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Fruit And Spice Park
The Fruit & Spice Park, formally known as the Preston B. Bird/Mary Heinlein Fruit & Spice Park, is a 37-acre park located in the heart of Redland, Florida, and is the only botanical garden of its kind in the United States. This park is operated by Miami-Dade County Parks and Open Spaces Department. The park in itself attracts more than 50,000 visitors a year because of its unique agricultural environment. The garden features more than 500 different types of international exotic fruits, vegetables, herbs, and spices. Visitors are allowed to sample fallen fruits, enjoy lunch at the Mango Cafe, or schedule a tour of the park. History The Redland area, part of southern Miami-Dade County, has always been known for its many farms, unique ability to grow fresh fruit, and its reddish soil. Mary Calkins Heinlein was the daughter of pioneer sub-tropical farmers and had always had a passion for fruits and gardens in South Florida. She had a goal to showcase the Redland and its rich agric ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Redland, Florida
Redland, long known also as the Redlands or the Redland, is a historic unincorporated community and agricultural area in Miami-Dade County, Florida, located about southwest of downtown Miami and just northwest of Homestead, Florida. It is unique in that it constitutes a large farming belt directly adjoining what is now the seventh most populous major metropolitan area in the United States. Named for the pockets of red clay that cover a layer of oolitic limestone, Redland produces a variety of tropical fruits, many of which do not grow elsewhere in the continental United States. The area also contains a large concentration of ornamental nurseries. The landscape is dotted with u-pick'em fields, coral rock (oolite) walls, and the original clapboard homes of early settlers and other historic early twentieth century structures. Etymology Through the early part of the 20th century, what was known as the "Redland District" – frequently also called "the Redlands" or just "the Redlan ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pouteria Campechiana
''Pouteria campechiana'' (commonly known as the cupcake fruit, eggfruit, zapote amarillo or canistel) is an evergreen tree native to, and cultivated in, southern Mexico, Belize, Guatemala, and El Salvador. It is cultivated in other countries, such as India, Costa Rica, Brazil, the United States, the Dominican Republic, Australia, Cambodia, Vietnam, Indonesia, Sri Lanka, Nigeria, and the Philippines. The edible part of the tree is its fruit, which is colloquially known as an egg fruit. The canistel grows up to high, and produces orange-yellow fruit, also called yellow sapote, up to long, which are edible raw. Canistel flesh is sweet, with a texture often compared to that of a hard-boiled egg yolk, hence its colloquial name "eggfruit". It is closely related to the lucuma, mamey sapote, and abiu. Fruit description The shape and size of the fruit is highly variable, depending on the cultivar. The better selections consistently produce large, ovate fruit with glossy skin weigh ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Botanical Gardens In Florida
Botany, also called , plant biology or phytology, is the science of plant life and a branch of biology. A botanist, plant scientist or phytologist is a scientist who specialises in this field. The term "botany" comes from the Ancient Greek word (''botanē'') meaning "pasture", "herbs" "grass", or "fodder"; is in turn derived from (), "to feed" or "to graze". Traditionally, botany has also included the study of fungi and algae by mycologists and phycologists respectively, with the study of these three groups of organisms remaining within the sphere of interest of the International Botanical Congress. Nowadays, botanists (in the strict sense) study approximately 410,000 species of land plants of which some 391,000 species are vascular plants (including approximately 369,000 species of flowering plants), and approximately 20,000 are bryophytes. Botany originated in prehistory as herbalism with the efforts of early humans to identify – and later cultivate – edible, medici ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
List Of Botanical Gardens In The United States
This list is intended to include all significant botanical gardens and arboretums in the United States.BGCI Garden Search |
Coffee Bean
A coffee bean is a seed of the ''Coffea'' plant and the source for coffee. It is the pip inside the red or purple fruit often referred to as a coffee cherry. Just like ordinary cherries, the coffee fruit is also a so-called stone fruit. Even though the coffee beans are not technically beans, they are referred to as such because of their resemblance to true beans. The fruits; cherries or berries, most commonly contain two stones with their flat sides together. A small percentage of cherries contain a single seed, instead of the usual two. This is called a "peaberry". The peaberry occurs only between 10% and 15% of the time, and it is a fairly common (yet scientifically unproven) belief that they have more flavour than normal coffee beans. Like Brazil nuts (a seed) and white rice, coffee beans consist mostly of endosperm. The two most economically important varieties of coffee plant are the Arabica and the Robusta; approximately 60% of the coffee produced worldwide is Arabica and ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jabuticaba
Jabuticaba is the edible fruit of the jabuticabeira (''Plinia cauliflora'') or Brazilian grapetree. The purplish-black, white-pulped fruit grows directly on the trunk of the tree. It is eaten raw or used to make jellies, jams, juice or wine. The tree, of the family Myrtaceae, is native to the states of Rio de Janeiro, Minas Gerais, Goiás and São Paulo in Brazil. Related species in the genus ''Myrciaria'', often referred to by the same common names, are native to Brazil, Argentina, Paraguay, Peru and Bolivia. Etymology The name jabuticaba, derived from the Tupi word '' jaboti/jabuti'' (tortoise) + ''caba'' (place), meaning "the place where tortoises are found". The name has also been interpreted to mean 'like turtle fat', referring to the fruit's white pulp. The Guarani name is ''yvapurũ'': ''yva'' means fruit and the onomatopoeic word ''purũ'', from ''pururũ'', describes the crunching sound the fruit produces when bitten. Description Plant The tree is a slow-growing ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Synsepalum Dulcificum
