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Canavalia Gladiata
''Canavalia gladiata'', the sword bean or scimitar bean, is a domesticated plant species in the legume family Fabaceae. It is used as a vegetable in interior central and south central India, though not commercially farmed. The unripe pods are also eaten as a vegetable in Africa and Asia. The term "sword bean" is also used for other legume A legume () is a plant in the family Fabaceae (or Leguminosae), or the fruit or seed of such a plant. When used as a dry grain, the seed is also called a pulse. Legumes are grown agriculturally, primarily for human consumption, for livestock f ...s, notably the common jack bean '' Canavalia ensiformis''. References gladiata Edible legumes Flora of Japan Flora of China Flora of tropical Asia Taxa named by Augustin Pyramus de Candolle {{Faboideae-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Plant
Plants are predominantly photosynthetic eukaryotes of the kingdom Plantae. Historically, the plant kingdom encompassed all living things that were not animals, and included algae and fungi; however, all current definitions of Plantae exclude the fungi and some algae, as well as the prokaryotes (the archaea and bacteria). By one definition, plants form the clade Viridiplantae (Latin name for "green plants") which is sister of the Glaucophyta, and consists of the green algae and Embryophyta (land plants). The latter includes the flowering plants, conifers and other gymnosperms, ferns and their allies, hornworts, liverworts, and mosses. Most plants are multicellular organisms. Green plants obtain most of their energy from sunlight via photosynthesis by primary chloroplasts that are derived from endosymbiosis with cyanobacteria. Their chloroplasts contain chlorophylls a and b, which gives them their green color. Some plants are parasitic or mycotrophic and have lost the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Angiosperms
Flowering plants are plants that bear flowers and fruits, and form the clade Angiospermae (), commonly called angiosperms. The term "angiosperm" is derived from the Greek words ('container, vessel') and ('seed'), and refers to those plants that produce their seeds enclosed within a fruit. They are by far the most diverse group of land plants with 64 orders, 416 families, approximately 13,000 known genera and 300,000 known species. Angiosperms were formerly called Magnoliophyta (). Like gymnosperms, angiosperms are seed-producing plants. They are distinguished from gymnosperms by characteristics including flowers, endosperm within their seeds, and the production of fruits that contain the seeds. The ancestors of flowering plants diverged from the common ancestor of all living gymnosperms before the end of the Carboniferous, over 300 million years ago. The closest fossil relatives of flowering plants are uncertain and contentious. The earliest angiosperm fossils are in the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Eudicots
The eudicots, Eudicotidae, or eudicotyledons are a clade of flowering plants mainly characterized by having two seed leaves upon germination. The term derives from Dicotyledons. Traditionally they were called tricolpates or non-magnoliid dicots by previous authors. The botanical terms were introduced in 1991 by evolutionary botanist James A. Doyle and paleobotanist Carol L. Hotton to emphasize the later evolutionary divergence of tricolpate dicots from earlier, less specialized, dicots. Numerous familiar plants are eudicots, including many common food plants, trees, and ornamentals. Some common and familiar eudicots include sunflower, dandelion, forget-me-not, cabbage, apple, buttercup, maple, and macadamia. Most leafy trees of midlatitudes also belong to eudicots, with notable exceptions being magnolias and tulip trees which belong to magnoliids, and ''Ginkgo biloba'', which is not an angiosperm. Description The close relationships among flowering plants with tricolpat ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Rosids
The rosids are members of a large clade (monophyletic group) of flowering plants, containing about 70,000 species, more than a quarter of all angiosperms. The clade is divided into 16 to 20 orders, depending upon circumscription and classification. These orders, in turn, together comprise about 140 families. Fossil rosids are known from the Cretaceous period. Molecular clock estimates indicate that the rosids originated in the Aptian or Albian stages of the Cretaceous, between 125 and 99.6 million years ago. Today's forests are highly dominated by rosid species, which in turn helped with diversification in many other living lineages. Additionally, rosid herbs and shrubs are also a significant part of arctic/alpine, temperate floras, aquatics, desert plants, and parasites. Name The name is based upon the name "Rosidae", which had usually been understood to be a subclass. In 1967, Armen Takhtajan showed that the correct basis for the name "Rosidae" is a description of a group of ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fabales
The Fabales are an order (biology), order of flowering plants included in the Rosids, rosid group of the eudicots in the APG II system, Angiosperm Phylogeny Group II classification system. In the APG II circumscription, this order includes the families Fabaceae or legumes (including the subfamilies Caesalpinioideae, Mimosoideae, and Faboideae), Quillajaceae, Polygalaceae or milkworts (including the families Diclidantheraceae, Moutabeaceae, and Xanthophyllaceae), and Surianaceae. Under the Cronquist system and some other plant classification systems, the order Fabales contains only the family Fabaceae. In the classification system of Rolf Dahlgren, Dahlgren the Fabales were in the superorder Fabiflorae (also called Fabanae) with three families corresponding to the subfamilies of Fabaceae in APG II. The other families treated in the Fabales by the APG II classification were placed in separate orders by Cronquist, the Polygalaceae within its own order, the Polygalales, and the Quill ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fabaceae
