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Gabiano
Gabiano (Gabian in Piedmontese) is a rural ''comune'' in the northwest of the province of Alessandria, some west of Casale Monferrato. This area straddles the lowland immediately south of the Po and the furthest extension of the Monferrato hills. Its current population of some 1,250 has halved since mid-1930s. In addition to the village of Gabiano itself, and to Varengo, which was a commune in its own right until 1928, the 2001 census listed Cantavenna, Piagera and Sessana as the municipality’s primary centres of population. The secondary centres identified were Casaletto, Chioalengo, Martinengo, Mincengo, Serra and Zoalengo. Further localities include Borgatello, Brusasca, Garimanno, Le Ghiaie and Montechiaro.Istat‘Popolazione residente - Alessandria (dettaglio loc. abitate)’ 2001 Census.Sandro Lombardini ‘Comune di Gabiano’ Schede storico-territoriali dei comuni del Piemonte, (Regione Piemonte, 2002). [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Monferrato
Montferrat (, ; it, Monferrato ; pms, Monfrà , locally ; la, Mons Ferratus) is part of the region of Piedmont in northern Italy. It comprises roughly (and its extent has varied over time) the modern provinces of Alessandria and Asti. Montferrat is one of the most important wine districts of Italy. It also has a strong literary tradition, including the 18th century Asti-born poet and dramatist Vittorio Alfieri and the Alessandrian Umberto Eco. The territory is cut in two by the river Tanaro. The northern part (the Basso Monferrato, "Low Montferrat"), which lies between that river and the Po, is an area of rolling hills and plains. The southern part (the Alto Monferrato, "High Montferrat") rises from the banks of the Tanaro into the mountains of the Apennines and the water divide between Piedmont and Liguria. On 22 June 2014, Montferrat was declared a UNESCO World Heritage Site. History Originally a county, it was elevated to a margravate of the Holy Roman Empire u ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Camino (AL)
Camino is a ''comune'' (municipality) in the Province of Alessandria in the Italian region Piedmont, located about east of Turin and about northwest of Alessandria. As of 31 December 2004, it had a population of 763 and an area of .All demographics and other statistics: Italian statistical institute Istat. Camino borders the following municipalities: Gabiano, Mombello Monferrato, Morano sul Po, Palazzolo Vercellese, Pontestura, Solonghello, and Trino. Demographic evolution Colors= id:lightgrey value:gray(0.9) id:darkgrey value:gray(0.8) id:sfondo value:rgb(1,1,1) id:barra value:rgb(0.6,0.7,0.8) ImageSize = width:455 height:303 PlotArea = left:50 bottom:50 top:30 right:30 DateFormat = x.y Period = from:0 till:4000 TimeAxis = orientation:vertical AlignBars = justify ScaleMajor = gridcolor:darkgrey increment:1000 start:0 ScaleMinor = gridcolor:lightgrey increment:200 start:0 BackgroundColors = canvas:sfondo BarData= bar:1861 text:1861 bar:1871 text ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Villamiroglio
Villamiroglio (Vilamireu in Piedmontese) is a ''comune'' (municipality) in the Province of Alessandria in the Italian region Piedmont, located about east of Turin and about northwest of Alessandria. As of 31 December 2004, it had a population of 336 and an area of .All demographics and other statistics: Italian statistical institute Istat. Villamiroglio borders the following municipalities: Cerrina Monferrato, Gabiano Gabiano (Gabian in Piedmontese) is a rural ''comune'' in the northwest of the province of Alessandria, some west of Casale Monferrato. This area straddles the lowland immediately south of the Po and the furthest extension of the Monferrato hi ..., Moncestino, Odalengo Grande, and Verrua Savoia. Demographic evolution Colors= id:lightgrey value:gray(0.9) id:darkgrey value:gray(0.8) id:sfondo value:rgb(1,1,1) id:barra value:rgb(0.6,0.7,0.8) ImageSize = width:455 height:303 PlotArea = left:50 bottom:50 top:30 right:30 DateFormat = x.y Period ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Moncestino
Moncestino (Monsëstin in Piedmontese) is a ''comune'' (municipality) in the Province of Alessandria in the Italian region Piedmont, located about east of Turin and about northwest of Alessandria. As of 31 December 2004, it had a population of 238 and an area of .All demographics and other statistics: Italian statistical institute Istat. Moncestino borders the following municipalities: Crescentino, Fontanetto Po, Gabiano, Verrua Savoia, and Villamiroglio Villamiroglio (Vilamireu in Piedmontese) is a ''comune'' (municipality) in the Province of Alessandria in the Italian region Piedmont, located about east of Turin and about northwest of Alessandria. As of 31 December 2004, it had a population of .... Demographic evolution Colors= id:lightgrey value:gray(0.9) id:darkgrey value:gray(0.8) id:sfondo value:rgb(1,1,1) id:barra value:rgb(0.6,0.7,0.8) ImageSize = width:455 height:303 PlotArea = left:50 bottom:50 top:30 right:30 DateFormat = x.y Period = from:0 t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jacobin (politics)
A Jacobin (; ) was a member of the Jacobin Club, a revolutionary political movement that was the most famous political club during the French Revolution (1789–1799). The club got its name from meeting at the Dominican rue Saint-Honoré Monastery of the Jacobins. The Dominicans in France were called ''Jacobins'' (, corresponds to ''Jacques'' in French and ''James'' in English) because their first house in Paris was the Saint Jacques Monastery. The terms Jacobin and Jacobinism have been used in a variety of senses. Prior to 1793, the terms were used by contemporaries to describe the politics of Jacobins in the congresses of 1789 through 1792. With the ascendancy of Maximilien Robespierre and the Montagnards into 1793, they have since become synonymous with the policies of the Reign of Terror, with Jacobinism now meaning "Robespierrism." As Jacobinism was memorialized through legend, heritage, tradition and other nonhistorical means over the centuries, the term acquir ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rubino Di Cantavenna
Piemonte wine is the range of Italian wines made in the region of Piedmont in the northwestern corner of Italy. The best-known wines from the region include Barolo and Barbaresco. They are made from the Nebbiolo grape. These wines are ideal for storage and a well-aged Barolo for instance may leave a feeling of drinking velvet because the tannins are polished and integrated more and more into the wine. As the wine matures the colour becomes more brownish and rust-red. Other popular grapes used for red wine production are Barbera and Dolcetto. Wine made with the Barbera grape is often fruity, with high acidity. It can be delicate with less tannin than wine made from the Nebbiolo grape. Dolcetto on the other side, is not, as the name indicates, sweet. Dolcetto means "little sweet one". (dolce is Italian for sweet). The grape gives fresh and dry red wines with some tannin. The wines made with the Dolcetto grape are typically consumed relatively young. The sparkling wine Asti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Grignolino
Grignolino () is a red Italian wine grape variety commonly grown in the Piedmont (wine), Piedmont region. It makes light colored wines and rosés with very fruity aromas (wine), aromas, strong acidity (wine), acidity and grape tannins, tannins. The name Grignolino derives from the word ''grignole'' which means "many Seed, pips" in the local Piedmontese (language), Piedmontese dialect of the Asti (province), Asti region. The abundance of pips, or seeds, contributes to the strong, bitter tannins associated with the wine. Modern winemakers try to avoid the excess tannins with gentle and slow pressings (wine), pressings. Grignolino has three ''Denominazione di origine controllata'' (DOCs) that produce wine from it - Asti wine, Asti, Monferrato DOC, Monferrato Casale, and Piemonte Grignolino. J. Robinson et al ''"Wine Grapes"'' First Edition pg 438 Penguin Books Ltd. 2012 History Ampelographers believe that the grape is native to the Monferrato hills located between the towns of As ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Freisa
Freisa is a red Italian wine grape variety grown in the Piedmont region of north-west Italy, primarily in Monferrato and in the Langhe, but also further north in the provinces of Turin and Biella. Freisa is a vigorous and productive vine whose round, blue-black grapes are harvested in early October. The three-lobed leaves are relatively small and the bunches are elongated in form. By the 1880s it had become one of the major Piedmontese grapes, and in that period its cultivation was stimulated by the vine’s resistance to the downy mildew caused by the Plasmopara viticola fungus. Wines made from the Freisa grape are red and usually somewhat sweet and lightly sparkling, or foaming. Still and fully sparkling versions are also produced, however, as are dry and more decidedly sweet styles. In the Canavese there is also a rosé which can be made primarily from Freisa according to ''Denominazione di origine controllata'' (DOC) regulations. History Plantings of Freisa in the Piedmont r ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Barbera
