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Czech Folklore
Czech folklore is the folk tradition which has developed among the Czech people over a number of centuries. Czech folklore was influenced by a mix of Christian and pagan customs. Nowadays it is preserved and kept alive by various folklore ensembles uniting members of all ages, from children to seniors, showing their talent during competitions, folklore festivals or other performances. The Czech Republic is divided into a number of ethnographic regions. Each of them has special folklore traditions, songs or costumes and specializes in different crafts. As a result, Czech folklore provides a diverse source of entertainment. Music and dance Music played an important part in life of common people or peasants in the Czech Republic. It offered both means of expression and a vent for their emotions. Resulting music varies not only by the region of its origin but also in the purpose of its use. Therefore, there are myriads of distinct folk songs. Music often addressed everyday issues ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Moravian Slovak Costumes During Jizda Kralu
Moravian is the adjective form of the Czech Republic region of Moravia, and refers to people of ancestry from Moravia. Moravian may also refer to: * a member or adherent of the Moravian Church, one of the oldest Protestant denominations * Moravia, the region * Moravians, people from Moravia * Moravian dialects, dialects of Czech spoken in Moravia, sometimes considered a distinct Moravian language * Moravané ("The Moravians"), a political party in the Czech Republic favouring the autonomy or independence of Moravia * Moravian Academy, a private school in Bethlehem, Pennsylvania * Moravian University, a private university in Bethlehem, Pennsylvania * an inhabitant of the Scottish Moray, especially the historic Mormaer of Moray See also * Moravia (other) * Moravian Serbia, one of the Serbian states that emerged from the collapse of the Serbian Empire in the 14th century * Moravian Wallachia, a cultural region in the eastern part of the Czech Republic * Moravian Slovakia, ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Dudy
Variants of the bock, a type of bagpipe, were played in Central Europe in what are the modern states of Austria, Germany, Poland and the Czech Republic. The tradition of playing the instrument endured into the 20th century, primarily in the Blata, Chodsko, and Egerland regions of Bohemia, and among the Sorbs of Saxony. The name "Bock" (German for ''buck'', i.e. male goat) refers to the use of goatskins in constructing the bag, similar to the common use of other goat-terms for bagpipes in other nations, such as the French cabrette. History The earliest description of the mouth-blown Bock is illustrated on plate XI and described by Michael Praetorius in his treatise, ''Syntagma Musicum 2, De Organographia'' (Wolfenbüttel, 1619), plates issued separately as ''Theatrum Instrumentorum'' (1620). Design The drone of the Bock is usually pitched two octaves below the tonic of the chanter. The single drone and single chanter have cylindrical bores and employ single reeds. The curr ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Carnival
Carnival is a Catholic Christian festive season that occurs before the liturgical season of Lent. The main events typically occur during February or early March, during the period historically known as Shrovetide (or Pre-Lent). Carnival typically involves public celebrations, including events such as parades, public street parties and other entertainments, combining some elements of a circus. Elaborate costumes and masks allow people to set aside their everyday individuality and experience a heightened sense of social unity.Bakhtin, Mikhail. 1984. ''Rabelais and his world''. Translated by H. Iswolsky. Bloomington: Indiana University Press. Original edition, ''Tvorchestvo Fransua Rable i narodnaia kul'tura srednevekov'ia i Renessansa'', 1965. Participants often indulge in excessive consumption of alcohol, meat, and other foods that will be forgone during upcoming Lent. Traditionally, butter, milk, and other animal products were not consumed "excessively", rather, their stoc ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Slavic Carnival
Slavic carnivals are known under different names in various Slavic countries: mk, Прочка, Pročka; bg, Сирни заговезни, Прошка, Поклади, Sirni zagovezni, Proshka, Pokladi; russian: Масленица, Мясопуст, Maslenitsa, Myasopust; pl, Ostatki, Mięsopust, Zapusty; cz, Masopust, Šibřinky, Ostatky; sk, Fašiangy; sl, Mesopȗst, Pust, Pustni teden, Fašnk; sr, / ; hr, Pust, Poklade, Mesopust, Fašnik. They are traditional Slavic festivals related to the period of carnival. Sirni zagovezni in Bulgaria ''Sirni zagovezni'' (also called ''Sinitsi'' and ''Sirni pokladi'') takes place seven weeks before Easter. The celebration takes place on Sunday, as that was the day of Christ's resurrection. Believers go to (Orthodox) Church early in the morning. Traditionally, the children ask for forgiveness from their parents, just as the parents ask the same of their grandparents. The youngest people ask for forgiveness from the oldest, the ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Slavic Mythology
