Engraulis Anchoita
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Engraulis Anchoita
The Argentine anchoita (''Engraulis anchoita'') or Argentine anchovy is an anchovy of the genus ''Engraulis'', found in and around waters of Argentina, Uruguay and southern Brazil. Description It grows to SL or TL. Spawning takes place throughout the year but is most intense and close to shore in October/November, and more offshore and less intensely in May/June. Ecology ''Engraulis anchoita'' is a key species in the pelagic ecosystem of the Argentine waters. They are zooplanktivores, and prey especially upon copepods, but also their own eggs. ''Engraulis anchoita'' themselves are prey to other species, and constitute a main diet component of important commercial species such as hake, squid and mackerel. Fishery Annual catches of ''Engraulis anchoita'' in 2000–2009 varied between 12 and 44 thousand tonnes, mainly taken by Argentina. References Argentine anchoita Fauna of Temperate South America Fish of Argentina Fish of the Western Atlantic Argentine anchoita ...
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Carl Leavitt Hubbs
Carl Leavitt Hubbs (October 19, 1894 – June 30, 1979) was an American ichthyologist. Biography Youth He was born in Williams, Arizona. He was the son of Charles Leavitt and Elizabeth (née Goss) Hubbs. His father had a wide variety of jobs (farmer, iron mine owner, newspaper owner). The family moved several times before settling in San Diego where he got his first taste of natural history. After his parents divorced in 1907, he lived with his mother, who opened a private school in Redondo Beach, California. His maternal grandmother Jane Goble Goss, one of the first female doctors, showed Hubbs how to harvest shellfish and other sea creatures. One of his teachers, impressed by Hubbs's abilities in science, recommended that he study chemistry at the University of Berkeley. The family moved once more to Los Angeles. In Los Angeles, George Bliss Culver, one of the many volunteers of David Starr Jordan, encouraged Hubbs to abandon his study of birds and instead to study fish, par ...
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Tomás Leandro Marini
Tomás Leandro Marini (February 27, 1902 – December 2, 1984) was an Argentine ichthyologist. Work Argentine hake (''Argentine hake, Merluccius hubbsi''), 1933 External links John Simon Guggenheim Foundation , Tomás Leandro Marini
1902 births 1984 deaths Ichthyologists University of Buenos Aires alumni University of Buenos Aires faculty 20th-century Argentine zoologists {{zoologist-stub ...
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Anchovy
An anchovy is a small, common forage fish of the family Engraulidae. Most species are found in marine waters, but several will enter brackish water, and some in South America are restricted to fresh water. More than 140 species are placed in 17 genera; they are found in the Atlantic, Indian and Pacific Oceans, and in the Black Sea and the Mediterranean Sea. Anchovies are usually classified as oily fish. Genera Characteristics Anchovies are small, green fish with blue reflections due to a silver-colored longitudinal stripe that runs from the base of the caudal (tail) fin. They range from in adult length, and their body shapes are variable with more slender fish in northern populations. The snout is blunt with tiny, sharp teeth in both jaws. The snout contains a unique rostral organ, believed to be electro-sensory in nature, although its exact function is unknown. The mouth is larger than that of herrings and silversides, two fish which anchovies closely resemble in ...
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Engraulis
''Engraulis'' is a genus of anchovies. It currently contains nine species. Species * ''Engraulis albidus'' Borsa, Collet & J. D. Durand, 2004 (White anchovy) * '' Engraulis anchoita'' C. L. Hubbs & Marini, 1935 (Argentine anchoita) * '' Engraulis australis'' ( J. White, 1790) (Australian anchovy) * ''Engraulis capensis'' Gilchrist, 1913 (Southern African anchovy) * '' Engraulis encrasicolus'' (Linnaeus, 1758) (European anchovy) * '' Engraulis eurystole'' ( Swain & Meek, 1885) (Silver anchovy) * ''Engraulis japonicus'' Temminck & Schlegel, 1846 (Japanese anchovy) * ''Engraulis mordax'' Girard, 1854 (Californian anchovy) * ''Engraulis ringens The Peruvian anchoveta (''Engraulis ringens'') is a species of fish of the anchovy family, Engraulidae, from the Southeast Pacific Ocean. It has yielded greater catches than any other single wild fish species in the world, with annual harvests ...'' Jenyns, 1842 (Peruvian anchoveta) References * Genera reference: Valid specie ...
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Argentina
Argentina (), officially the Argentine Republic ( es, link=no, República Argentina), is a country in the southern half of South America. Argentina covers an area of , making it the second-largest country in South America after Brazil, the fourth-largest country in the Americas, and the eighth-largest country in the world. It shares the bulk of the Southern Cone with Chile to the west, and is also bordered by Bolivia and Paraguay to the north, Brazil to the northeast, Uruguay and the South Atlantic Ocean to the east, and the Drake Passage to the south. Argentina is a federal state subdivided into twenty-three provinces, and one autonomous city, which is the federal capital and largest city of the nation, Buenos Aires. The provinces and the capital have their own constitutions, but exist under a federal system. Argentina claims sovereignty over the Falkland Islands, South Georgia and the South Sandwich Islands, and a part of Antarctica. The earliest recorded human prese ...
