|
Fast Food In China
Western-style fast food in mainland China is a fairly recent phenomenon, with Kentucky Fried Chicken (KFC) establishing its first Beijing restaurant in November 1987. This location was met with unprecedented success, and served as a model for many local Chinese restaurants that followed it. History The history of western-style fast food in China dates back to 1906, when "Yili's Fast Food Shop" (义利快餐厅) was established in Beijing as the country's very first fast food restaurant in the Far East of the Asia-Pacific region. Rapid economic development, and the growth of global trade and cultural exchanges have accelerated changes in people's lifestyles in transitional societies like China. Among these changes, the observed shift in people's food consumption from a traditional diet to a Westernized diet is a result of multiple factors, which may contribute to observed increases in obesity and chronic diseases. Over the past two decades, the fast-food (FF) industry and obe ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
KFC In Shanghai, China
KFC (Kentucky Fried Chicken) is an American fast food restaurant chain headquartered in Louisville, Kentucky, that specializes in fried chicken. It is the world's second-largest restaurant chain (as measured by sales) after McDonald's, with 22,621 locations globally in 150 countries . The chain is a subsidiary of Yum! Brands, a restaurant company that also owns the Pizza Hut and Taco Bell chains. KFC was founded by Colonel Harland Sanders (1890–1980), an entrepreneur who began selling fried chicken from his roadside restaurant in Corbin, Kentucky, during the Great Depression. Sanders identified the potential of the restaurant franchising concept and the first "Kentucky Fried Chicken" franchise opened in Utah in 1952. KFC popularized chicken in the fast-food industry, diversifying the market by challenging the established dominance of the hamburger. By branding himself as "Colonel Sanders", Harland became a prominent figure of American cultural history and his image remains ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Chinese Cuisine
Chinese cuisine encompasses the numerous cuisines originating from China, as well as overseas cuisines created by the Chinese diaspora. Because of the Chinese diaspora and historical power of the country, Chinese cuisine has influenced many other cuisines in Asia and beyond, with modifications made to cater to local palates. Chinese food staples such as rice, soy sauce, noodles, tea, chili oil, and tofu, and utensils such as chopsticks and the wok, can now be found worldwide. The preferences for seasoning and cooking techniques of Chinese provinces depend on differences in historical background and ethnic groups. Geographic features including mountains, rivers, forests, and deserts also have a strong effect on the local available ingredients, considering that the climate of China varies from tropical in the south to subarctic in the northeast. Imperial royal and noble preference also plays a role in the change of Chinese cuisine. Because of imperial expansion and trading, i ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Pizza In China
The presence of pizza restaurant chains has contributed to a significant increase in pizza consumption in Mainland China & Hong Kong. This also had an effect of introducing cheese as a culinary ingredient and everyday food in China, which was relatively uncommon in Chinese cuisine prior to the emergence of pizza chains. Pizza Hut opened its first store in China in 1990, and several pizza restaurant chains exist in China today. Pizza chains in China History Pizza Hut opened its first store in China in 1990, followed by Domino's Pizza in 1995. The two pizza chains both expanded in the Chinese market in the 2000s. Prior to entering the market, Pizza Hut performed market analysis and research into consumer food preferences, tastes, and dining habits, whereas Domino's simply entered the market providing their standard fare. With its planning and research, Pizza Hut was successful in its endeavors, opening over 1,300 stores in the country, whereas Domino's was rather unsuccessful, wit ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Americanization
Americanization or Americanisation (see American and British English spelling differences#-ise, -ize (-isation, -ization), spelling differences) is the influence of American culture and business on other countries outside the America, United States of America, including their media, cuisine, business practices, popular culture, technology or political techniques. Some observers have described Americanization as synonymous with progress and innovation. However, it is also used as a pejorative term by critics who oppose American influences. Hollywood (film industry), Hollywood, the American film and television industry, has since the 1920s dominated most of the world's media markets. It is the chief medium by which people across the globe see American fashions, customs, scenery, and way of life. The top 50 List of highest-grossing films, highest-grossing films of all time were all made entirely or partially in the United States. Coca-Cola, previously the top global company by r ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Instant Noodle
Instant noodles, or instant ramen, is a type of food consisting of noodles sold in a precooked and dried block with flavoring powder and/or seasoning oil. The dried noodle block was originally created by flash frying cooked noodles, and this is still the main method used in Asian countries; air-dried noodle blocks are favored in Western countries. Dried noodle blocks are designed to be cooked or soaked in boiling water before eating. Ramen, a Japanese adaptation of Chinese noodle soup, is sometimes used as a descriptor for instant noodle flavors by some Japanese manufacturers. It has become synonymous in the United States for all instant noodle products. Instant noodles were invented by Momofuku Ando of Nissin Foods in Japan. They were launched in 1958 under the brand name Chikin Ramen. In 1971, Nissin introduced Cup Noodles, the first cup noodle product. Instant noodles are marketed worldwide under many brand names. The main ingredients in instant noodles are flour, starch, w ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Mama Instant Noodle Block