''Synsepalum dulcificum'' is a plant in the ''Sapotaceae'' family known for its berry that, when eaten, causes sour foods (such as lemons and limes) subsequently consumed to taste sweet. This effect is due to miraculin. Common names for this species and its berry include miracle fruit, miracle berry, miraculous berry, sweet berry, and in West Africa, where the species originates, ''agbayun'', ''taami'', ''asaa'', and ''ledidi''. The berry itself has a low sugar content and a mildly sweet tang. It contains a glycoprotein molecule, with some trailing carbohydrate chains, called miraculin. When the fleshy part of the fruit is eaten, this molecule binds to the tongue's taste buds, causing sour foods to taste sweet. At neutral pH, miraculin binds and blocks the receptors, but at low pH (resulting from ingestion of sour foods) miraculin binds proteins and becomes able to activate the sweet receptors, resulting in the perception of sweet taste. This effect lasts until the protein is ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Diospyros Nigra
''Diospyros nigra'', the black sapote, is a species of persimmon. Common names include chocolate pudding fruit, black soapapple and (in Spanish) ''zapote prieto''. The tropical fruit tree is native to Mexico, Central America, and Colombia. The common name sapote refers to any soft, edible fruit. Black sapote is not related to white sapote nor mamey sapote. The genus Diospyros has numerous fruit barring tree species that include persimmon (black sapote). Etymology The etymology of Diospyros is "devine fruit". It derives from the greek words "dios" and "pyron". There are multiple meanings including "God's pear", "Wheat of Zeus" and "Jove's fire". Description Mature trees can grow to over in height and are evergreen. It is frost sensitive but can tolerate light frosts. The leaves are elliptic-oblong, tapered at both ends, dark green, glossy and long. Some trees bear only male flowers. Others have both male and female flowers, though some of these are self-incompatible. [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pouteria Sapota
''Pouteria sapota'', the mamey sapote, is a species of tree native to Mexico and Central America. The tree is also cultivated in the Caribbean. Its fruit is eaten in many Latin American countries. The fruit is made into foods such as milkshakes and ice cream. Some of its names in Latin American countries, such as (Cuba), (Costa Rica) and (South America), refer to the reddish colour of its flesh to distinguish it from the unrelated but similar-looking ''Mammea americana'', whose fruit is usually called "yellow mamey" ( es, mamey amarillo). The Australian and Queensland governments' research and development programs have grown mamey sapote in Australia. Description Mamey sapote is a large and highly ornamental evergreen tree that can reach a height of at maturity. It is mainly propagated by grafting, which ensures the new plant has the same characteristics as the parent, especially its fruit, as it does not grow true to seed. It is also considerably faster than growing ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Lychee
Lychee (US: ; UK: ; ''Litchi chinensis''; ) is a Monotypic taxon, monotypic taxon and the sole member in the genus ''Litchi'' in the Sapindus, soapberry family, ''Sapindaceae''. It is a tropical tree native to Southeast and Southwest China (the Guangdong, Fujian, Yunnan and Hainan provinces), Assam, Vietnam, Laos, Myanmar, Thailand, Malaya, Java, Jawa, Borneo, Philippines and New Guinea. The tree is introduced into Cambodia, Andaman Islands, Bangladesh, East Himalaya, India, Mauritius and Réunion. The cultivation in China is documented from the 11th century. China is the main producer of lychees, followed by Vietnam, India, other countries in Southeast Asia, the Indian Subcontinent, Madagascar and South Africa. A tall evergreen tree, the lychee bears small fleshy Drupe, fruits. The outside of the fruit is pink-red, roughly textured, and inedible, covering sweet flesh eaten in many different dessert dishes. Lychee seeds contain Methylene cyclopropyl acetic acid, methylene cycl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Longan
''Dimocarpus longan'', commonly known as the longan () and dragon's eye, is a tropical tree species that produces edible fruit. It is one of the better-known tropical members of the soapberry family Sapindaceae, to which the lychee and rambutan also belong. The fruit of the longan is similar to that of the lychee, but less aromatic in taste. It is native to tropical Asia and China. The longan (from Cantonese ''lùhng-ngáahn'' , literally 'dragon eye'), is so named because it resembles an eyeball when its fruit is shelled (the black seed shows through the translucent flesh like a pupil and iris). The seed is small, round and hard, and of an enamel-like, lacquered black. The fully ripened, freshly harvested fruit has a bark-like shell, thin, and firm, making the fruit easy to peel by squeezing the pulp out as if one were "cracking" a sunflower seed. When the shell has more moisture content and is more tender, the fruit becomes less convenient to shell. The tenderness of the sh ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Manilkara Zapota
''Manilkara zapota'', commonly known as sapodilla (), sapote, naseberry, nispero or chicle, is a long-lived, evergreen tree native to southern Mexico, Central America and the Caribbean. An example natural occurrence is in coastal Yucatán in the Petenes mangroves ecoregion, where it is a subdominant plant species. It was introduced to the Philippines during Spanish colonization. It is grown in large quantities in Mexico and in tropical Asia including India, Pakistan, Thailand, Malaysia, Cambodia, Indonesia, Vietnam, Bangladesh. The specific epithet ''zapota'' is from the Spanish , which ultimately derives from the Nahuatl word ''tzapotl''. Description left, Sapodilla tree Sapodilla can grow to more than tall with a trunk diameter of up to . The average height of cultivated specimens, however, is usually between with a trunk diameter not exceeding . It is wind-resistant and the bark is rich in a white, gummy latex called chicle. The ornamental leaves are medium green and gl ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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