GTBank Food And Drink Festival
GTBank Food and Drink is a multi-day annual Lagos food festival sponsored by Guaranty Trust Bank. The maiden edition was held for two days in 2016 while subsequent annual events held for four days. At the event, buyers connect with sellers in the food and drink industry from different parts of Nigeria and other countries. Food exhibitors showcase and sell diverse food products ranging from fresh organic groceries to dry foods, confectionery, pastries, consumables, crockery, wine and champagnes. Besides the exhibition, other aspects of the event includes culinary experiences such as food and wine tastings, cooking masterclasses with renowned international and Nigerian chefs, and musical entertainment. The venue has been held at Ligali Ayorinde, Water Corporation area of Oniru-Lekki, Victoria Island since its inception. As Africa's largest food fair, the event has featured celebrity chefs and foodies from Nigeria and other parts of the world including Alex Oke, Gbubemi Fregene ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Food Festival
A food festival is a festival, that uses food, often produce, as its central theme. These festivals have always been a means of uniting communities through celebrations of harvests and giving thanks for a plentiful growing season. History Food Festivals throughout the world are often based on traditional farming techniques, seasons Food festivals are related to food culture of an area, whether through the preparation of food served or the time period in which the festival is celebrated. Food festivals are considered strengthening agents for local cultural heritage, and simultaneously celebrate this cultural heritage while also commodifying it for a killer national or international audience. While historically aligned with culturally significant food harvesting periods, contemporary food festivals are usually associated with businesses entities or nonprofit organizations and engage a great deal of marketing for their festivals, since their success is measured off how much reve ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Victoria Island, Lagos
Victoria Island (VI) is an affluent area that encompasses a former island of the same name neighbouring Lagos Island, Ikoyi and the Lekki Peninsula by the Lagos Lagoon. It is the main business and financial centre of Lagos State, Nigeria. Victoria Island is one of the most exclusive and expensive areas to reside in Lagos. The town and island lie within the boundaries of the Eti-Osa Local Government Area (LGA). History A large part of the Island was originally part of jurisdiction of the Oniru chieftaincy family of Lagos with tenants inhabiting the land. In 1948, the Lagos Executive Development Board paid 250,000 pounds as compensation for the land acquired from the Oniru family and an additional 150,000 pounds as compensation for the inhabitants and shrines destroyed. The inhabitants were later resettled at Maroko village. Victoria Island was originally surrounded entirely by water. It was bordered by the Atlantic Ocean on the south, the mouth of the Lagos Lagoon on the Wes ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Lagos, Nigeria
Lagos (Nigerian English: ; ) is the largest city in Nigeria and the second most populous city in Africa, with a population of 15.4 million as of 2015 within the city proper. Lagos was the national capital of Nigeria until December 1991 following the government's decision to move their capital to Abuja in the center of the country. The Lagos metropolitan area has a total population of roughly 23.5 million as of 2018, making it the largest metropolitan area in Africa. Lagos is a major African financial center and is the economic hub of Lagos State and Nigeria at large. The city has been described as the cultural, financial, and entertainment capital of Africa, and is a significant influence on commerce, entertainment, technology, education, politics, tourism, art, and fashion. Lagos is also among the top ten of the world's fastest-growing cities and urban areas. The megacity has the fourth-highest GDP in Africa and houses one of the largest and busiest seaports on the con ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Nigeria
Nigeria ( ), , ig, Naìjíríyà, yo, Nàìjíríà, pcm, Naijá , ff, Naajeeriya, kcg, Naijeriya officially the Federal Republic of Nigeria, is a country in West Africa. It is situated between the Sahel to the north and the Gulf of Guinea to the south in the Atlantic Ocean. It covers an area of , and with a population of over 225 million, it is the most populous country in Africa, and the world's sixth-most populous country. Nigeria borders Niger in the north, Chad in the northeast, Cameroon in the east, and Benin in the west. Nigeria is a federal republic comprising of 36 states and the Federal Capital Territory, where the capital, Abuja, is located. The largest city in Nigeria is Lagos, one of the largest metropolitan areas in the world and the second-largest in Africa. Nigeria has been home to several indigenous pre-colonial states and kingdoms since the second millennium BC, with the Nok civilization in the 15th century BC, marking the first ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Lagos
Lagos (Nigerian English: ; ) is the largest city in Nigeria and the List of cities in Africa by population, second most populous city in Africa, with a population of 15.4 million as of 2015 within the city proper. Lagos was the national capital of Nigeria until December 1991 following the Government of Nigeria, government's decision to move their capital to Abuja in the center of the country. The Lagos metropolitan area has a total Population and housing censuses by country, population of roughly 23.5 million as of 2018, making it List of urban areas in Africa by population, the largest metropolitan area in Africa. Lagos is a major African financial center and is the economic hub of Lagos State and Nigeria at large. The city has been described as the cultural, financial, and entertainment capital of Africa, and is a significant influence on commerce, entertainment, technology, education, politics, tourism, art, and fashion. Lagos is also among the top ten of the world's fast ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Guaranty Trust Bank
Guaranty Trust Holding Company PLC also known as GTCO PLC is a multinational financial services group, that offers retail and investment banking, pension management, asset management and payments services, headquartered in Victoria Island, Lagos, Nigeria. GTCO Plc was created in July 2021 following the corporate reorganization of Guaranty Trust Bank PLC (or GTBank) into a Holding Company GTCO Plc's reorganisation means it will now offer more services beyond banking; with a payments business being top of mind for the group. Under its old structure, it could not have run non-lending businesses because a 2010 regulation by the Central Bank of Nigeria (CBN) mandated banks to stop operating their non-banking subsidiaries. They either had to divest from non-core lending service or restructure as a holdings company. Its new businesses include payments, pension management, asset management, and its existing banking business. GTCO's banking subsidiary in Nigeria, Guaranty Trust Bank L ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Drink Industry
The drink industry (or drinks industry, also known as the beverage industry) produces drinks, in particular ready to drink products. Drink production can vary greatly depending on the product being made. ManufacturingDrinks.com explains that "bottling facilities differ in the types of bottling lines they operate and the types of products they can run". Drinks may be canned or bottled (plastic or glass), hot-fill or cold-fill, and natural or conventional. Innovations in the drink industry, catalysed by requests for non-alcoholic drinks, include drink plants, drink processing, and drink packing. Largest companies The largest global players in 2019 were: See also * Alcoholic beverage industry in Europe * Container-deposit legislation * Food industry * Brewing industry * List of drinks * Alcoholic drink * Soft drink * Bottled water * Beverage Digest ''Beverage Digest'' is a privately-owned subscription publication covering the global non-alcoholic beverage industry. The compa ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Gbubemi Fregene
Gbubemi Fregene, better known as Chef Fregz, is a Nigerian chef. Early life and education Gbubemi Fregene was born in Abeokuta. He grew up in Benin City. He studied Industrial relations and human resource management at Covenant University and cuisine at Le Cordon Bleu Culinary Institute, France. Career Gbubemi started his culinary internships at Oakwood Park and Protea Hotel in 2004 and continued at Oleander Lodge in 2007, while studying. In 2009, he started his own catering service called DVARD Catering Service. Fregene left Nigeria in early 2010 to study at Le Cordon Bleu Culinary Institute in Paris, France France (), officially the French Republic ( ), is a country primarily located in Western Europe. It also comprises of Overseas France, overseas regions and territories in the Americas and the Atlantic Ocean, Atlantic, Pacific Ocean, Pac ..., earning a Diploma in Cuisine. At the institute, he learned classical French cooking techniques while also experiencing d ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Tiyan Alile
Tiyan Alile is a Nigerian-American celebrity chef and restaurateur. She established Culinary Academy, the first culinary school in Nigeria. A few of her former restaurants include a grill at the Ibadan Golf Club and a modernized Nigerian restaurant. She is the current President of The Culinary Arts Practitioners Association in Nigeria, the founder and promoter of Culinary Academy and the Executive Chef of Tarragon, a fine dining restaurant and wine club. She has been involved in planning a number of events in the hospitality space and delivering masterclasses at the Fiesta of Flavours Food Fairs, the GTBank Food and Drink Fair, the Mzansi Culinary Festival (SA). Early life and education Alile was born in Benin City to a physician father while her mother is a judge. After earning a bachelor's degree in law and working in business law for ten years, she branched into the food industry in 1993 building on her kitchen experiences with her mother, making cakes and barbecue grills. Sh ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Ozoz Sokoh
Ozoz Sokoh (born 1976) is a Nigerian culinary writer, food historian, recipe developer, and culinary anthropologist. She has organized events around Nigerian foodways, including the first World Jollof Day in 2017. Early life and education Sokoh was born in 1976 in Warri, on the southern coast of Nigeria. She attended the Obafemi Awolowo University in Ile-Ife, Nigeria for 3 years, studying Urban and Regional Planning, and left in 1997. She moved to the United Kingdom where she earned a degree in Geology from the University of Liverpool. During her time in the UK, she began cooking Nigerian food to feel closer to home. According to Sokoh, she created her first recipe in 1998 while living and going to school in the UK. Career After graduating from the University of Liverpool, Sokoh worked as a geologist. She began a culinary blog, Kitchen Butterfly, and blogged about Nigerian food while she lived and worked in the Netherlands from 2007 to 2011. She developed recipes. Upon her ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Marcus Samuelsson
25 January 1971) is an Ethiopian-born Swedish-American celebrity chef, restaurateur and television personality. He is the head chef of Red Rooster in Harlem, New York. Early life and education Kassahun Joar Tsegie was born in Ethiopia. His father, Tsegie, is an Ethiopian Orthodox Tewahedo Church priest. His mother died in a tuberculosis epidemic when he was three years old. As detailed in Samuelsson's appearance on '' Anthony Bourdain: Parts Unknown'' he and his elder sister, Fantaye, were separated from their family during the turmoil of the Ethiopian Civil War which began in 1974. Subsequently, the siblings were adopted by Anne-Marie and Lennart Samuelsson, a homemaker and a geologist, respectively, who lived in Gothenburg, Sweden. The siblings' names were changed to Marcus and Linda Samuelsson. They also have an adopted sister, Anna Samuelsson. His biological father, Tsegie, the father of eight others (the chef's half-siblings), still resides in the Ethiopian village where Sa ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |
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Phil Howard (chef)
Philip Howard (born 1966) is a South African-British chef, chef patron, and restaurateur. He gained cooking skills while working under Marco Pierre White at Harveys and Simon Hopkinson at Bibendum. Howard and White's then-business partner Nigel Platts-Martin opened London restaurant The Square in December 1991, despite both of their inexperience in operating a restaurant at the time. While operating The Square, which moved from St James's to Mayfair in 1997, Howard had held Michelin stars from 1994 to 2016. He and Platts-Martin sold and left The Square in March 2016. In September 2016, Howard and his other business partner Rebecca Mascarenhas opened Elystan Street, a former site of one of Tom Aikens's eponymous restaurants in Chelsea. Since 2017, one year after its opening, Howard has held one Michelin star for Elystan Street. Howard also owns a few other restaurants. He has also won accolades, like ones from The Caterer, AA plc, and '' GQ'', and appeared in notably ''Satur ... [...More Info...]       [...Related Items...]     OR:     [Wikipedia]   [Google]   [Baidu]   |