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Collio (wine)
''Collio Goriziano'' (sometimes designated simply as ''Collio'' or ''Collio DOC'') is an Italian wine and winemaking region in northeast Italian region of Friuli-Venezia Giulia, located in the northernmost part of the Province of Gorizia, in the Italian part of the Gorizia Hills, which extend to neighboring Slovenia. It has been recognized with the official the status of '' DOC''. ''Colli Goriziano'' predominantly produces white wines with Friulano, Ribolla Gialla, Malvasia Istriana, Chardonnay, Pinot bianco, Pinot grigio, and Sauvignon blanc being the leading varietals. Red wine is also produced under the ''Collio Rosso'' designation and is usually a blend of Merlot, Cabernet franc, and Cabernet Sauvignon.M. Ewing-Mulligan & E. McCarthy ''Italian Wines for Dummies'' pg 132-140 Hungry Minds 2001 The name ''"Collio"'' is taken from the Italian word ''colli'' which means hillsides and describes the terrain of the ''Collio Goriziano'' region. The ''Collio'' extends from the Jud ...
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Italian Wine
Italian wine is produced in every region of Italy. Italy is the world's largest producer of wine, with an area of under vineyard cultivation, and contributing a 2013–2017 annual average of 48.3 million hl of wine. In 2018 Italy accounted for 19 per cent of global production, ahead of France (17 per cent) and Spain (15 per cent). Italian wine is both exported around the world and popular domestically among Italians, who consume an average of 42 litres per capita, ranking fifth in world wine consumption. The origins of vine-growing and winemaking in Italy has been illuminated by recent research, stretching back even before the Phoenician, Etruscans and Greek settlers, who produced wine in Italy before the Romans planted their own vineyards. The Romans greatly increased Italy's viticultural area using efficient viticultural and winemaking methods. History Vines have been cultivated from the wild ''Vitis vinifera'' grape for millennia in Italy. It was previously believed that ...
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Cabernet Franc
Cabernet Franc is one of the major black grape varieties worldwide. It is principally grown for blending with Cabernet Sauvignon and Merlot in the Bordeaux style, but can also be vinified alone, as in the Loire's Chinon. In addition to being used in blends and produced as a varietal in Canada and the United States, it is sometimes made into ice wine in those regions. Cabernet Franc is lighter than Cabernet Sauvignon, making a bright pale red wine that contributes finesse and lends a peppery perfume to blends with more robust grapes. Depending on the growing region and style of wine, additional aromas can include tobacco, raspberry, bell pepper, cassis, and violets. Records of Cabernet Franc in Bordeaux go back to the end of the 18th century, although it was planted in Loire long before that time. DNA analysis indicates that Cabernet Franc is one of two parents of Cabernet Sauvignon, Merlot, and Carménère. History Cabernet Franc is believed to have been established in the ...
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Acre
The acre is a unit of land area used in the imperial Imperial is that which relates to an empire, emperor, or imperialism. Imperial or The Imperial may also refer to: Places United States * Imperial, California * Imperial, Missouri * Imperial, Nebraska * Imperial, Pennsylvania * Imperial, Texa ... and United States customary units#Units of area, US customary systems. It is traditionally defined as the area of one Chain (unit), chain by one furlong (66 by 660 feet), which is exactly equal to 10 square chains, of a square mile, 4,840 square yards, or 43,560 square feet, and approximately 4,047 m2, or about 40% of a hectare. Based upon the International yard and pound, international yard and pound agreement of 1959, an acre may be declared as exactly 4,046.8564224 square metres. The acre is sometimes abbreviated ac but is usually spelled out as the word "acre".National Institute of Standards and Technolog(n.d.) General Tables of Units of Measurement . Traditionally, i ...
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Yield (wine)
In viticulture, the yield is a measure of the amount of grapes or wine that is produced per unit surface of vineyard, and is therefore a type of crop yield. Two different types of yield measures are commonly used, mass of grapes per vineyard surface, or volume of wine per vineyard surface. The yield is often seen as a quality factor, with lower yields associated with wines with more concentrated flavours, and the maximum allowed yield is therefore regulated for many wine appellations. Units and conversions In most of Europe, yield is measured in hectoliters per hectare, i.e., by the volume of wine. In most of the New World, yield is measured in tonnes per hectare (or short tons per acre in the USA) – i.e. by mass of grapes produced per unit area. Due to differing winemaking procedures for different styles of wine, and different properties of different grape varieties, the amount of wine produced from a unit mass of grapes varies. It is therefore not possible to make an exact ...
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List Of Grape Varieties
This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana). For a complete list of all grape species including those unimportant to agriculture, see Vitis. The term ''grape variety'' refers to cultivars rather than actual botanical varieties according to the International Code of Nomenclature for Cultivated Plants, because they are propagated by cuttings and may have unstable reproductive properties. However, the term ''variety'' has become so entrenched in viticulture that any change to using the term ''cultivar'' instead is unlikely. Single species grapes While some of the grapes in this list are hybrids, they are hybridized within a single species. For those grapes hybridized across species, known as interspecific hybrids, see the section on multispecies hybrid grapes below. ''Vitis vinifera'' (wine) Red grapes White grapes Rose Grapes ''Vitis vinifera'' (table) ...
