Hattie B's Hot Chicken
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Hattie B's Hot Chicken
Hattie B's Hot Chicken is an American restaurant chain based in Nashville, Tennessee, founded by a father and son, each named Nick Bishop. The company specializes in hot chicken, a fried chicken dish, and operates several restaurants in the Southern United States. Overview The restaurant is named after three women in the Bishop family with the name Hattie. The company purveys hot chicken, a local specialty and signature dish of Nashville, chicken and waffles, side dishes, desserts and other foods. The chicken is provided at various spice levels. The spiciest version of the hot chicken has been described as having a very marked, severe spiciness, and is prepared using ghost peppers as an ingredient. The chicken is served with pickles and atop white bread, as per traditional local preparation methods. The original Hattie B's Hot Chicken opened in Midtown Nashville on August 9, 2012. A second location opened in June 2014 in West Nashville, a location in Birmingham, Alabama, opened ...
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Privately Held Company
A privately held company (or simply a private company) is a company whose shares and related rights or obligations are not offered for public subscription or publicly negotiated in the respective listed markets, but rather the company's stock is offered, owned, traded, exchanged privately, or Over-the-counter (finance), over-the-counter. In the case of a closed corporation, there are a relatively small number of shareholders or company members. Related terms are closely-held corporation, unquoted company, and unlisted company. Though less visible than their public company, publicly traded counterparts, private companies have major importance in the world's economy. In 2008, the 441 list of largest private non-governmental companies by revenue, largest private companies in the United States accounted for ($1.8 trillion) in revenues and employed 6.2 million people, according to ''Forbes''. In 2005, using a substantially smaller pool size (22.7%) for comparison, the 339 companies on ...
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Memphis Flyer
The ''Memphis Flyer'' is a free weekly alternative newspaper serving the greater Memphis, Tennessee Memphis is a city in the U.S. state of Tennessee. It is the seat of Shelby County in the southwest part of the state; it is situated along the Mississippi River. With a population of 633,104 at the 2020 U.S. census, Memphis is the second-mos ..., area. The ''Flyer'' covers Memphis news, politics, music, entertainment, sports, food, and spirits. As of January 2018, the weekly print circulation is 44,000. The ''Flyer'' was founded in 1989 by publisher Kenneth Neill. The current editor is Jesse Davis. The ''Flyer'' is a publication of Contemporary Media, Inc. which also publishes ''Memphis'' magazine, ''Memphis Parent'', and ''Inside Memphis Business''. The ''Memphis Flyer'' is distributed throughout the Mid-South on Wednesday morning. It has an average audited weekly pickup rate of 93 percent. The ''Flyer's'' website, Memphisflyer.com, features daily posts of local news, pol ...
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Chattanooga Times Free Press
The ''Chattanooga Times Free Press'' is a daily broadsheet newspaper published in Chattanooga, Tennessee, and is distributed in the metropolitan Chattanooga region of southeastern Tennessee and northwestern Georgia. It is one of Tennessee's major newspapers and is owned by WEHCO Media, Inc., a diversified communications company with ownership in 14 daily newspapers, 11 weekly newspapers and 13 cable television companies in six states. History ''Chattanooga Times'' The ''Chattanooga Times'' was first published on December 15, 1869, by the firm Kirby & Gamble. In 1878, 20-year-old Adolph Ochs borrowed money and bought half interest in the struggling morning paper. Two years later when he assumed full ownership, it cost him $5,500. In 1892, the paper's staff moved to the Ochs Building on Georgia Avenue at East Eighth Street, which is now the Dome Building. In 1896, Ochs entrusted the management of the paper to his brother-in-law Harry C. Adler when he purchased ''The New York Ti ...
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The Birmingham News
''The Birmingham News'' is the principal newspaper for Birmingham, Alabama, United States. The paper is owned by Advance Publications and was a daily newspaper from its founding through September 30, 2012. After that day, the ''News'' and its two sister Alabama newspapers, the ''Press-Register'' in Mobile and ''The Huntsville Times'', moved to a thrice-weekly print-edition publication schedule (Sundays, Wednesdays and Fridays). In November 2022, Advance management announced that all three newspapers would cease publication of their print editions in 2023. History The ''Birmingham News'' was launched on March 14, 1888, by Rufus N. Rhodes as ''The Evening News'', a four-page paper with two reporters and $800 of operating capital. At the time, the city of Birmingham was only 17 years old, but was an already booming industrial city and a beacon of the "New South" still recovering from the aftermath of the American Civil War and Reconstruction. Newspapers joined with industrial tycoo ...
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Birmingham, Alabama
Birmingham ( ) is a city in the north central region of the U.S. state of Alabama. Birmingham is the seat of Jefferson County, Alabama's most populous county. As of the 2021 census estimates, Birmingham had a population of 197,575, down 1% from the 2020 Census, making it Alabama's third-most populous city after Huntsville and Montgomery. The broader Birmingham metropolitan area had a 2020 population of 1,115,289, and is the largest metropolitan area in Alabama as well as the 50th-most populous in the United States. Birmingham serves as an important regional hub and is associated with the Deep South, Piedmont, and Appalachian regions of the nation. Birmingham was founded in 1871, during the post- Civil War Reconstruction period, through the merger of three pre-existing farm towns, notably, Elyton. It grew from there, annexing many more of its smaller neighbors, into an industrial and railroad transportation center with a focus on mining, the iron and steel industry, ...