Slavic mythology or Slavic religion is the religious beliefs, myths, and ritual practices of the Slavs before Christianisation, which occurred at various stages between the 8th and the 13th century. The South Slavs, who likely settled in the Balkan Peninsula during the 6th–7th centuries AD, bordering with the Byzantine Empire to the south, came under the sphere of influence of Eastern Christianity, beginning with the creation of writing systems for Slavic languages (first Glagolitic, and then Cyrillic script) in 855 by the brothers Saints Cyril and Methodius and the adoption of Christianity in Bulgaria in 863. The East Slavs followed with the official adoption in 988 by Vladimir the Great of Kievan Rus'. The West Slavs' process of Christianization was more gradual and complicated. The Moravians accepted Christianity as early as 831, the Bohemian dukes followed in 845, Slovaks accepted Christianity somewhere between the years 828 and 863, but the Poles accepted it much later ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Marzanna
Marzanna (in Polish), Morė (in Lithuanian), Marena (in Russian), Mara (in Ukrainian), Morana (in Czech, Slovene and Serbo-Croatian), Morena (in Slovak and Macedonian) or Mora (in Bulgarian) is a pagan Slavic goddess associated with seasonal rites based on the idea of death and rebirth of nature. She is an ancient goddess associated with winter's death, rebirth and dreams. In ancient Slavic rites, the death of the Goddess Marzanna at the end of winter becomes the rebirth of Spring of the Goddess Kostroma (Russian), Lada or Vesna representing the coming of Spring. Some medieval Christian sources such as the Czech 13th century Mater Verborum compare her to the Greek goddess Hecate, associating her with sorcery. 15th century Polish chronicler Jan Długosz likened her in his ''Annales'' to Ceres, the Roman goddess of agriculture (together with another Slavic goddess Dziewanna). Lithuanian, Latvian and some Estonian sources, dated between the 13th and 14th century, note the worsh ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Harvest (wine)
The harvesting of wine grapes (Vintage) is one of the most crucial steps in the process of wine-making. The time of harvest is determined primarily by the ripeness of the grape as measured by sugar, acid and tannin levels with winemakers basing their decision to pick based on the style of wine they wish to produce. The weather can also shape the timetable of harvesting with the threat of heat, rain, hail, and frost which can damage the grapes and bring about various vine diseases. In addition to determining the time of the harvest, winemakers and vineyard owners must also determine whether to use hand pickers or mechanical harvesters. The harvest season typically falls between August & October in the Northern Hemisphere and February & April in the Southern Hemisphere. With various climate conditions, grape varieties, and wine styles the harvesting of grapes could happen in every month of the calendar year somewhere in the world. In the New World it is often referred to as the '' ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Winter
Winter is the coldest season of the year in polar and temperate climates. It occurs after autumn and before spring. The tilt of Earth's axis causes seasons; winter occurs when a hemisphere is oriented away from the Sun. Different cultures define different dates as the start of winter, and some use a definition based on weather. When it is winter in the Northern Hemisphere, it is summer in the Southern Hemisphere, and vice versa. In many regions, winter brings snow and freezing temperatures. The moment of winter solstice is when the Sun's elevation with respect to the North or South Pole is at its most negative value; that is, the Sun is at its farthest below the horizon as measured from the pole. The day on which this occurs has the shortest day and the longest night, with day length increasing and night length decreasing as the season progresses after the solstice. The earliest sunset and latest sunrise dates outside the polar regions differ from the date of the winte ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Harvest
Harvesting is the process of gathering a ripe crop from the fields. Reaping is the cutting of grain or pulse for harvest, typically using a scythe, sickle, or reaper. On smaller farms with minimal mechanization, harvesting is the most labor-intensive activity of the growing season. On large mechanized farms, harvesting uses the most expensive and sophisticated farm machinery, such as the combine harvester. Process automation has increased the efficiency of both the seeding and harvesting processes. Specialized harvesting equipment utilizing conveyor belts to mimic gentle gripping and mass-transport replaces the manual task of removing each seedling by hand. The term "harvesting" in general usage may include immediate postharvest handling, including cleaning, sorting, packing, and cooling. The completion of harvesting marks the end of the growing season, or the growing cycle for a particular crop, and the social importance of this event makes it the focus of seasonal celebrati ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Spring (season)
Spring, also known as springtime, is one of the four temperate seasons, succeeding winter and preceding summer. There are various technical definitions of spring, but local usage of the term varies according to local climate, cultures and customs. When it is spring in the Northern Hemisphere, it is autumn in the Southern Hemisphere and vice versa. At the spring (or vernal) equinox, days and nights are approximately twelve hours long, with daytime length increasing and nighttime length decreasing as the season progresses until the Summer Solstice in June (Northern Hemisphere) and December (Southern Hemisphere). Spring and "springtime" refer to the season, and also to ideas of rebirth, rejuvenation, renewal, resurrection and regrowth. Subtropical and tropical areas have climates better described in terms of other seasons, e.g. dry or wet, monsoonal or cyclonic. Cultures may have local names for seasons which have little equivalence to the terms originating in Europe. Meteoro ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
