Château Lascombes
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Château Lascombes
Château Lascombes is a winery in the Margaux appellation of the Bordeaux region of France. The wine produced here was classified as one of fifteen ''Seconds Crus'' (Second Growths) in the original Bordeaux Wine Official Classification of 1855. In the 1950s, the estate was purchased by French wine writer Alexis Lichine who continued to own part of the estate till 1971 when Bass Charrington took over principal ownership. In 2001 it was purchased by Yves Vatelot and US-based Colony Capital, who in 2011 sold it to the French insurance group MACSF. In addition to its premier '' cuvee'', a second wine is also produced, under the name Chevalier de Lascombes. Additional brands are Château Segonnes, Rosé de Lascombes, Vin Sec Chevalier de Lascombes and Gombaud.T. Stevenson ''"The Sotheby's Wine Encyclopedia"'' pg 95 Dorling Kindersley 2005 History In the 17th century the estate belonged to Antoine, chevalier de Lascombes, and has kept his name. Some locals suggest the estate, wh ...
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Château Lascombes
Château Lascombes is a winery in the Margaux appellation of the Bordeaux region of France. The wine produced here was classified as one of fifteen ''Seconds Crus'' (Second Growths) in the original Bordeaux Wine Official Classification of 1855. In the 1950s, the estate was purchased by French wine writer Alexis Lichine who continued to own part of the estate till 1971 when Bass Charrington took over principal ownership. In 2001 it was purchased by Yves Vatelot and US-based Colony Capital, who in 2011 sold it to the French insurance group MACSF. In addition to its premier '' cuvee'', a second wine is also produced, under the name Chevalier de Lascombes. Additional brands are Château Segonnes, Rosé de Lascombes, Vin Sec Chevalier de Lascombes and Gombaud.T. Stevenson ''"The Sotheby's Wine Encyclopedia"'' pg 95 Dorling Kindersley 2005 History In the 17th century the estate belonged to Antoine, chevalier de Lascombes, and has kept his name. Some locals suggest the estate, wh ...
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Durfort (family)
Durfort is the name of a French noble family, distinguished in French and English history. It originated as feudal lords of Durfort, Tarn, a village of south-western France. Middle Ages Though earlier lords are known, the pedigree of the family is only clearly traceable to * Arnaud de Durfort ( fl. 1305), who acquired the fief of Duras by his marriage with a niece of Pope Clement V. * Gaillard I de Durfort (died 1356/7), son of preceding * Gaillard II de Durfort (died 1422), son of preceding, seneschal of Gascony *Gaillard III de Durfort (died 1452), son of preceding, seneschal of Landes * Gaillard IV de Durfort (died 1482) 17th century The greatness of the family dates, however, from the 17th century. *Guy Aldonce (1605–1665), marquis de Duras and comte de Rozan, had, by his wife Elizabeth de la Tour d'Auvergne, sister of Marshal Turenne, six sons, three of whom played a distinguished part. ** Jacques Henri, the eldest son (1625–1704), was governor of Franche-Comtà ...
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Château Montrose
Château Montrose is a winery in the Saint-Estèphe appellation of the Bordeaux region of France. The wine produced here was classified as one of fourteen ''Deuxièmes Crus'' (Second Growths) in the original Bordeaux Wine Official Classification of 1855. Location The vineyard is in Saint-Estèphe, the northernmost of the great Médoc communes. The soil in Montrose's consists of gravel and black sand with a subsoil of clay and marl.H. Johnson & J. Robinson (2005). ''The World Atlas of Wine'', p. 88, Mitchell Beazley Publishing, They are planted with 65% Cabernet Sauvignon, 25% Merlot and 10% Cabernet Franc. The wine Château Montrose produces three red wines: its eponymous grand vin, a second wine named La Dame de Montrose and a third, more modestly priced wine named Tertio de Montrose. The 1970 vintage was placed third among the ten California and French red wines at the historic Judgment of Paris wine competition, which was won by the Americans. Montrose wines tend to ...
