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History Of Cheese
The production of cheese predates recorded history, beginning well over 7,000 years ago. Humans likely developed cheese and other dairy foods by accident, as a result of storing and transporting milk in bladders made of ruminants' stomachs, as their inherent supply of rennet would encourage curdling. There is no conclusive evidence indicating where cheese-making originated, possibly Europe, or Central Asia, the Middle East, or the Sahara. Earliest origins No one knows when cheese was first made. The earliest direct evidence for cheesemaking is now being found in excavated clay sieves (holed pottery) over seven thousand years old, for example in Kujawy, Poland, and the Dalmatian coast in Croatia, the latter with dried remains which chemical analysis suggests was cheese. Shards of holed pottery were also found in Urnfield pile-dwellings on Lake Neuchatel in Switzerland and are hypothesized to be cheese-strainers; they date back to roughly 8,000 years ago. For preservation purpose ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Urnfield Culture
The Urnfield culture ( 1300 BC – 750 BC) was a late Bronze Age culture of Central Europe, often divided into several local cultures within a broader Urnfield tradition. The name comes from the custom of cremating the dead and placing their ashes in urns, which were then buried in fields. Over much of Europe, the Urnfield culture followed the Tumulus culture and was succeeded by the Hallstatt culture. Some linguists and archaeologists have associated this culture with the Proto-Celtic language, or a pre-Celtic language family. Chronology It is believed that in some areas, such as in southwestern Germany, the Urnfield culture was in existence around 1200 BC (beginning of Hallstatt A or Ha A), but the Bronze D Riegsee-phase already contains cremations. As the transition from the middle Bronze Age to the Urnfield culture was gradual, there are questions regarding how to define it. The Urnfield culture covers the phases Hallstatt A and B (Ha A and B) in Paul ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Greek Language
Greek ( el, label=Modern Greek, Ελληνικά, Elliniká, ; grc, Ἑλληνική, Hellēnikḗ) is an independent branch of the Indo-European family of languages, native to Greece, Cyprus, southern Italy (Calabria and Salento), southern Albania, and other regions of the Balkans, the Black Sea coast, Asia Minor, and the Eastern Mediterranean. It has the longest documented history of any Indo-European language, spanning at least 3,400 years of written records. Its writing system is the Greek alphabet, which has been used for approximately 2,800 years; previously, Greek was recorded in writing systems such as Linear B and the Cypriot syllabary. The alphabet arose from the Phoenician script and was in turn the basis of the Latin, Cyrillic, Armenian, Coptic, Gothic, and many other writing systems. The Greek language holds a very important place in the history of the Western world. Beginning with the epics of Homer, ancient Greek literature includes many works of lasting impo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mycenaean Greek
Mycenaean Greek is the most ancient attested form of the Greek language, on the Greek mainland and Crete in Mycenaean Greece (16th to 12th centuries BC), before the hypothesised Dorian invasion, often cited as the ''terminus ad quem'' for the introduction of the Greek language to Greece. The language is preserved in inscriptions in Linear B, a script first attested on Crete before the 14th century BC. Most inscriptions are on clay tablets found in Knossos, in central Crete, as well as in Pylos, in the southwest of the Peloponnese. Other tablets have been found at Mycenae itself, Tiryns and Thebes and at Chania, in Western Crete. The language is named after Mycenae, one of the major centres of Mycenaean Greece. The tablets long remained undeciphered, and many languages were suggested for them, until Michael Ventris, building on the extensive work of Alice Kober, deciphered the script in 1952. The texts on the tablets are mostly lists and inventories. No prose narrative s ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Linear B
Linear B was a syllabic script used for writing in Mycenaean Greek, the earliest attested form of Greek. The script predates the Greek alphabet by several centuries. The oldest Mycenaean writing dates to about 1400 BC. It is descended from the older Linear A, an undeciphered earlier script used for writing the Minoan language, as is the later Cypriot syllabary, which also recorded Greek. Linear B, found mainly in the palace archives at Knossos, Kydonia, Pylos, Thebes and Mycenae, disappeared with the fall of Mycenaean civilization during the Late Bronze Age collapse. The succeeding period, known as the Greek Dark Ages, provides no evidence of the use of writing. Linear B, deciphered by English architect and self-taught linguist Michael Ventris—based on the research of American classicist Alice Kober—is the only Bronze Age Aegean script to have been deciphered. Linear B consists of around 87 syllabic signs and over 100 ideographic signs. These ideograms or "signifyin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mycenaean Greece
