Chroogomphus Rutilus
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Chroogomphus Rutilus
''Chroogomphus rutilus'', commonly known as the brown slimecap or the copper spike, is a species of fungus in the Gomphidiaceae family. First described scientifically as ''Agaricus rutilus'' by Jacob Christian Schäffer in 1774, it was transferred to the genus ''Chroogomphus'' in 1964 by Orson K. Miller, Jr. The fungus lives ectomycorrhizally with ''Pinus'' species, and is found in Europe and North America. The fruit bodies are edible An edible item is any item that is safe for humans to eat. "Edible" is differentiated from "eatable" because it does not indicate how an item tastes, only whether it is fit to be eaten. Nonpoisonous items found in nature – such as some mushroo ... but not highly regarded. ''Gomphidius viscidus'' is an old synonym of this mushroom. References Edible fungi Fungi of Europe Fungi of North America Fungi described in 1774 {{Boletales-stub ...
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Jacob Christian Schäffer
Jacob Christian Schäffer, alternatively Jakob, (31 May 1718 – 5 January 1790) was a German dean, professor, botanist, mycologist, entomologist, ornithologist and inventor. Biography From 1736 to 1738 he studied Theology at the University of Halle before becoming a teacher in Ratisbon. In 1760, the University of Wittenberg gave him the title of Doctor of Philosophy, and the University of Tübingen awarded him in 1763 the title of Doctor of Divinity. In 1741, he became a pastor of a Protestant parish. In 1779, while still a pastor, he also became the dean of the Protestant parish in Ratisbon. Works In 1759, Schäffer published ''Erleichterte Artzney-Kräuterwissenschaft'', a handbook of botany and the medicinal effects of plants for doctors and pharmacists. From 1762 to 1764, he wrote four richly illustrated volumes on mycology, ''Natürlich ausgemahlten Abbildungen baierischer und pfälzischer Schwämme, welche um Regensburg wachsen''. In 1774, he wrote ''Elementa Ornitholo ...
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Gomphidiaceae
The Gomphidiaceae are a family of mushroom-forming fungi in the order Boletales. Unlike other boletes, all members of Gomphidiaceae (except for ''Gomphogaster'') are agarics, having gills instead of pores. Member genera include ''Chroogomphus'', '' Cystogomphus'', ''Gomphidius'' and '' Gomphogaster'', the last being a monotypic genus (i.e. with a single species) that may be incorporated into Gomphidius in the future after molecular assessment. The similarly named genus '' Gomphus'' is unrelated to this family. Another genus ''Brauniellula'' has since been sunk into ''Chroogomphus''. Like all agarics, this group was formerly classified in Agaricales. Nonetheless, many of the microscopic features of these fungi, such as spore shape, strongly suggested an affinity with Boletales. This was later confirmed through molecular phylogenetic investigation, which demonstrated that Gomphidiaceae are more closely related to boletes than the "true" agarics of the Agaricales and that the deve ...
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Fungi Of Europe
A fungus (plural, : fungi or funguses) is any member of the group of Eukaryote, eukaryotic organisms that includes microorganisms such as yeasts and Mold (fungus), molds, as well as the more familiar mushrooms. These organisms are classified as a Kingdom (biology), kingdom, separately from the other eukaryotic kingdoms, which by one traditional classification include Plantae, Animalia, Protozoa, and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of motility, mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single gro ...
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Edible Fungi
Edible mushrooms are the fleshy and edible fruit bodies of several species of macrofungi (fungi which bear fruiting structures that are large enough to be seen with the naked eye). They can appear either below ground (hypogeous) or above ground (epigeous) where they may be picked by hand. Edibility may be defined by criteria that include absence of poisonous effects on humans and desirable taste and aroma. Edible mushrooms are consumed for their nutritional and culinary value. Mushrooms, especially dried shiitake, are sources of umami flavor. Edible mushrooms include many fungal species that are either harvested wild or cultivated. Easily cultivated and common wild mushrooms are often available in markets, and those that are more difficult to obtain (such as the prized truffle, matsutake, and morel) may be collected on a smaller scale by private gatherers. Some preparations may render certain poisonous mushrooms fit for consumption. Before assuming that any wild mushroom is e ...
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Edible Mushroom
Edible mushrooms are the fleshy and edible fruit bodies of several species of macrofungi (fungi which bear fruiting structures that are large enough to be seen with the naked eye). They can appear either below ground (hypogeous) or above ground (epigeous) where they may be picked by hand. Edibility may be defined by criteria that include absence of poisonous effects on humans and desirable taste and aroma. Edible mushrooms are consumed for their nutritional and culinary value. Mushrooms, especially dried shiitake, are sources of umami flavor. Edible mushrooms include many fungal species that are either harvested wild or cultivated. Easily cultivated and common wild mushrooms are often available in markets, and those that are more difficult to obtain (such as the prized truffle, matsutake, and morel) may be collected on a smaller scale by private gatherers. Some preparations may render certain poisonous mushrooms fit for consumption. Before assuming that any wild mushroom is ...
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Basidiocarp
In fungi, a basidiocarp, basidiome, or basidioma () is the sporocarp of a basidiomycete, the multicellular structure on which the spore-producing hymenium is borne. Basidiocarps are characteristic of the hymenomycetes; rusts and smuts do not produce such structures. As with other sporocarps, epigeous (above-ground) basidiocarps that are visible to the naked eye (especially those with a more or less agaricoid morphology) are commonly referred to as mushrooms, while hypogeous (underground) basidiocarps are usually called false truffles. Structure All basidiocarps serve as the structure on which the hymenium is produced. Basidia are found on the surface of the hymenium, and the basidia ultimately produce spores. In its simplest form, a basidiocarp consists of an undifferentiated fruiting structure with a hymenium on the surface; such a structure is characteristic of many simple jelly and club fungi. In more complex basidiocarps, there is differentiation into a stipe, a pileus ...
