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Vicia
''Vicia'' is a genus of over 240 species of flowering plants that are part of the legume family (Fabaceae), and which are commonly known as vetches. Member species are native to Europe, North America, South America, Asia and Africa. Some other genera of their subfamily Faboideae also have names containing "vetch", for example the vetchlings (''Lathyrus'') or the milk-vetches (''Astragalus''). The broad bean (''Vicia faba'') is sometimes separated in a monotypic genus ''Faba''; although not often used today, it is of historical importance in plant taxonomy as the namesake of the order Fabales, the Fabaceae and the Faboideae. The tribe Vicieae in which the vetches are placed is named after the genus' current name. Among the closest living relatives of vetches are the lentils (''Lens'') and the true peas (''Pisum''). Use by humans Bitter vetch ('' V. ervilia'') was one of the first domesticated crops. It was grown in the Near East about 9,500 years ago, starting perhaps ev ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vicia Orobus
''Vicia orobus'' is a species of Fabaceae, leguminous plant in the genus ''Vicia'', known as wood bitter-vetch. It is found in Atlantic areas of Europe, especially in the rocky edges of seasonally-grazed fields. It grows up to tall, and has no tendrils at the ends of its pinnate leaves. Its flowers are white with purple veins, and are borne in groups of 6 or more. Description ''Vicia orobus'' is a perennial plant, growing up to tall. Its leaves are paripinnate, with 6–15 pairs of leaflets on each leaf. The flowers are borne in groups of 6–20. Each individual flower is long, and is white with purple veins. The fruit is a 4–5-seeded pod around long. ''V. orobus'' can be distinguished from other species of ''Vicia'' occurring in the British Isles by a number of characters. It is one of three species to lack tendrils (the others being ''Vicia lathyroides, V. lathyroides'' and ''Vicia faba, V. faba''), with the leaves terminating instead in a short point. It ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vicia Faba
''Vicia faba'', commonly known as the broad bean, fava bean, or faba bean, is a species of vetch, a flowering plant in the pea and bean family Fabaceae. It is widely cultivated as a crop for human consumption, and also as a cover crop. Varieties with smaller, harder seeds that are fed to horses or other animals are called field bean, tic bean or tick bean. Horse bean, ''Vicia faba'' var. ''equina'' Pers., is a variety recognized as an accepted name. This legume is very common in Southern European, Northern European, East Asian, Latin American and North African cuisines. Some people suffer from favism, a hemolytic response to the consumption of broad beans, a condition linked to a metabolism disorder known as G6PDD. Otherwise the beans, with the outer seed coat removed, can be eaten raw or cooked. In young plants, the outer seed coat can be eaten, and in very young plants, the seed pod can be eaten. Description ''Vicia faba'' is a stiffly erect, annual plant tall, with two ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Faba Sativa
''Vicia faba'', commonly known as the broad bean, fava bean, or faba bean, is a species of vetch, a flowering plant in the pea and bean family Fabaceae. It is widely cultivated as a crop for human consumption, and also as a cover crop. Varieties with smaller, harder seeds that are fed to horses or other animals are called field bean, tic bean or tick bean. Horse bean, ''Vicia faba'' var. ''equina'' Pers., is a variety recognized as an accepted name. This legume is very common in Southern European, Northern European, East Asian, Latin American and North African cuisines. Some people suffer from favism, a hemolytic response to the consumption of broad beans, a condition linked to a metabolism disorder known as G6PDD. Otherwise the beans, with the outer seed coat removed, can be eaten raw or cooked. In young plants, the outer seed coat can be eaten, and in very young plants, the seed pod can be eaten. Description ''Vicia faba'' is a stiffly erect, annual plant tall, with two t ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fabaceae
