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Fifth (unit)
A fifth is a unit of volume formerly used for wine and distilled beverages in the United States, equal to one fifth of a US liquid gallon, or ; it has been superseded by the metric bottle size of 750 ml, sometimes called a metric fifth, which is the standard capacity of wine bottles worldwide and is approximately 1% smaller. History Before the mid 19th century, the capacity of British alcohol bottles used for wine and distilled liquors was nominally a quart, but the actual capacity varied considerably. Four primary styles existed, with different average capacities: 759±27 ml (715-810 range); 781±47 ml (724-880); 808±49 ml (739-835); ~1130 ml "imperial wine quart". Beer and cider bottles had a different range of sizes. In 1842, it was reported that ordinary wine bottles were 1/6 of an imperial gallon, that is, 758 ml. In the late 19th century, liquor in the US was often sold in bottles which appeared to hold , but in fact contained less than a quart and were called "f ...
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Bottle Of Dewar's Whisky
A bottle is a narrow-necked container made of an impermeable material (such as glass, plastic or aluminium) in various shapes and sizes that stores and transports liquids. Its mouth, at the bottling line, can be sealed with an internal stopper, an external bottle cap, a closure, or induction sealing. Etymology First attested in 14th century. From the English word ''bottle'' derives from an Old French word ''boteille'', from vulgar Latin ''butticula'', from late Latin ''buttis'' ("cask"), a latinisation of the Greek βοῦττις (''bouttis'') ("vessel"). Types Glass Wine The glass bottle represented an important development in the history of wine, because, when combined with a high-quality stopper such as a cork, it allowed long-term aging of wine. Glass has all the qualities required for long-term storage. It eventually gave rise to "château bottling", the practice where an estate's wine is put in a bottle at the source, rather than by a merchant. Prior to this, ...
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Bureau Of Alcohol, Tobacco And Firearms
The Bureau of Alcohol, Tobacco, Firearms and Explosives (BATFE), commonly referred to as the ATF, is a domestic law enforcement agency within the United States Department of Justice. Its responsibilities include the investigation and prevention of federal offenses involving the unlawful use, manufacture, and possession of firearms and explosives; acts of arson and bombings; and illegal trafficking and tax evasion of alcohol and tobacco products. The ATF also regulates via licensing the sale, possession, and transportation of firearms, ammunition, and explosives in interstate commerce. Many of the ATF's activities are carried out in conjunction with task forces made up of state and local law enforcement officers, such as Project Safe Neighborhoods. The ATF operates a unique fire research laboratory in Beltsville, Maryland, where full-scale mock-ups of criminal arson can be reconstructed. The ATF had 5,285 employees and an annual budget of almost $1.5 billion in 2021. The ATF ha ...
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Alcohol Law In The United States
In the United States, the Twenty-first Amendment to the United States Constitution grants each state and territory the power to regulate intoxicating liquors within their jurisdiction. As such, laws pertaining to the production, sale, distribution, and consumption of alcoholic drinks vary significantly across the country. On July 17, 1984, the National Minimum Drinking Age Act was enacted. The Act requires all states to either set their minimum age to purchase alcoholic beverages and the minimum age to possess alcoholic beverages in public to no lower than 21 years of age or lose 10% (Changed to 8% in 2012) of their allocated federal highway funding if the minimum age for the aforementioned is lower than 21 years of age. As of July 1988, all 50 states and the District of Columbia had a minimum purchase age of 21, with some grandfather clauses, and with the exception of Louisiana's complicated legal situation that was not resolved until July 2, 1996. Prior to 1988, the minimum ...
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Units Of Volume
A unit of volume is a unit of measurement for measuring volume or capacity, the extent of an object or space in three dimensions. Units of capacity may be used to specify the volume of fluids or bulk goods, for example water, rice, sugar, grain or flour. Units According to the SI system, the base unit for measuring length is the metre. The SI unit of volume is thus the cubic metre, which is a derived unit, where:''SI Units - Volume''
at nist.gov. Retrieved 29 June 2022. 1 m3 = 1 m • 1 m • 1 m.


