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Hames Valley AVA
The Hames Valley AVA is an American Viticultural Area located in Monterey County, California at about 35°52'N 120°52'W, about 2 km west of US Route 101. It became an AVA in 1994. It is part of the larger Monterey AVA, and is located at the southern end of the Salinas Valley in the foothills of the Santa Lucia Range. The soil in the valley is shale and loam, and the climate is slightly warmer than other regions of Monterey. In addition to Bordeaux varietals, traditional Port grapes such as Tinta Cao and Touriga Nacional are grown in the valley. One recent significant wine is the 2008 Nybakken "IV Amici" Petite Syrah. Venoco has drilled exploratory fracking wells in the region (near San Ardo to drill for petroleum in the shale in the area, as well as in Los Alamos, California Los Alamos (Spanish language, Spanish: ''Los Álamos'', meaning ''The Cottonwoods'') is a census-designated place (CDP) in Santa Barbara County, California, Santa Barbara County, Californ ...
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American Viticultural Area
An American Viticultural Area (AVA) is a designated wine grape-growing region in the United States, providing an official appellation for the mutual benefit of winery, wineries and consumers. Winemakers frequently want their consumers to know about the geographic pedigree of their wines, as wines from a particular area can possess distinctive characteristics. Consumers often seek out wines from specific AVAs, and certain wines of particular pedigrees can claim premium prices and loyal customers. If a wine is labeled with an AVA, at least 85% of the grapes that make up the wine must have been grown in the AVA, and the wine must be fully finished within the U.S. state, state where the AVA is located. Regulations The boundaries of AVAs are defined by the Tax and Trade Bureau (TTB), a component of the United States Department of the Treasury. The TTB defines AVAs at the request of wineries and other petitioners. Prior to the TTB's creation in 2003, the Treasury’s Bureau of Alcohol ...
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Loam
Loam (in geology and soil science) is soil composed mostly of sand (particle size > ), silt (particle size > ), and a smaller amount of clay (particle size < ). By weight, its mineral composition is about 40–40–20% concentration of sand–silt–clay, respectively. These proportions can vary to a degree, however, and result in different types of loam soils: sandy loam, silty loam, clay loam, sandy clay loam, silty clay loam, and loam. In the , textural classification triangle, the only soil that is not predominantly sand, silt, or clay is called "loam". Loam soils generally contain more nutrients, moisture, and

American Viticultural Areas Of California
American(s) may refer to: * American, something of, from, or related to the United States of America, commonly known as the "United States" or "America" ** Americans, citizens and nationals of the United States of America ** American ancestry, people who self-identify their ancestry as "American" ** American English, the set of varieties of the English language native to the United States ** Native Americans in the United States, indigenous peoples of the United States * American, something of, from, or related to the Americas, also known as "America" ** Indigenous peoples of the Americas * American (word), for analysis and history of the meanings in various contexts Organizations * American Airlines, U.S.-based airline headquartered in Fort Worth, Texas * American Athletic Conference, an American college athletic conference * American Recordings (record label), a record label previously known as Def American * American University, in Washington, D.C. Sports teams Soccer * B ...
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American Viticultural Areas
An American Viticultural Area (AVA) is a designated wine grape-growing region in the United States, providing an official appellation for the mutual benefit of wineries and consumers. Winemakers frequently want their consumers to know about the geographic pedigree of their wines, as wines from a particular area can possess distinctive characteristics. Consumers often seek out wines from specific AVAs, and certain wines of particular pedigrees can claim premium prices and loyal customers. If a wine is labeled with an AVA, at least 85% of the grapes that make up the wine must have been grown in the AVA, and the wine must be fully finished within the state where the AVA is located. Regulations The boundaries of AVAs are defined by the Tax and Trade Bureau (TTB), a component of the United States Department of the Treasury. The TTB defines AVAs at the request of wineries and other petitioners. Prior to the TTB's creation in 2003, the Treasury’s Bureau of Alcohol, Tobacco and Fire ...
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Santa Barbara County
Santa Barbara County, California, officially the County of Santa Barbara, is located in Southern California. As of the 2020 census, the population was 448,229. The county seat is Santa Barbara, and the largest city is Santa Maria. Santa Barbara County comprises the Santa Maria-Santa Barbara, CA Metropolitan Statistical Area. Most of the county is part of the California Central Coast. Mainstays of the county's economy include engineering, resource extraction (particularly petroleum extraction and diatomaceous earth mining), winemaking, agriculture, and education. The software development and tourism industries are important employers in the southern part of the county. Southern Santa Barbara County is sometimes considered the northern cultural boundary of Southern California. History The Santa Barbara County area, including the Northern Channel Islands, was first settled by Native Americans at least 13,000 years ago. Evidence for a Paleoindian presence has been found in the fo ...
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Los Alamos, California
Los Alamos (Spanish language, Spanish: ''Los Álamos'', meaning ''The Cottonwoods'') is a census-designated place (CDP) in Santa Barbara County, California, Santa Barbara County, California, United States. Although located in the Los Alamos Valley, the town of Los Alamos is usually considered to be a part of the Santa Ynez Valley community. Los Alamos is also connected to other cities Vandenberg Space Force Base, Vandenberg SFB, Lompoc, California, Lompoc, Buellton, California, Buellton, Solvang, California, Solvang, and other Santa Barbara County, California, Santa Barbara County cities. It is northwest of Los Angeles and south of San Francisco. The population was 1,890 at the 2010 United States Census, 2010 census, up from 1,372 at the 2000 United States Census, 2000 census. History In 1839, José Antonio de la Guerra, a son of José de la Guerra y Noriega received the Rancho Los Alamos Mexican land grant. The hills above Rancho Los Alamos served as a hideout for bandito ...
