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Cullen Wines
Cullen Wines is an Australian winery based in Wilyabrup, within the Margaret River wine region of Western Australia. History Trial vines were planted on one acre of land by Diana and Kevin Cullen on a Wilyabrup property in 1966 after having read advice and received encouragement from Dr John Gladstones, who believed the Margaret River was ideal for planting vines due to a similarity he saw with the climate and soils of Bordeaux. The trials were promising, and 17 acres of vineyards were planted, this time on their own property, in 1971, with the business founded under the name "Wilyabrup Wines". The first grape vines planted were Cabernet Sauvignon, Riesling and Gewürztraminer. Kevin Cullen was given the Western Australian "Citizen of the year" for "The Professions" in 1993, and was inducted as a Member of the Order of Australia in 1994 for "service to medicine" and service "to the wine industry". He died in 1994. Diana Cullen was inducted as a Member of the Order of Austr ...
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The Drinks Business (magazine)
''The Drinks Business'' is a monthly international B2B magazine and website published by Union Press. The magazine discusses the latest news and trends in the global beer, wine and spirits industries. History and profile thedrinksbusiness.com was launched in 2002. It has an international audience of 685,000 monthly readers and regularly provides content for publications such as ''The Huffington Post'' and ''Time Magazine''. db Awards The db Awards is an annual drinks industry event, held at the London International Wine Fair in Olympia. Winners in 2013 included Beefeater Gin, Cote du Rhone, Roberson Wine and Dubai Duty Free. Green Awards The Drinks Business Green Awards is the world's largest programme to raise awareness of green issues in the drinks trade. Winners in 2013 included Sainsbury's, John E Fells and Wetherspoons J D Wetherspoon plc (branded variously as Wetherspoon or Wetherspoons, and colloquially known as Spoons) is a pub company operating in the United ...
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Sauvignon Blanc
is a green-skinned grape variety that originates from the Bordeaux region of France. The grape most likely gets its name from the French words ''sauvage'' ("wild") and ''blanc'' ("white") due to its early origins as an indigenous grape in South West France. It is possibly a descendant of Savagnin. is planted in many of the world's wine regions, producing a crisp, dry, and refreshing white varietal wine. The grape is also a component of the famous dessert wines from Sauternes and Barsac. Sauvignon blanc is widely cultivated in France, Chile, Romania, Canada, Australia, New Zealand, South Africa, Bulgaria, the states of Oregon, Washington, and California in the US. Some New World Sauvignon blancs, particularly from California, may also be called "Fumé Blanc", a marketing term coined by Robert Mondavi in reference to Pouilly-Fumé. Depending on the climate, the flavor can range from aggressively grassy to sweetly tropical. In cooler climates, the grape has a tendency to pr ...
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Pinot Noir
Pinot Noir () is a red-wine grape variety of the species ''Vitis vinifera''. The name may also refer to wines created predominantly from pinot noir grapes. The name is derived from the French language, French words for ''pine'' and ''black.'' The word ''pine'' alludes to the grape variety having tightly clustered, pinecone–shaped bunches of fruit. Pinot Noir grapes are grown around the world, mostly in cooler climates, and the grape is chiefly associated with the Burgundy (wine), Burgundy region of France (wine), France. Pinot Noir is now used to make red wines around the world, as well as champagne, Sparkling wine, sparkling white wines such as the Italian wine, Italian Franciacorta, and Wine from the United Kingdom, English sparkling wines. Regions that have gained a reputation for red pinot noir wines include the Willamette Valley (wine), Willamette Valley of Oregon (wine), Oregon; the Carneros (AVA), Carneros, Central Coast (AVA), Central Coast, Sonoma Coast AVA, Sonoma ...
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Petit Verdot
Petit Verdot is a variety of red wine grape, principally used in classic Bordeaux blends. It ripens much later than the other varieties in Bordeaux, often too late, so it fell out of favour in its home region. When it does ripen it adds tannin, colour and flavour, in small amounts, to the blend. Petit verdot has attracted attention among winemakers in the New World, where it ripens more reliably and has been made into single varietal wine. It is also useful in 'stiffening' the mid palate of Cabernet Sauvignon blends. When young its aromas have been likened to banana and pencil shavings. Strong tones of violet and leather develop as it matures. History Petit Verdot probably predates Cabernet Sauvignon in Bordeaux, but its origins are unclear. There are records of it in the eighteenth century, but its characteristics suggest an origin in much hotter climes than the Gironde. It is one parent of Tressot, the other parent being Duras, a grape from the upper Tarn valley near Toulo ...
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Malbec
Malbec () is a purple grape variety used in making red wine. The grapes tend to have an inky dark color and robust tannins, and are known as one of the six grapes allowed in the blend of red Bordeaux wine. In France, plantations of Malbec are now found primarily in Cahors in South West France, though the grape is grown worldwide. It is increasingly celebrated as an Argentine varietal. The grape became less popular in Bordeaux after 1956 when frost killed off 75% of the crop. Despite Cahors being hit by the same frost, which devastated the vineyards, Malbec was replanted and continued to be popular in that area. Winemakers in the region frequently mixed Malbec with Merlot and Tannat to make dark, full-bodied wines, but have ventured into 100% Malbec varietal wines more recently.J. Robinson ''Vines, Grapes & Wines'' pg 198 & 204 Mitchell Beazley 1986 A popular but unconfirmed theory claims that Malbec is named after a Hungarian peasant who first spread the grape variety throu ...
