Friedrich-Loeffler-Institut
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Friedrich-Loeffler-Institut
The Friedrich Loeffler Institute (FLI), is the Federal Institute for Animal Health of Germany, that country's leading animal disease center. The institute was founded in 1910 and named for its founder Friedrich Loeffler in 1952. The FLI is situated on the Isle of Riems, which belongs to the City of Greifswald. Riems is a very small island that can be reached via a dam, which can be closed off in case of an outbreak. Due to these circumstances, Riems posed the perfect location for one of the most modern animal health research facilities in the world. The Friedrich Loeffler Institute is directly subordinated to the German Ministry of Food, Agriculture and Consumer Protection. Its main subject is the thorough study of livestock health and other closely related subjects including molecular biology, virus diagnostics, immunology, and epidemiology. Federal laws of Germany hold the FLI responsible for national and international animal disease control; it also poses the international r ...
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Riems
Riems is an island in the southwestern part of the Bay of Greifswald, a broad, shallow embayment of the Baltic Sea between the German mainland and the island of Rügen. Riems belongs administratively to the urban district of Greifswald, but is an exclave. Riemserort is municipally part of Riems, but lies opposite the island on the mainland. Geography The island of Riems measures about 1,250 metres from east to west, and is about 300 metres across at its widest point. Since the early 1970s, it has been connected to the mainland by a 500m long causeway. It has, therefore, been an artificial peninsula for more than 30 years. Before the causeway, a cable car used to transport goods to the mainland. The cable car has now gone, but the ruins of its pylon foundations are still visible. Because the lack of fresh water to the Gristower Wiek resulted in oxygen depletion in the shallow bay, in the autumn of 2007 a 30-metre-long section of the causeway to the island was opened and ...
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University Of Greifswald
The University of Greifswald (; german: Universität Greifswald), formerly also known as “Ernst-Moritz-Arndt University of Greifswald“, is a public research university located in Greifswald, Germany, in the state of Mecklenburg-Western Pomerania. Founded in 1456 (teaching existed since 1436), it is one of the oldest universities in Europe, with generations of notable alumni and staff having studied or worked in Greifswald. As the fourth oldest university in present Germany, it was temporarily also the oldest university of the Kingdoms of Sweden (1648–1815) and Prussia (1815–1945), respectively. Approximately two-thirds of the 10,179 students are from outside the state, including international students from 90 countries all over the world. Due to the small-town atmosphere, the pronounced architectural presence of the alma mater across town, and the young, academic flair in the streets, Greifswald is often described as a "university with a town built around it" rather ...
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Federal Ministry Of Food, Agriculture And Consumer Protection (Germany)
The Federal Ministry of Food and Agriculture (german: Bundesministerium für Ernährung und Landwirtschaft, ), abbreviated BMEL, is a cabinet-level ministry of the Federal Republic of Germany. Its primary headquarters are located in Bonn with a secondary office in Berlin. From 1949 to 2001 it was known as the Ministry for Food, Agriculture and Forests (german: Bundesministerium für Ernährung, Landwirtschaft und Forsten). Through an organizational order by the German Chancellor on 22 January 2001, it became the Federal Ministry for Consumer Protection, Food and Agriculture after the Consumer protection function was transferred from the Federal Ministry for Health (''Bundesministerium für Gesundheit''). The name Federal Ministry for Food, Agriculture and Consumer Protection was adopted on 22 November 2005 simply to alphabetize its functional parts in the German language. Due to the political restructurings of the 18th German Bundestag in December 2013 the division "Consumer ...
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Braunschweig
Braunschweig () or Brunswick ( , from Low German ''Brunswiek'' , Braunschweig dialect: ''Bronswiek'') is a city in Lower Saxony, Germany, north of the Harz Mountains at the farthest navigable point of the river Oker, which connects it to the North Sea via the rivers Aller and Weser. In 2016, it had a population of 250,704. A powerful and influential centre of commerce in medieval Germany, Brunswick was a member of the Hanseatic League from the 13th until the 17th century. It was the capital city of three successive states: the Principality of Brunswick-Wolfenbüttel (1269–1432, 1754–1807, and 1813–1814), the Duchy of Brunswick (1814–1918), and the Free State of Brunswick (1918–1946). Today, Brunswick is the second-largest city in Lower Saxony and a major centre of scientific research and development. History Foundation and early history The date and circumstances of the town's foundation are unknown. Tradition maintains that Brunswick was created through the merge ...
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1910 Establishments In Germany
Year 191 ( CXCI) was a common year starting on Friday (link will display the full calendar) of the Julian calendar. At the time, it was known as the Year of the Consulship of Apronianus and Bradua (or, less frequently, year 944 ''Ab urbe condita''). The denomination 191 for this year has been used since the early medieval period, when the Anno Domini calendar era became the prevalent method in Europe for naming years. Events By place Parthia * King Vologases IV of Parthia dies after a 44-year reign, and is succeeded by his son Vologases V. China * A coalition of Chinese warlords from the east of Hangu Pass launches a punitive campaign against the warlord Dong Zhuo, who seized control of the central government in 189, and held the figurehead Emperor Xian hostage. After suffering some defeats against the coalition forces, Dong Zhuo forcefully relocates the imperial capital from Luoyang to Chang'an. Before leaving, Dong Zhuo orders his troops to loot the tombs of the Ha ...
