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Food Security In Mexico
Mexico has sought to ensure food security through its history. Yet, despite various efforts, Mexico continues to lack national food and nutrition strategies that secure food security for the people. Food security is defined as "when all people, at all times, have physical and economic access to sufficient, safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life" by the World Food Summit in 1996. As a large country of more than 100 million people, planning and executing social policies are complex tasks. Although Mexico has been expanding its food and nutrition programs that have been expected, and to some degree, have contributed to increases in health and nutrition, food security, particularly as it relates to obesity and malnutrition, still remains a relevant public health problem. Introduction The multifaceted nature of food security includes the combination of four elements: Food insecurity is a situation of limited or unce ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Flag Of Mexico
The national flag of Mexico ( es, Bandera de México) is a vertical tricolor of green, white, and red with the national coat of arms charged in the center of the white stripe. While the meaning of the colors has changed over time, these three colors were adopted by Mexico following independence from Spain during the country's War of Independence, and subsequent First Mexican Empire. Red, white, and green are the colors of the national army in Mexico. The central emblem is the Mexican coat of arms, based on the Aztec symbol for Tenochtitlan (now Mexico City), the center of the Aztec Empire. It recalls the legend of an eagle sitting on a cactus while devouring a serpent that signaled to the Aztecs where to found their city, Tenochtitlan. History Before the adoption of the first national flag, various flags were used during the War of Independence from Spain. Though it was never adopted as an official flag, many historians consider the first Mexican flag to be the Standard ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Secretariat Of Social Development (Mexico)
The Secretariat of Welfare ( Spanish: ''Secretaría de Bienestar'') is the government department in charge of social development efforts in Mexico. The Secretary of Welfare is a member of the Executive Cabinet, and is appointed at the discretion of the President of the Republic. The Secretariat of Welfare aims to eliminate poverty through comprehensive, collectively responsible human development, achieve adequate levels of well-being with adjustment to government policies, and improvement through social, economic and political factors in rural and urban areas to enhance local organization, city development and housing. Between 1992 and 2018, the agency was known as the Secretariat of Social Development (''Secretaría de Desarrollo Social''), or SEDESOL. History The agency was established as the Secretariat of Public Works (''Secretaría de Obras Públicas'') in 1959. In 1976, it changed its name to the Secretariat of Human Settlements and Public Works (''Secretaría de Asentami ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
National Crusade Against Hunger (Mexico)
The National Crusade Against Hunger (Cruzada Nacional Contra el Hambre or CNCH) is a program sponsored by the Mexican government. Its main purpose is to significantly reduce hunger and poverty in Mexico through social intervention, increasing the general socio economic status of the communities by the development of infrastructure. It was announced on December 1, 2012 by Mexican president Enrique Peña Nieto during his inauguration. The program started on January 21, 2013 with an event in Las Margaritas, Chiapas. Objectives The program is based on five principal objectives, centered on hunger, food production and community participation. The two hunger objectives are to eliminate hunger in extremely impoverished communities, and eradicate acute malnutrition in children. The two food production objectives are to cut down losses of after harvesting, and of food in storage, transportation, distribution, and commercialization; as well as to increase both food production, and the profit ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cornell University
Cornell University is a private statutory land-grant research university based in Ithaca, New York. It is a member of the Ivy League. Founded in 1865 by Ezra Cornell and Andrew Dickson White, Cornell was founded with the intention to teach and make contributions in all fields of knowledge—from the classics to the sciences, and from the theoretical to the applied. These ideals, unconventional for the time, are captured in Cornell's founding principle, a popular 1868 quotation from founder Ezra Cornell: "I would found an institution where any person can find instruction in any study." Cornell is ranked among the top global universities. The university is organized into seven undergraduate colleges and seven graduate divisions at its main Ithaca campus, with each college and division defining its specific admission standards and academic programs in near autonomy. The university also administers three satellite campuses, two in New York City and one in Education City, Qatar ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Progresa
''Oportunidades'' (English: Opportunities; now rebranded as ''Prospera'') is a government social assistance program in Mexico founded in 2002, based on a previous program called ''Progresa'', created in 1997.Paying for Better Parenting ''New York Times'', Accessed 12/07/06 It is designed to target poverty by providing cash payments to families in exchange for regular school attendance, health clinic visits, and nutrition support.Mexico's Oportunidades Program Accessed 12/07/06 ''Oportunidades'' is cre ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Body Mass Index