Mama(s) or Mamma or Momma may refer to: Roles *Mother, a female parent *Mama-san, in Japan and East Asia, a woman in a position of authority *Mamas, a name for female associates of the Hells Angels Places *Mama, Russia, an urban-type settlement in Mamsko-Chuysky District of Irkutsk Oblast, Russia *Mama Airport, an airport there *Mama (river), a tributary of the Vitim in Irkutsk Oblast, Russia *Mama Municipality, Yucatán, a municipality of Yucatán * Mama, Yucatán, the municipal seat of the Mama Municipality, Yucatán Anatomy *The breast, the upper ventral region of a mammal's torso; see: **Mamma (anatomy) of humans **Mammary gland of female mammals **Udder of female quadruped mammals Art, entertainment, and media People and fictional characters *Big Bad Mama, stage name of Lynn Braxton, professional wrestler from the Gorgeous Ladies of Wrestling *Big Mama, former manager of American professional wrestler Jimmy Valiant (born 1942) *Gemma Teller Morrow, a character on ''The Sons ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
The Obesity Society
The Obesity Society is a scientific society dedicated to the study of obesity and its treatment. It was founded in 1982 and has approximately 2,500 members. The official scientific journal of the society is ''Obesity'', which is available in print and online and is published on behalf of the society by Wiley-Blackwell. The society organizes an Annual Scientific Meeting, which it joined with that of the American Society for Metabolic & Bariatric Surgery The American Society for Metabolic & Bariatric Surgery (ASMBS) is a non-profit medical organization dedicated to metabolic and bariatric surgery, and obesity-related diseases and conditions. It was established in 1983, and its stated vision is ... in 2013, calling the week-long event "ObesityWeek". References External links * Obesity organizations Medical and health organizations based in Maryland Scientific organizations established in 1982 1982 establishments in the United States {{nonprofit-org-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Body Mass Index
Body mass index (BMI) is a value derived from the mass (weight) and height of a person. The BMI is defined as the body mass divided by the square of the body height, and is expressed in units of kg/m2, resulting from mass in kilograms and height in metres. The BMI may be determined using a table or chart which displays BMI as a function of mass and height using contour lines or colours for different BMI categories, and which may use other units of measurement (converted to metric units for the calculation). The BMI is a convenient rule of thumb used to broadly categorize a person as ''underweight'', ''normal weight'', ''overweight'', or ''obese'' based on tissue mass (muscle, fat, and bone) and height. Major adult BMI classifications are underweight (under 18.5 kg/m2), normal weight (18.5 to 24.9), overweight (25 to 29.9), and obese (30 or more). When used to predict an individual's health, rather than as a statistical measurement for groups, the BMI has limitations ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
International Journal Of Pediatric Obesity
''Pediatric Obesity'', formerly known as ''International Journal of Pediatric Obesity'' is a peer-reviewed medical journal covering research into all aspects of obesity during childhood and adolescence. The editor-in-chief is Michael Goran (Keck School of Medicine, University of Southern California). The journal is one of three journals published by Wiley-Blackwell Wiley-Blackwell is an international scientific, technical, medical, and scholarly publishing business of John Wiley & Sons. It was formed by the merger of John Wiley & Sons Global Scientific, Technical, and Medical business with Blackwell Publish ... on behalf of the International Association for the Study of Obesity. References External links *International Association for the Study of Obesity {{DEFAULTSORT:Pediatric Obesity English-language journals Publications established in 2005 Bimonthly journals Wiley-Blackwell academic journals Pediatrics journals Obesity journals Nutrition and dietetics journals< ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Bubble Tea
Bubble tea (also known as pearl milk tea, bubble milk tea, tapioca milk tea, boba tea, or boba; , ) is a tea-based drink that originated in Taiwan in the early 1980s. Taiwanese immigrants brought it to the United States in the 1990s, initially in California through regions like Los Angeles county, but has likewise spread to other countries where there is a large East Asian diasporic population. Bubble tea most commonly consists of tea accompanied by chewy tapioca balls ("boba" or "pearls"), but it can be made with other toppings as well, such as grass jelly, aloe vera, or red bean. It has many varieties and flavors, but the two most popular varieties are pearl black milk tea and pearl green milk tea ("pearl" signifies the tapioca balls at the bottom). Description Bubble teas fall under two categories: teas without milk and milk teas. Both varieties come with a choice of black, green, or oolong tea as the base. Milk teas usually include powdered milk or fresh milk, but may als ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Peking Duck
Peking duck is a dish from Beijing (Peking) that has been prepared since the Imperial era. The meat is characterized by its thin, crispy skin, with authentic versions of the dish serving mostly the skin and little meat, sliced in front of the diners by the cook. Ducks bred especially for the dish are slaughtered after 65 days and seasoned before being roasted in a closed or hung oven. The meat is often eaten with spring onion, cucumber and sweet bean sauce with pancakes rolled around the fillings. Sometimes pickled radish is also inside. Crispy aromatic duck is a similar dish to Peking duck and is popular in the United Kingdom. History Duck has been roasted in China since the Southern and Northern Dynasties. A variation of roast duck was prepared for the Emperor of China in the Yuan Dynasty. The dish, originally named "shāo yāzi" (燒鴨子), was mentioned in the ''Complete Recipes for Dishes and Beverages'' (飲膳正要) manual in 1330 by Hu Sihui (忽思慧), an inspector ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
