Food Act 2014
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Food Act 2014
The Food Act is a New Zealand Act of Parliament passed in 2014. It came into force in 1 March 2016 and progressively replaced the Food Act 1981 for the next three years. It was introduced as the Food Bill 160-2 on 26 May 2010 to make some fundamental changes to New Zealand's domestic food regulatory regime. Significantly, for an export led economic recovery for New Zealand, the domestic food regulatory regime is the platform for exports. The New Zealand domestic standard is used as the basis for negotiating equivalence arrangements with trading partners. This minimizes the excessive importing country requirements that may be imposed but which do not go to food safety. If passed into law and fully implemented, it would replace the Food Act 1981 and thFood Hygiene Regulations 1974 Food Bill will also make consequential amendments to thand thto improve the interface of regulatory processes across food sectors. Background * In 2009, the New Zealand Food Safety Authority prepared Re ...
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New Zealand Parliament
The New Zealand Parliament ( mi, Pāremata Aotearoa) is the unicameral legislature of New Zealand, consisting of the King of New Zealand ( King-in-Parliament) and the New Zealand House of Representatives. The King is usually represented by his governor-general. Before 1951, there was an upper chamber, the New Zealand Legislative Council. The New Zealand Parliament was established in 1854 and is one of the oldest continuously functioning legislatures in the world. It has met in Wellington, the capital of New Zealand, since 1865. The House of Representatives normally consists of 120 members of Parliament (MPs), though sometimes more due to overhang seats. There are 72 MPs elected directly in electorates while the remainder of seats are assigned to list MPs based on each party's share of the total party vote. Māori were represented in Parliament from 1867, and in 1893 women gained the vote. Although elections can be called early, each three years Parliament is dissolved and ...
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Procession Of Food Bill 160-2 Through The House
A procession is an organized body of people walking in a formal or ceremonial manner. History Processions have in all peoples and at all times been a natural form of public celebration, as forming an orderly and impressive ceremony. Religious and triumphal processions are abundantly illustrated by ancient monuments, e.g. the religious processions of Egypt, those illustrated by the rock-carvings of Boghaz-Keui, the many representations of processions in Greek art, culminating in the great Panathenaic procession of the Parthenon Frieze, and Roman triumphal reliefs, such as those of the arch of Titus. Greco-Roman practice Processions played a prominent part in the great festivals of Greece, where they were always religious in character. The games were either opened or accompanied by more or less elaborate processions and sacrifices, while processions from the earliest times formed part of the worship of the old nature gods, as those connected with the cult of Dionysus and the Ph ...
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Statutes Of New Zealand
A statute is a formal written enactment of a legislative authority that governs the legal entities of a city, state, or country by way of consent. Typically, statutes command or prohibit something, or declare policy. Statutes are rules made by legislative bodies; they are distinguished from case law or precedent, which is decided by courts, and regulations issued by government agencies. Publication and organization In virtually all countries, newly enacted statutes are published and distributed so that everyone can look up the statutory law. This can be done in the form of a government gazette which may include other kinds of legal notices released by the government, or in the form of a series of books whose content is limited to legislative acts. In either form, statutes are traditionally published in chronological order based on date of enactment. A universal problem encountered by lawmakers throughout human history is how to organize published statutes. Such publications ha ...
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Food Safety In New Zealand
Food safety in New Zealand is a concern by the general public and the government takes measures to regulate it. The estimated cost to the country in 2009 of the six foodborne illnesses campylobacteriosis, salmonellosis, norovirus, yersiniosis, STEC and listeriosis was NZ$161 million. The government launched an annual Foodsafe Week in 2007 to highlight food safety issues. Policy The Food Act 2014, the primary legislation for governing food safety in New Zealand, is administered by the Ministry for Primary Industries, an amalgamation of the Ministry of Agriculture and Forestry, the Ministry of Fisheries, and the New Zealand Food Safety Authority (now all defunct). This act superseded the Food Act 1981 and made some fundamental changes to New Zealand's domestic food-regulatory regime. The new act was primarily designed to drive an export-led economic recovery for New Zealand, because the domestic food-regulatory regime is the platform for exports. Food Standards Australia New Zea ...
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Referendums In New Zealand
Referendums (or referenda) are held only occasionally by the Government of New Zealand. Referendums may be government-initiated or held in accordance with the Electoral Act 1993 or thCitizens Initiated Referenda Act 1993 Nineteen referendums have been held so far (excluding referendums on alcohol licensing, which were held triennially between 1894 and 1989). Fourteen were government-led, and five were indicative citizen initiatives. Government referendums The government of New Zealand may, at any time, call for a referendum on any issue. This requires enabling legislation to determine whether the outcome will be binding on the government or merely indicative. This allows parliamentary scrutiny of the issue and wording of the question. There is no constraint on whether an issue is to be decided by the New Zealand Parliament or by the public, except for where the reserved provisions of the Electoral Act 1993 are engagedSection 268of the Electoral Act 1993 protects some of the provi ...
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Food Sovereignty
Food sovereignty is a food system in which the people who produce, distribute, and consume food also control the mechanisms and policies of food production and distribution. This stands in contrast to the present corporate food regime, in which corporations and market institutions control the global food system. Food sovereignty emphasizes local food economies, sustainable food availability, and center culturally appropriate foods and practices. Changing climates and disrupted foodways disproportionately impact indigenous populations and their access to traditional food sources while contributing to higher rates of certain diseases; for this reason, food sovereignty centers indigenous peoples. These needs have been addressed in recent years by several international organizations, including the United Nations, with several countries adopting food sovereignty policies into law. Critics of food sovereignty activism believe that the system is founded on inaccurate baseline assumptio ...