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Nashville Scene
''Nashville Scene'' is an alternative newsweekly in Nashville, Tennessee. It was founded in 1989, became a part of Village Voice Media in 1999, and later joined the ranks of sixteen other publications after a merger of Village Voice Media with New Times Media early in 2006. The paper was acquired by SouthComm Communications in 2009. Since May 2018, it has been owned by the Freeman Webb Company. The publication mainly reports and opines on music, arts, entertainment, and local and state politics in Nashville. The Nashville Scene once was a "throw away" sales advertising vehicle owned by Gordon Inman of Brentwood, TN. In 1989, after years as a national newspaper sales representative based in New York, Albie Delfavero recognized the need of his hometown, Nashville, to have an alternative weekly paper. The "alternative paper" format made news in cities across the country, especially on the east coast. The industry itself made news, took journalistic risk, provided arts criticism, s ...
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The Washington Post
''The Washington Post'' (also known as the ''Post'' and, informally, ''WaPo'') is an American daily newspaper published in Washington, D.C. It is the most widely circulated newspaper within the Washington metropolitan area and has a large national audience. Daily broadsheet editions are printed for D.C., Maryland, and Virginia. The ''Post'' was founded in 1877. In its early years, it went through several owners and struggled both financially and editorially. Financier Eugene Meyer purchased it out of bankruptcy in 1933 and revived its health and reputation, work continued by his successors Katharine and Phil Graham (Meyer's daughter and son-in-law), who bought out several rival publications. The ''Post'' 1971 printing of the Pentagon Papers helped spur opposition to the Vietnam War. Subsequently, in the best-known episode in the newspaper's history, reporters Bob Woodward and Carl Bernstein led the American press's investigation into what became known as the Watergate scandal ...
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Time (magazine)
''Time'' (stylized in all caps) is an American news magazine based in New York City. For nearly a century, it was published Weekly newspaper, weekly, but starting in March 2020 it transitioned to every other week. It was first published in New York City on March 3, 1923, and for many years it was run by its influential co-founder, Henry Luce. A European edition (''Time Europe'', formerly known as ''Time Atlantic'') is published in London and also covers the Middle East, Africa, and, since 2003, Latin America. An Asian edition (''Time Asia'') is based in Hong Kong. The South Pacific edition, which covers Australia, New Zealand, and the Pacific Islands, is based in Sydney. Since 2018, ''Time'' has been published by Time USA, LLC, owned by Marc Benioff, who acquired it from Meredith Corporation. History ''Time'' has been based in New York City since its first issue published on March 3, 1923, by Briton Hadden and Henry Luce. It was the first weekly news magazine in the United St ...
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Ghost Pepper
The ghost pepper, also known as ''bhut jolokia'' (which literally means 'Bhutan pepper' in Assamese), is an interspecific hybrid chili pepper cultivated in Northeast India. It is a hybrid of ''Capsicum chinense'' and ''Capsicum frutescens''. In 2007, ''Guinness World Records'' certified that the ghost pepper was the world's hottest chili pepper, 170 times hotter than Tabasco sauce. The ghost chili is rated at more than one million Scoville Heat Units (SHUs). However, in the race to grow the hottest chili pepper, the ghost chili was superseded by the Trinidad Scorpion Butch T pepper in 2011 and the Carolina Reaper in 2013. Etymology and regional names The name ''bhüt jolokia'' (ভোট জলকীয়া) means 'Bhutanese pepper' in Assamese; the first element ''bhüt'', meaning 'Bhutan', was mistakenly confused for a near-homonym ''bhut'' meaning 'ghost'. In Assam, the pepper is also known as ''bih zôlôkia'' ('poison chili'), from Assamese ''bih'' 'poison' and ''zôl ...
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Chicken And Waffles
Chicken and waffles is an American dish combining chicken with waffles. It is part of a variety of culinary traditions, including Pennsylvania Dutch cuisine and soul food, and is served in certain specialty restaurants in the United States. Description Chicken and waffles, as a combined recipe, first appeared in the United States' colonial period in the 1600s in Pennsylvania Dutch country. The traditional Pennsylvania Dutch version consists of a plain waffle with pulled, stewed chicken on top, covered in gravy. Although the dish originated in eastern Pennsylvania, it is generally found throughout the Northeastern United States. A version using fried chicken is associated with the American South. The soul-food version of chicken and waffles grew in popularity after the opening of the Wells Supper Club in Harlem, New York, in 1938. The waffle is served as it would be for breakfast, with condiments such as butter and syrup. This combination of foods is beloved by many people who ...
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Signature Dish
A signature dish is a recipe that identifies an individual chef or restaurant. Ideally it should be unique and allow an informed gastronome to name the chef in a blind tasting. It can be thought of as the culinary equivalent of an artist finding their own style, or an author finding their own voice. In practice a chef's signature dish often changes with time or they may claim several signature dishes. In a weaker sense, a signature dish may become associated with an individual restaurant, particularly if the chef who created it is no longer with the establishment. It can also be used to refer to a culinary region, in which case its meaning may be the equivalent of "national dish". In many cases, restaurants will base their menu development on tastes and styles which are unique to the restaurant's geographical location. Local produce, restaurant décor, and even the type of building you choose can all contribute to a larger yield by taking on local sensibilities. Emphasizing (an es ...
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Regional Cuisine
Regional cuisine is cuisine based upon national, state or local regions. Regional cuisines may vary based upon food availability and trade, varying climates, cooking traditions and practices, and cultural differences."The American Food Revolutions: Cuisines in America."Eldrbarry.net
Accessed June 2011.
One noteworthy definition is based upon ''traditional cuisine'': "A traditional cuisine is a coherent tradition of that rises from the daily lives and kitchens of a people over an extended period in a specific region of a country, or ...
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