Barbera is a red Italian wine grape variety that, as of 2000, was the third most-planted red grape variety in Italy (after Sangiovese and Montepulciano). It produces good yields and is known for deep color, full body, low tannins and high levels of acidity.J. Robinson (ed) ''The Oxford Companion to Wine'' Third Edition pg 62-63 Oxford University Press 2006 Century-old vines still exist in many regional vineyards and allow for the production of long-aging, robust red wines with intense fruit and enhanced tannic content. The best known appellation is the DOCG (Denominazione di Origine Controllata e Garantita) Barbera d'Asti in the Piedmont region: the highest-quality Nizza DOCG wines are produced within a sub-zone of the Barbera d'Asti production area. When young, the wines offer a very intense aroma of fresh red cherries and blackberries. In the lightest versions notes of cherries, raspberries and blueberries and with notes of blackberry and black cherries in wines made of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Gabiano (wine)
Piemonte wine is the range of Italian wines made in the region of Piedmont in the northwestern corner of Italy. The best-known wines from the region include Barolo and Barbaresco. They are made from the Nebbiolo grape. These wines are ideal for storage and a well-aged Barolo for instance may leave a feeling of drinking velvet because the tannins are polished and integrated more and more into the wine. As the wine matures the colour becomes more brownish and rust-red. Other popular grapes used for red wine production are Barbera and Dolcetto. Wine made with the Barbera grape is often fruity, with high acidity. It can be delicate with less tannin than wine made from the Nebbiolo grape. Dolcetto on the other side, is not, as the name indicates, sweet. Dolcetto means "little sweet one". (dolce is Italian for sweet). The grape gives fresh and dry red wines with some tannin. The wines made with the Dolcetto grape are typically consumed relatively young. The sparkling wine Asti ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Denominazione Di Origine Controllata
The following four classifications of wine constitute the Italian system of labelling and legally protecting Italian wine: * ''Denominazione di origine'' (DO, rarely used; ; English: “designation of origin”), * ''Indicazione geografica tipica'' (IGT; ; “indication of geographical typicality”), * ''Denominazione di origine controllata'' (DOC; ; “controlled designation of origin”), and * ''Denominazione di origine controllata e garantita'' (DOCG; ; “controlled and guaranteed designation of origin”). The system was introduced in 1963 shortly after the Treaty of Rome established Italy as a founding member of the European Economic Community, and was modelled on the extant French '' Appellation d'origine contrôlée'' (AOC) laws. It was overhauled in 1992 to match new European Union law on Protected Designation of Origin, introducing the more general ''Denominazione di Origine Protetta'' (DOP) designation for foods and agricultural products, including wines. Further E ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Liberty Pole
A liberty pole is a wooden pole, or sometimes spear or lance, surmounted by a "cap of liberty", mostly of the Phrygian cap. The symbol originated in the immediate aftermath of the assassination of the Roman dictator Julius Caesar by a group of Rome's Senators in 44 BCE. Immediately after Caesar was killed the assassins, or Liberatores as they called themselves, went through the streets with their bloody weapons held up, one carrying a pileus (a kind of skullcap that identified a freed slave, not in fact a Phrygian cap) carried on the tip of a spear. This symbolized that the Roman people had been freed from the rule of Caesar, which the assassins claimed had become a tyranny because it overstepped the authority of the Senate and thus betrayed the Republic. The liberty pole was not thereafter part of the normal Roman depiction of Libertas, the Roman goddess of liberty, who is very often shown holding out a pileus, and carrying a pole or rod. Both refer to the ceremony granting f ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
