Golden Star (carambola)
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Golden Star (carambola)
Golden Star is a carambola (''Averrhoa carambola'') cultivar A cultivar is a type of cultivated plant that people have selected for desired traits and when propagated retain those traits. Methods used to propagate cultivars include: division, root and stem cuttings, offsets, grafting, tissue culture, ... that was developed at the Tropical Research and Education Center of the Florida Agricultural Experiment Station (FAES), an agricultural research program of the University of Florida's Institute of Food and Agricultural Sciences. The cultivar was released from the FAES in 1965.Circular 1440
a publication of the Florida Agricultural Experiment Station, the Agronomy Department and IFAS Communication Services, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date August 2003. Origin ...
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Carambola
Carambola, also known as star fruit, is the fruit of ''Averrhoa carambola'', a species of tree native to tropical Southeast Asia. The mildly poisonous fruit is commonly consumed in parts of Brazil, Southeast Asia, South Asia, the South Pacific, Micronesia, parts of East Asia, the United States, and the Caribbean and contains the neurotoxin caramboxin. The tree is cultivated throughout tropical areas of the world. The fruit has distinctive ridges running down its sides (usually 5–6). When cut in cross-section, it resembles a star, giving it the name of ''star fruit''. The entire fruit is edible, usually raw, and may be cooked or made into relishes, preserves, garnish, and juices. Origins and distribution The center of diversity and the original range of ''Averrhoa carambola'' is tropical Southeast Asia, where it has been cultivated over centuries. It was introduced to the Indian Subcontinent and Sri Lanka by Austronesian traders, along with ancient Austronesian cultig ...
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Averrhoa Carambola
''Averrhoa carambola'' is a species of tree in the family Oxalidaceae native to tropical Southeast Asia; it has a number of common names, including carambola, star fruit and five-corner. It is a small tree or shrub that grows tall, with rose to red-purple flowers. The flowers are small and bell-shaped, with five petals that have whitish edges. The flowers are often produced year round under tropical conditions. The tree is cultivated in tropical and semitropical regions for its edible fruits. Taxonomy The species in the genus ''Averrhoa'' along with the species in genus ''Sarcotheca'' are the only woody, tree-like plants belonging to the Oxalis family Oxalidaceae. The Oxalis family has nearly 900 species; most are herbaceous perennials or annuals native from tropical and semitropical locations, although a number also grow in other parts of the world. ''Averrhoa'' has sometimes been placed in the family Averrhoaceae. ''Averrhoa carambola'' is one of two species in the genus ''A ...
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Cultivar
A cultivar is a type of cultivated plant that people have selected for desired traits and when propagated retain those traits. Methods used to propagate cultivars include: division, root and stem cuttings, offsets, grafting, tissue culture, or carefully controlled seed production. Most cultivars arise from purposeful human manipulation, but some originate from wild plants that have distinctive characteristics. Cultivar names are chosen according to rules of the International Code of Nomenclature for Cultivated Plants (ICNCP), and not all cultivated plants qualify as cultivars. Horticulturists generally believe the word ''cultivar''''Cultivar'' () has two meanings, as explained in ''Formal definition'': it is a classification category and a taxonomic unit within the category. When referring to a taxon, the word does not apply to an individual plant but to all plants that share the unique characteristics that define the cultivar. was coined as a term meaning "cultivated variety ...
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