Gartnerhallen
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Gartnerhallen
Gartnerhallen is a Norwegian agricultural cooperative that operates processing plants related to vegetables, fruit, potatoes and berries. It is owned by 1,400 gardeners and potato farmers. The cooperative was started in 1930 and in 1997 is went over to a pure interest group with focus on manufacturing, product development and innovation. Major customers include Norgesgruppen and Bama Gruppen Bama-Gruppen AS is Norway's largest private distributor of fruit and vegetables. Bama-Gruppen is engaged in wholesale trading of imported and Norwegian-produced fresh produce in fruits, vegetables and flowers. The corporation was founded as Chr. ... who the cooperative has long term contracts with. References {{Authority control Agricultural cooperatives in Norway Food and drink companies of Norway Food and drink companies established in 1930 Norwegian companies established in 1930 Agriculture companies established in 1930 ...
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Agricultural Cooperatives In Norway
The agricultural cooperatives in Norway ( no, Landbrukssamvirket) consists of 13 companies, each organised as independent farmer owned cooperatives. They cover four different areas for the farmers: refining and sale of produce, financial services, breeding and insemination, and retail of agricultural equipment. All the cooperatives cooperate through the company Norsk Landbrukssamvirke. In total the companies have a revenue of NOK 58 billion and have 18,000 employees. TINE and Nortura are responsible for about a quarter of the revenue each. Though none of the cooperatives hold any monopolies, their dominant position periodical causes debate about the structure of the agricultural processing industry. Companies * Landkreditt (mortgages) * Gjensidige (insurance, not solely agricultural) * Felleskjøpet (farming equipment retailer) * GENO (breeding and insemination of cattle) * Norsk Kjøttfeavlslag (breeding of cattle) * Norsvin (breeding and insemination pigs) * Norsk Sau og Gei ...
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Cooperative
A cooperative (also known as co-operative, co-op, or coop) is "an autonomous association of persons united voluntarily to meet their common economic, social and cultural needs and aspirations through a jointly owned and democratically-controlled enterprise".Statement on the Cooperative Identity.
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Cooperatives are democratically controlled by their members, with each member having one vote in electing the board of directors. Cooperatives may include: * businesses owned and managed by the people who consume th ...
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Potato
The potato is a starchy food, a tuber of the plant ''Solanum tuberosum'' and is a root vegetable native to the Americas. The plant is a perennial in the nightshade family Solanaceae. Wild potato species can be found from the southern United States to southern Chile. The potato was originally believed to have been domesticated by Native Americans independently in multiple locations,University of Wisconsin-Madison, ''Finding rewrites the evolutionary history of the origin of potatoes'' (2005/ref> but later genetic studies traced a single origin, in the area of present-day southern Peru and extreme northwestern Bolivia. Potatoes were domesticated there approximately 7,000–10,000 years ago, from a species in the ''Solanum brevicaule'' complex. Lay summary: In the Andes region of South America, where the species is indigenous, some close relatives of the potato are cultivated. Potatoes were introduced to Europe from the Americas by the Spanish in the second half of the 16 ...
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Food And Drink Companies Established In 1930
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their unique metabolisms, often evolved to fill a specific ecological niche within specific geographical contexts. Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. The majority of the food energy required is supplied by the industrial food industry, which produces food with intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies heavily on fossil fuels, which means that the food and agricu ...
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Food And Drink Companies Of Norway
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their unique metabolisms, often evolved to fill a specific ecological niche within specific geographical contexts. Omnivorous humans are highly adaptable and have adapted to obtain food in many different ecosystems. The majority of the food energy required is supplied by the industrial food industry, which produces food with intensive agriculture and distributes it through complex food processing and food distribution systems. This system of conventional agriculture relies heavily on fossil fuels, which means that the food and agricultural ...
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Bama Gruppen
Bama-Gruppen AS is Norway's largest private distributor of fruit and vegetables. Bama-Gruppen is engaged in wholesale trading of imported and Norwegian-produced fresh produce in fruits, vegetables and flowers. The corporation was founded as Chr. Matthiessen AS in 1886 when Christian Marius Emil Matthiessen (1850–1918) from Kristiansand started a lumber business. Banana imports began in 1905 as the first in Europe outside the UK. The company was eventually named Banana Matthiessen. In 1981, the corporate name was changed to Bama-Gruppen AS. The company has five divisions: retail, industry, institutions, flowers and convenience shops. On the retail market it delivers produce to the two wholesalers Norgesgruppen and Reitangruppen. Bama is the main sponsor of the Norway national football team The Norway national football team ( no, Norges herrelandslag i fotball, or informally ''Landslaget'') represents Norway in men's international football and is controlled by the Norwegi ...