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Pinus
A pine is any conifer tree or shrub in the genus ''Pinus'' () of the family Pinaceae. ''Pinus'' is the sole genus in the subfamily Pinoideae. The World Flora Online created by the Royal Botanic Gardens, Kew and Missouri Botanical Garden accepts 187 species names of pines as current, together with more synonyms. The American Conifer Society (ACS) and the Royal Horticultural Society accept 121 species. Pines are commonly found in the Northern Hemisphere. ''Pine'' may also refer to the lumber derived from pine trees; it is one of the more extensively used types of lumber. The pine family is the largest conifer family and there are currently 818 named cultivars (or trinomials) recognized by the ACS. Description Pine trees are evergreen, coniferous resinous trees (or, rarely, shrubs) growing tall, with the majority of species reaching tall. The smallest are Siberian dwarf pine and Potosi pinyon, and the tallest is an tall ponderosa pine located in southern Oregon's Rogue Riv ...
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Mycorrhiza
  A mycorrhiza (from Greek μύκης ', "fungus", and ῥίζα ', "root"; pl. mycorrhizae, mycorrhiza or mycorrhizas) is a symbiotic association between a fungus and a plant. The term mycorrhiza refers to the role of the fungus in the plant's rhizosphere, its root system. Mycorrhizae play important roles in plant nutrition, soil biology, and soil chemistry. In a mycorrhizal association, the fungus colonizes the host plant's root tissues, either intracellularly as in arbuscular mycorrhizal fungi (AMF or AM), or extracellularly as in ectomycorrhizal fungi. The association is sometimes mutualistic. In particular species or in particular circumstances, mycorrhizae may have a parasitic association with host plants. Definition A mycorrhiza is a symbiotic association between a green plant and a fungus. The plant makes organic molecules such as sugars by photosynthesis and supplies them to the fungus, and the fungus supplies to the plant water and mineral nutrients, such as phosp ...
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Chroogomphus
''Chroogomphus'' is a genus of mushrooms commonly known as pine-spikes or spike-caps based on their shape and because they are often found growing in association with pine trees. The genus is distributed throughout the Northern Hemisphere including North America, the Caribbean, Europe, and Asia.Aime M, Miller OK. (2005). Proposal to Conserve the Name ''Chroogomphus'' Against ''Brauniellula'' (Gomphidiaceae). Taxon 55(1):227–228.abstract Taxonomy These fungi are members of the family Gomphidiaceae which are agaricoid members of the Boletales ( suborder Suillineae). Related to the genus ''Gomphidius'' (in which they were once classified), ''Chroogomphus'' are distinguished from ''Gomphidius'' by their lack of a partial veil. The genus name is derived from the Greek χρω- chroo-, meaning 'skin' or 'colour', and 'γομφος' ''gomphos'' meaning 'plug' or 'large wedge-shaped nail'. Ecology Members of this genus have been thought to be ectomycorrhizal with various species of p ...
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Fungus
A fungus ( : fungi or funguses) is any member of the group of eukaryotic organisms that includes microorganisms such as yeasts and molds, as well as the more familiar mushrooms. These organisms are classified as a kingdom, separately from the other eukaryotic kingdoms, which by one traditional classification include Plantae, Animalia, Protozoa, and Chromista. A characteristic that places fungi in a different kingdom from plants, bacteria, and some protists is chitin in their cell walls. Fungi, like animals, are heterotrophs; they acquire their food by absorbing dissolved molecules, typically by secreting digestive enzymes into their environment. Fungi do not photosynthesize. Growth is their means of mobility, except for spores (a few of which are flagellated), which may travel through the air or water. Fungi are the principal decomposers in ecological systems. These and other differences place fungi in a single group of related organisms, named the ''Eumycota'' (''true f ...
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Orson K
Orson may refer to: Places United States *Orson, Iowa, an unincorporated community *Orson, Pennsylvania, a village in Preston Township, Wayne County, Pennsylvania Fictional places *Orson, Indiana, a small fictional town in the TV series '' The Middle'' People *Orson Bean (1928–2020), American film, television, and stage actor *Orson Flagg Bullard (1834-1906), Pennsylvania state representative *Orson Scott Card (1951–), author of speculative fiction *Orson Squire Fowler (1809–1887), phrenologist who popularized the octagon house *Orson Welles (1915–1985), American director, writer, actor and producer for film, stage, radio and television Church of Jesus Christ of Latter-day Saints *Orson Pratt (1811–1881) and Orson Hyde (1805–1878), leaders in the Latter-day Saint movement and original members of the Quorum of Twelve Apostles *Orson F. Whitney (1855–1931), politician, journalist, poet, historian and academic, and member of the Quorum of Twelve Apostles *Orson Spence ...
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Elias Magnus Fries
Elias Magnus Fries (15 August 1794 – 8 February 1878) was a Swedish mycologist and botanist. Career Fries was born at Femsjö (Hylte Municipality), Småland, the son of the pastor there. He attended school in Växjö. He acquired an extensive knowledge of flowering plants from his father. In 1811 Fries entered Lund University where he obtained a doctorate in 1814. In the same year he was appointed an associate professorship in botany. He was elected a member of the Royal Swedish Academy of Sciences, and in 1824, became a full professor. In 1834 he became Borgström professor (Swed. ''Borgströmianska professuren'', a chair endowed by Erik Eriksson Borgström, 1708–1770) in applied economics at Uppsala University. The position was changed to "professor of botany and applied economics" in 1851. He was elected a Foreign Honorary Member of the American Academy of Arts and Sciences in 1849. That year he was also appointed director of the Uppsala University Botanica ...
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