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Commodity Supplemental Food Program
The Commodity Supplemental Food Program (CSFP) provides supplementary United States Department of Agriculture (USDA) food packages to the low-income elderly of at least 60 years of age. It is one of the fifteen federally-funded nutrition assistance programs of the Food and Nutrition Service (FNS), a USDA agency. The CSFP currently serves about 600,000 low‐income people every month. CSFP formerly served low-income pregnant and breastfeeding women and children, until February 6, 2014, when the responsibility to supplement their diets was shifted to the WIC: Special Supplemental Nutrition Program for Women, Infants and Children. History CSFP began in 1969, and originally aimed at providing foods to pregnant or postpartum women, infants, and children up to age six. And as every Farm Bill passed, the program evolved. In 1973, the program was officially authorized and funded with the Agriculture and Consumer Protection Act, and with the 1977 Farm Bill, its current name was se ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
United States Department Of Agriculture
The United States Department of Agriculture (USDA) is the United States federal executive departments, federal executive department responsible for developing and executing federal laws related to farming, forestry, rural economic development, and food. It aims to meet the needs of commercial farming and livestock food production, promotes agricultural trade and production, works to assure food safety, protects natural resources, fosters rural communities and works to end hunger in the United States and internationally. It is headed by the United States Secretary of Agriculture, Secretary of Agriculture, who reports directly to the President of the United States and is a member of the president's Cabinet of the United States, Cabinet. The current secretary is Tom Vilsack, who has served since February 24, 2021. Approximately 80% of the USDA's $141 billion budget goes to the Food and Nutrition Service (FNS) program. The largest component of the FNS budget is the Supplementa ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food And Nutrition Service
The Food and Nutrition Service (FNS) is an agency of the United States Department of Agriculture (USDA). The FNS is the federal agency responsible for administering the nation’s domestic nutrition assistance programs. The service helps to address the issue of hunger in the United States. FNS administers the programs through its headquarters in Alexandria, VA; regional offices in San Francisco, Denver, Dallas, Chicago, Atlanta, Boston, and Robbinsville (NJ); and field offices throughout the US. While its staff number among the USDA's fewest, its budget is by far the largest. The Food and Nutrition Service is funded under the umbrella of United States Department of Agriculture (USDA) through the annual Agriculture, Rural Development, Food and Drug Administration, and Related Agencies appropriations bill. In 2019, $27 billion was allocated for discretionary funding for USDA, which is spread out over many services including WIC, food safety, and other services. Of the expected p ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Special Supplemental Nutrition Program For Women, Infants And Children
The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) is an American federal assistance program of the Food and Nutrition Service (FNS) of the United States Department of Agriculture (USDA) for healthcare and nutrition of low-income pregnant women, breastfeeding women, and children under the age of five. (See child nutrition programs.) Their mission is to be a partner with other services that are key to childhood and family well-being. The basic eligibility requirement is a family income below 185% of the federal poverty level. Most states allow automatic income eligibility, where a person or family participating in certain benefits programs, such as the Supplemental Nutrition Assistance Program, Medicaid, or Temporary Assistance for Needy Families, may automatically meet the income eligibility requirements. Currently, WIC serves 53 percent of all infants born in the United States. History An amendment to section 17 of the Child Nutrition Act of 1966 o ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
United States Farm Bill
In the United States, the farm bill is the primary agricultural and food policy instrument of the federal government. Every five years, Congress deals with the renewal and revision of the comprehensive omnibus bill. Johnson, R. and Monke, J. (8 March 2019). 2018 Farm Bill Primer: What is the Farm Bill?. Congressional Research Service Report. Retrieved from https://crsreports.congress.gov/product/pdf/IF/IF11126 Congress makes amendments to provisions of permanent law, reauthorizes, amends, or repeals provisions of preceding temporary agricultural acts, and puts forth new policy provisions for a limited time into the future. Beginning in 1933, farm bills have included sections ("titles") on commodity programs, trade, rural development, farm credit, conservation, agricultural research, food and nutrition programs, marketing, etc. [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Agriculture And Consumer Protection Act Of 1973
The Agriculture and Consumer Protection Act of 1973 (P.L. 93-86, also known as the 1973 U.S. Farm Bill) was the 4-year farm bill that adopted target prices and deficiency payments as a tool that would support farm income but reduce forfeitures to the Commodity Credit Corporation (CCC) of surplus stocks. (Target prices were eliminated by the 1996 farm bill (P.L. 104-127), but restored by the 2002 farm bill (P.L. 101-171, Sec. 1104).) It reduced payment limitations to $20,000 (from $55,000 set in 1970) for all program crops. The Act might be considered the first omnibus farm bill because it went beyond simply authorizing farm commodity programs. It authorized disaster payments and disaster reserve inventories; created the Rural Environmental Conservation Program; amended the Food Stamp Act of 1964 (P.L. 88-525), authorized the use of commodities for feeding low income mothers and young children (the origin of the Commodity Supplemental Food Program The Commodity Supplement ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food And Agriculture Act Of 1977
The United States Food and Agriculture Act of 1977 (P.L. 95-113, also known as the United States farm bill, 1977 U.S. Farm Bill) was an Omnibus bill, omnibus farm bill. The S. 275 legislation was passed by the 95th United States Congress, 95th U.S. Congressional session and signed into law by the Presidency of Jimmy Carter, 39th President of the United States Jimmy Carter on September 29, 1977. It increased price and income supports and established a farmer-owned reserve for grain. It also established a new two-tiered pricing program for peanuts. Under the peanut program, producers were given an acreage allotment on which a poundage quota was set. Growers could produce in excess of their quota, within their acreage allotment, but would receive the higher of the Price support, two price-support levels only for the quota amount. Peanuts in excess of the quota are referred to as "additionals", or additional peanuts. Title XIII was designated the Food Stamp Act of 1977 and permanently ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food Security Act Of 1985
