Global Rice Science Partnership
The Global Rice Science Partnership (GRiSP), also known as the CGIAR Research Program on Rice, is an initiative of the CGIAR to bring together research and development partners from around the world to undertake and deliver rice research. Launched in November 2010, GRiSP aims to "dramatically improve the ability of rice farmers to feed growing populations in some of the world’s poorest nations". France, through the Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD) and L'Institut de Recherche pour le Développement (IRD), as well as Japan through the Japan International Research Centre for Agricultural Sciences (JIRCAS), were critical establishing partners. GRiSP now claims to have more than 900 partners worldwide from the public and private sector. Most recently, Singapore announced financial support for international rice research positioning itself as an important GRiSP partner. GRiSP is being led in Asia by the International Rice Re ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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CGIAR
CGIAR (formerly the Consultative Group for International Agricultural Research) is a global partnership that unites international organizations engaged in research about food security. CGIAR research aims to reduce rural poverty, increase food security, improve human health and nutrition, and sustainable management of natural resources. It is carried out at 15 centers (CGIAR Consortium of International Agricultural Research Centers) that collaborate with partners from national and regional research institutes, civil society organizations, academia, development organizations, and the private sector. These research centers are around the globe, with most in the Global South and Vavilov Centers of agricultural crop genetic diversity. CGIAR is an ad-hoc organization funded by its members. Members include the USA, Canada, the UK, Germany, Switzerland, Australia and Japan, the Ford Foundation, the Food and Agriculture Organization of the United Nations (FAO), the International Fu ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Rice
Rice is the seed of the grass species ''Oryza sativa'' (Asian rice) or less commonly ''Oryza glaberrima ''Oryza glaberrima'', commonly known as African rice, is one of the two domesticated rice species. It was first domesticated and grown in West Africa around 3,000 years ago. In agriculture, it has largely been replaced by higher-yielding Asian r ...'' (African rice). The name wild rice is usually used for species of the genera ''Zizania (genus), Zizania'' and ''Porteresia'', both wild and domesticated, although the term may also be used for primitive or uncultivated varieties of ''Oryza''. As a cereal, cereal grain, domesticated rice is the most widely consumed staple food for over half of the world's World population, human population,Abstract, "Rice feeds more than half the world's population." especially in Asia and Africa. It is the agricultural commodity with the third-highest worldwide production, after sugarcane and maize. Since sizable portions of sugarcane and ma ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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International Rice Research Institute
The International Rice Research Institute (IRRI) is an international agricultural research and training organization with its headquarters in Los Baños, Laguna, in the Philippines, and offices in seventeen countries. IRRI is known for its work in developing rice varieties that contributed to the Green Revolution in the 1960s which preempted the famine in Asia. The institute, established in 1960 aims to reduce poverty and hunger, improve the health of rice farmers and consumers, and ensure environmental sustainability of rice farming. It advances its mission through collaborative research, partnerships, and the strengthening of the national agricultural research and extension systems of the countries IRRI works in. IRRI is one of 15 agricultural research centers in the world that form the CGIAR Consortium of International Agricultural Research Centers, a global partnership of organizations engaged in research on food security. It is also the largest non-profit agricultural res ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Africa Rice Center
The Africa Rice Center (AfricaRice), formerly known as the West Africa Rice Development Association (WARDA), is a pan-African intergovernmental association and a CGIAR Research organization, currently headquartered in Abidjan, Côte d'Ivoire. AfricaRice is an agricultural research center that was constituted in 1971 by 11 West African countries. Presently the Center counts 26 African member states. Since 1986, AfricaRice has been one of the 15 specialized research centers of CGIAR. The center runs regional research stations in Saint-Louis, Senegal, in Ibadan, Nigeria and country offices in Cotonou, Benin and in Antananarivo, Madagascar. AfricaRice aims to contribute to poverty alleviation and food security in Africa through research for development. The center has therefore close links to agricultural research organizations in the African member states, to agricultural universities and research institutes in Europe, Japan and the United States, and to the development sector, w ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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International Center For Tropical Agriculture
The International Center for Tropical Agriculture (known as CIAT from its Spanish-language name ''Centro Internacional de Agricultura Tropical)'' is an international research and development organization dedicated to reducing poverty and hunger while protecting natural resources in developing countries. It is based in Palmira, Colombia, where it employs over 300 scientists. CIAT is one of the 15 specialized research centers of the Consultative Group on International Agricultural Research (CGIAR) and is also the headquarters for the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS). In 2019, CIAT joined with Bioversity International (as the Alliance of Bioversity International and CIAT) to "deliver research-based solutions that harness agricultural biodiversity and sustainably transform food systems to improve people’s lives". Grain legume research CIAT has a seed depository of 37,000 varieties of beans at a center in Colombia and, as of 2013, ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Rice Research Institutes
Rice is the seed of the grass species ''Oryza sativa'' (Asian rice) or less commonly ''Oryza glaberrima'' (African rice). The name wild rice is usually used for species of the genera ''Zizania'' and ''Porteresia'', both wild and domesticated, although the term may also be used for primitive or uncultivated varieties of ''Oryza''. As a cereal grain, domesticated rice is the most widely consumed staple food for over half of the world's human population,Abstract, "Rice feeds more than half the world's population." especially in Asia and Africa. It is the agricultural commodity with the third-highest worldwide production, after sugarcane and maize. Since sizable portions of sugarcane and maize crops are used for purposes other than human consumption, rice is the most important food crop with regard to human nutrition and caloric intake, providing more than one-fifth of the calories consumed worldwide by humans. There are many varieties of rice and culinary preferences tend to vary ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |