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Forno Dos Mouros - Penabranca
Forno is an Italian and Portuguese word meaning " oven". It may refer to several places: ;Italy *Forno (Massa), a hamlet of Massa, in the Province of Massa and Carrara, Tuscany *Forno (Moena), a hamlet of Moena, in the Province of Trento, Trentino-Südtirol *Forno (Rocca Santa Maria), a hamlet of Rocca Santa Maria, in the Province of Teramo, Abruzzo *Forno Canavese, a municipality of the Province of Turin, Piedmont *Forno di Zoldo, a municipality of the Province of Belluno, Veneto ;Portugal *Forno, a locality of Santa Bárbara, Vila do Porto municipality, Azores *Forno, a locality of Aguada de Cima, Águeda municipality, Centro Region See also *Al forno Al forno (; literally "on fire", meaning "baked") is food that has been baked in an oven. Italian dishes commonly prepared in this way include pizza, breads and pasta dishes, notably lasagna. Pasta is sometimes boiled before it is baked in al fo ... * Forni (other) {{geodis ...
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Oven
upA double oven A ceramic oven An oven is a tool which is used to expose materials to a hot environment. Ovens contain a hollow chamber and provide a means of heating the chamber in a controlled way. In use since antiquity, they have been used to accomplish a wide variety of tasks requiring controlled heating. Because they are used for a variety of purposes, there are many different types of ovens. These types differ depending on their intended purpose and based upon how they generate heat. Ovens are often used for cooking, where they can be used to heat food to a desired temperature. Ovens are also used in the manufacturing of ceramics and pottery; these ovens are sometimes referred to as kilns. Metallurgical furnaces are ovens used in the manufacturing of metals, while glass furnaces are ovens used to produce glass. There are many methods by which different types of ovens produce heat. Some ovens heat materials using the combustion of a fuel, such as wood, coal, or na ...
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Forno (Massa)
Massa (; ) is a town and ''comune'' in Tuscany, central Italy, the administrative centre of the province of Massa and Carrara. It is located in the Frigido River Valley, near the Alpi Apuane, from the Tyrrhenian Sea. History Massa is mentioned for the first time in the Tabula Peutingeriana, a 2nd-4th century AD itinerary, with the name ''ad Tabernas frigidas'', referring perhaps to a stage on the Via Aemilia Scauri consular road from Pisa to Luni. From the 15th to the 19th century, Massa was the capital of the independent Principate (later Duchy) of Massa and Carrara, ruled by the Malaspina and Cybo-Malaspina families. Massa is the first recorded town in Europe in which the magnetic needle compass was used in mines to map them and determine the extent of various mine owners' properties. In 1829 the states were inherited by Francis IV, Duke of Modena. In 1859, during the unification of Italy process, it joined the Kingdom of Sardinia. Geography Located in south of the prov ...
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Forno (Moena)
Moena (Ladin language, Ladin: ''Moéna'') is a ''Communes of Trentino, comune'' (municipality) in Trentino in the northern Italy, Italian region Trentino-Alto Adige/Südtirol, located about northeast of Trento. It is the largest comune in the Fassa Valley. In the census of 2001, 1,967 inhabitants out of 2,602 (75.6%) declared Ladin language, Ladin as their native language. Geography Moena lies on the Avisio, a tributary of the Adige river. The municipality borders with Falcade, Nova Levante, Sèn Jan di Fassa, Predazzo, Soraga and Tonadico. It counts the hamlets (''Frazione, frazioni'') of Forno (Moena), Forno, Medil, San Pellegrino Pass, San Pellegrino, Penia, Someda and Sorte. Main sights Sights include the church of ''San Vigilio'', with a Gothic architecture, Gothic bell tower and 18th-century paintings by Valentino Rovisi, and the ancient church of San Volfango, with 15th-century frescoes and a Baroque ceiling by Giovanni Guadagnini (17th century). The festival ''La Turchia ...
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Forno (Rocca Santa Maria)
Rocca Santa Maria is a town and ''comune'' in the province of Teramo, Abruzzo, eastern Italy. It is located in the Gran Sasso e Monti della Laga National Park. The municipal seat is in the ''frazione'' of Imposte. See also *Martese *Serra (Rocca Santa Maria) Serra is an Italian village and ''frazione'' of the Commune of Rocca Santa Maria in the Province of Teramo, Abruzzo, Italy. The village sits at an elevation of 3596 feet above sea level in the area of Monti della Laga within the Gran Sasso e Mont ... References External links Cities and towns in Abruzzo {{Abruzzo-geo-stub ...