Body mass index (BMI) is a value derived from the mass (weight) and height of a person. The BMI is defined as the body mass divided by the square of the body height, and is expressed in units of kg/m2, resulting from mass in kilograms and height in metres. The BMI may be determined using a table or chart which displays BMI as a function of mass and height using contour lines or colours for different BMI categories, and which may use other units of measurement (converted to metric units for the calculation). The BMI is a convenient rule of thumb used to broadly categorize a person as ''underweight'', ''normal weight'', ''overweight'', or ''obese'' based on tissue mass (muscle, fat, and bone) and height. Major adult BMI classifications are underweight (under 18.5 kg/m2), normal weight (18.5 to 24.9), overweight (25 to 29.9), and obese (30 or more). When used to predict an individual's health, rather than as a statistical measurement for groups, the BMI has limitations ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Non-communicable Disease
A non-communicable disease (NCD) is a disease that is not transmissible directly from one person to another. NCDs include Parkinson's disease, autoimmune diseases, strokes, most heart diseases, most cancers, diabetes, chronic kidney disease, osteoarthritis, osteoporosis, Alzheimer's disease, cataracts, and others. NCDs may be chronic or acute. Most are non-infectious, although there are some non-communicable infectious diseases, such as parasitic diseases in which the parasite's life cycle does not include direct host-to-host transmission. NCDs are the leading cause of death globally. In 2012, they caused 68% of all deaths (38 million) up from 60% in 2000. About half were under age 70 and half were women. Risk factors such as a person's background, lifestyle and environment increase the likelihood of certain NCDs. Every year, at least 5 million people die because of tobacco use and about 2.8 million die from being overweight. High cholesterol accounts for roughly 2.6 million d ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Obesity
Obesity is a medical condition, sometimes considered a disease, in which excess body fat has accumulated to such an extent that it may negatively affect health. People are classified as obese when their body mass index (BMI)—a person's weight divided by the square of the person's height—is over ; the range is defined as overweight. Some East Asian countries use lower values to calculate obesity. Obesity is a major cause of disability and is correlated with various diseases and conditions, particularly cardiovascular diseases, type 2 diabetes, obstructive sleep apnea, certain types of cancer, and osteoarthritis. Obesity has individual, socioeconomic, and environmental causes. Some known causes are diet, physical activity, automation, urbanization, genetic susceptibility, medications, mental disorders, economic policies, endocrine disorders, and exposure to endocrine-disrupting chemicals. While a majority of obese individuals at any given time are attempting to ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Obesity Country Comparison - Text
Obesity is a medical condition, sometimes considered a disease, in which excess body fat has accumulated to such an extent that it may negatively affect health. People are classified as obese when their body mass index (BMI)—a person's weight divided by the square of the person's height—is over ; the range is defined as overweight. Some East Asian countries use lower values to calculate obesity. Obesity is a major cause of disability and is correlated with various diseases and conditions, particularly cardiovascular diseases, type 2 diabetes, obstructive sleep apnea, certain types of cancer, and osteoarthritis. Obesity has individual, socioeconomic, and environmental causes. Some known causes are diet, physical activity, automation, urbanization, genetic susceptibility, medications, mental disorders, economic policies, endocrine disorders, and exposure to endocrine-disrupting chemicals. While a majority of obese individuals at any given time are attempting to los ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Undernutrition In Children
Undernutrition in children, occurs when children do not consume enough calories, protein, or micronutrients to maintain good health. It is common globally and may result in both short and long term irreversible adverse health outcomes. Undernutrition is sometimes used synonymously with malnutrition, however, malnutrition could mean both undernutrition or overnutrition (causing childhood obesity). The World Health Organization (WHO) estimates that malnutrition accounts for 54 percent of child mortality worldwide, which is about 1 million children. Another estimate, also by WHO, states that childhood underweight is the cause for about 35% of all deaths of children under the age of five worldwide.Prüss-Üstün, A., Bos, R., Gore, F., Bartram, J. (2008)Safer water, better health – Costs, benefits and sustainability of interventions to protect and promote health World Health Organization (WHO), Geneva, Switzerland The main causes of malnutrition are often related to poverty: ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Infant Mortality
Infant mortality is the death of young children under the age of 1. This death toll is measured by the infant mortality rate (IMR), which is the probability of deaths of children under one year of age per 1000 live births. The under-five mortality rate, which is also referred to as the ''child mortality rate'', is also an important statistic, considering the infant mortality rate focuses only on children under one year of age. In 2013, the leading cause of infant mortality in the United States was birth defects. Other leading causes of infant mortality include birth asphyxia, pneumonia, congenital malformations, term birth complications such as abnormal presentation of the fetus umbilical cord prolapse, or prolonged labor, neonatal infection, diarrhea, malaria, measles, and malnutrition. One of the most common preventable causes of infant mortality is smoking during pregnancy. Lack of prenatal care, alcohol consumption during pregnancy, and drug use also cause complications ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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