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Corchorus Capsularis
''Corchorus capsularis'' (also known as patsun), commonly known as white jute, is a shrub species in the family Malvaceae. It is one of the sources of jute fibre, considered to be of finer quality than fibre from ''Corchorus olitorius'', the main source of jute. The leaves are used as a foodstuff and the leaves, unripe fruit and the roots are used in traditional medicine. Description ''Corchorus capsularis'' is an erect, annual shrub, with acute leaves, yellow five-petaled flowers and growing to two or more metres in height. It has globular fruits. It probably originated in China but is now grown in Bangladesh and India, and found spread across much of tropical Africa. It is also cultivated in the Amazon region of Brazil. Uses Fibre made from ''C. capsularis'' is whiter and of a higher quality than that made from '' ''C. olitorius''''. The fibre is extracted from the cut stems by retting in water, removing the soft tissue, curing the fibre and drying it. It is used for making sac ...
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Carl Linnaeus
Carl Linnaeus (; 23 May 1707 – 10 January 1778), also known after his ennoblement in 1761 as Carl von Linné Blunt (2004), p. 171. (), was a Swedish botanist, zoologist, taxonomist, and physician who formalised binomial nomenclature, the modern system of naming organisms. He is known as the "father of modern taxonomy". Many of his writings were in Latin; his name is rendered in Latin as and, after his 1761 ennoblement, as . Linnaeus was born in Råshult, the countryside of Småland, in southern Sweden. He received most of his higher education at Uppsala University and began giving lectures in botany there in 1730. He lived abroad between 1735 and 1738, where he studied and also published the first edition of his ' in the Netherlands. He then returned to Sweden where he became professor of medicine and botany at Uppsala. In the 1740s, he was sent on several journeys through Sweden to find and classify plants and animals. In the 1750s and 1760s, he continued to collect an ...
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Malvaceae
Malvaceae, or the mallows, is a family of flowering plants estimated to contain 244 genera with 4225 known species. Well-known members of economic importance include okra, cotton, cacao and durian. There are also some genera containing familiar ornamentals, such as ''Alcea'' (hollyhock), ''Malva'' (mallow), and ''Tilia'' (lime or linden tree). The largest genera in terms of number of species include ''Hibiscus'' (300 species), ''Sterculia'' (250 species), ''Dombeya'' (250 species), '' Pavonia'' (200 species) and '' Sida'' (200 species). Taxonomy and nomenclature The circumscription of the Malvaceae is controversial. The traditional Malvaceae '' sensu stricto'' comprise a very homogeneous and cladistically monophyletic group. Another major circumscription, Malvaceae ''sensu lato'', has been more recently defined on the basis that genetics studies have shown the commonly recognised families Bombacaceae, Tiliaceae, and Sterculiaceae, which have always been considered closely allie ...
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Jute
Jute is a long, soft, shiny bast fiber that can be spun into coarse, strong threads. It is produced from flowering plants in the genus ''Corchorus'', which is in the mallow family Malvaceae. The primary source of the fiber is ''Corchorus olitorius'', but such fiber is considered inferior to that derived from ''Corchorus capsularis''. "Jute" is the name of the plant or fiber used to make burlap, hessian, or gunny cloth. Jute is one of the most affordable natural fibers and second only to cotton in the amount produced and variety of uses. Jute fibers are composed primarily of plant materials cellulose and lignin. Jute fiber falls into the bast fiber category (fiber collected from bast, the phloem of the plant, sometimes called the "skin") along with kenaf, industrial hemp, flax ( linen), ramie, etc. The industrial term for jute fiber is ''raw jute''. The fibers are off-white to brown and 1–4 meters (3–13 feet) long. Jute is also called the "golden fiber" for its color an ...
