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Consider The Oyster
''Consider the Oyster'' is a book by M. F. K. Fisher that deals in the history, preparation and eating of oysters. The work was first published in the United States in 1941 and has been in print ever since. See also * ''Consider the Lobster ''Consider the Lobster and Other Essays'' (2005) is a collection of essays by novelist David Foster Wallace. It is also the title of one of the essays, which was published in ''Gourmet'' magazine in 2004. The title alludes to '' Consider the Oyst ...'', by David Foster Wallace External links Synopsis by Powell's Books Cookbooks 1941 non-fiction books Seafood Books about food and drink Oysters {{food-book-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Oyster
Oyster is the common name for a number of different families of salt-water bivalve molluscs that live in marine or brackish habitats. In some species, the valves are highly calcified, and many are somewhat irregular in shape. Many, but not all oysters are in the superfamily Ostreoidea. Some types of oysters are commonly consumed (cooked or raw), and in some locales are regarded as a delicacy. Some types of pearl oysters are harvested for the pearl produced within the mantle. Windowpane oysters are harvested for their translucent shells, which are used to make various kinds of decorative objects. Etymology The word ''oyster'' comes from Old French , and first appeared in English during the 14th century. The French derived from the Latin , the feminine form of , which is the latinisation of the Ancient Greek () 'oyster'. Compare () 'bone'. Types True oysters True oysters are members of the family Ostreidae. This family includes the edible oysters, which mainly belong t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Consider The Lobster
''Consider the Lobster and Other Essays'' (2005) is a collection of essays by novelist David Foster Wallace. It is also the title of one of the essays, which was published in '' Gourmet'' magazine in 2004. The title alludes to ''Consider the Oyster'' by M. F. K. Fisher. Content The list of essays is as follows: ;"Big Red Son" : Wallace's account of his visit to the 15th edition of the AVN Awards, an event that has been dubbed the Academy Awards of pornographic film, and its associated AVN Expo. Originally published in the September 1998 issue of ''Premiere'' magazine as "Neither Adult Nor Entertainment" under the pseudonyms Willem R. deGroot and Matt Rundlet. ; "Certainly the End of Something or Other, One Would Sort of Have to Think" : A review of John Updike's novel ''Toward the End of Time''. Originally published as "John Updike, Champion Literary Phallocrat, Drops One; Is This Finally the End for Magnificent Narcissists?" in the October 12, 1997 issue of '' The New York Ob ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
David Foster Wallace
David Foster Wallace (February 21, 1962 – September 12, 2008) was an American novelist, short story writer, essayist, and university professor of English and creative writing. Wallace is widely known for his 1996 novel '' Infinite Jest'', which ''Time'' magazine cited as one of the 100 best English-language novels from 1923 to 2005. His posthumous novel, '' The Pale King'' (2011), was a finalist for the Pulitzer Prize for Fiction in 2012. The ''Los Angeles Times''s David Ulin called Wallace "one of the most influential and innovative writers of the last twenty years". Wallace grew up in Illinois and attended Amherst College. He taught English at Emerson College, Illinois State University, and Pomona College. In 2008, he died by suicide at age 46 after struggling with depression for many years. Early life and education David Foster Wallace was born in Ithaca, New York, to Sally Jean Wallace (' Foster) and James Donald Wallace. The family moved to Champaign-Urbana, Illino ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Cookbooks
A cookbook or cookery book is a kitchen reference containing recipes. Cookbooks may be general, or may specialize in a particular cuisine or category of food. Recipes in cookbooks are organized in various ways: by course (appetizer, first course, main course, dessert), by main ingredient, by cooking technique, alphabetically, by region or country, and so on. They may include illustrations of finished dishes and preparation steps; discussions of cooking techniques, advice on kitchen equipment, ingredients, and substitutions; historical and cultural notes; and so on. Cookbooks may be written by individual authors, who may be chefs, cooking teachers, or other food writers; they may be written by collectives; or they may be anonymous. They may be addressed to home cooks, to professional restaurant cooks, to institutional cooks, or to more specialized audiences. Some cookbooks are didactic, with detailed recipes addressed to beginners or people learning to cook particular dishes o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
1941 Non-fiction Books
Events Below, the events of World War II have the "WWII" prefix. January * January–August – 10,072 men, women and children with mental and physical disabilities are asphyxiated with carbon monoxide in a gas chamber, at Hadamar Euthanasia Centre in Germany, in the first phase of mass killings under the Action T4 program here. * January 1 – Thailand's Prime Minister Plaek Phibunsongkhram decrees January 1 as the official start of the Thai solar calendar new year (thus the previous year that began April 1 had only 9 months). * January 3 – A decree (''Normalschrifterlass'') promulgated in Germany by Martin Bormann, on behalf of Adolf Hitler, requires replacement of blackletter typefaces by Antiqua. * January 4 – The short subject ''Elmer's Pet Rabbit'' is released, marking the second appearance of Bugs Bunny, and also the first to have his name on a title card. * January 5 – WWII: Battle of Bardia in Libya: Australian and British troops de ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Seafood
Seafood is any form of sea life regarded as food by humans, prominently including fish and shellfish. Shellfish include various species of molluscs (e.g. bivalve molluscs such as clams, oysters and mussels, and cephalopods such as octopus and squid), crustaceans (e.g. shrimp, crabs, and lobster), and echinoderms (e.g. sea cucumbers and sea urchins). Historically, marine mammals such as cetaceans (whales and dolphins) as well as seals have been eaten as food, though that happens to a lesser extent in modern times. Edible sea plants such as some seaweeds and microalgae are widely eaten as sea vegetables around the world, especially in Asia. Seafood is an important source of (animal) protein in many diets around the world, especially in coastal areas. Semi-vegetarians who consume seafood as the only source of meat are said to adhere to pescetarianism. The harvesting of wild seafood is usually known as fishing or hunting, while the cultivation and farming of seafood is kno ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Books About Food And Drink
A book is a medium for recording information in the form of writing or images, typically composed of many pages (made of papyrus, parchment, vellum, or paper) bound together and protected by a cover. The technical term for this physical arrangement is ''codex'' (plural, ''codices''). In the history of hand-held physical supports for extended written compositions or records, the codex replaces its predecessor, the scroll. A single sheet in a codex is a leaf and each side of a leaf is a page. As an intellectual object, a book is prototypically a composition of such great length that it takes a considerable investment of time to compose and still considered as an investment of time to read. In a restricted sense, a book is a self-sufficient section or part of a longer composition, a usage reflecting that, in antiquity, long works had to be written on several scrolls and each scroll had to be identified by the book it contained. Each part of Aristotle's ''Physics'' is called a bo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