Comparison


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British Commonwealth

* Hoppus, cubic foot measure used in the Brit ...
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Alcohol Measurements
Alcohol measurements are units of measurement for determining amounts of beverage alcohol. Beer measures Liquor measurements The following table lists common sizes for liquors and spirits. Liquor bottles The British Reputed Pint and Reputed Quart were used in Great Britain and throughout the Empire from the late 17th century until the early 20th century. Originally there were different standard gallons depending on the type of alcohol. That meant that the Reputed measures varied depending on which standard gallon was used. A Reputed Pint of beer was equal to 285 mL (1/2 an Ale Pint, or equivalent to 10 imperial oz. or 9.63 US oz.) and a Reputed Quart of wine was equal to 730 mL (3/4 of a Wine Quart, or equivalent to 25.69 Imp. oz. or 24.68 US fluid oz.). When the Imperial system was adopted in 1824, the fluid gallon was standardized on the old Ale Gallon (which had 160 fluid ounces). However, Reputed pints and quarts were still used by breweries and merchants, but meas ...
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Miniature (alcohol)
A miniature is a small bottle of a spirit, liqueur or other alcoholic beverage An alcoholic beverage (also called an alcoholic drink, adult beverage, or a drink) is a drink that contains ethanol, a type of Alcohol (chemistry), alcohol that acts Alcohol (drug), as a drug and is produced by Ethanol fermentation, fermentat .... Their contents, typically 50 ml, are intended to comprise an individual serving.50 ml is ''double'' the standard 25 ml ''single'' measure used in some countries Miniatures may be used as gifts, samples, or for promotional purposes. In Scotland and the Northeastern United States they are often known as nips and shooters, and referred elsewhere as airplane bottles or mini-bar bottles or travel-sized bottles. They are sometimes available in hotel mini-bars, on trains, and planes, and in other circumstances where serving from a full size bottle is impractical or uneconomical. They are sometimes sold in sets, allowing the comparative tasting of different ...
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Code Of Federal Regulations
In the law of the United States, the ''Code of Federal Regulations'' (''CFR'') is the codification of the general and permanent regulations promulgated by the executive departments and agencies of the federal government of the United States. The CFR is divided into 50 titles that represent broad areas subject to federal regulation. The CFR annual edition is published as a special issue of the '' Federal Register'' by the Office of the Federal Register (part of the National Archives and Records Administration) and the Government Publishing Office. In addition to this annual edition, the CFR is published online on the Electronic CFR (eCFR) website, which is updated daily. Background Congress frequently delegates authority to an executive branch agency to issue regulations to govern some sphere. These statutes are called "enabling legislation." Enabling legislation typically has two parts: a substantive scope (typically using language such as "The Secretary shall promulgate r ...
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Title 27 Of The Code Of Federal Regulations
CFR Title 27 – Alcohol, Tobacco Products and Firearms is one of 50 titles composing the United States Code of Federal Regulations (CFR) and contains the principal set of rules and regulations issued by federal agencies regarding alcohol, tobacco products, and firearms. It is available in digital and printed form and can be referenced online using thElectronic Code of Federal Regulations(e-CFR). Structure The table of contents, as reflected in the e-CFR updated February 21, 2014, is as follows: {, class="wikitable" , - ! Volume !! Chapter !! Parts !! Regulatory Entity , - , 1, , I, 1-39, Alcohol and Tobacco Tax and Trade Bureau, Department of the Treasury , - , 2, , , 40-399, Alcohol and Tobacco Tax and Trade Bureau, Department of the Treasury , - , 3, , II, 400-699, Bureau of Alcohol, Tobacco, Firearms, and Explosives, Department of Justice A justice ministry, ministry of justice, or department of justice is a ministry or other government agency in charge of t ...
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Distilled Spirits Council Of The United States
The Distilled Spirits Council of the United States (DISCUS) is a national trade association representing producers and marketers of distilled spirits sold in the United States. DISCUS was formed in 1973 by the merger of three organizations (the Bourbon Institute, the Distilled Spirits Institute, and the Licensed Beverage Industries, Inc.) that had been in existence for decades. About Members of DISCUS represent approximately 70 percent of all distilled spirits brands sold in the United States. Members are: Agave Loco, Beam Suntory, Bacardi, Brown-Forman, Campari Group, Constellation Brands, Diageo, Edrington, Jägermeister, MGP, MHW, Moet Hennessy, Pernod Ricard, and Rémy Cointreau. In addition to full membership, DISCUS offers a Craft Distiller Affiliate Member program with 80 members as of March 2014. In May 2016, DISCUS said it dropped its DISCUS acronym and would use "Distilled Spirits Council" for the short form of its name in order to "modernize the association's ...
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Metrication In The United States
Metrication (or metrification) is the process of introducing the International System of Units, also known as SI units or the metric system, to replace a jurisdiction's traditional measuring units. U.S. customary units have been defined in terms of metric units since the 19th century, and the SI has been the "preferred system of weights and measures for United States trade and commerce" since 1975 according to United States law. However, conversion was not mandatory and many industries chose not to convert, and U.S. customary units remain in common use in many industries as well as in governmental use (for example, speed limits are still posted in miles per hour). Unlike other countries, there is no governmental or major social desire to implement further metrication. Although customary units are used more often than metric units in the U.S., the SI system is used extensively in some fields such as science, medicine, electronics, the military, automobile production and repai ...
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Unit Of Measurement
A unit of measurement is a definite magnitude of a quantity, defined and adopted by convention or by law, that is used as a standard for measurement of the same kind of quantity. Any other quantity of that kind can be expressed as a multiple of the unit of measurement. For example, a length is a physical quantity. The metre (symbol m) is a unit of length that represents a definite predetermined length. For instance, when referencing "10 metres" (or 10 m), what is actually meant is 10 times the definite predetermined length called "metre". The definition, agreement, and practical use of units of measurement have played a crucial role in human endeavour from early ages up to the present. A multitude of systems of units used to be very common. Now there is a global standard, the International System of Units (SI), the modern form of the metric system. In trade, weights and measures is often a subject of governmental regulation, to ensure fairness and transparency. ...
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Bar (establishment)
A bar, also known as a saloon, a tavern or tippling house, or sometimes as a pub or club, is a retail business establishment that serves alcoholic beverages, such as beer, wine, liquor, cocktails, and other beverages such as mineral water and soft drinks. Bars often also sell snack foods, such as crisps or peanuts, for consumption on their premises. Some types of bars, such as pubs, may also serve food from a restaurant menu. The term "bar" refers to the countertop where drinks are prepared and served, and by extension to the overall premises. The term derives from the metal or wooden bar (barrier) that is often located along the length of the "bar". Over many years, heights of bars were lowered, and high stools added, and the brass bar remains today. Bars provide stools or chairs that are placed at tables or counters for their patrons. Bars that offer entertainment or live music are often referred to as "music bars", "live venues", or " nightclubs". Types of bars ...
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