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Bruno Lemoine
Bruno may refer to: People and fictional characters * Bruno (name), including lists of people and fictional characters with either the given name or surname * Bruno, Duke of Saxony (died 880) * Bruno the Great (925–965), Archbishop of Cologne, Duke of Lotharingia and saint * Bruno (bishop of Verden) (920–976), German Roman Catholic bishop * Pope Gregory V (c. 972–999), born Bruno of Carinthia * Bruno of Querfurt (c. 974–1009), Christian missionary bishop, martyr and saint * Bruno of Augsburg (c. 992–1029), Bishop of Augsburg * Bruno (bishop of Würzburg) (1005–1045), German Roman Catholic bishop * Pope Leo IX (1002–1054), born Bruno of Egisheim-Dagsburg * Bruno II (1024–1057), Frisian count or margrave * Bruno the Saxon (fl. 2nd half of the 11th century), historian * Saint Bruno of Cologne (d. 1101), founder of the Carthusians * Bruno (bishop of Segni) (c. 1045–1123), Italian Roman Catholic bishop and saint * Bruno (archbishop of Trier) (died 1124), German R ...
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Oak (wine)
Oak is used in winemaking to vary the color, flavor, tannin profile and texture of wine. It can be introduced in the form of a barrel during the fermentation or aging periods, or as free-floating chips or staves added to wine fermented in a vessel like stainless steel. Oak barrels can impart other qualities to wine through evaporation and low level exposure to oxygen.J. Robinson ''Jancis Robinson's Wine Course'' Third Edition pg 91-93 Abbeville Press 2003 History In early wine history, the amphora was the vessel of choice for the storage and transportation of wine. Due to the perishable nature of wood material it is difficult to trace the usage of barrels in history. The Greek historian Herodotus noted that ancient Mesopotamians used barrels made of palm wood to transport wine along the Euphrates. Palm is a difficult material to bend and fashion into barrels, however, and wine merchants in different regions experimented with different wood styles to find a better wood source. ...
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Acre
The acre is a unit of land area used in the imperial Imperial is that which relates to an empire, emperor, or imperialism. Imperial or The Imperial may also refer to: Places United States * Imperial, California * Imperial, Missouri * Imperial, Nebraska * Imperial, Pennsylvania * Imperial, Texa ... and United States customary units#Units of area, US customary systems. It is traditionally defined as the area of one Chain (unit), chain by one furlong (66 by 660 feet), which is exactly equal to 10 square chains, of a square mile, 4,840 square yards, or 43,560 square feet, and approximately 4,047 m2, or about 40% of a hectare. Based upon the International yard and pound, international yard and pound agreement of 1959, an acre may be declared as exactly 4,046.8564224 square metres. The acre is sometimes abbreviated ac but is usually spelled out as the word "acre".National Institute of Standards and Technolog(n.d.) General Tables of Units of Measurement . Traditionally, i ...
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Hectare
The hectare (; SI symbol: ha) is a non-SI metric unit of area equal to a square with 100-metre sides (1 hm2), or 10,000 m2, and is primarily used in the measurement of land. There are 100 hectares in one square kilometre. An acre is about and one hectare contains about . In 1795, when the metric system was introduced, the ''are'' was defined as 100 square metres, or one square decametre, and the hectare ("hecto-" + "are") was thus 100 ''ares'' or  km2 (10,000 square metres). When the metric system was further rationalised in 1960, resulting in the International System of Units (), the ''are'' was not included as a recognised unit. The hectare, however, remains as a non-SI unit accepted for use with the SI and whose use is "expected to continue indefinitely". Though the dekare/decare daa (1,000 m2) and are (100 m2) are not officially "accepted for use", they are still used in some contexts. Description The hectare (), although not a unit of SI, i ...