The Fabaceae or Leguminosae,International Code of Nomenclature for algae, fungi, and plants. Article 18.5 states: "The following names, of long usage, are treated as validly published: ....Leguminosae (nom. alt.: Fabaceae; type: Faba Mill. Vicia L.; ... When the Papilionaceae are regarded as a family distinct from the remainder of the Leguminosae, the name Papilionaceae is conserved against Leguminosae." English pronunciations are as follows: , and . commonly known as the legume, pea, or bean family, are a large and agriculturally important of |
Legume
A legume () is a plant in the family Fabaceae (or Leguminosae), or the fruit or seed of such a plant. When used as a dry grain, the seed is also called a pulse. Legumes are grown agriculturally, primarily for human consumption, for livestock forage and silage, and as soil-enhancing green manure. Well-known legumes include beans, soybeans, chickpeas, peanuts, lentils, lupins, mesquite, carob, tamarind, alfalfa, and clover. Legumes produce a botanically unique type of fruit – a simple dry fruit that develops from a simple carpel and usually dehisces (opens along a seam) on two sides. Legumes are notable in that most of them have symbiotic nitrogen-fixing bacteria in structures called root nodules. For that reason, they play a key role in crop rotation. Terminology The term ''pulse'', as used by the United Nations' Food and Agriculture Organization (FAO), is reserved for legume crops harvested solely for the dry seed. This excludes green beans and green peas, which a ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Neolithic Founder Crops
The founder crops (or primary domesticates) are the eight plant species that were domesticated by early Neolithic farming communities in Southwest Asia and went on to form the basis of agricultural economies across much of Eurasia, including Southwest Asia, South Asia, Europe, and North Africa. They consist of three cereals (emmer wheat, einkorn wheat, and barley), four pulses (lentil, pea, chickpea, and bitter vetch), and flax. These species were amongst the first domesticated plants in the world. The founder crops were not the only species domesticated in southwest Asia, nor were they necessarily the most important in the Neolithic period. Domesticated rye (''Secale cereale'') occurs in the final Epipalaeolithic strata at Tell Abu Hureyra (the earliest instance of domesticated plant species), but was not common until the spread of farming into northern Europe several millennia later. Other plants cultivated in the Neolithic include sweet almond and figs. Different species for ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vicia Ervilia
''Vicia ervilia'', commonly known as ervil or bitter vetch, is an ancient grain legume crop of the Mediterranean region. Besides the English names, other common names include: (Persian), (Arabic), (Spanish), (Greek), and (Turkish). According to Zohary and Hopf, only humans of the poorest economic classes consume this crop, or in times of famine;Daniel Zohary, Maria Hopf and Ehud Weiss, ''Domestication of Plants in the Old World: The Origin and Spread of Domesticated Plants in Southwest Asia, Europe, and the Mediterranean Basin'', 4th edition (Oxford: University Press, 2012), p. 116. Pliny the Elder states that bitter vetch (''ervum'') has medicinal value like vetch (''vicia''), citing the letters of Augustus where the emperor wrote that he regained his health from a diet of bitter vetch ( N.H. 18.38). The grain is an excellent sheep and cattle feed concentrate. It has been held in high esteem by farmers in the Old World since the beginning of agriculture to improve the nutr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Faboideae
The Faboideae are a subfamily of the flowering plant family Fabaceae or Leguminosae. An acceptable alternative name for the subfamily is Papilionoideae, or Papilionaceae when this group of plants is treated as a family. This subfamily is widely distributed, and members are adapted to a wide variety of environments. Faboideae may be trees, shrubs, or herbaceous plants. Members include the pea, the sweet pea, the laburnum, and other legumes. The pea-shaped flowers are characteristic of the Faboideae subfamily and root nodulation is very common. Genera The type genus, ''Faba'', is a synonym of ''Vicia'', and is listed here as ''Vicia''. *''Abrus'' *''Acmispon'' *''Acosmium'' *'' Adenocarpus'' *'' Adenodolichos'' *'' Adesmia'' *'' Aenictophyton'' *''Aeschynomene'' *'' Afgekia'' *''Aganope'' *'' Airyantha'' *''Aldina'' *''Alexa'' *''Alhagi'' *'' Alistilus'' *'' Almaleea'' *'' Alysicarpus'' *'' Amburana'' *''Amicia'' *'' Ammodendron'' *'' Ammopiptanthus'' *'' Ammothamnus'' *'' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Vicieae
