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Farm Products Council Of Canada
The Farm Products Council of Canada (formerly the National Farm Products Council) is a Canadian government agency established in 1972 that is responsible for promoting efficient and competitive agriculture. It oversees the national Supply management (Canada) agencies for eggs, poultry, and chicken. It is thus the analogue of the Canadian Dairy Commission for those products. The Council reports to Parliament through the Minister of Agriculture and Agri-Food The minister of agriculture and agri-food (french: ministre de l'agriculture et de l'agroalimentaire) is a minister of the Crown in the Cabinet of Canada, who is responsible for overseeing several organizations including Agriculture and Agri-Foo .... The FPCC is responsible for administering two federal laws, thFarm Products Agencies Act (FPAA)and the Agricultural Products Marketing Act (APMA). It helps to improve farm-product marketing between the provinces and territories and internationally. The Council supervises the o ...
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Government Agency
A government or state agency, sometimes an appointed commission, is a permanent or semi-permanent organization in the machinery of government that is responsible for the oversight and administration of specific functions, such as an administration. There is a notable variety of agency types. Although usage differs, a government agency is normally distinct both from a department or ministry, and other types of public body established by government. The functions of an agency are normally executive in character since different types of organizations (''such as commissions'') are most often constituted in an advisory role—this distinction is often blurred in practice however, it is not allowed. A government agency may be established by either a national government or a state government within a federal system. Agencies can be established by legislation or by executive powers. The autonomy, independence, and accountability of government agencies also vary widely. History Early exa ...
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Agriculture In Canada
Canada is one of the largest agricultural producers and exporters in the world. As with other developed nations, the proportion of the population agriculture employed and agricultural GDP as a percentage of the national GDP fell dramatically over the 20th century, but it remains an important element of the Canadian economy. A wide range of agriculture is practised in Canada, from sprawling wheat fields of the prairies to summer produce of the Okanagan valley. In the federal government, overview of Canadian agriculture is the responsibility of the Department of Agriculture and Agri-Food. Major agricultural products Various factors affect the socio-economic characteristics of Canadian agriculture. The 2006 ''Census of Agriculture'' listed seven: Quantity and type of farms; Biogeography: crop and land use areas; land management practices; Quantity of livestock and poultry; Agricultural engineering: Farm machinery and equipment; Farm capital; Farm operating expenses and receipt ...
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Supply Management (Canada)
Canada's supply management (), abbreviated SM, is a national agricultural policy framework used across the country, which controls the supply of dairy, poultry and eggs through production and import controls and pricing mechanisms. The supply management system was authorized by the 1972 ''Farm Products Agencies Act'', which established the two national agencies that oversee the system. The Agriculture and Agri-Food Canada federal department is responsible for both the Canadian Dairy Commission and its analogue for eggs, chicken and turkey products, the Farm Products Council of Canada. Five national supply management organizations, the SM-5 Organizations — Egg Farmers of Canada (EFC), Turkey Farmers of Canada (TFC), Chicken Farmers of Canada (CFC), the Canadian Hatching Egg Producers (CHEP) and the Ottawa-based Canadian Dairy Commission (CDC), a Crown corporation — in collaboration with provincial and national governing agencies, organizations and committees, administer the supp ...
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Canadian Dairy Commission
The Canadian Dairy Commission (French: ''Commission canadienne du lait'') is an Ottawa-based Government of Canada Crown Corporation that plays a role of administrator, facilitator and stakeholder in the public policy related to the Canadian dairy industry. The CDC's mandate is to coordinate dairy policies in a jurisdiction that is shared between both provincial and federal governments. In the early 1970s, when the dairy industry became the first industry in Canada to be operated under the national supply management system, the CDC was named as facilitator and administrator coordinating dairy policies and providing a framework for the management of the Canadian dairy industry. Mandate The CDC coordinates dairy policies in a jurisdiction that is shared between both provincial and federal governments. In its role as stakeholder and facilitator, the CDC provides a framework for the management of the Canadian dairy industry. The CDC's mandate was to ensure producers received a fair r ...
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Parliament Of Canada
The Parliament of Canada (french: Parlement du Canada) is the federal legislature of Canada, seated at Parliament Hill in Ottawa, and is composed of three parts: the King, the Senate, and the House of Commons. By constitutional convention, the House of Commons is dominant, with the Senate rarely opposing its will. The Senate reviews legislation from a less partisan standpoint and may initiate certain bills. The monarch or his representative, normally the governor general, provides royal assent to make bills into law. The governor general, on behalf of the monarch, summons and appoints the 105 senators on the advice of the prime minister, while each of the 338 members of the House of Commons – called members of Parliament (MPs) – represents an electoral district, commonly referred to as a ''riding'', and are elected by Canadian voters residing in the riding. The governor general also summons and calls together the House of Commons, and may prorogue or dissolve Parliament, ...
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Minister Of Agriculture And Agri-Food
The minister of agriculture and agri-food (french: ministre de l'agriculture et de l'agroalimentaire) is a minister of the Crown in the Cabinet of Canada, who is responsible for overseeing several organizations including Agriculture and Agri-Food Canada, the Canadian Dairy Commission, Farm Credit Canada, the Canadian Food Inspection Agency, the National Farm Products Council and the Canadian Grain Commission. The current minister of agriculture and agri-food is Marie-Claude Bibeau. The post was established in 1995 as a successor to the minister of agriculture (french: ministre de l'agriculture), a position that existed since Canadian Confederation in 1867. List of ministers Key: See also * Department of Agriculture and Agri-Food (Canada) References External links Department of Agriculture and Agri-Food (Canada) {{Cabinet of Canada Agriculture Agriculture in Canada Canada Canada is a country in North America. Its ten provinces and three territories exte ...