The Fabaceae or Leguminosae,International Code of Nomenclature for algae, fungi, and plants. Article 18.5 states: "The following names, of long usage, are treated as validly published: ....Leguminosae (nom. alt.: Fabaceae; type: Faba Mill. Vicia L.; ... When the Papilionaceae are regarded as a family distinct from the remainder of the Leguminosae, the name Papilionaceae is conserved against Leguminosae." English pronunciations are as follows: , and . commonly known as the legume, pea, or bean family, are a large and agriculturally important of |
Canavalia
''Canavalia'' is a genus of plants in the legume family ( Fabaceae) that comprises approximately 48 to 50 species of tropical vines. Members of the genus are commonly known as jack-beans. The species of ''Canavalia'' endemic to the Hawaiian Islands were named ''āwikiwiki'' by the Native Hawaiians. The name translates to "the very quick one" and comes from the Hawaiian word for "fast". The genus name is derived from the Malabar word for the species, ''kavavali'', which means "forest climber." Uses Several species are valued legume crops, including common jack-bean ('' C. ensiformis''), sword bean ('' C. gladiata'') and '' C. cathartica''. At least the first makes a beneficial weed- and pathogen-suppressing living mulch. The common jack-bean is also a source of the lectin concanavalin A, which is used as a reagent in glycoprotein biochemistry and immunology. The jack-bean is also a common source of purified urease enzyme used in scientific research. The bay bean ('' Canav ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Jacq
Jacq is a surname. *Angèle Jacq (1937–2021), Breton writer *Christian Jacq (born 1947), French author and Egyptologist *Éliane Jacq (1948–2011), French athlete *Grégoire Jacq (born 1992), French tennis player *Peter Le Jacq (born 1954), Maryknoll priest See also *Jacq van den Berg (born 1916), Netherlands sailor and olympian *Jacq Firmin Vogelaar *''Jacq.'', taxonomic author abbreviation of Nikolaus Joseph von Jacquin(1727–1817), Dutch-born scientist *''J.Jacq.'', taxonomic author abbreviation of Joseph Franz von Jacquin (1766–1839), Austrian scientist *Jack (surname) *Jacque, given name and surname *Jacques, given name and surname {{surname ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Leiden University Library - Seikei Zusetsu Vol
Leiden (; in English and archaic Dutch also Leyden) is a city and municipality in the province of South Holland, Netherlands. The municipality of Leiden has a population of 119,713, but the city forms one densely connected agglomeration with its suburbs Oegstgeest, Leiderdorp, Voorschoten and Zoeterwoude with 206,647 inhabitants. The Netherlands Central Bureau of Statistics (CBS) further includes Katwijk in the agglomeration which makes the total population of the Leiden urban agglomeration 270,879, and in the larger Leiden urban area also Teylingen, Noordwijk, and Noordwijkerhout are included with in total 348,868 inhabitants. Leiden is located on the Oude Rijn, at a distance of some from The Hague to its south and some from Amsterdam to its north. The recreational area of the Kaag Lakes (Kagerplassen) lies just to the northeast of Leiden. A university city since 1575, Leiden has been one of Europe's most prominent scientific centres for more than four centuries. Leiden ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Legume
A legume () is a plant in the family Fabaceae (or Leguminosae), or the fruit or seed of such a plant. When used as a dry grain, the seed is also called a pulse. Legumes are grown agriculturally, primarily for human consumption, for livestock forage and silage, and as soil-enhancing green manure. Well-known legumes include beans, soybeans, chickpeas, peanuts, lentils, lupins, mesquite, carob, tamarind, alfalfa, and clover. Legumes produce a botanically unique type of fruit – a simple dry fruit that develops from a simple carpel and usually dehisces (opens along a seam) on two sides. Legumes are notable in that most of them have symbiotic nitrogen-fixing bacteria in structures called root nodules. For that reason, they play a key role in crop rotation. Terminology The term ''pulse'', as used by the United Nations' Food and Agriculture Organization (FAO), is reserved for legume crops harvested solely for the dry seed. This excludes green beans and green peas, which a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Canavalia Ensiformis
''Canavalia ensiformis'' (jack bean) is a legume which is used for animal fodder and human nutrition, especially in Brazil where it is called ''feijão-de-porco'' ("pig bean"). It is also the source of concanavalin A. Description ''C. ensiformis'' is a twining plant up to in height. It has deep roots, which makes it drought resistant. The plant can spread via long runners. The flowers are pink-purple in colour. The pods are up to long with large white seeds. Uses The plant is not in large-scale commercial cultivation. The beans are mildly toxic, and copious consumption should be avoided. Boiling will, however, remove toxicity if done properly. Young foliage is also edible. The whole plant is used for fodder, although it cannot be used in fodder mixtures containing urea, since it contains large quantities of the enzyme urease, which liberates harmful ammonia from urea. For this reason ''C. ensiformis'' has been investigated as a potential source of the urease enzyme. It ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Edible Legumes
An edible item is any item that is safe for humans to eat. "Edible" is differentiated from "eatable" because it does not indicate how an item tastes, only whether it is fit to be eaten. Nonpoisonous items found in nature – such as some mushrooms, insects, seaweed, and so forth – are referred to as edible. Processed items that normally are not ingested but are specially manufactured to be so, like edible underwear or edible packaging, are also labeled as edible. Edible items in nature It is estimated that approximately half of about 400,000 plant species on earth are edible, yet ''Homo sapiens'' consume only about 200 plant species, because these are the simplest to domesticate. Edible plants found in nature include certain types of mushrooms, flowers, seeds, berries, seaweed, and cacti. Being able to identify the versions of these plants that are safe to eat is an important survival skill. Many animals are also edible, including domesticated livestock as well as wild ins ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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