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Vineyard Designated Wine
A vineyard designated wine is a wine produced from the product of a single vineyard with that vineyard's name appearing on the wine label. Throughout the history of winemaking and viticulture, the differences in quality between one plot of land and another have been observed with the boundaries of these vineyard generally well demarcated. In Burgundy, the vineyards of the area are classified with the highest quality vineyards receiving the ranking of Grand cru. The names of these vineyards, such as Montrachet, will often appear on the wine label of Burgundy wines in bolder, more prominent print than even the name of the producer.K. MacNeil ''The Wine Bible'' pg 194-196 Workman Publishing 2001 In the United States, the appearance of vineyards name on wine labels is a relatively recent phenomenon with one of the first vineyard designated premium wines in California being the 1966 vintage Heitz Martha's Vineyard Cabernet Sauvignon. Later examples include the 1975 Robert Young Vin ...
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Chardonnay
Chardonnay (, , ) is a green-skinned grape variety used in the production of white wine. The variety originated in the Burgundy wine region of eastern French wine, France, but is now grown wherever wine is produced, from English wine, England to New Zealand wine, New Zealand. For new and developing wine regions, growing Chardonnay is seen as a 'rite of passage' and an easy entry into the international wine market. The Chardonnay grape itself is neutral, with many of the flavors commonly associated with the wine being derived from such influences as ''terroir'' and oak (wine), oak.Robinson, 2006, pp. 154–56. It is vinified in many different styles, from the lean, crisply mineral wines of Chablis, France, to New World wines with oak and tropical fruit flavors. In cool climates (such as Chablis and the Carneros AVA of California (wine), California), Chardonnay wine tends to be medium to light body with noticeable acidity (wine), acidity and flavors of green plum, apple, and pe ...
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Langton's Classification Of Australian Wine
''Langton's Classification of Australian Wine'' is a listing of fine Australian wines compiled by wine-specialist auction house and online merchant Langton's. The Classification is a ranking of the best-performing Australian wines based on secondary market support over a minimum of 10 vintages. It was first published in 1991. The Classification is divided into three categories - Exceptional, Outstanding and Excellent - and new editions have appeared at intervals of approximately five years. The seventh edition was published in August 2018 and includes 136 of Australia's finest wines. Editions of the classification are identified by Roman numerals. Langton's has been owned by Woolworths since 2009, until 2021 when it was spun off with other liquor businesses to make Endeavour Group. Langton's Classification of Australian Wine VII The most recent Classification was released in August 2018. Classification VII has three tiers; the Classification V had four tiers. The new tiers are ...
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Cabernet Franc
Cabernet Franc is one of the major black grape varieties worldwide. It is principally grown for blending with Cabernet Sauvignon and Merlot in the Bordeaux style, but can also be vinified alone, as in the Loire's Chinon. In addition to being used in blends and produced as a varietal in Canada and the United States, it is sometimes made into ice wine in those regions. Cabernet Franc is lighter than Cabernet Sauvignon, making a bright pale red wine that contributes finesse and lends a peppery perfume to blends with more robust grapes. Depending on the growing region and style of wine, additional aromas can include tobacco, raspberry, bell pepper, cassis, and violets. Records of Cabernet Franc in Bordeaux go back to the end of the 18th century, although it was planted in Loire long before that time. DNA analysis indicates that Cabernet Franc is one of two parents of Cabernet Sauvignon, Merlot, and Carménère. History Cabernet Franc is believed to have been established in the ...
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Merlot
Merlot is a dark blue–colored wine grape variety, that is used as both a blending grape and for varietal wines. The name ''Merlot'' is thought to be a diminutive of ''merle'', the French name for the blackbird, probably a reference to the color of the grape. Its softness and "fleshiness," combined with its earlier ripening, make Merlot a popular grape for blending with the sterner, later-ripening Cabernet Sauvignon, which tends to be higher in tannin. Along with Cabernet Sauvignon, Cabernet Franc, Malbec and Petit Verdot, Merlot is one of the primary grapes used in Bordeaux wine, and it is the most widely planted grape in the Bordeaux wine regions. Merlot is also one of the most popular red wine varietals in many markets. This flexibility has helped to make it one of the world's most planted grape varieties. As of 2004, Merlot was estimated to be the third most grown variety at globally.J. Robinson (ed) ''The Oxford Companion to Wine'' Third Edition, Oxford University Pre ...
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Cullen Winery
Cullen may refer to: Places Canada *Cullen, Saskatchewan, a former hamlet in Benson No. 35 Rural Municipality Ireland *Cullen, County Cork, a village near Boherbue, County Cork *Cullen, County Tipperary, a small village in County Tipperary Scotland *Cullen, Moray, a village in Moray United States *Cullen, Kentucky *Cullen, Louisiana, a town in Webster Parish * Cullen, New York, a hamlet in the town of Warren *Cullen, Virginia *Cullen, Wisconsin, an unincorporated community in Oconto County People * Cullen (surname), an Irish surname (includes a list) * Cullen Baker (1835–1869), American criminal * Cullen Bunn (born 1971), American writer * Cullen Finnerty (1982–2013), American football player * Cullen Gillaspia (born 1995), American football player * Cullen Hightower (1923–2008), American writer * Cullen Jenkins (born 1981), American football player * Cullen Jones (born 1984), American swimmer * Cullen Landis (1896–1975), American actor and director * Cullen Rogers (19 ...
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