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Sandstone
Sandstone is a clastic sedimentary rock composed mainly of sand-sized (0.0625 to 2 mm) silicate grains. Sandstones comprise about 20–25% of all sedimentary rocks. Most sandstone is composed of quartz or feldspar (both silicates) because they are the most resistant minerals to weathering processes at the Earth's surface. Like uncemented sand, sandstone may be any color due to impurities within the minerals, but the most common colors are tan, brown, yellow, red, grey, pink, white, and black. Since sandstone beds often form highly visible cliffs and other topographic features, certain colors of sandstone have been strongly identified with certain regions. Rock formations that are primarily composed of sandstone usually allow the percolation of water and other fluids and are porous enough to store large quantities, making them valuable aquifers and petroleum reservoirs. Quartz-bearing sandstone can be changed into quartzite through metamorphism, usually related to ...
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Flysch
Flysch () is a sequence of sedimentary rock layers that progress from deep-water and turbidity flow deposits to shallow-water shales and sandstones. It is deposited when a deep basin forms rapidly on the continental side of a mountain building episode. Examples are found near the North American Cordillera, the Alps, the Pyrenees and the Carpathians. Sedimentological properties Flysch consists of repeated sedimentary cycles with upwards fining of the sediments. There are sometimes coarse conglomerates or breccias at the bottom of each cycle, which gradually evolve upwards into sandstone and shale/mudstone. Flysch typically consists of a sequence of shales rhythmically interbedded with thin, hard, graywacke-like sandstones. Typically the shales do not contain many fossils, while the coarser sandstones often have fractions of micas and glauconite. Tectonics In a continental collision, a subducting tectonic plate pushes on the plate above it, making the rock fold, often to th ...
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Marl
Marl is an earthy material rich in carbonate minerals, clays, and silt. When hardened into rock, this becomes marlstone. It is formed in marine or freshwater environments, often through the activities of algae. Marl makes up the lower part of the cliffs of Dover, and the Channel Tunnel follows these marl layers between France and the United Kingdom. Marl is also a common sediment in post-glacial lakes, such as the marl ponds of the northeastern United States. Marl has been used as a soil conditioner and neutralizing agent for acid soil and in the manufacture of cement. Description Marl or marlstone is a carbonate-rich mud or mudstone which contains variable amounts of clays and silt. The term was originally loosely applied to a variety of materials, most of which occur as loose, earthy deposits consisting chiefly of an intimate mixture of clay and calcium carbonate, formed under freshwater conditions. These typically contain 35–65% clay and 65–35% carbonate. The te ...
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Calcareous
Calcareous () is an adjective meaning "mostly or partly composed of calcium carbonate", in other words, containing lime or being chalky. The term is used in a wide variety of scientific disciplines. In zoology ''Calcareous'' is used as an adjectival term applied to anatomical structures which are made primarily of calcium carbonate, in animals such as gastropods, i.e., snails, specifically about such structures as the operculum, the clausilium, and the love dart. The term also applies to the calcium carbonate tests of often more or less microscopic Foraminifera. Not all tests are calcareous; diatoms and radiolaria have siliceous tests. The molluscs are calcareous, as are calcareous sponges ( Porifera), that have spicules which are made of calcium carbonate. In botany ''Calcareous grassland'' is a form of grassland characteristic of soils containing much calcium carbonate from underlying chalk or limestone rock. In medicine The term is used in pathology, for example i ...
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List Of Vineyard Soils
The soil composition of vineyards is one of the most important viticultural considerations when planting grape vines. The soil supports the root structure of the vine and influences the drainage levels and amount of minerals and nutrients that the vine is exposed to. The ideal soil condition for a vine is a layer of thin topsoil and subsoil that sufficiently retains water but also has good drainage so that the roots do not become overly saturated. The ability of the soil to retain heat and/or reflect it back up to the vine is also an important consideration that affects the ripening of the grapes.T. Stevenson ''"The Sotheby's Wine Encyclopedia"'' pg 16 Dorling Kindersley 2005 There are several minerals that are vital to the health of vines that all good vineyard soils have. These include calcium which helps to neutralize the Soil pH levels, iron which is essential for photosynthesis, magnesium which is an important component of chlorophyll, nitrogen which is assimilated in the form ...
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Cormons
Cormons or Cormòns ( sl, Krmin, german: Kremaun) is a ''comune'' (municipality) in the Italian region Friuli-Venezia Giulia, located about northwest of Trieste and about west of Gorizia, on the border with Slovenia. Cormons borders the following municipalities: Brda (Slovenia), Capriva del Friuli, Chiopris-Viscone, Corno di Rosazzo, Dolegna del Collio, Mariano del Friuli, Medea, Moraro, San Floriano del Collio, San Giovanni al Natisone. Demographics According to the Italian census of 1971, 4.4% of the population was of Slovene ethnicity. People *Denis Godeas *Sergio Marcon *Valentino Pittoni * Peter Cormons * Stephan Villavicencio * Marco Gribaudo - Guitar Player, Doobies & Cheesecake Transport Cormons railway station is served by trains to Trieste, Udine, Treviso and Venice Venice ( ; it, Venezia ; vec, Venesia or ) is a city in northeastern Italy and the capital of the Veneto region. It is built on a group of 118 small islands that are separated ...
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Comune
The (; plural: ) is a local administrative division of Italy, roughly equivalent to a township or municipality. It is the third-level administrative division of Italy, after regions ('' regioni'') and provinces (''province''). The can also have the title of ('city'). Formed ''praeter legem'' according to the principles consolidated in medieval municipalities, the is provided for by art. 114 of the Constitution of Italy. It can be divided into ''frazioni'', which in turn may have limited power due to special elective assemblies. In the autonomous region of the Aosta Valley, a ''comune'' is officially called a ''commune'' in French. Overview The provides essential public services: registry of births and deaths, registry of deeds, and maintenance of local roads and public works. Many have a '' Polizia Comunale'' (communal police), which is responsible for public order duties. The also deal with the definition and compliance with the (general regulator plan), a document ...
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