The Food Security Act of 1985 (P.L. 99–198, also known as the 1985 U.S. Farm Bill), a 5-year omnibus farm bill, allowed lower commodity price and income supports and established a dairy herd buyout program. This 1985 farm bill made changes in a variety of other USDA programs. Several enduring conservation programs were created, including sodbuster, swampbuster, and the Conservation Reserve Program. Summary The Food Security Act of 1985 was passed by the United States Congress on December 18, 1985, and signed by the President Ronald Reagan on December 23, 1985. This was the first farm bill with a specific title devoted to conservation programs and policies. The 1985 Farm Bill included the Conservation Reserve Program (CRP) in its current form and operation, but most notably it included conservation compliance requirements: to be eligible for commodity subsidies farmers had to comply with provisions known as swampbuster (addressing the draining of wetlands), sodbuster (addressin ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Food, Conservation, And Energy Act Of 2008
The Food, Conservation, and Energy Act of 2008 (, also known as the 2008 U.S. Farm Bill) was a $288 billion, five-year agricultural policy bill that was passed into law by the United States Congress on June 18, 2008. The bill was a continuation of the 2002 Farm Bill. It continues the United States' long history of agricultural subsidies as well as pursuing areas such as energy, conservation, nutrition, and rural development. Some specific initiatives in the bill include increases in Food Stamp benefits, increased support for the production of cellulosic ethanol, and money for the research of pests, diseases and other agricultural problems. On January 1, 2013, Congress passed the American Taxpayer Relief Act of 2012 to avert the fiscal cliff and the next day President Barack Obama signed the Act into law. (Public Law No: 112-240) The "fiscal cliff" deal was primarily enacted to avoid automatic tax hikes and spending cuts, but also included provisions extending portions of the 20 ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Agricultural Act Of 2014
The Agricultural Act of 2014 (; , also known as the 2014 U.S. Farm Bill), formerly the Federal Agriculture Reform and Risk Management Act of 2013, is an act of Congress that authorizes nutrition and agriculture programs in the United States for the years of 2014-2018. The bill authorizes $956 billion in spending over the next ten years. The bill passed in the United States House of Representatives on January 29, 2014, and the United States Senate on February 4, 2014 during the 113th United States Congress. U.S. President Barack Obama signed the bill into law on February 7, 2014. The bill is considered two years late, since farm bills are traditionally passed every five years. The previous farm bill, Food, Conservation, and Energy Act of 2008, expired in 2012. Background Farm bills In the United States, the farm bill is the primary agricultural and food policy tool of the federal government. The comprehensive omnibus bill is passed every five years or so by the United States ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Poverty In The United States
In the United States, poverty has both social and political implications. In 2020, there were 37.2 million people in poverty. Some of the many causes include income inequality, inflation, unemployment, debt traps and poor education.Western, B. & Pettit, B., (2010)Incarceration and social inequality.Daedalus, 139(3), 8-19 The vast majority of people living in poverty are less educated and end up in a state of unemployment;Census.gov, (September, 2017) Income and Poverty in the United States: 2016. Retrieved from https://www.census.gov/content/dam/Census/library/publications/2017/demo/P60-259.pdf higher incarceration rates have also been observed. Although the US is a relatively wealthy country by international standards, poverty has consistently been present throughout the United States, along with efforts to alleviate it, from New Deal-era legislation during the Great Depression, to the national war on poverty in the 1960s and poverty alleviation efforts during the 2008 Great R ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Farina (food)
Farina is a form of starch – flour – milled from a variety of vegetables such as potato and cassava. In the US, the term is associated with wheat middlings: the germ and endosperm of the grain, which are milled to a fine consistency and then sifted. It is a brand of hot breakfast cereal, or porridge, invented in 1893 in the United States by wheat millers in Grand Forks, North Dakota. The word ''farina'' in Latin and other languages means "meal" or "flour". Farina is often prepared as a hot porridge-like dish and served for breakfast. It may also be cooked like polenta and farofa, which are made with ground corn. Farina with milk and sugar is sometimes used for making creams for layered cakes. Farina can be used as a substitute for bread crumbs in sweet and meat pies (to absorb excess water). It can also be used to prevent dough from sticking to baking surfaces via the baking process, leaving residual farina on the bottom of the final product. Farina is a carbohydrate-ric ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
Feeding America
Feeding America is a United States–based nonprofit organization that is a nationwide network of more than 200 food banks that feed more than 46 million people through food pantries, soup kitchens, shelters, and other community-based agencies. Forbes ranks it as the second largest U.S. charity by revenue. Feeding America was known as America's Second Harvest until August 31, 2008. History In the mid 1960s, during rehabilitation in Phoenix, Arizona after a paralyzing injury, John van Hengel began volunteering at a local soup kitchen. He solicited food donations and ended up with far more food than the kitchen could use. Around this time, one of the clients told him that she regularly fed her children with discarded items from a grocery store garbage dumpster. She told him that the food quality was fine, but that there should be a place where unwanted food could be deposited and later withdrawn by people who needed it, like a bank. Van Hengel began to actively solicit unwanted fo ... [...More Info...] [...Related Items...] OR: [Wikipedia] [Google] [Baidu] |
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