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Norgesgruppen
NorgesGruppen ASA is a Norwegian grocery wholesaling group which also runs various retail outlets. With a 43,2 % market share in 2018, NorgesGruppen was the largest player in the Norwegian grocery retail market. The business dates back to 1866 when the wholesale activity started up in the name of Joh. Johannson. Wholesale ASKO is the wholesale branch of NorgesGruppen. The wholesale business is responsible for the total flow of goods from manufacturer to the market segments in grocery retail, industrial household and convenient stores and consists of several regional companies, supplying groceries to NorgesGruppen's stores, in addition to a smaller number of stores outside of NorgesGruppen. ASKO also supplies groceries to Horeca (hotels, restaurants and caterer) customers in Norway. ASKO distributes a portfolio of 25,000 products and serves 14,000 clients from 13 warehouses, covering all parts of Norway. Facts retail * More than 1,800 grocery stores in 89 per cent of Norway's ...
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Product Development
In business and engineering, new product development (NPD) covers the complete process of bringing a new product to market, renewing an existing product or introducing a product in a new market. A central aspect of NPD is product design, along with various business considerations. New product development is described broadly as the transformation of a market opportunity into a product available for sale. The products developed by an organisation provide the means for it to generate income. For many technology-intensive firms their approach is based on exploiting technological innovation in a rapidly changing market. The product can be tangible (something physical which one can touch) or intangible (like a service or experience), though sometimes services and other processes are distinguished from "products". NPD requires an understanding of customer needs and wants, the competitive environment, and the nature of the market. Cost, time, and quality are the main variables that driv ...
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Store Norske Leksikon
The ''Great Norwegian Encyclopedia'' ( no, Store Norske Leksikon, abbreviated ''SNL''), is a Norwegian-language online encyclopedia. The online encyclopedia is among the most-read Norwegian published sites, with more than two million unique visitors per month. Paper editions 1978–2007 The ''SNL'' was created in 1978, when the two publishing houses Aschehoug and Gyldendal merged their encyclopedias and created the company Kunnskapsforlaget. Up until 1978 the two publishing houses of Aschehoug and Gyldendal, Norway's two largest, had published ' and ', respectively. The respective first editions were published in 1907–1913 (Aschehoug) and 1933–1934 (Gyldendal). The slump in sales for paper-based encyclopedias around the turn of the 21st century hit Kunnskapsforlaget hard, but a fourth edition of the paper encyclopedia was secured by a grant of ten million Norwegian kroner from the foundation Fritt Ord in 2003. The fourth edition consisted of 16 volumes, a t ...
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Berry
A berry is a small, pulpy, and often edible fruit. Typically, berries are juicy, rounded, brightly colored, sweet, sour or tart, and do not have a stone or pit, although many pips or seeds may be present. Common examples are strawberries, raspberries, blueberries, blackberries, red currants, white currants and blackcurrants. In Britain, soft fruit is a horticultural term for such fruits. In common usage, the term "berry" differs from the scientific or botanical definition of a fruit produced from the ovary of a single flower in which the outer layer of the ovary wall develops into an edible fleshy portion (pericarp). The botanical definition includes many fruits that are not commonly known or referred to as berries, such as grapes, tomatoes, cucumbers, eggplants, bananas, and chili peppers. Fruits commonly considered berries but excluded by the botanical definition include strawberries, raspberries, and blackberries, which are aggregate fruits and mulberries, which are mu ...
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Vegetable
Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants collectively to refer to all edible plant matter, including the flowers, fruits, stems, leaves, roots, and seeds. An alternative definition of the term is applied somewhat arbitrarily, often by culinary and cultural tradition. It may exclude foods derived from some plants that are fruits, flowers, nuts, and cereal grains, but include savoury fruits such as tomatoes and courgettes, flowers such as broccoli, and seeds such as pulses. Originally, vegetables were collected from the wild by hunter-gatherers and entered cultivation in several parts of the world, probably during the period 10,000 BC to 7,000 BC, when a new agricultural way of life developed. At first, plants which grew locally would have been cultivated, but as time went on, trade brought exotic crops from elsewhere to add to domestic types. Nowadays, ...
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Fruit
In botany, a fruit is the seed-bearing structure in flowering plants that is formed from the ovary after flowering. Fruits are the means by which flowering plants (also known as angiosperms) disseminate their seeds. Edible fruits in particular have long propagated using the movements of humans and animals in a symbiotic relationship that is the means for seed dispersal for the one group and nutrition for the other; in fact, humans and many animals have become dependent on fruits as a source of food. Consequently, fruits account for a substantial fraction of the world's agricultural output, and some (such as the apple and the pomegranate) have acquired extensive cultural and symbolic meanings. In common language usage, "fruit" normally means the seed-associated fleshy structures (or produce) of plants that typically are sweet or sour and edible in the raw state, such as apples, bananas, grapes, lemons, oranges, and strawberries. In botanical usage, the term "fruit" also i ...
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