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Corchorus Olitorius
Jute mallow or nalta jute (''Corchorus olitorius'', also known as " Jew's mallow", "tossa jute", "bush okra", "krinkrin", "etinyung", "Mulukhiyah", Ademe (Adémé, in Togo) and "West African sorrel", among many other local names, often invoking the most important traits) is a species of shrub in the family Malvaceae. Together with '' C. capsularis'' it is the primary source of jute fiber. The leaves and young fruits are used as a vegetable, the dried leaves are used for tea and as a soup thickener, and the seeds are edible. Origin and history It is unclear whether ''Corchorus olitorius'' originated in Africa or in Asia. Some authorities consider that it comes from the Indo-Burmese area or from India, along with several other related species. Others point out that there is a greater genetic variation in Africa and a larger number of wild species in the genus ''Corchorus''. Wherever it originated, it has been under cultivation for a very long time in both continents and probably gr ...
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Retting
Retting is a process employing the action of micro-organisms and moisture on plants to dissolve or rot away much of the cellular tissues and pectins surrounding bast-fibre bundles, and so facilitating separation of the fibre from the stem.retting. (2009). In Encyclopædia Britannica. Retrieved June 03, 2009, from Encyclopædia Britannica Online:http://www.britannica.com/EBchecked/topic/500159/retting It is used in the production of linen from flax stalks and coir from coconut husks. Water retting The most widely practiced method of retting, water retting, is performed by submerging bundles of stalks in water. The water, penetrating to the central stalk portion, swells the inner cells, bursting the outermost layer, thus increasing absorption of both moisture and decay-producing bacteria. Retting time must be carefully judged; under-retting makes separation difficult, and over-retting weakens the fibre. In double retting, a gentle process producing excellent fibre, the stalks are r ...
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Ganges
The Ganges ( ) (in India: Ganga ( ); in Bangladesh: Padma ( )). "The Ganges Basin, known in India as the Ganga and in Bangladesh as the Padma, is an international river to which India, Bangladesh, Nepal and China are the riparian states." is a trans-boundary river of Asia which flows through India and Bangladesh. The river rises in the western Himalayas in the Indian state of Uttarakhand. It flows south and east through the Gangetic plain of North India, receiving the right-bank tributary, the Yamuna, which also rises in the western Indian Himalayas, and several left-bank tributaries from Nepal that account for the bulk of its flow. In West Bengal state, India, a feeder canal taking off from its right bank diverts 50% of its flow southwards, artificially connecting it to the Hooghly river. The Ganges continues into Bangladesh, its name changing to the Padma. It is then joined by the Jamuna, the lower stream of the Brahmaputra, and eventually the Meghna, forming the major ...
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Brahmaputra River
The Brahmaputra is a trans-boundary river which flows through Tibet, northeast India, and Bangladesh. It is also known as the Yarlung Tsangpo in Tibetan, the Siang/Dihang River in Arunachali, Luit in Assamese, and Jamuna River in Bangla. It is the 9th largest river in the world by discharge, and the 15th longest. With its origin in the Manasarovar Lake region, near Mount Kailash, on the northern side of the Himalayas in Burang County of Tibet where it is known as the Yarlung Tsangpo River, It flows along southern Tibet to break through the Himalayas in great gorges (including the Yarlung Tsangpo Grand Canyon) and into Arunachal Pradesh. It flows southwest through the Assam Valley as the Brahmaputra and south through Bangladesh as the Jamuna (not to be confused with the Yamuna of India). In the vast Ganges Delta, it merges with the Ganges, popularly known as the Padma in Bangladesh, and becomes the Meghna and ultimately empties into the Bay of Bengal. About long, the Bra ...