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San Ardo
San Ardo, formerly known as San Bernardo ( Spanish for "St. Bernard"), is an unincorporated community and census-designated place (CDP) in Monterey County, California, United States. San Ardo is located southeast of King City at an elevation of . The population was 392 at the 2020 census, down from 517 in 2010. History The owner of the San Bernardo land grant, M.J. Brandenstein, laid out the town when the railroad reached his land in 1887. The San Bernardo post office opened in 1886, and changed its name to San Ardo in 1887. The former name of San Bernardo was changed to avoid confusion with San Bernardino, California. Geography San Ardo is near the point where the broad Salinas Valley has its southeastern terminus and pinches out within the converging portions of the California Coast Ranges, including the Santa Lucia Mountains on the west and the Cholame Hills and the Diablo Range on the east. U.S. Route 101 passes west of the town, leading northwest to to King City and ...
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Fracking
Fracking (also known as hydraulic fracturing, hydrofracturing, or hydrofracking) is a well stimulation technique involving the fracturing of bedrock formations by a pressurized liquid. The process involves the high-pressure injection of "fracking fluid" (primarily water, containing sand or other proppants suspended with the aid of thickening agents) into a wellbore to create cracks in the deep-rock formations through which natural gas, petroleum, and brine will flow more freely. When the hydraulic pressure is removed from the well, small grains of hydraulic fracturing proppants (either sand or aluminium oxide) hold the fractures open. Hydraulic fracturing began as an experiment in 1947, and the first commercially successful application followed in 1950. As of 2012, 2.5 million "frac jobs" had been performed worldwide on oil and gas wells, over one million of those within the U.S. Such treatment is generally necessary to achieve adequate flow rates in shale gas, tight gas, tig ...
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Venoco
Venoco, Inc. was a company engaged in hydrocarbon exploration. It primarily operated in the Monterey Formation in California. In 2017, the company filed bankruptcy and was liquidated. History The company was founded in September 1992 by Timothy Marquez. In 2005, the company sold Big Mineral Creek field for $45 million. In November 2006, the company became a public company via an initial public offering. In 2007, the company acquired the West Montalvo Oil Field from Berry Petroleum Company for $63 million; it was sold in 2014 to California Resources Corporation for $200 million. In 2011, the company spent $100 million to develop wells in the Monterey Formation. In 2012, the company became a privately held company after Timothy Marquez acquired the 49% of the company that he did not own. In 2015, the Refugio oil spill resulted in the closure of a pipeline upon which the company depended; as a result production was reduced by 50%. In March 2016, the company filed bankruptcy. O ...
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Touriga Nacional
Touriga Nacional is a variety of red wine grape, considered by many to be Portugal's finest. Despite the low yields from its small grapes, it plays a big part in the blends used for ports, and is increasingly being used for table wine in the Douro and Dão. Touriga Nacional provides structure and body to wine, with high tannins and concentrated flavors of black fruit. Jancis Robinson has compared its relationship with Touriga Francesa to the partnership between Cabernet Sauvignon and Cabernet Franc, the former providing structure, the latter filling out the bouquet.J. Robinson ''Vines, Grapes & Wines'' pg 216 Mitchell Beazley 1986 Viticulture The vine is very vigorous, and good results depend on keeping it in check. In the Douro it is grown in searing heat in steep schisty vineyards that are more rock than soil. The alternative name of Mortágua pays tribute to these harsh conditions. It is usually trained under one of the Guyot systems, and needs severe pruning to keep it un ...
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Tinta Cao
Grand Noir de la Calmette (or simply Grand noir) is a red '' teinturier'' grape variety that is a crossing of Petit Bouschet and Aramon noir created in 1855 by French grape breeder Henri Bouschet at his vineyard in Mauguio in the Hérault department.J. Robinson, J. Harding and J. Vouillamoz ''Wine Grapes - A complete guide to 1,368 vine varieties, including their origins and flavours'' pgs 428 & 664 Allen Lane 2012 The grape was named after the breeding station Domaine de la Calmette. As a teinturier, Grand noir is often used to add color to wines that it is blended into but is paler than other choices such as Alicante Bouschet. The vine tends to bud late and has a high productivity but with some susceptibility to the viticultural hazard of powdery mildew. J. Robinson ''Vines, Grapes & Wines'' pg 207 Mitchell Beazley 1986 While Grand Noir de la Calmette originated in France and was once widely grown in the Cognac and Languedoc wine regions, today it is rarely ...
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Grape
A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus ''Vitis''. Grapes are a non- climacteric type of fruit, generally occurring in clusters. The cultivation of grapes began perhaps 8,000 years ago, and the fruit has been used as human food over history. Eaten fresh or in dried form (as raisins, currants and sultanas), grapes also hold cultural significance in many parts of the world, particularly for their role in winemaking. Other grape-derived products include various types of jam, juice, vinegar and oil. History The Middle East is generally described as the homeland of grape and the cultivation of this plant began there 6,000–8,000 years ago. Yeast, one of the earliest domesticated microorganisms, occurs naturally on the skins of grapes, leading to the discovery of alcoholic drinks such as wine. The earliest archeological evidence for a dominant position of wine-making in human culture dates from 8,000 years ago in Georg ...
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