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Uruguay
Uruguay (; ), officially the Oriental Republic of Uruguay ( es, República Oriental del Uruguay), is a country in South America. It shares borders with Argentina to its west and southwest and Brazil to its north and northeast; while bordering the Río de la Plata to the south and the Atlantic Ocean to the southeast. It is part of the Southern Cone region of South America. Uruguay covers an area of approximately and has a population of an estimated 3.4 million, of whom around 2 million live in the metropolitan area of its capital and largest city, Montevideo. The area that became Uruguay was first inhabited by groups of hunter–gatherers 13,000 years ago. The predominant tribe at the moment of the arrival of Europeans was the Charrúa people, when the Portuguese first established Colónia do Sacramento in 1680; Uruguay was colonized by Europeans late relative to neighboring countries. The Spanish founded Montevideo as a military stronghold in the early 18th century bec ...
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Brazil
Brazil ( pt, Brasil; ), officially the Federative Republic of Brazil (Portuguese: ), is the largest country in both South America and Latin America. At and with over 217 million people, Brazil is the world's fifth-largest country by area and the seventh most populous. Its capital is Brasília, and its most populous city is São Paulo. The federation is composed of the union of the 26 States of Brazil, states and the Federal District (Brazil), Federal District. It is the largest country to have Portuguese language, Portuguese as an List of territorial entities where Portuguese is an official language, official language and the only one in the Americas; one of the most Multiculturalism, multicultural and ethnically diverse nations, due to over a century of mass Immigration to Brazil, immigration from around the world; and the most populous Catholic Church by country, Roman Catholic-majority country. Bounded by the Atlantic Ocean on the east, Brazil has a Coastline of Brazi ...
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Fish Measurement
Fish measurement is the measuring of individual fish and various parts of their anatomies. These data are used in many areas of ichthyology, including taxonomy and fisheries biology. Overall length * Standard length (SL) is the length of a fish measured from the tip of the snout to the posterior end of the last vertebra or to the posterior end of the midlateral portion of the hypural plate. Simply put, this measurement excludes the length of the caudal (tail) fin. * Total length (TL) is the length of a fish measured from the tip of the snout to the tip of the longer lobe of the caudal fin, usually measured with the lobes compressed along the midline. It is a straight-line measure, not measured over the curve of the body. Standard length measurements are used with Teleostei (most bony fish), while total length measurements are used with Myxini (hagfish), Petromyzontiformes (lampreys), and (usually) Elasmobranchii (sharks and rays), as well as some other fishes. Total length meas ...
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Zooplankton
Zooplankton are the animal component of the planktonic community ("zoo" comes from the Greek word for ''animal''). Plankton are aquatic organisms that are unable to swim effectively against currents, and consequently drift or are carried along by currents in the ocean, or by currents in seas, lakes or rivers. Zooplankton can be contrasted with phytoplankton, which are the plant component of the plankton community ("phyto" comes from the Greek word for ''plant''). Zooplankton are heterotrophic (other-feeding), whereas phytoplankton are autotrophic (self-feeding). This means zooplankton cannot manufacture their own food but must eat other plants or animals instead — in particular they eat phytoplankton. Zooplankton are generally larger than phytoplankton, most are microscopic, but some (such as jellyfish) are macroscopic and can be seen with the naked eye. Many protozoans (single-celled protists that prey on other microscopic life) are zooplankton, including zooflagellates, fo ...
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Copepod
Copepods (; meaning "oar-feet") are a group of small crustaceans found in nearly every freshwater and saltwater habitat (ecology), habitat. Some species are planktonic (inhabiting sea waters), some are benthos, benthic (living on the ocean floor), a number of species have parasitic phases, and some continental species may live in limnoterrestrial habitats and other wet terrestrial places, such as swamps, under leaf fall in wet forests, bogs, springs, ephemeral ponds, and puddles, damp moss, or water-filled recesses (phytotelmata) of plants such as bromeliads and pitcher plants. Many live underground in marine and freshwater caves, sinkholes, or stream beds. Copepods are sometimes used as Ecological indicator, biodiversity indicators. As with other crustaceans, copepods have a larval form. For copepods, the egg hatches into a Crustacean larvae#Nauplius, nauplius form, with a head and a tail but no true thorax or abdomen. The larva molts several times until it resembles the adult an ...
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Fauna Of Temperate South America
Fauna is all of the animal life present in a particular region or time. The corresponding term for plants is ''flora'', and for fungi, it is ''funga''. Flora, fauna, funga and other forms of life are collectively referred to as '' biota''. Zoologists and paleontologists use ''fauna'' to refer to a typical collection of animals found in a specific time or place, e.g. the "Sonoran Desert fauna" or the "Burgess Shale fauna". Paleontologists sometimes refer to a sequence of faunal stages, which is a series of rocks all containing similar fossils. The study of animals of a particular region is called faunistics. Etymology ''Fauna'' comes from the name Fauna, a Roman goddess of earth and fertility, the Roman god Faunus, and the related forest spirits called Fauns. All three words are cognates of the name of the Greek god Pan, and ''panis'' is the Greek equivalent of fauna. ''Fauna'' is also the word for a book that catalogues the animals in such a manner. The term was first used by ...
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Fish Of Argentina
Fish are aquatic, craniate, gill-bearing animals that lack limbs with digits. Included in this definition are the living hagfish, lampreys, and cartilaginous and bony fish as well as various extinct related groups. Approximately 95% of living fish species are ray-finned fish, belonging to the class Actinopterygii, with around 99% of those being teleosts. The earliest organisms that can be classified as fish were soft-bodied chordates that first appeared during the Cambrian period. Although they lacked a true spine, they possessed notochords which allowed them to be more agile than their invertebrate counterparts. Fish would continue to evolve through the Paleozoic era, diversifying into a wide variety of forms. Many fish of the Paleozoic developed external armor that protected them from predators. The first fish with jaws appeared in the Silurian period, after which many (such as sharks) became formidable marine predators rather than just the prey of arthropods. Mos ...
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