Cloven-hoof
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Cloven-hoof
A cloven hoof, cleft hoof, divided hoof or split hoof is a hoof split into two toes. This is found on members of the mammalian order Artiodactyla. Examples of mammals that possess this type of hoof are cattle, deer, pigs, antelopes, gazelles, goats and sheep. In folklore and popular culture, a cloven hoof has long been associated with the Devil. The two digits of cloven-hooved animals are homologous to the third and fourth fingers of the hand. They are called claws and are named for their relative location on the foot: the outer, or lateral, claw and the inner, or medial claw. The space between the two claws is called the interdigital cleft; the area of skin is called the interdigital skin. The hard outer covering of the hoof is called the hoof wall or horn. It is a hard surface, similar to the human fingernail. The almost finger-like dexterity available to cloven-hooved mammals such as mountain goats and wild sheep combined with a hard outer shell and soft and flexible inner ...
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Dewclaw
A dewclaw is a digit – vestigial in some animals – on the foot of many mammals, birds, and reptiles (including some extinct orders, like certain theropods). It commonly grows higher on the leg than the rest of the foot, such that in digitigrade or unguligrade species it does not make contact with the ground when the animal is standing. The name refers to the dewclaw's alleged tendency to brush dew away from the grass.Danziger, D., & McCrum, M. (2008). ''The Thingummy: A book about those everyday objects you just can't name''. London: Doubleday. On dogs and cats the dewclaws are on the inside of the front legs, similarly to a human's thumb, which shares evolutionary homology. Although many animals have dewclaws, other similar species do not, such as horses, giraffes and the African wild dog. Dogs Dogs almost always have dewclaws on the inside of the front legs and occasionally also on the hind legs. Unlike front dewclaws, rear dewclaws tend to have little bone or muscle s ...
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Mountain Goat
The mountain goat (''Oreamnos americanus''), also known as the Rocky Mountain goat, is a hoofed mammal endemic to mountainous areas of western North America. A subalpine to alpine species, it is a sure-footed climber commonly seen on cliffs and ice. Despite its vernacular name and both genera being in the same subfamily (Caprinae), the mountain goat is not a member of ''Capra'', the genus that includes all other goats, such as the wild goat (''Capra aegagrus''), from which the domestic goat is derived. Instead, it is more closely allied with the takins (''Budorcas'') and chamois (''Rupicapra''). Classification and evolution The mountain goat is an even-toed ungulate of the order Artiodactyla and the family Bovidae (along with antelopes, gazelles, and cattle). It belongs to the subfamily Caprinae, along with true goats, wild sheep, the chamois, the muskox and other species. The takins of the Himalayan region, while not a sister lineage of the mountain goat, are nonetheless ...
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Capreolus Capreolus Cloven Hoof
''Capreolus'' is a genus of deer, the roe deer. Etymology English ''roe'' is from Old English ''ra'' or ''rá'', from ''raha'', from Proto-Germanic ''*raikhaz'', cognate to Old Norse ''ra'', Old Saxon ''reho'', Middle Dutch and Dutch ''ree'', Old High German ''reh'', German ''Reh''. It is perhaps ultimately derived from a PIE root ''*rei-'', meaning "streaked, spotted or striped". The word is attested on the 5th-century Caistor-by-Norwich astragalus -a roe deer talus bone, written in Elder Futhark as , transliterated as ''raïhan''. In the English language this animal was originally simply called a 'roe', but over time the word 'roe' has become a qualifier and the creature is now usually call a 'roe deer'. The Koiné Greek name ''πύγαργος'', transliterated 'pygargos', mentioned in the Septuagint and the works of various writers such as Hesychius, Herodotus and later Pliny, was originally thought to refer to this species (in many European translations of the Bible), ...
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Talmud
The Talmud (; he, , Talmūḏ) is the central text of Rabbinic Judaism and the primary source of Jewish religious law (''halakha'') and Jewish theology. Until the advent of modernity, in nearly all Jewish communities, the Talmud was the centerpiece of Jewish cultural life and was foundational to "all Jewish thought and aspirations", serving also as "the guide for the daily life" of Jews. The term ''Talmud'' normally refers to the collection of writings named specifically the Babylonian Talmud (), although there is also an earlier collection known as the Jerusalem Talmud (). It may also traditionally be called (), a Hebrew abbreviation of , or the "six orders" of the Mishnah. The Talmud has two components: the Mishnah (, 200 CE), a written compendium of the Oral Torah; and the Gemara (, 500 CE), an elucidation of the Mishnah and related Tannaitic writings that often ventures onto other subjects and expounds broadly on the Hebrew Bible. The term "Talmud" may refer to eith ...
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Torah
The Torah (; hbo, ''Tōrā'', "Instruction", "Teaching" or "Law") is the compilation of the first five books of the Hebrew Bible, namely the books of Genesis, Exodus, Leviticus, Numbers and Deuteronomy. In that sense, Torah means the same as Pentateuch or the Five Books of Moses. It is also known in the Jewish tradition as the Written Torah (, ). If meant for liturgic purposes, it takes the form of a Torah scroll ('' Sefer Torah''). If in bound book form, it is called ''Chumash'', and is usually printed with the rabbinic commentaries (). At times, however, the word ''Torah'' can also be used as a synonym for the whole of the Hebrew Bible or Tanakh, in which sense it includes not only the first five, but all 24 books of the Hebrew Bible. Finally, Torah can even mean the totality of Jewish teaching, culture, and practice, whether derived from biblical texts or later rabbinic writings. The latter is often known as the Oral Torah. Representing the core of the Jewish spiri ...
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Kashrut
(also or , ) is a set of dietary laws dealing with the foods that Jewish people are permitted to eat and how those foods must be prepared according to Jewish law. Food that may be consumed is deemed kosher ( in English, yi, כּשר), from the Ashkenazic pronunciation (KUHsher) of the Hebrew (), meaning "fit" (in this context: "fit for consumption"). Although the details of the laws of are numerous and complex, they rest on a few basic principles: * Only certain types of mammals, birds and fish meeting specific criteria are kosher; the consumption of the flesh of any animals that do not meet these criteria, such as pork, frogs, and shellfish, is forbidden. * Kosher mammals and birds must be slaughtered according to a process known as ; blood may never be consumed and must be removed from meat by a process of salting and soaking in water for the meat to be permissible for use. * Meat and meat derivatives may never be mixed with milk and milk derivatives: separate equipm ...
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