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Forno Canavese
Forno Canavese is a ''comune'' (municipality) in the Metropolitan City of Turin in the Italian region Piedmont, located about northwest of Turin. Forno Canavese borders the following municipalities: Pratiglione, Corio, Rivara, Rocca Canavese, and Levone Levone is a ''comune'' (municipality) in the Metropolitan City of Turin in the Italian region Piedmont, located about northwest of Turin. The first recorded document mentioning Levone dates back to 1197. Levone borders the following municipalit .... References Cities and towns in Piedmont Canavese {{Turin-geo-stub ...
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Forno Di Zoldo
Forno di Zoldo was a ''comune'' (municipality) in the Province of Belluno in the Italian region Veneto, located about north of Venice and about north of Belluno. It has been a ''frazione'' of Val di Zoldo since 2016. On 31 December 2004, it had a population of 2,784 and an area of .All demographics and other statistics: Italian statistical institute Istat The Italian National Institute of Statistics ( it, Istituto nazionale di statistica; Istat) is the main producer of official statistics in Italy. Its activities include the census of population, economic censuses and a number of social, economic .... Demographic evolution Colors= id:lightgrey value:gray(0.9) id:darkgrey value:gray(0.8) id:sfondo value:rgb(1,1,1) id:barra value:rgb(0.6,0.7,0.8) ImageSize = width:455 height:303 PlotArea = left:50 bottom:50 top:30 right:30 DateFormat = x.y Period = from:0 till:5500 TimeAxis = orientation:vertical AlignBars = justify ScaleMajor = gridcolor:darkgrey incre ...
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Santa Bárbara (Vila Do Porto)
Santa Bárbara () is a civil parish in the municipality of Vila do Porto in the Portuguese autonomous region of Azores. The population in 2011 was 405, in an area of 15.27 km². History The settlement of this place originated sometime in the 16th century, since around 1584, the Bay of São Lourenço was identified as ''La Prainha'', later referred to as the ''Villa da prainha''. The settlers of Santo Espírito and Santa Bárbara originated from the rural areas of the Algarve and Baixo Alentejo, and can be verified from the topological influences in the rural homes and villages of the region. As Gaspar Frutuoso noted: ''"The other arish of Santa Bárbara, is within the sierra, of the same band from Norte, a league and a half from Vila o Porto''" Frutuoso went on to explain: :"''...it is a parish of 40 homes and 110 confessional souls, more or less; where the first curate Bartolomeu Luís, native of the island of São Miguel, of who I did not confirm the church, because he wan ...
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Aguada De Cima
Aguada de Cima is a civil parish in the Centro Region municipality of Águeda, in Portugal. The population in 2011 was 4,013, in an area of 28.39 km2. It contains the localities Aguadalte, Almas da Areosa, Bustelo, Cabeço Grande, Cabeço da Igreja, Cabeço de Lama, Cadaval, Canavai, Carvalhitos, Corsa, Engenho, Forcada, Formigueiro, Forno, Garrido, Ilha, Ínsua, Miragaia, Monte Verde, Pisão, Pisão da Forcada, Outeiro, Povoa de Baixo, Povoa de S. Domingos, Povoa do Teso, Povoa de Vale Trigo, S. Martinho, Seixo, Teso, Vale Grande, Vale do Lobo and Vila. History Aguada de Cima was a Roman outpost in or about 350 BC. It was first mentioned in 132 A.D., as ''Aqualata''. It was also mentioned under donation papers referring to the Monastery of Larvão, in 961, when the name of its patron saint ( Saint Eulalia) was first indicated. It was later occupied by the monks of the Monastery of Vacarica during the Middle Ages, when they oversaw the agricultural development of the otherwi ...
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Al Forno
Al forno (; literally "on fire", meaning "baked") is food that has been baked in an oven. Italian dishes commonly prepared in this way include pizza, breads and pasta dishes, notably lasagna. Pasta is sometimes boiled before it is baked in al forno dishes. This double cooking means that it is served soft, not with the firm al dente consistency that some Italians prefer in pasta dishes. History and culture Southern Italy has a tradition of wood-burning ovens and open-flame grills. A wood-fired oven and al forno dishes are a feature of many Italian restaurants. Brick and clay ovens are a key feature of cuisines of the Mediterranean and Middle East, with wood being the main fuel for many parts of Europe for many centuries. A typical oven found in Italian restaurants is brick lined with an arched oven door, and a wooden board with a very long handle is used to place the food to be cooked in the centre of the oven. See also * List of baked goods This is a list of baked good ...
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