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1910 In Science
The year 1910 in science and technology involved some significant events, listed below. Astronomy * May 18 – Earth passes through the tail of Halley's Comet. * Approximate date – The Hertzsprung–Russell diagram is developed by Ejnar Hertzsprung and Henry Norris Russell. Cartography * Behrmann projection introduced. Chemistry * Albert Einstein and Marian Smoluchowski find the Einstein-Smoluchowski formula for the attenuation coefficient due to density fluctuations in a gas. * Umetaro Suzuki isolates the first vitamin complex, aberic acid. * Hoechst AG market Arsphenamine under the trade name ''Salvarsan'', the first organic antisyphilitic, its properties having been discovered the previous fall by bacteriologist Sahachiro Hata during systematic testing in the laboratory of Paul Ehrlich; it rapidly becomes the world's most widely prescribed drug. * George Barger and James Ewens of Wellcome Laboratories in London first synthesize dopamine. Mathematics * Publication of the 1 ...
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Veterinary Research Institutes
Veterinary medicine is the branch of medicine that deals with the prevention, management, diagnosis, and treatment of disease, disorder, and injury in animals. Along with this, it deals with animal rearing, husbandry, breeding, research on nutrition, and product development. The scope of veterinary medicine is wide, covering all animal species, both domesticated and wild, with a wide range of conditions that can affect different species. Veterinary medicine is widely practiced, both with and without professional supervision. Professional care is most often led by a veterinary physician (also known as a veterinarian, veterinary surgeon, or "vet"), but also by paraveterinary workers, such as veterinary nurses or technicians. This can be augmented by other paraprofessionals with specific specialties, such as animal physiotherapy or dentistry, and species-relevant roles such as farriers. Veterinary science helps human health through the monitoring and control of zoonotic disease (i ...
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Molecular Biology Institutes
A molecule is a group of two or more atoms held together by attractive forces known as chemical bonds; depending on context, the term may or may not include ions which satisfy this criterion. In quantum physics, organic chemistry, and biochemistry, the distinction from ions is dropped and ''molecule'' is often used when referring to polyatomic ions. A molecule may be homonuclear, that is, it consists of atoms of one chemical element, e.g. two atoms in the oxygen molecule (O2); or it may be heteronuclear, a chemical compound composed of more than one element, e.g. water (two hydrogen atoms and one oxygen atom; H2O). In the kinetic theory of gases, the term ''molecule'' is often used for any gaseous particle regardless of its composition. This relaxes the requirement that a molecule contains two or more atoms, since the noble gases are individual atoms. Atoms and complexes connected by non-covalent interactions, such as hydrogen bonds or ionic bonds, are typically not considere ...
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Organisations Based In Braunschweig
An organization or organisation (Commonwealth English; see spelling differences), is an entity—such as a company, an institution, or an association—comprising one or more people and having a particular purpose. The word is derived from the Greek word ''organon'', which means tool or instrument, musical instrument, and organ. Types There are a variety of legal types of organizations, including corporations, governments, non-governmental organizations, political organizations, international organizations, armed forces, charities, not-for-profit corporations, partnerships, cooperatives, and educational institutions, etc. A hybrid organization is a body that operates in both the public sector and the private sector simultaneously, fulfilling public duties and developing commercial market activities. A voluntary association is an organization consisting of volunteers. Such organizations may be able to operate without legal formalities, depending on jurisdiction, includin ...
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Biosafety Level 4 Laboratories
Biosafety is the prevention of large-scale loss of biological integrity, focusing both on ecology and human health. These prevention mechanisms include conduction of regular reviews of the biosafety in laboratory settings, as well as strict guidelines to follow. Biosafety is used to protect from harmful incidents. Many laboratories handling biohazards employ an ongoing risk management assessment and enforcement process for biosafety. Failures to follow such protocols can lead to increased risk of exposure to biohazards or pathogens. Human error and poor technique contribute to unnecessary exposure and compromise the best safeguards set into place for protection. The international Cartagena Protocol on Biosafety deals primarily with the agricultural definition but many advocacy groups seek to expand it to include post-genetic threats: new molecules, artificial life forms, and even robots which may compete directly in the natural food chain. Biosafety in agriculture, chemistry, med ...
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Animal Health Organizations
Animals are multicellular, eukaryotic organisms in the biological kingdom Animalia. With few exceptions, animals consume organic material, breathe oxygen, are able to move, can reproduce sexually, and go through an ontogenetic stage in which their body consists of a hollow sphere of cells, the blastula, during embryonic development. Over 1.5 million living animal species have been described—of which around 1 million are insects—but it has been estimated there are over 7 million animal species in total. Animals range in length from to . They have complex interactions with each other and their environments, forming intricate food webs. The scientific study of animals is known as zoology. Most living animal species are in Bilateria, a clade whose members have a bilaterally symmetric body plan. The Bilateria include the protostomes, containing animals such as nematodes, arthropods, flatworms, annelids and molluscs, and the deuterostomes, containing the echinoderms and ...
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Agricultural Research Institutes In Germany
Agriculture or farming is the practice of cultivating Plant, plants and livestock. Agriculture was the key development in the rise of Sedentism, sedentary human civilization, whereby farming of Domestication, domesticated species created food Economic surplus, surpluses that enabled people to live in cities. The history of agriculture began thousands of years ago. After gathering wild grains beginning at least 105,000 years ago, nascent farmers began to plant them around 11,500 years ago. Sheep, goats, pigs and cattle were domesticated over 10,000 years ago. Plants were independently cultivated in at least 11 regions of the world. Industrial agriculture based on large-scale monoculture in the twentieth century came to dominate agricultural output, though about 2 billion people still depended on subsistence agriculture. The major agricultural products can be broadly grouped into Food, foods, Fiber, fibers, fuels, and raw materials (such as Natural rubber, rubber). Food clas ...
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