The tribe Fabeae (sometimes referred to as "Vicieae") is one of the subdivisions of the plant family Fabaceae. It is included within the Inverted repeat-lacking clade (IRLC). Five genera are included: * ''Lathyrus'' L. (vetchlings) * ''Lens'' Mill. (lentils) * ''Pisum'' L. (peas) * ''Vavilovia'' Fed. * ''Vicia ''Vicia'' is a genus of over 240 species of flowering plants that are part of the legume family (Fabaceae), and which are commonly known as vetches. Member species are native to Europe, North America, South America, Asia and Africa. Some other ...'' L. (broad beans) References External links * * Fabaceae tribes Taxa named by Ludwig Reichenbach {{fabeae-stub ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Linear Pottery Culture
The Linear Pottery culture (LBK) is a major archaeological horizon of the European Neolithic period, flourishing . Derived from the German ''Linearbandkeramik'', it is also known as the Linear Band Ware, Linear Ware, Linear Ceramics or Incised Ware culture, falling within the Danubian I culture of V. Gordon Childe. Most cultural evidence has been found on the middle Danube, the upper and middle Elbe, and the upper and middle Rhine. It represents a major event in the initial spread of agriculture in Europe. The pottery consists of simple cups, bowls, vases, jugs without handles and, in a later phase, with pierced lugs, bases, and necks.Hibben, page 121. Important sites include Vrable and Nitra in Slovakia; Bylany in the Czech Republic; Langweiler and Zwenkau (Eythra) in Germany; Brunn am Gebirge in Austria; Elsloo, Sittard, Köln-Lindenthal, Aldenhoven, Flomborn, and Rixheim on the Rhine; Lautereck and Hienheim on the upper Danube; and Rössen and Sonderhaus ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Astragalus
''Astragalus'' is a large genus of over 3,000 species of herbs and small shrubs, belonging to the legume family Fabaceae and the subfamily Faboideae. It is the largest genus of plants in terms of described species. The genus is native to temperate regions of the Northern Hemisphere. Common names include milkvetch (most species), locoweed (in North America, some species) and goat's-thorn ( ''A. gummifer'', ''A. tragacantha''). Some pale-flowered vetches (''Vicia'' spp.) are similar in appearance, but they are more vine-like than ''Astragalus''. Description Most species in the genus have pinnately compound leaves. There are annual and perennial species. The flowers are formed in clusters in a raceme, each flower typical of the legume family, with three types of petals: banner, wings, and keel. The calyx is tubular or bell-shaped. Ecology ''Astragalus'' species are used as food plants by the larvae of some Lepidoptera species including many case-bearing moths of the genus ''Col ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Fabales
The Fabales are an order (biology), order of flowering plants included in the Rosids, rosid group of the eudicots in the APG II system, Angiosperm Phylogeny Group II classification system. In the APG II circumscription, this order includes the families Fabaceae or legumes (including the subfamilies Caesalpinioideae, Mimosoideae, and Faboideae), Quillajaceae, Polygalaceae or milkworts (including the families Diclidantheraceae, Moutabeaceae, and Xanthophyllaceae), and Surianaceae. Under the Cronquist system and some other plant classification systems, the order Fabales contains only the family Fabaceae. In the classification system of Rolf Dahlgren, Dahlgren the Fabales were in the superorder Fabiflorae (also called Fabanae) with three families corresponding to the subfamilies of Fabaceae in APG II. The other families treated in the Fabales by the APG II classification were placed in separate orders by Cronquist, the Polygalaceae within its own order, the Polygalales, and the Quill ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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