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Gluttony
Gluttony ( la, gula, derived from the Latin ''gluttire'' meaning "to gulp down or swallow") means over-indulgence and over-consumption of food, drink, or wealth items, particularly as status symbols. In Christianity, it is considered a sin if the excessive desire for food causes it to be withheld from the needy.Okholm, Dennis"Rx for Gluttony" ''Christianity Today'', Vol. 44, No. 10, September 11, 2000, p.62 Some Christian denominations consider gluttony one of the seven deadly sins. Etymology In Deut 21:20 and Proverbs 23:21, it is זלל. The Gesenius Entry (lower left word) has indications of "squandering" and "profligacy" (waste). In Matthew 11:19 and Luke 7:34, it is φαγος ("" transliterated character for character), The LSJ Entry is tiny, and only refers to one external source, Zenobius Paroemiographus 1.73. The word could mean merely "an eater", since φαγω means "eat" In religion Judaism Rambam, for example, prohibits excessive eating and drinking in ...
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Gluttony
Gluttony ( la, gula, derived from the Latin ''gluttire'' meaning "to gulp down or swallow") means over-indulgence and over-consumption of food, drink, or wealth items, particularly as status symbols. In Christianity, it is considered a sin if the excessive desire for food causes it to be withheld from the needy.Okholm, Dennis"Rx for Gluttony" ''Christianity Today'', Vol. 44, No. 10, September 11, 2000, p.62 Some Christian denominations consider gluttony one of the seven deadly sins. Etymology In Deut 21:20 and Proverbs 23:21, it is זלל. The Gesenius Entry (lower left word) has indications of "squandering" and "profligacy" (waste). In Matthew 11:19 and Luke 7:34, it is φαγος ("" transliterated character for character), The LSJ Entry is tiny, and only refers to one external source, Zenobius Paroemiographus 1.73. The word could mean merely "an eater", since φαγω means "eat" In religion Judaism Rambam, for example, prohibits excessive eating and drinking in ...
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Seven Deadly Sins
The seven deadly sins, also known as the capital vices or cardinal sins, is a grouping and classification of vices within Christian teachings. Although they are not directly mentioned in the Bible, there are parallels with the seven things God is said to hate in the Book of Proverbs. Behaviours or habits are classified under this category if they directly give rise to other immoralities. According to the standard list, they are Hubris, pride, greed, wrath, envy, lust, Gluttony#Christianity, gluttony and sloth (deadly sin), sloth, which are contrary to the seven heavenly virtues, seven capital virtues. This classification originated with the Desert Fathers, especially Evagrius Ponticus. Evagrius' pupil John Cassian with his book ''The Institutes'' brought the classification to Europe, where it became fundamental to Catholic confessional practices as documented in penitential manuals, sermons such as "The Parson's Tale" from Chaucer's ''The Canterbury Tales, Canterbury Tales'' ...
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Overeating
Overeating occurs when an individual consumes more calories in relation to the energy that is expended via physical activity or expelled via excretion, leading to weight gain and often obesity. Overeating is the defining characteristic of binge eating disorder. This term may also be used to refer to specific episodes of over-consumption. For example, many people overeat during festivals or while on holiday. Overeating can be a symptom of binge eating disorder or bulimia nervosa. Compulsive overeaters depend on food to comfort themselves when they are stressed, suffering bouts of depression, and have feelings of helplessness. In a broader sense, hyperalimentation includes excessive food administration through other means than eating, e.g. through parenteral nutrition. Treatment Cognitive behavioural therapy, individual therapy, and group therapy are often beneficial in helping people keep track of their eating habits and changing the way they cope with difficult situations. Of ...
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Georg Emanuel Opiz Der Völler 1804
Georg may refer to: * ''Georg'' (film), 1997 *Georg (musical), Estonian musical * Georg (given name) * Georg (surname) * , a Kriegsmarine coastal tanker See also * George (other) George may refer to: People * George (given name) * George (surname) * George (singer), American-Canadian singer George Nozuka, known by the mononym George * George Washington, First President of the United States * George W. Bush, 43rd President ...
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Lentil
The lentil (''Lens culinaris'' or ''Lens esculenta'') is an edible legume. It is an annual plant known for its lens-shaped seeds. It is about tall, and the seeds grow in pods, usually with two seeds in each. As a food crop, the largest producer is Canada, producing 45% of the world’s total lentils. In cuisines of the Indian subcontinent, where lentils are a staple, split lentils (often with their hulls removed) known as dal are often cooked into a thick curry/gravy that is usually eaten with rice or '' rotis''. Botanical description Name Many different names in different parts of the world are used for the crop lentil. The first use of the word ''lens'' to designate a specific genus was in the 16th century by the botanist Tournefort. The word "lens" for the lentil is of classical Roman/Latin origin: McGee points out that a prominent Roman family took the name " Lentulus", just as the family name "Cicero" was derived from the chickpea, '' Cicer arietinum'', or ...
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Pottage
Pottage or potage (, ; ) is a term for a thick soup or stew made by boiling vegetables, grains, and, if available, meat or fish. It was a staple food for many centuries. The word ''pottage'' comes from the same Old French root as ''potage'', which is a dish of more recent origin. Pottage ordinarily consisted of various ingredients easily available to peasants. It could be kept over the fire for a period of days, during which time some of it could be eaten, and more ingredients added. The result was a dish that was constantly changing. Pottage consistently remained a staple of poor people's diet throughout most of 9th to 17th-century Europe. When wealthier people ate pottage, they would add more expensive ingredients such as meats. The pottage that these people ate was much like modern-day soups. Preparation Pottage was typically boiled for several hours until the entire mixture took on a homogeneous texture and flavour; this was intended to break down complex starches and to en ...