Mycenaean Greece (or the Mycenaean civilization) was the last phase of the Bronze Age The Bronze Age is a historic period, lasting approximately from 3300 BC to 1200 BC, characterized by the use of bronze, the presence of writing in some areas, and other early features of urban civilization. The Bronze Age is the second pri ... in Ancient Greece, spanning the period from approximately 1750 to 1050 BC.. It represents the first advanced and distinctively Greek civilization in mainland Greece with its palatial states, urban organization, works of art, and writing system.Lazaridis, Iosif et al.Genetic origins of the Minoans and Mycenaeans. ''Nature'', 2017Supplementary Information "The Mycenaeans", pp. 2–3).. The Mycenaeans were mainland Greeks, Greek peoples who were likely stimulated by their contact with insular Minoan civilization, Minoan Crete and other Mediterranean Sea, Mediterranean cultures to develop a more sophisticated sociopolitical culture of their own. The ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Feta
Feta ( el, φέτα, ) is a Greek brined white cheese made from sheep's milk or from a mixture of sheep and goat's milk. It is soft, with small or no holes, a compact touch, few cuts, and no skin. Crumbly with a slightly grainy texture, it is formed into large blocks and aged in brine. Its flavor is tangy and salty, ranging from mild to sharp. Feta is used as a table cheese, in salads such as Greek salad, and in pastries, notably the phyllo-based Greek dishes ''spanakopita'' "spinach pie" and ''tyropita'' "cheese pie". It is often served with olive oil or olives, and sprinkled with aromatic herbs such as oregano. It can also be served cooked (often grilled), as part of a sandwich, in omelettes, and many other dishes. Since 2002, feta has been a protected designation of origin in the European Union. EU legislation and similar legislation in 25 other countries limits the name ''feta'' to cheeses produced in the traditional way in mainland Greece and Lesbos Prefecture, which ar ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cottage Cheese
Cottage cheese is a curdled milk product with a mild flavor and a creamy, non-homogeneous, soupy texture. It is made from skimmed milk by draining the cheese, as opposed to pressing it to make cheese curd—retaining some of the whey and keeping the curds loose. An important step in the manufacturing process distinguishing cottage cheese from other fresh cheeses is the adding of a "dressing" to the curd grains, usually cream, which is largely responsible for the taste of the product. Cottage cheese is not aged. Cottage cheese can be low in calories compared to other types of cheese, making it popular among dieters and some health devotees, similar to yogurt. It can be used with a wide variety of foods such as yogurt, fruit, toast, granola, in salads, as a dip, and as a replacement for mayonnaise. It is also known as curds and whey. History Origin A popular story on the origin of cheese was taken from Homer's ''Odyssey'', in which the poet describes how the Cyclops Polyphemus m ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Shu-Sin
Shu-Sin, also Šu-Suen ( akk, : '' DŠu D Sîn'', after the Moon God Sîn", the "𒀭" being a silent honorific for "Divine", formerly read Gimil-Sin) was king of Sumer and Akkad, and was the penultimate king of the Ur III dynasty. He succeeded his father Amar-Sin, and reigned c. 1973–1964 BC (short chronology). Reign Following an open revolt of his Amorite subjects, he directed the construction of a fortified wall between the Euphrates and the Tigris rivers in his fourth year, intending it to hold off any further Amorite attacks. He was succeeded by his son Ibbi-Sin. An erotic poem addressed to Shu-Sin by a female speaker is preserved in a cuneiform tablet. The poem's speaker expresses her strong desires and longings for the king. Year names of Shu-sin The year names for the reign of Shu-sin are all known and give an information about the events of his reign. The most important ones are: 1 Year Szu-Sin became king 2 Year Szu-Sin the king of Ur made / caulked the boat of Enki ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Third Dynasty Of Ur
The Third Dynasty of Ur, also called the Neo-Sumerian Empire, refers to a 22nd to 21st century Common Era, BC (middle chronology) Sumerian ruling dynasty based in the city of Ur and a short-lived territorial-political state which some historians consider to have been a nascent empire. The Third Dynasty of Ur is commonly abbreviated as Ur III by historians studying the period. It is numbered in reference to previous dynasties, such as the First Dynasty of Ur (26-25th century BC), but it seems the once supposed Second Dynasty of Ur was never recorded. The Third Dynasty of Ur was the last Sumerian dynasty which came to preeminent power in Mesopotamia. It began after several centuries of control by Akkadian Empire, Akkadian and Gutian dynasty of Sumer, Gutian kings. It controlled the cities of Isin, Larsa, and Eshnunna and extended as far north as Upper Mesopotamia. History The Third Dynasty of Ur arose some time after the fall of the Akkadian Empire, Akkad Dynasty. The period betwe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Sumer
Sumer () is the earliest known civilization in the historical region of southern Mesopotamia (south-central Iraq), emerging during the Chalcolithic and early Bronze Ages between the sixth and fifth millennium BC. It is one of the cradles of civilization in the world, along with ancient Egypt, Elam, the Caral-Supe civilization, Mesoamerica, the Indus Valley civilisation, and ancient China. Living along the valleys of the Tigris and Euphrates rivers, Sumerian farmers grew an abundance of grain and other crops, the surplus from which enabled them to form urban settlements. Proto-writing dates back before 3000 BC. The earliest texts come from the cities of Uruk and Jemdet Nasr, and date to between c. 3500 and c. 3000 BC. Name The term "Sumer" ( Sumerian: or , Akkadian: ) is the name given to the language spoken by the "Sumerians", the ancient non- Semitic-speaking inhabitants of southern Mesopotamia, by their successors the East Semitic-speaking Akkadians. The Sumerians ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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