Grande Champagne
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Grande Champagne
Grande Champagne is a French district, called a ''cru'', known for its cognac. It produces the finest cognacs in a zone of 34703 hectares, of which 17% is dedicated to production of cognac, which can be marked as Grande Champagne or Grande Fine Champagne. At its heart is the town of Segonzac, in the Département of Charente. Grande Champagne is situated entirely in this département. Cognac regions is a French word for growth region. There are six different sub-regions (Cru) within Cognac. Each is graded by the French government according to the quality of the cognac produced there. The six Cru are from best to least, (1) Grande Champagne, (2) Petite Champagne, (3) Borderies, (4) Fins Bois, (5) Bons Bois, and (6) Bois Ordinaires. Grande champagne is the first (and, according to many connoisseurs, the favored) cru. A blend of Grande and Petite Champagne cognacs, with at least half the eaux-de-vie coming from Grande Champagne, is known as Fine Champagne Fine Champagne is ...
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Map Of Cognac Regions3
A map is a symbolic depiction emphasizing relationships between elements of some space, such as objects, regions, or themes. Many maps are static, fixed to paper or some other durable medium, while others are dynamic or interactive. Although most commonly used to depict geography, maps may represent any space, real or fictional, without regard to context or scale, such as in brain mapping, DNA mapping, or computer network topology mapping. The space being mapped may be two dimensional, such as the surface of the earth, three dimensional, such as the interior of the earth, or even more abstract spaces of any dimension, such as arise in modeling phenomena having many independent variables. Although the earliest maps known are of the heavens, geographic maps of territory have a very long tradition and exist from ancient times. The word "map" comes from the , wherein ''mappa'' meant 'napkin' or 'cloth' and ''mundi'' 'the world'. Thus, "map" became a shortened term referring to ...
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Cognac
Cognac ( , also , ) is a variety of brandy named after the Communes of France, commune of Cognac, France. It is produced in the surrounding wine-growing region in the Departments of France, departments of Charente and Charente-Maritime. Cognac production falls under French appellation d'origine contrôlée (AOC) designation, with production methods and naming required to meet certain legal requirements. Among the specified grapes, Ugni blanc, known locally as Saint-Émilion, is most widely used. The brandy must be twice Distillation, distilled in copper pot stills and aged at least two years in French Aging barrel, oak barrels from Limousin or Forest of Tronçais, Tronçais. Cognac matures in the same way as whiskies and wines barrel-age, and most cognacs spend considerably longer "on the wood" than the minimum legal requirement. Production process Cognac is a type of brandy, and after the distillation and during the aging process, is also called ''eau de vie''. It is produc ...
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Segonzac, Charente
Segonzac () is a commune within the Charente department of southwestern France, in the Cognac area. It is the heart of the " Grande Champagne" grape-cultivating region of the cognaçais, which produces the finest cognac and '' Pineau des Charentes''. There's also a large church and local fitness facilities such as a public swimming-pool, a track and a football pitch. The ''Château de Saint-Martial'' is situated nearby. Population See also *Communes of the Charente department The following is a list of the 364 communes of the Charente department of France. The communes cooperate in the following intercommunalities (as of 2020):Communes of Charente
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Charente
Charente (; Saintongese: ''Chérente''; oc, Charanta ) is a department in the administrative region of Nouvelle-Aquitaine, south western France. It is named after the river Charente, the most important and longest river in the department, and also the river beside which the department's two largest towns, Angoulême and Cognac, are sited. In 2019, it had a population of 352,015.Populations légales 2019: 16 Charente
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History

Charente is one of the original 83 departments created during the on 4 March 1790. It was created from the
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Petite Champagne
Petite Champagne is a geographic zone of Cognac production of approximately 66,000 hectares, of which about 15,000 are dedicated to wines destined for cognac, which can be marked as Petite Champagne or Petite Fine Champagne. It is situated in the départements of Charente and Charente-Maritime. The principal towns of the region are Barbezieux (Charente), Archiac and Jonzac (Charente-Maritime). In order of importance among the cognac ''crus'' (regions), Petite Champagne is second in place after Grande Champagne. While having similar characteristics, the cognacs of Petite Champagne have always been considered of a lesser quality than those of Grande Champagne. Geologically, this region is composed of a thinner layer of Calcareous Calcareous () is an adjective meaning "mostly or partly composed of calcium carbonate", in other words, containing lime or being chalky. The term is used in a wide variety of scientific disciplines. In zoology ''Calcareous'' is used as an ad ... m ...
