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Gluconobacter Thailandicus
Gluconobacter thailandicus is a species of bacteria, first isolated in Thailand, hence its name. Its type strain is F149-1(T) (=BCC 14116(T) =NBRC 100600(T) =JCM 12310(T) =TISTR 1533(T) =PCU 225(T)). References Further reading * External links *LPSN Rhodospirillales Bacteria described in 2005 {{Alphaproteobacteria-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bacteria
Bacteria (; singular: bacterium) are ubiquitous, mostly free-living organisms often consisting of one biological cell. They constitute a large domain of prokaryotic microorganisms. Typically a few micrometres in length, bacteria were among the first life forms to appear on Earth, and are present in most of its habitats. Bacteria inhabit soil, water, acidic hot springs, radioactive waste, and the deep biosphere of Earth's crust. Bacteria are vital in many stages of the nutrient cycle by recycling nutrients such as the fixation of nitrogen from the atmosphere. The nutrient cycle includes the decomposition of dead bodies; bacteria are responsible for the putrefaction stage in this process. In the biological communities surrounding hydrothermal vents and cold seeps, extremophile bacteria provide the nutrients needed to sustain life by converting dissolved compounds, such as hydrogen sulphide and methane, to energy. Bacteria also live in symbiotic and parasitic relationsh ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pseudomonadota
Pseudomonadota (synonym Proteobacteria) is a major phylum of Gram-negative bacteria. The renaming of phyla in 2021 remains controversial among microbiologists, many of whom continue to use the earlier names of long standing in the literature. The phylum Proteobacteria includes a wide variety of pathogenic genera, such as ''Escherichia'', '' Salmonella'', ''Vibrio'', ''Yersinia'', ''Legionella'', and many others.Slonczewski JL, Foster JW, Foster E. Microbiology: An Evolving Science 5th Ed. WW Norton & Company; 2020. Others are free-living (nonparasitic) and include many of the bacteria responsible for nitrogen fixation. Carl Woese established this grouping in 1987, calling it informally the "purple bacteria and their relatives". Because of the great diversity of forms found in this group, it was later informally named Proteobacteria, after Proteus, a Greek god of the sea capable of assuming many different shapes (not after the Proteobacteria genus ''Proteus''). In 2021 the Internat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Alphaproteobacteria
Alphaproteobacteria is a class of bacteria in the phylum Pseudomonadota (formerly Proteobacteria). The Magnetococcales and Mariprofundales are considered basal or sister to the Alphaproteobacteria. The Alphaproteobacteria are highly diverse and possess few commonalities, but nevertheless share a common ancestor. Like all ''Proteobacteria'', its members are gram-negative and some of its intracellular parasitic members lack peptidoglycan and are consequently gram variable. Characteristics The Alphaproteobacteria are a diverse taxon and comprises several phototrophic genera, several genera metabolising C1-compounds (''e.g.'', ''Methylobacterium'' spp.), symbionts of plants (''e.g.'', ''Rhizobium'' spp.), endosymbionts of arthropods (''Wolbachia'') and intracellular pathogens (''e.g. Rickettsia''). Moreover, the class is sister to the protomitochondrion, the bacterium that was engulfed by the eukaryotic ancestor and gave rise to the mitochondria, which are organelles in eukaryotic ce ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rhodospirillales
The Rhodospirillales are an order of Pseudomonadota. Notable Families The ''Acetobacteraceae'' comprise the acetic acid bacteria, which are heterotrophic and produce acetic acid during their respiration.Garrity, George M.; Brenner, Don J.; Krieg, Noel R.; Staley, James T. (eds.) (2005). Bergey's Manual of Systematic Bacteriology, Volume Two: The Proteobacteria, Part C: The Alpha-, Beta-, Delta-, and Epsilonproteobacteria. New York, New York: Springer. . The '' Rhodospirillaceae'' include mainly purple nonsulfur bacteria, which produce energy through photosynthesis. Phylogeny The currently accepted taxonomy is based on the List of Prokaryotic names with Standing in Nomenclature List of Prokaryotic names with Standing in Nomenclature (LPSN) is an online database that maintains information on the naming and taxonomy of prokaryotes, following the taxonomy requirements and rulings of the International Code of Nomenclature ... (LPSN). The phylogeny is based on whole-genome ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Acetobacteraceae
Acetobacteraceae is a family of Gram-negative bacteria, belonging to the order Rhodospirillales, class Alphaproteobacteria. Two distinct clades are recognized. The acetic acid bacteria and a more heterogeneous group including acidophilic and phototrophic bacteria. The type genus is ''Acetobacter''. Ten genera from ''Acetobacteraceae'' make up the acetic acid bacteria. History ''Acetobacteraceae'' was originally proposed as a family for ''Acetobacter'' and ''Gluconobacter'' based on rRNA and DNA–DNA hybridization comparisons in 1980. Genera Accepted Genera The following genera have been effectively and validly published: * ''Acetobacter'' Beijerinck 1898 (Approved Lists 1980) * '' Acidibrevibacterium'' Muhadesi ''et al''. 2019 * ''Acidicaldus'' Johnson ''et al''. 2006 * ''Acidiphilium'' Harrison 1981 * ''Acidisoma'' Belova ''et al''. 2009 * ''Acidisphaera'' Hiraishi ''et al''. 2000 * ''Acidocella'' Kishimoto ''et al''. 1996 * ''Acidomonas'' Urakami ''et al''. 1989 * '' Ameyamae ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gluconobacter
''Gluconobacter'' is a genus of bacteria in the acetic acid bacteria family. They prefer sugar-rich environments, so are sometimes found as a spoilage organism in beer. They are not known to be pathogenic but can cause rot in apples and pears. They are used alone with acetobacter for microbial degradation of ethanol Species A number of species are in the genus, such as: * ''Gluconobacter albidus'' * ''Gluconobacter asaii'' * ''Gluconobacter cerevisiae ''was isolated from fermenting lambic beer in 2014 and proposed as a new species. * ''Gluconobacter cerinus'' *'' Gluconobacter frateurii'' * ''Gluconobacter japonicus'' * ''Gluconobacter kanchanaburiensis'' * ''Gluconobacter kondonii'' *'' Gluconobacter nephelii'' * ''Gluconobacter oxydans ''is probably the best known, because it has a number of applications in biotechnology.https://microbewiki.kenyon.edu/index.php/Gluconobacter_oxydans * ''Gluconobacter sphaericus'' * ''Gluconobacter thailandicus'' * ''Gluconobacter uchimurae' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
