Danvers is a town in Essex County, Massachusetts, United States, located on the Danvers River near the northeastern coast of Massachusetts. The suburb is a fairly short ride from Boston and is also in close proximity to the renowned beaches of Gloucester and Revere. Originally known as Salem Village, the town is most widely known for its association with the 1692 Salem witch trials. It was also the site of Danvers State Hospital, one of the state's 19th-century psychiatric hospitals. Danvers is a local center of commerce, hosting many car dealerships and the Liberty Tree Mall. As of the 2020 United States Census, the town's population was 28,087. History Pre-Columbian era The area was long settled by indigenous cultures of Native Americans. In the historic period, the Massachusett, a tribe of the Pequot language family, dominated the area. The land that is now Danvers was once owned by the Naumkeag branch of the Massachusett tribe. Salem Village Around 1630, English colonists im ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Stoughton High School
Stoughton High School (SHS) is a public high school the town of Stoughton, Massachusetts, United States. It serves students in grades 9 to 12 and is a part of Stoughton Public Schools. It has an average of 300 students per grade level. It is located on 232 Pearl Street in Stoughton, Massachusetts. The principal is Juliette Miller. SHS is known for their award-winning marching band and color guard, known as the Marching Black Knights. History Originally built in 1923, Stoughton High School had multiple additions before being completely rebuilt. (https://compass.vertexeng.com/projects/stoughton-high-school/) The Stoughton High School Building Committee voted on Thursday, November 12, 2015 to recommend to the Massachusetts School Building Authority (MSBA) that the Town construct option C2A, to build a new Stoughton High School. The preliminary cost analysis for the total project is estimated to be $126,137,847. The projected state reimbursement is estimated at $54,598,291. The Tow ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Restaurants In Massachusetts
A restaurant is a business that prepares and serves food and drinks to customers. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of cuisines and service models ranging from inexpensive fast-food restaurants and cafeterias to mid-priced family restaurants, to high-priced luxury establishments. Etymology The word derives from early 19th century from French word 'provide food for', literally 'restore to a former state' and, being the present participle of the verb, The term ''restaurant'' may have been used in 1507 as a "restorative beverage", and in correspondence in 1521 to mean 'that which restores the strength, a fortifying food or remedy'. History A public eating establishment similar to a restaurant is mentioned in a 512 BC record from Ancient Egypt. It served only one dish, a plate of cereal, wild fowl, and onions ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bakeries Of The United States
A bakery is an establishment that produces and sells flour-based food baked in an oven such as bread, cookies, cakes, donuts, pastries, and pies. Some retail bakeries are also categorized as cafés, serving coffee and tea to customers who wish to consume the baked goods on the premises. Confectionery items are also made in most bakeries throughout the world. History Baked goods have been around for thousands of years. The art of baking was developed early during the Roman Empire. It was a highly famous art as Roman citizens loved baked goods and demanded them frequently for important occasions such as feasts and weddings. Because of the fame of the art of baking, around 300 BC, baking was introduced as an occupation and respectable profession for Romans. Bakers began to prepare bread at home in an oven, using mills to grind grain into flour for their breads. The demand for baked goods persisted, and the first bakers' guild was established in 168 BC in Rome. The desire for bake ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food And Drink Companies Established In 1973
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their unique metabolisms, often evolved to fill a specific ecological niche within specific geographical contexts. Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. The majority of the food energy required is supplied by the industrial food industry, which produces food with intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies heavily on fossil fuels, which means that the food and agricultural ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