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Borderies
Cognac ( , also , ) is a variety of brandy named after the commune of Cognac, France. It is produced in the surrounding wine-growing region in the departments of Charente and Charente-Maritime. Cognac production falls under French appellation d'origine contrôlée (AOC) designation, with production methods and naming required to meet certain legal requirements. Among the specified grapes, Ugni blanc, known locally as Saint-Émilion, is most widely used. The brandy must be twice distilled in copper pot stills and aged at least two years in French oak barrels from Limousin or Tronçais. Cognac matures in the same way as whiskies and wines barrel-age, and most cognacs spend considerably longer "on the wood" than the minimum legal requirement. Production process Cognac is a type of brandy, and after the distillation and during the aging process, is also called ''eau de vie''. It is produced by twice distilling grapes produced in any of the designated growing regions. ...
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Fins Bois
Fins Bois is a wine producing sub-region within the Cognac appellation, geographically surrounding the sub-regions of Grande Champagne, Petite Champagne and Borderies, and which falls within both the Charente and Charente-Maritime Charente-Maritime () is a department in the Nouvelle-Aquitaine region on the southwestern coast of France. Named after the river Charente, its prefecture is La Rochelle. As of 2019, it had a population of 651,358 with an area of 6,864 square kil ... departments in South-West France, just north of Bordeaux. Fins Bois is regarded as producing fine (fins) quality eaux-de-vie – though ranked behind those listed above – and is widely used as either a base- or filler- eaux-de-vie in many Cognac blends. While the major brands usually produce blends of several crus, many smaller producers produce single cru blends of various ages. Examples of such producers who release Cru Fins Bois include A. de Fussigny, Chateau de Beaulon and Jean Grosperrin. Fins B ...
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Fine Champagne
Fine Champagne is a cognac blend of eau-de-vie from the Grande Champagne and Petite Champagne ''crus'' or growing areas. It is recognized as an appellation of origin related to the six crus of Cognac, but Fine Champagne is not a cru itself. Among the major cognac houses, Rémy Martin is a specialist in this type of production, while other houses such as Braastad, De Luze, Hine and Tiffon all produce and sell Fine Champagne cognacs. Legal definition and labeling According to the ''Bureau National Interprofessionnel du Cognac'' (BNIC - National inter-professional cognac office), cognac is the result of blending mature eaux-de-vie from different crus, but this is not mandatory. If a cru is mentioned on the label, this means that 100% of the eaux-de-vie which make up that cognac come from that cru. The ''Appellation Cognac Fine Champagne Contrôlée'' (Cognac Fine Champagne registered designation of origin) is ascribed to cognac of which the eaux-de-vie are exclusive to Grande Champa ...
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Subdivisions Of France
The administrative divisions of France are concerned with the institutional and territorial organization of French territory. These territories are located in many parts of the world. There are many administrative divisions, which may have political (local government), electoral (districts), or administrative (decentralized services of the state) objectives. All the inhabited territories are represented in the National Assembly, Senate and Economic and Social Council and their citizens have French citizenship and elect the President of France. Types of division Regions, the most integrated territories The French Republic is divided into 18 regions: 12 in mainland France and 6 elsewhere (1 in Europe: Corsica; 2 in the Caribbean (the Lesser Antilles): Guadeloupe and Martinique; 1 in South America: French Guiana; and 2 in the Indian Ocean near East Africa: Mayotte and Réunion). They are traditionally divided between the metropolitan regions, located on the European cont ...
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