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Adoption Of Genetically Engineered Crops In The US
Adoption is a process whereby a person assumes the parenting of another, usually a child, from that person's biological or legal parent or parents. Legal adoptions permanently transfer all rights and responsibilities, along with filiation, from the biological parents to the adoptive parents. Unlike guardianship or other systems designed for the care of the young, adoption is intended to effect a permanent change in status and as such requires societal recognition, either through legal or religious sanction. Historically, some societies have enacted specific laws governing adoption, while others used less formal means (notably contracts that specified inheritance rights and parental responsibility (access and custody), parental responsibilities without an accompanying transfer of filiation). Modern systems of adoption, arising in the 20th century, tend to be governed by comprehensive statutes and regulations. History Antiquity ;Adoption for the well-born While the modern form o ...
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Biodiversity Of New Zealand
The biodiversity of New Zealand, a large island country located in the south-western Pacific Ocean, is varied and distinctive. The species of New Zealand accumulated over many millions of years as lineages evolved in the local circumstances. New Zealand's pre-human biodiversity exhibited high levels of species endemism, but has experienced episodes of biological turnover. Global extinction approximately 65 Ma (million years ago) resulted in the loss of fauna such as non-avian dinosaurs, pterosaurs and marine reptiles e.g. mosasaurs, elasmosaurs and plesiosaurs. The ancient fauna is not well known, but at least one species of terrestrial mammal existed in New Zealand around 19 Ma. For at least several million years before the arrival of human and commensal species, the islands had no terrestrial mammals except for bats and seals, the main component of the terrestrial fauna being insects and birds. As recently as the 14th century a component has been introduced by humans, includ ...
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Food Safety Modernization Act
The Food Safety Modernization Act (FSMA) was signed into law by President Barack Obama on January 4, 2011. The FSMA has given the Food and Drug Administration (FDA) new authority to regulate the way foods are grown, harvested and processed. The law grants the FDA a number of new powers, including mandatory recall authority, which the agency has sought for many years. The FSMA requires the FDA to undertake more than a dozen rulemakings and issue at least 10 guidance documents, as well as a host of reports, plans, strategies, standards, notices, and other tasks. The law was prompted after many reported incidents of foodborne illnesses during the first decade of the 2000s and was largely crafted by members of the Grocery Manufacturers Association. Tainted food has cost the food industry billions of dollars in recalls, lost sales and legal expenses. This bill is similar to the Food Safety Enhancement Act which passed the House in 2009. It is considered the first major piece of federa ...
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New Zealand House Of Representatives
The House of Representatives is the sole chamber of the New Zealand Parliament. The House passes Law of New Zealand, laws, provides Ministers of the New Zealand Government, ministers to form Cabinet of New Zealand, Cabinet, and supervises the work of government. It is also responsible for adopting the state's New Zealand Budget, budgets and approving the state's accounts. The House of Representatives is a Representative democracy, democratic body consisting of representatives known as members of parliament (MPs). There are normally 120 MPs, though this number can be higher if there is an Overhang seat, overhang. Elections in New Zealand, Elections take place usually every three years using a mixed-member proportional representation system which combines First-past-the-post voting, first-past-the-post elected legislative seat, seats with closed party lists. 72 MPs are elected directly in single-member New Zealand electorates, electoral districts and further seats are filled by ...
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Ministry For Primary Industries (New Zealand)
, logo = MPINZ-logo.svg , logo_width = , logo_caption = , picture = , picture_width = , picture_caption = , formed = , preceding1 = Ministry of Agriculture and Forestry , preceding2 = Ministry of Fisheries , preceding3 = New Zealand Food Safety Authority , dissolved = , superseding = , jurisdiction = New Zealand , headquarters = , region_code = , coordinates = , motto = , employees = , budget = Total budgets for 2019/20''Vote Agriculture, Biosecurity, Fisheries and Food Safety''$848,779,000''Vote Forestry''$277,099,000 , minister1_name = Damien O'Connor , minister1_pfo = Agriculture, Biosecurity, and Rural Communities , minister2_name = Stuart Nash , minister2_pfo = Forestry , minister3_name = David Parker , minister3_pfo = Oceans and Fisheries , minister4_name = Meka Whaitiri , minister4_pfo = Food ...
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Ministry Of Agriculture And Forestry (New Zealand)
The Ministry of Agriculture and Forestry (in Māori, ''Te Manatu Ahuwhenua, Ngāherehere'') was a state sector organisation of New Zealand which dealt with matters relating to agriculture, forestry and biosecurity. It was commonly known by its acronym, "MAF". In April 2012, it became part of the newly formed Ministry for Primary Industries. History The New Zealand Ministry of Agriculture and Forestry was formerly known as the ''Ministry of Agriculture and Fisheries'', but in 1995 responsibilities for fisheries were passed to the newly formed Ministry of Fisheries. However, the government of New Zealand decided that, despite the loss of Fisheries, the newly created ''Ministry of Agriculture'' should continue to be known by the acronym "MAF", and should still use the same logo, because of the high recognition and regard for the name and logo amongst the country's overseas trading partners. In 1998, this Ministry of Agriculture and the Ministry of Forestry merged to become the ...
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