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Terroir
(, ; from ''terre'', "land") is a French term used to describe the environmental factors that affect a crop's phenotype, including unique environment contexts, farming practices and a crop's specific growth habitat. Collectively, these contextual characteristics are said to have a character; ''terroir'' also refers to this character. Some artisanal crops for which ''terroir'' is studied include wine, cider, coffee, tobacco, olive oil, chocolate, chili peppers, hops, agave (for making tequila and mezcal), tomatoes, heritage wheat, maple syrup, tea, and cannabis. ''Terroir'' is the basis of the French wine ''appellation d'origine contrôlée'' (AOC) system, which is a model for wine appellation and regulation in France and around the world. The AOC system presumes that the land from which the grapes are grown imparts a unique quality that is specific to that growing site (the plants' habitat). The extent of terroir's significance is debated in the wine industry. Origins Ove ...
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René Vanatelle
René (''born again'' or ''reborn'' in French) is a common first name in French-speaking, Spanish-speaking, and German-speaking countries. It derives from the Latin name Renatus. René is the masculine form of the name (Renée being the feminine form). In some non-Francophone countries, however, there exists the habit of giving the name René (sometimes spelled without an accent) to girls as well as boys. In addition, both forms are used as surnames (family names). René as a first name given to boys in the United States reached its peaks in popularity in 1969 and 1983 when it ranked 256th. Since 1983 its popularity has steadily declined and it ranked 881st in 2016. René as a first name given to girls in the United States reached its peak in popularity in 1962 when it ranked 306th. The last year for which René was ranked in the top 1000 names given to girls in the United States was 1988. Persons with the given name * René, Duke of Anjou (1409–1480), titular king of Naples a ...
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Vineyard
A vineyard (; also ) is a plantation of grape-bearing vines, grown mainly for winemaking, but also raisins, table grapes and non-alcoholic grape juice. The science, practice and study of vineyard production is known as viticulture. Vineyards are often characterised by their ''terroir'', a French term loosely translating as "a sense of place" that refers to the specific geographical and geological characteristics of grapevine plantations, which may be imparted to the wine itself. History The earliest evidence of wine production dates from between 6000 and 5000 BC. Wine making technology improved considerably with the ancient Greeks but it wasn't until the end of the Roman Empire that cultivation techniques as we know them were common throughout Europe. In medieval Europe the Church was a staunch supporter of wine, which was necessary for the celebration of the Mass. During the lengthy instability of the Middle Ages, the monasteries maintained and developed viticultural prac ...
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Château Prieuré-Lichine
Château Prieuré-Lichine, previously Château Le Prieuré and Château Prieuré-Cantenac, is a winery in the Margaux appellation of the Bordeaux region of France, in the commune of Cantenac. The wine produced here was classified as one of ten ''Quatrièmes Crus'' (Fourth Growths) in the historic Bordeaux Wine Official Classification of 1855. The Château produces a second wine under the label Château de Clairefont (also called Confidences de Prieuré-Lichine since 2008), and a Haut-Médoc, Le Clocher du Prieuré. History Originally a priory of Benedictine monks who cultivated grapes for service at dinner and at religious ceremonies, practices gradually evolved by the 18th century to establish sales of the wine under the name Le Prieuré de Cantenac. As a consequence of the French Revolution, the property was seized, divided and sold in 1789 to several surrounding estates, including Château Palmer. A portion was bought by Monsieur Pagès who passed on the estate to his widow, ...
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David Rockefeller
David Rockefeller (June 12, 1915 – March 20, 2017) was an American investment banker who served as chairman and chief executive of Chase Manhattan Corporation. He was the oldest living member of the third generation of the Rockefeller family, and family patriarch from July 2004 until his death in March 2017. Rockefeller was the fifth son and youngest child of John D. Rockefeller Jr. and Abby Aldrich Rockefeller, and a grandson of John D. Rockefeller and Laura Spelman Rockefeller. He was noted for his wide-ranging political connections and foreign travel, in which he met with many foreign leaders. His fortune was estimated at $3.3 billion at the time of his death in March 2017. Early life Rockefeller was born in New York City. He grew up in an eight-story house at 10 West 54th Street, the tallest private residence ever built in the city. Rockefeller was the youngest of six children born to financier John Davison Rockefeller Jr. and socialite Abigail Greene "Abby" Aldrich. ...
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