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Canadian Provinces And Territories
Within the geographical areas of Canada, the ten provinces and three territories are sub-national administrative divisions under the jurisdiction of the Canadian Constitution. In the 1867 Canadian Confederation, three provinces of British North America—New Brunswick, Nova Scotia, and the Province of Canada (which upon Confederation was divided into Ontario and Quebec)—united to form a federation, becoming a fully independent country over the next century. Over its history, Canada's international borders have changed several times as it has added territories and provinces, making it the world's second-largest country by area. The major difference between a Canadian province and a territory is that provinces receive their power and authority from the ''Constitution Act, 1867'' (formerly called the ''British North America Act, 1867''), whereas territorial governments are creatures of statute with powers delegated to them by the Parliament of Canada. The powers flowing from t ...
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Egg Farmers Of Canada
An egg is an organic vessel grown by an animal to carry a possibly fertilized egg cell (a zygote) and to incubate from it an embryo within the egg until the embryo has become an animal fetus that can survive on its own, at which point the animal hatches. Most arthropods such as insects, vertebrates (excluding live-bearing mammals), and mollusks lay eggs, although some, such as scorpions, do not. Reptile eggs, bird eggs, and monotreme eggs are laid out of water and are surrounded by a protective shell, either flexible or inflexible. Eggs laid on land or in nests are usually kept within a warm and favorable temperature range while the embryo grows. When the embryo is adequately developed it hatches, i.e., breaks out of the egg's shell. Some embryos have a temporary egg tooth they use to crack, pip, or break the eggshell or covering. The largest recorded egg is from a whale shark and was in size. Whale shark eggs typically hatch within the mother. At and up to , the ostr ...
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Turkey Farmers Of Canada
Turkey ( tr, Türkiye ), officially the Republic of Türkiye ( tr, Türkiye Cumhuriyeti, links=no ), is a transcontinental country located mainly on the Anatolian Peninsula in Western Asia, with a small portion on the Balkan Peninsula in Southeast Europe. It shares borders with the Black Sea to the north; Georgia to the northeast; Armenia, Azerbaijan, and Iran to the east; Iraq to the southeast; Syria and the Mediterranean Sea to the south; the Aegean Sea to the west; and Greece and Bulgaria to the northwest. Cyprus is located off the south coast. Turks form the vast majority of the nation's population and Kurds are the largest minority. Ankara is Turkey's capital, while Istanbul is its largest city and financial centre. One of the world's earliest permanently settled regions, present-day Turkey was home to important Neolithic sites like Göbekli Tepe, and was inhabited by ancient civilisations including the Hattians, Hittites, Anatolian peoples, Mycenaean Greeks, P ...
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Chicken Farmers Of Canada
The chicken (''Gallus gallus domesticus'') is a domesticated junglefowl species, with attributes of wild species such as the grey and the Ceylon junglefowl that are originally from Southeastern Asia. Rooster or cock is a term for an adult male bird, and a younger male may be called a cockerel. A male that has been castrated is a capon. An adult female bird is called a hen and a sexually immature female is called a pullet. Humans now keep chickens primarily as a source of food (consuming both their meat and eggs) and as pets. Traditionally they were also bred for cockfighting, which is still practiced in some places. Chickens are one of the most common and widespread domestic animals, with a total population of 23.7 billion , up from more than 19 billion in 2011. There are more chickens in the world than any other bird. There are numerous cultural references to chickens – in myth, folklore and religion, and in language and literature. Genetic studies have pointed ...
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Canada Hatching Egg Producers
Canada is a country in North America. Its ten provinces and three territories extend from the Atlantic Ocean to the Pacific Ocean and northward into the Arctic Ocean, covering over , making it the world's second-largest country by total area. Its southern and western border with the United States, stretching , is the world's longest binational land border. Canada's capital is Ottawa, and its three largest metropolitan areas are Toronto, Montreal, and Vancouver. Indigenous peoples have continuously inhabited what is now Canada for thousands of years. Beginning in the 16th century, British and French expeditions explored and later settled along the Atlantic coast. As a consequence of various armed conflicts, France ceded nearly all of its colonies in North America in 1763. In 1867, with the union of three British North American colonies through Confederation, Canada was formed as a federal dominion of four provinces. This began an accretion of provinces and territorie ...
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Canadian Beef Check-Off Agency
The Canadian Beef Check-Off Agency (the Agency), called the Canadian Beef Cattle Research, Market Development and Promotion Agency until 2017, administers the Canadian Beef Cattle Check-Off. Synopsis The agency is funded by a levy on Canadian cattle sales to support research and marketing of beef products. Its activities are supervised by the Farm Products Council of Canada. It is governed by a geographically-representative 16-member Board of Directors. The Agency funds bodies like Canada Beef and the Beef Cattle Research Council (BCRC). The BCRC listed the agency as one of the "Industry Stakeholders Represented at the BCRC Workshops" in the ''Canadian Beef Research and Technology Transfer Strategy 2018 - 2023'' document. A March 2015 article about the Canadian Beef Centre of Excellence noted the agency had incorporated the Beef Information Centre (BIC) and Canada Beef Export Federation (CBEF) into one big organization and its given that thing the name Canada Beef. The Agency's ...
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