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Dysentery
Dysentery (UK pronunciation: , US: ), historically known as the bloody flux, is a type of gastroenteritis that results in bloody diarrhea. Other symptoms may include fever, abdominal pain, and a feeling of incomplete defecation. Complications may include dehydration. The cause of dysentery is usually the bacteria from genus ''Shigella'', in which case it is known as shigellosis, or the amoeba ''Entamoeba histolytica''; then it is called amoebiasis. Other causes may include certain chemicals, other bacteria, other protozoa, or parasitic worms. It may spread between people. Risk factors include contamination of food and water with feces due to poor sanitation. The underlying mechanism involves inflammation of the intestine, especially of the colon. Efforts to prevent dysentery include hand washing and food safety measures while traveling in areas of high risk. While the condition generally resolves on its own within a week, drinking sufficient fluids such as oral rehydration s ...
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Digoxin
Digoxin (better known as Digitalis), sold under the brand name Lanoxin among others, is a medication used to treat various heart conditions. Most frequently it is used for atrial fibrillation, atrial flutter, and heart failure. Digoxin is one of the oldest medications used in the field of cardiology. It works by increasing myocardial contractility, increasing stroke volume and blood pressure, reducing heart rate, and somewhat extending the time frame of the contraction. Digoxin is taken by mouth or by injection into a vein. Digoxin has a half life of approximately 36 hours given at average doses in patients with normal renal function. It is excreted mostly unchanged in the urine. Common side effects include breast enlargement with other side effects generally due to an excessive dose. These side effects may include loss of appetite, nausea, trouble seeing, confusion, and an irregular heartbeat. Greater care is required in older people and those with poor kidney function. It ...
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Abutilon Theophrasti
''Abutilon theophrasti'' (velvetleaf, velvet plant, velvetweed, Chinese jute, China jute, crown weed, buttonweed, lantern mallow, butterprint, pie-marker, or Indian mallow) is an annual plant in the family Malvaceae, native to southern Asia. It's specific epithet ''theophrasti'' commemorates the ancient Greek botanist-philosopher Theophrastus. ''Abutilon theophrasti'' is the type species of the genus ''Abutilon''. Description Velvetleaf grows 3–8 feet tall on branched stout stems. Their stems are covered in downy hairs. It annually grows in the warmer seasons. It germinates in the spring, and flowers in the summer. This typically takes place between the months of July to September in certain locations. The leaves are large and heart-shaped with point tips at their ends. They grow at different points along the length of the stem or are alternated along the stem. The leaves are attached to thick, long stems, and when crushed, they release an odor. It has flowers that are yellow; ...
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Kenaf
Kenaf tymology: Persian ''Hibiscus cannabinus'', is a plant in the family Malvaceae also called Deccan hemp and Java jute. ''Hibiscus cannabinus'' is in the genus ''Hibiscus'' and is native to Africa, though its exact origin is unknown. The name also applies to the fibre obtained from this plant. Kenaf is one of the allied fibres of jute and shows similar characteristics. Common names *Europe: **English: Deccan hemp, Java jute, wild stockrose ** French: chanvre de Bombay, chanvre du Deccan, chanvre de Guinée, chanvre de Gambo, chanvre de roselle, jute de Java, jute de Siam, kénaf, ketmie à feuilles de chanvre (Belgium), roselle **German: Ambari, Dekkanhanf, Gambohanf, Hanfeibisch, Javajute, Kenaf, Rosellahanf, Roselle, Siamjute **Portuguese: cânhamo rosella, juta-de-java, juta-do-sião, quenafe **Spanish: cáñamo de la India, cáñamo de gambo, cáñamo Rosella, pavona encendida, yute de Java, yute de Siam *Americas: **Brazilian Portuguese: papoula-de-são-francisco, cânha ...
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Mulukhiyah
Mulukhiyah, also known as molokhia, molohiya, or ewedu, ( ar, ملوخية, mulūkhiyyah) is a dish made from the leaves of ''Corchorus olitorius'', commonly known in English as denje'c'jute, nalta jute, tossa jute, jute mallow or Jew's Mallow."Corchorus olitorius"
New Crop Resource Online Program, Center for New Crops & Plant Products, Purdue University
It is used as a and is mainly eaten in and &