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Esau
Esau ''Ēsaû''; la, Hesau, Esau; ar, عِيسَوْ ''‘Īsaw''; meaning "hairy"Easton, M. ''Illustrated Bible Dictionary'', (, , 2006, p. 236 or "rough".Mandel, D. ''The Ultimate Who's Who in the Bible'', (.), 2007, p. 175 is the elder son of Isaac in the Hebrew Bible. He is mentioned in the Book of Genesis and by the prophets Obadiah and Malachi. The Christian New Testament alludes to him in the Epistle to the Romans and in the Epistle to the Hebrews. According to the Hebrew Bible, Esau is the progenitor of the Edomites and the elder brother of Jacob, the patriarch of the Israelites.Metzger & Coogan (1993). ''Oxford Companion to the Bible'', pp. 191–92. Jacob and Esau were the sons of Isaac and Rebecca, and the grandsons of Abraham and Sarah. Of the twins, Esau was the first to be born with Jacob following, holding his heel. Isaac was sixty years old when the boys were born. Esau, a "man of the field", became a hunter who had "rough" qualities that distinguished him fr ...
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Sodom And Gomorrah
Sodom and Gomorrah () were two legendary biblical cities destroyed by God for their wickedness. Their story parallels the Genesis flood narrative in its theme of God's anger provoked by man's sin (see Genesis 19:1–28). They are mentioned frequently in the prophets and the New Testament as symbols of human wickedness and divine retribution, and the Quran also contains a version of the story about the two cities. The legend of their destruction may have originated as an attempt to explain the remains of third-millennium Bronze Age cities in the region, and subsequent Late Bronze Age collapse. Etymology The etymology of the names ''Sodom'' and ''Gomorrah'' is uncertain, and scholars disagree about them. They are known in Hebrew as hbo, , Səḏōm, label=none and hbo, , 'Ămōrā, label=none. In the Septuagint, these became grc, Σόδομα, Sódoma, label=none and grc, Γόμορρᾰ, Gómorrha, label=none; the Hebrew ghayn was absorbed by ayin sometime after the Septuagin ...
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Animal Sacrifice
Animal sacrifice is the ritual killing and offering of one or more animals, usually as part of a religious ritual or to appease or maintain favour with a deity. Animal sacrifices were common throughout Europe and the Ancient Near East until the spread of Christianity in Late Antiquity, and continue in some cultures or religions today. Human sacrifice, where it existed, was always much rarer. All or only part of a sacrificial animal may be offered; some cultures, like the ancient and modern Greeks, eat most of the edible parts of the sacrifice in a feast, and burnt the rest as an offering. Others burnt the whole animal offering, called a holocaust. Usually, the best animal or best share of the animal is the one presented for offering. Animal sacrifice should generally be distinguished from the religiously prescribed methods of ritual slaughter of animals for normal consumption as food. During the Neolithic Revolution, early humans began to move from hunter-gatherer cultures toward ...
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Kohen Gadol
High Priest ( he, כהן גדול, translit=Kohen Gadol or ; ) was the title of the chief religious official of Judaism from the early post-Babylonian captivity, Exilic times until Siege of Jerusalem (70 CE), the destruction of the Second Temple in Jerusalem by the Roman Empire, Romans in 70 CE. Previously, in the Yahwism, Israelite religion, including during the time of the History of ancient Israel and Judah, kingdoms of Israel and Judah, other terms were used to designate the leading priests; however, as long as a king was in place, the supreme ecclesiastical authority lay with him. The official introduction of the term "high priest" went hand-in-hand with a greatly enhanced ritual and political significance bestowed upon the chief priest of the Israelites in the post-Exilic period, especially from 411 BCE onward due to the religious transformations brought about during the time of the Babylonian captivity and due to the lack of a List of Jewish states and dynasties, Jewish kin ...
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Eli (Bible)
Eli (, ; grc, Ἠλί, translit=Ēli; la, Heli) was, according to the Books of Samuel, a high priest and Judge of the Israelites in the city of Shiloh, ancient Israel. When Hannah came to Shiloh to pray for a son, Eli initially accused her of drunkenness, but when she protested her innocence, Eli wished her well. Hannah's eventual child, Samuel, was raised by Eli in the tabernacle. When Eli failed to rein in the abusive behavior of his sons, God promised to punish his family, which resulted in the death of Eli and his sons. Later biblical passages mention the fortunes of several of his descendants, and he figures prominently in Samaritan religious tradition. Biblical narrative Eli was the high priest (''kohen gadol'') of Shiloh, the second-to-last Israelite judge (succeeded only by Samuel) before the rule of the Kings of Israel and Judah. Hannah This story of Hannah, with which the Books of Samuel begin, involves Eli. Hannah was the wife of Elkanah. She was childless. E ...
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Delicacy
A delicacy is usually a rare and expensive food item that is considered highly desirable, sophisticated, or peculiarly distinctive within a given culture. Irrespective of local preferences, such a label is typically pervasive throughout a region. Often this is because of unusual flavors or characteristics or because it is rare or expensive compared to standard staple foods. Delicacies vary per different countries, customs and ages. Flamingo tongue was a highly prized dish in ancient Rome, but is not commonly eaten in modern times. Lobsters were considered poverty food in North America until the mid-19th century when they started being treated, as they were in Europe, as a delicacy. Some delicacies are confined to a certain culture, such as fugu in Japan, bird's nest soup (made out of swiftlet nests) in China, and ant larvae ( escamoles) in Mexico or refer to specific local products, such as porcino, venison or anchovy. Examples of delicacies * Abalone (Bao Yu/Jeonbo ...
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